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Marines with Battalion Landing Team 1st Battalion, 6th Marine Regiment (BLT 1/6), 24th Marine Expeditionary Unit (24th MEU), NATO International Security Assistance Force (ISAF), utilize the Field Food Service Center (FFSC) by preparing, serving, and consuming food while away from a stationary chow hall. The FFSC is able to be set up and taken down in about two hours with around 16 Marines; this allows Marines to get hot food no matter where they are while performing missions in support of NATO. (US Marine Corps photo by Cpl. Andrew J. Carlson)
Thanksgiving Dinner Giveaway at NAS JRB Fort Worth
NAS JRB Fort Worth’s Fleet and Family Support Center hosted the Tarrant Area’s Food Bank Nov. 17, and “proudly provided over 300 military families from all branches a turkey dinner, to include a turkey and sides,” said FFSC Director, Lydia Miller.
The TAFB donated turkeys, canned goods, fresh vegetables, dairy products and more. With two lanes, vehicles were loaded with products by FFSC employees, military, and civilian volunteers. Installation’s Commanding Officer, CAPT Mark McLean handed out the first turkey!
Kaki Kidd, TAFB representative said, “I was so excited to be able to work with the FFSC to make this event happen. It took a lot of coordinating and communication, but military members and their families deserve the world! We wanted to do everything we could to ensure they have a delicious meal for Thanksgiving.”
Winter coats for all ages were donated by the American Legion, and the Knights of Columbus Council’s Coats for Kids program. (US Navy photos by Candateshia Pafford/Released)
Thanksgiving Dinner Giveaway at NAS JRB Fort Worth
NAS JRB Fort Worth’s Fleet and Family Support Center hosted the Tarrant Area’s Food Bank Nov. 17, and “proudly provided over 300 military families from all branches a turkey dinner, to include a turkey and sides,” said FFSC Director, Lydia Miller.
The TAFB donated turkeys, canned goods, fresh vegetables, dairy products and more. With two lanes, vehicles were loaded with products by FFSC employees, military, and civilian volunteers. Installation’s Commanding Officer, CAPT Mark McLean handed out the first turkey!
Kaki Kidd, TAFB representative said, “I was so excited to be able to work with the FFSC to make this event happen. It took a lot of coordinating and communication, but military members and their families deserve the world! We wanted to do everything we could to ensure they have a delicious meal for Thanksgiving.”
Winter coats for all ages were donated by the American Legion, and the Knights of Columbus Council’s Coats for Kids program. (US Navy photos by Candateshia Pafford/Released)
Thanksgiving Dinner Giveaway at NAS JRB Fort Worth
NAS JRB Fort Worth’s Fleet and Family Support Center hosted the Tarrant Area’s Food Bank Nov. 17, and “proudly provided over 300 military families from all branches a turkey dinner, to include a turkey and sides,” said FFSC Director, Lydia Miller.
The TAFB donated turkeys, canned goods, fresh vegetables, dairy products and more. With two lanes, vehicles were loaded with products by FFSC employees, military, and civilian volunteers. Installation’s Commanding Officer, CAPT Mark McLean handed out the first turkey!
Kaki Kidd, TAFB representative said, “I was so excited to be able to work with the FFSC to make this event happen. It took a lot of coordinating and communication, but military members and their families deserve the world! We wanted to do everything we could to ensure they have a delicious meal for Thanksgiving.”
Winter coats for all ages were donated by the American Legion, and the Knights of Columbus Council’s Coats for Kids program. (US Navy photos by Candateshia Pafford/Released)
Naval Base San Diego Navy’s Gold Star Program recognized Gold Star Families aboard Naval Base San Diego’s galley. Mercer Hall opened its doors to Gold Star Families, honoring them
through a special Veterans Day Celebration Meal. FFSC San Diego, Installation Navy Gold Star
Coordinator supported the event through an educational table highlighting the mission of the Navy Gold Star Program and resources for surviving families.
Collab with Four55er...going to change this up some for print
Check out 455er's page www.flickr.com/photos/455
Thanksgiving Dinner Giveaway at NAS JRB Fort Worth
NAS JRB Fort Worth’s Fleet and Family Support Center hosted the Tarrant Area’s Food Bank Nov. 17, and “proudly provided over 300 military families from all branches a turkey dinner, to include a turkey and sides,” said FFSC Director, Lydia Miller.
The TAFB donated turkeys, canned goods, fresh vegetables, dairy products and more. With two lanes, vehicles were loaded with products by FFSC employees, military, and civilian volunteers. Installation’s Commanding Officer, CAPT Mark McLean handed out the first turkey!
Kaki Kidd, TAFB representative said, “I was so excited to be able to work with the FFSC to make this event happen. It took a lot of coordinating and communication, but military members and their families deserve the world! We wanted to do everything we could to ensure they have a delicious meal for Thanksgiving.”
Winter coats for all ages were donated by the American Legion, and the Knights of Columbus Council’s Coats for Kids program. (US Navy photos by Candateshia Pafford/Released)
Thanksgiving Dinner Giveaway at NAS JRB Fort Worth
NAS JRB Fort Worth’s Fleet and Family Support Center hosted the Tarrant Area’s Food Bank Nov. 17, and “proudly provided over 300 military families from all branches a turkey dinner, to include a turkey and sides,” said FFSC Director, Lydia Miller.
The TAFB donated turkeys, canned goods, fresh vegetables, dairy products and more. With two lanes, vehicles were loaded with products by FFSC employees, military, and civilian volunteers. Installation’s Commanding Officer, CAPT Mark McLean handed out the first turkey!
Kaki Kidd, TAFB representative said, “I was so excited to be able to work with the FFSC to make this event happen. It took a lot of coordinating and communication, but military members and their families deserve the world! We wanted to do everything we could to ensure they have a delicious meal for Thanksgiving.”
Winter coats for all ages were donated by the American Legion, and the Knights of Columbus Council’s Coats for Kids program. (US Navy photos by Candateshia Pafford/Released)