View allAll Photos Tagged MashedPotatoes,

We took a trip up to San Francisco to have lunch at Japantown and then go to the Palace of Legion of Honor. So for today's lunch, I had okonomiyaki and korokke. These are so good and pretty simple to make if you have leftover mashed potatoes. And they are so yummy.

 

Mifune Don, San Francisco Japantown

 

Galaxy s3

“Schäufele” in Dunkelbiersauce, Sauerkraut und Kartoffelpüree

I don't get the love for prime rib here, next time I am getting steak

 

Abbotsford, BC

My vegan Thanksgiving/Thanksliving pizza, with garlic and chive mashed potatoes, gravy, hickory smoked Tofurky deli slices, carrots, sweet corn, and green beans, all on a veggie broth-infused crust. Served with sides of stuffing, mashed potatoes (leftovers from the pizza!), mixed veggies (also leftovers), cranberry sauce - and more gravy, of course!

 

Recipe(s!) here.

Tuesday Night Grilled Pork Chop Special

On my food craze... Dinner at Cactus Club.

Caesar.

Salmon.

Braised Ribs + Mashed Potatoes + Peaaaas.

Effortlessly uploaded by Eye-Fi ( eyefi.tellapal.com/a/clk/qrtNH )

Chef Jason made an amazing steak with mashed potatoes, baby corn, mushrooms, and an onion ring (the kids got mac and cheese featuring crushed goldfish crackers)

Pre Cape Breton, we fill up the tank at local diner, Snow Queen.

culinarilyobsessed.blogspot.com/2008/03/slow-cookin-goodn...

 

Awesome Slow Cooker Pot Roast

 

2 (10.75 ounce) cans condensed cream of mushroom soup

1 (1 ounce) package dry onion soup mix

3/4 cup water

5 1/2 pounds bottom round roast

 

In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.

 

Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.

 

In my rush to make it back to the hostel for dinner, I was bloody proud I arrived in time for dinner right down to the minute.

Sunday night dinner at home with Amelia.

Bob makes the best mashed potatoes!

With gravy! Unfortunately it was out of order.

Toad in the Hole

116 5th St.

Santa Rosa, CA 95401

232/365 ― steak & potatoes

 

“Just Plain Weird” ―Tom Upton, December 29, 1926 – March 24, 2008

This is the meal I ate at Luckys Cafe. Very good chicken fried chicken. Great kernel corn and mashed taters. Those onion rings in the background? Ate one of my sister's and it was yummy. Good ol' hot, stomach-pleasing food at this fine joint.

Ingredients:

Cranberries (raw)

Raw sugar

orange flesh and zest

Crushed pineapple

 

Sometimes I also use walnuts

($6)

 

With a promise like this, how could an offal lover *not* order this thick, whipped pile of mashed potatoes? Only thing was that if it were enriched with bone marrow neither JH nor I could taste it, although the side was neither stiff nor dry (so the marrow must have just been the fat used to lube up the starch). Pity.

Cod with mashed potatoes.

Hotel Traublingerhof. Kirchberg.

I cooked it a little rarer than I should have, it was still delicious.

This is what my girlfriends and I had for lunch at the K&W cafeteria the other day! Does this mean I'm old? (Mine is the fried chicken, watermellon, roll, iced tea, and the special order was fried okra!)

At my cousin Frank & Nell's house on Monday night in Alvaton, Kentucky! It's a feast every single time. In fact, it was critical to my scheduling to ensure I managed to be here on a Monday night so I wouldn't miss it!

 

Heading back to Texas first thing tomorrow.

Leberkäse mit cremigen Karotten und Kartoffelpüree

Free-range, hormone free double chicken breast grilled and finished with Marsala wine sauce and sauteed mushrooms over garlic mashed potatoes and grilled fresh asparagus.

 

Fitness Grill - Yorba Linda, CA

 

Please enlarge. I prefer my photos to be enjoyed in full screen format.

1 2 ••• 19 20 22 24 25 ••• 79 80