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Detail
Pen on paper
59.4 x 42 cm
--> Long time since I posted something here!
I use Instagram and facebook more often
Near the end of the summer, I was asked by the publishers of Popular Science magazine to produce a visualization piece that explored the archive of their publication. PopSci has a history that spans almost 140 years, so I knew there would be plenty of material to draw from. Working with Mark Hansen, I ended up making a graphic that showed how different technical and cultural terms have come in and out of use in the magazine since it's inception.
Processing cassava for starch. The hardy root crop cassava is among important staples for food security and income in Southeast Asia, but neglected in terms of investment for scientific research. In January, the World Congress on Root and Tuber Crops in China, Nanning, will place these crops -sweet potato, cassava, yam, taro- center-stage, gathering researchers from Asia, Africa and South America to discuss opportunities and challenges ahead for these vital crops. For more information visit: bit.ly/1mz8sWp
Credit: ©2015CIAT/GeorginaSmith
Please credit accordingly and leave a comment when you use a CIAT photo.
For more info: ciat-comunicaciones@cgiar.org
This image does not have an article on opensource.com yet. Can you write one?
opensource.com/participate
Created by Adrienne Yancey for opensource.com
Women process lobsters for export at a cold storage facility built by FAO in the village of Eyl, Puntland, Somalia. The coastal community in Eyl, Somalia is beating hunger by fishing. FAO kitted their boats with ice boxes so that they can stay out at sea longer, and freezing units to keep their catch fresh, now these fisherfolk have up-scaled their fishing cooperative into an international commercial operation exporting up to 10 tonnes of fish every month to Ethiopia. Once again Somali people prove that they are amongst the most resilient in the world.
Read more about FAO and the drought in Somalia.
Photo credit must be given: ©FAO/Karel Prinsloo. Editorial use only. Copyright FAO
A Pantone Solid to Process Guide and a set of inkjet cartridges photographed with a flatbed scanner.
Cassava starch processing near Hanoi, Vietnam.
Credit: ©2009CIAT/NeilPalmer
Please credit accordingly and leave a comment when you use a CIAT photo.
For more info: ciat-comunicaciones@cgiar.org
An update to my perlinParticle02 code: Now, rather than generating three buffer images for the x, y, and speed perlin values, it calculates them on the fly. This has the added advantage of being able to animate time, which you can see in the above movie. However, it's also exponentially slower. This movie took about a second a frame, or ten minutes on my 5 year old laptop.
Find source code here:
processingwiki.tiddlyspot.com/#PerlinParticles03
Blog notes here, and live example:
Dasada - Gujarat - India
The processing and packing of the salt in the hangar by the families
Interessant om te lezen:
www.toegankelijkopreis.be/content/gujarat-juweel-van-west...
We bezoeken de lokale zoutfabriek waar we alle fases zien van de zoutverwerking tot het verpakken in zakjes. Ganse families werken samen.
The Picture above this text illustrates the creative process in trying to come up with an idea for todays picture…
Needless to day… my Uncle failed.
I’m sure I could have come up with a good idea, but I was too busy polishing Thwack to make sure my Uncle was properly motivated to hurry up :-)
Cross processed in PS, thanks to my friend "Ian_Boys" techniques......!!!
Thanks to all my contacts / friends / visitors...!!!
[Made to Flickr "Explore"]
Vancouver, Canada - U.S. Customs and Border Protection (CBP) preclearance operations at Vancouver International Airport. Passengers wait time in processing is limited through the use of kiosk programs such as Global Entry and NEXUS.
Photographer: Donna Burton
This illiterates a quick post-process of M17 using Photoshop CS4.
With the use of Levels and Curves, much more detail can be extracted from the original exposure. (which was a stack of 6x 45sec subs, no darks. It was a short session as I was testing post-collimation)
The key is not to repeatedly stretch the levels without blowing out the centre of this cluster.
Quick tip: Magic wand the inner of the cluster, feather the selection - then inverse to that you'll only be editing the outer area. Stretch levels. Repeat the process (re-masking the core each time) Then at the end ensure that your RGB are also balanced in the histogram.
-Always keep your histogram showing so you don't clip data.
This image can still look much better if more exposures were used in conjunction with darks, and more time spent processing.
Some people simply never test the limits to see how much data there really is in a file. You might have much more info than you thought. The key is to repeat the process little by little. One big stretch of your levels won't yield the same result. And be sure to mask off areas where you can run the risk over exposing your stars (like blowing out the centre of the cluster) When you edit, you might only want to edit certain part / tones.
U.S. Air Force Academy -- Basic cadets from the class of 2023 arrived here today to begin their journey of becoming an officer in the U.S. Air Force. Incoming personnel transitioned quickly into a military mindset after saying goodbye to family and friends. (U.S. Air Force photo/Darcie L. Ibidapo)
Check out more of my work and like my page
www.facebook.com/rhbillustrations
Will be selling prints soon, and giving some away on my page
Sometimes, the most painful process, is the process it's self.
* Body skin - The Skinnery
* Head skin - Voguel
* Top and Shorts - Tetra
* Hair - Doux
* Pose - Ana Poses
* Location - Elysion
Like some people - at their best when soaked in Gin for a year.
It was picking day yesterday. Bottling starts today. I picked enough to make three litres of Sloe Gin. It will be ready to drink in about two years.
580EX II pointing at white ceiling about 2M above the sloes. I could just as easily have put the flash on the camera but decided to make the process more complicated than necessaryTriggered with RF-602.
With BPA, you can:
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The Automation Edge solution is a comprehensive consultation program that is aimed at putting every routine computer tasks of yours on autopilot/semi-autopilot mode.
Shannon Slane: Processed
An Exploration of modern food through new sculpture. Sculpture, Senior Exhibition.
The Granite Room
211 Peters St SW
Atlanta, GA 30313
My current work addresses the production of food in modern American society. From factory farming to locally raised produce, I seek to explore what may be one of the most pressing issues of our time in a lighthearted and approachable manner. It is widely acknowledged that the industrialization of food manufacturing has transformed the lives, habits, and bodies of Americans, as well as alerted the way that most of our society thinks-or doesn’t think-about where food comes from and what food is. I create digitally fabricated representations of animals that are engineered and produced, and may have more in common with products or raw materials than other living creatures. These animals, which are designed, fabricated and then placed on assembly lines that guide their existence from inception to processing, include chickens, cows, pigs, and fish. My work is also concerned with edible plants and their role in our lives both historically and presently. Plants as well as animals are now being generated inside laboratories, and travel unimaginable distances to reach our supermarkets and tables. This is a marvel of human technology and global society as well as a complex system that may need re-working if humanity is to move toward a sustainable future.
I hope that I can put what goes onto your plate into your thoughts as well.