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O grande motivo para a minha ~fofura~ que aumentou nas últimas semanas: os cup cakes incrivelmente deliciosos e irresistíveis da Vanessa! Haha!

Ela está vendendo, novamente, doces na escola. Desta vez são esses cup cakes LINDOS! Tem como resistir?!

Chocolate com leite condensado, laranja com brigadeiro, coco com gotas de chocolate.. Vanessa, você me mata assim! Hahaha!

P.S.: E como eu sou uma ótima vendedora, preciso de bolinhos de graça hein...

 

Foto mais para atualizar, ando beeem atarefada, principalmente na escola. Trabalhos, provas.. E olha que nós recém começamos o trimestre... E também, aqui em casa, está todo mundo em função do meu aniversário, então é uma correria só... >_<

 

Saudade, saudade, saudade de vocês!!

 

Prometo fazer todos os Taggeds que estou devendo, ok? =)

 

Beijos para todos vocês!

 

More Inside

The Fourth of Lord Voldemort's 7 Horcruxes.

 

Created with the murder of Hepzibah Smith, and destroyed by Hermione Granger on May 2, 1998 with a Basilisk Fang.

 

Hidden in the Lestrange Family Vault in Gringotts Bank, Diagon Alley.

   

Harry edged forward a little to get a better view and saw what looked like a small golden cup with two finely wrought handles.

 

"I wonder whether you know what it is, Tom. Pick it up, have a good look!" whispered Hepzibah, and Voldemort stretched out a long-fingered hand and lifted the cup by one handle out of its snug silken wrappings. Harry thought he saw a red gleam in his dark eyes. His greedy expression was curiously mirrored on Hepzibah’s face, except that her tiny eyes were fixed upon Voldemort's handsome features.

 

"A badger," murmured Voldemort, examining the engraving upon the cup. "Then this was . . ."

 

"Helga Hufflepuff 's, as you very well know, you clever boy!" said Hepzibah, leaning forward with a loud creaking of corsets and actually pinching his hollow cheek. "Didn't I tell you I was distantly descended? This has been handed down in the family for years and years. Lovely, isn't it. And all sorts of powers it's supposed to possess too, but I haven't tested them thoroughly, I just keep it nice and safe in here. . . ." She hooked the cup back off Voldemort's long forefinger and restored it gently to its box, too intent upon settling it carefully back into position to notice the shadow that crossed Voldemort's face as the cup was taken away.

 

~ Harry Potter and the Half-Blood Prince p. 436

purchase a print * visit my website

I had just promised myself that I wouldn't post any more shots from the archives for a while, but today clearly needs more of this.

VGT_Cup 03.04.2016

copyright by Foto Fischer, Herrengasse 7 ( Altstadtpassage ), 8010 Graz, Tel.: 0043/ 316/ 82 53 22, Fax DW4,

e-mail :

I've had this one for a while

guess it's about time I posted it!!

Similar colors in the newer tea box and the vintage tea cups from Japan.

 

Found two of these at an antique shop. Couldn't resist!

Cups that we have been slowly adding to our etsy shop for the month of February - This one has a zipper on it!

 

Thanks, Print Gocco :)

North Pennines, Cumbria, England.

Olympus OM-D E-M10.

 

Website I Facebook I VSCO I Instagram

This cup was one of the lovely pieces created during the workshop by one of the students at the RBSA Gallery workshop.

Roasting delicious "Xinacla" from Marcala, Honduras, for our awesome subscribers on 8 September 2013.

William Alfred Cocks of Ryton [1892-1971] Collection

 

Ryton Congregational Church Sunday School outing to an unidentified location [possibly West Wylam, Northumberland] in the countryside. nd [1904]

 

William A Cocks of 18, St Mary's Terrace, Ryton, was a well known local watch and clock maker and a keen amateur archaeologist and photographer. His father, John Cocks was a Newcastle Bank official who wrote for the Hexham Courant as "Old Cross" for many years, and was closely involved with Ryton Congregational Church. William Cocks was also probably a member of the Church and recorded its activities.

 

Ref: DX943/2/25

 

To view the set: www.flickr.com/photos/twm_news/sets/72157627367731665/wit...

 

(Copyright) We're happy for you to share this digital image within the spirit of The Commons. Please cite 'Tyne & Wear Archives & Museums' when reusing. Certain restrictions on high quality reproductions and commercial use of the original physical version apply though; if you're unsure please email archives@twmuseums.org.uk.

 

To purchase a hi-res copy please email archives@twmuseums.org.uk quoting the title and reference number

 

Red cups arranged in a neat pattern

Our Daily Challenge 10-16 November : Daily Ritual.

 

A double heaped teaspoon for the first one!

 

Then mainly just hot water the rest of the day.

INGREDIENTS

1 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain

1 can (10 oz) diced tomatoes with green chiles, undrained

1 package (8 oz) cream cheese, softened

1 cup sour cream

1/2 teaspoon taco seasoning mix (from 1-oz package)

40 to 45 nacho cheese-flavored tortilla chips

2 cans (12 oz each) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits (20 biscuits)

1 cup finely shredded Mexican cheese blend (4 oz)

 

DIRECTIONS

1. Heat oven to 375°F. Spray 30 mini muffin cups with Crisco® Original No-Stick Cooking Spray. In large bowl, mix spinach, tomatoes, cream cheese, sour cream and taco seasoning mix; set aside.

2. Place about 20 of the tortilla chips in gallon-size resealable food-storage plastic bag; seal bag. Using rolling pin, finely crush to measure 1/2 cup. Stir crushed chips into spinach mixture.

3. Separate 1 can of dough into 10 biscuits; separate each biscuit into 3 layers. Place 1 layer in each of 30 muffin cups; using floured fingers, press dough on bottom and up side of each cup.

4. Fill each cup with about 1 tablespoon spinach mixture. Refrigerate remaining spinach mixture. Sprinkle filling in each cup with about 1 teaspoon cheese. Bake 9 to 14 minutes or until edges of biscuits are golden brown. Cool in pan 5 minutes; remove from pan to cooling rack. Cool 5 minutes longer. Repeat with remaining biscuits, filling and cheese, cooling pans between batches.

5. To serve, break each of the remaining 20 to 25 tortilla chips into 3 triangular pieces. Insert 1 triangle into each cup. Serve warm.

This one tiny patch of brilliant orange Cup Fungus (macro image) was growing on mosses on the forest floor at Maclean Pond, when I drove out there on Frday to see what kinds of things I could find. Not a whole lot going on yet, but I was happy to see a little Wilson's Warbler, with its black cap, flitting from tree to tree. I'm not sure what the dark purple/brown growth is, over on the left hand side.

Coca-Cola cans arranged as soccer players and audience in a stadium. This was to promote Coca-Cola at FIFA World Cup.

This was display at NTUC Fairprice Supermarket in East Point Mall, Simei.

I thought I'd use one of my daughters cup cakes to try out a 35mm macro lens kindly loaned to me by Peter Rowley.

For coffee theme day of Daily In May.

Jupiter 11a 135mm f4 on the full spectrum Sony, 720nm filter.

VGT_Cup 03.04.2016

copyright by Foto Fischer, Herrengasse 7 ( Altstadtpassage ), 8010 Graz, Tel.: 0043/ 316/ 82 53 22, Fax DW4,

e-mail :

Taking a picture with the Illinois Lottery Cup.

 

The team that earns the most wins during the Chicago Wolves and the Rockford IceHogs 12 meetings this season will be presented with the Illinois Lottery Cup.

Enjoyed a big mug of coffee today while studying for my Arabic class tomorrow.

I was wearing this gross waxy lipstick & I didn't want it to taint the coffee, so I blotted it off on the cup. People gave me some weird looks.

Our roommate came back and some cute stuff arrived from Japan yesterday. Testing out some tilt action with the Aero Ektar.

  

Pacemaker Speed Graphic + Kodak Aero Ektar 178mm f2.5 (full tilt up), Shanghai GP3 100 Pan + Rodinal (1:100) stand, 60 min @ 20˚C

Today The Chicago Blackhawks gave the fans a chance of a lifetime to take a picture with The Stanley Cup. I stood in line for 4 hours & the thrill of standing next to The Stanley Cup only lasted 40 seconds but it was worth the wait. Alright Blackhawks, let's do it again next year.

Elimination for Dance World Cup 2020. Kraków, Poland

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