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Great program from MHealthy with easy to make and great to eat recipes. They are healthy too! Great job by the chefs - I did not get their names - as they showed how to make Mixed Herb Bean Salad, Peach Blueberry Crisp and Pasta with Cherry Tomatoes and Pesto.
Really yummy tandoori spiced potatoes stuffed with a ricotta cheese mixture. Really much easier to make than it looks.
The recipe can be found on my food blog at weekendcarnivore.com .
Tomatoes marinate in their own juices, along with olive oil, lemon juice, vinegar, rosemary, sage, and thyme to create a different sort of September salad. This can also be used as a topping for meat or fish.
This is a nice combination of Shitaki mushrooms, green beans, sliced
Daikon, tofu noodles, garlic, ginger, sesame oil, salt, cayenne pepper and a side of Kimchi.
Roasted shrimp with Tuscan beans are a warm and filling dinner that's a quick and inexpensive dinner to make on a weeknight.
Do you regret having to throw out old fruit? You may have wondered whether you should just cut out the part that had mold and use the rest. Fruit that is rotting cannot be safely eaten. Rid yourself of this fruit. The mold can run deep and can make you sick if eaten.
Adding cauliflower to your...
Super simple personal tortilla pizza. Perfect alternative to a sandwich for lunch.
The recipe can be found on my food blog at weekendcarnivore.com .