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Moi, j'ai une belle société : je vis dans l'abondance. Et parfois, je contribue également, à mon échelle, à la destruction de la planète.
Qi Gong at sunrise, facing the sun's warming rays on a frosty February morning, Three Lotus House, Thailand.
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This shot was taken by Lisa on her Yachtmaster Fast Track course with Allabroad sailing Academy in Gibraltar. It is one of the best Dolphin shots I have seen. Gibraltar is one of the best places in the world to sail with dolphins, they are everywhere. Sunshine, nice breeze and dolphins, great combination, what better place to do your RYA Day Skipper course, the qualification does not expire ever and the same goes for the memories.
Shrimp
Grilled bacon-wrapped shrimp, whiet cheddar grits, pineapple chutney
July 11, 2015
Afternoon Tea
St. Paul Hotel
350 Market Street
Saint Paul, MN 55102
651.292-9292
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Cobia tartar, tobacco emulsion, radhish pod, cedarwood (burning, for aroma) - this course came out in a pot with a lid and they unveiled it at the table in front of us to release the burning cedar aroma at the table.
These courses were served together. This one is a chicken liver with bacon, caramelized onion, and vin santo.
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