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Nothing fancy, but this meal got rave reviews! ("This chicken is so FLAVORFUL!!!")
I broiled eggplant with garlic and olive oil, then broiled some chicken thighs which I'd marinated in Newman's Family Recipe Italian dressing and sprinkled with panko crumbs.
The farro and lentil concoction is similar to the ones I've been making lately because this combo really turns my man on. It's sauteed garlic and onions in olive oil (or chicken fat!), add lentils and farro, water or stock and simmer until tender. A blast of Romano cheese at the end.
(Ichiban hot sauce on the side, bien sur.)
I'd intended to grill this chicken, but although it had stopped raining by dinnertime everything was still wet outside.
Broiled chicken breasts on the bone, steamed carrots, roasted potatoes, salad. Boring and uninspired, as I've felt lately - and the relentless rain is not helping any...