View allAll Photos Tagged CSA
This soon became a mix of sauteed greens from the CSA mushed into scrambled eggs with more Manchego cheese (a sweet four-monther, which is awesome)
- swiss chard (2 bunches)
- tuscan kale (2 bunches)
- mixed asian greens (1 bag)
- baby carrots (1 bunch)
- zucchini (2)
- summer squash (2)
- green onions (1 huge bunch)
- young garlic (1 head)
- bok choy (2 huge bunches)
- rapini (2 bunches)
- conical cabbage (1)
- baby cauliflower & leaves (1 bunch)
- lettuce (1)
The Community Supported Agriculture shed at dusk, as seen at Raphael Garden, a biodynamic farm at Rudolf Steiner College
papi picked up our bounty
at goose this afternoon...
localfolks foods pasta sauce
(homestead growers own brand)
green onions
radishes
romaine lettuce
shiitake and oyster mushrooms
(already cooked)
the best thing about sharing with papi
is he will cook it all right up
into a yummy dinner to share.
dee-lish!
4 ears of corn (substituted one ear for 3 small sweet potatoes; the eggplant was full share only), a bunch of fresh sage, 4 turnips, pint-measured container of green beans, 2 peppers, 2 delicata squash, 1 bag of pea tendrils, 3 tomatoes, 2 apples (gala variety, they also had granny smith and macintosh), and another pint of husk tomatoes.
Grace Tom in her vegetable garden at her farm in Kitui county. Through UN Women's WEE-CSA project funded by KOICA, Grace and other members of the Twitungianie Self-Help Group got training on the poultry value chain and a chicken feed mill and mixer and now they are able to process and sell chicken feed in their area. Grace grows and mills her own sunflower and maize. (Photo: UN Women/James Ochweri)
John Lukaria and his wife Rhoda prepare to irrigate their farm in Laikipia county. The couple works together on the farm, using climate-smart agriculture techinques they learned together as part of UN Women's WEE-CSA project. (Photo: UN Women/James Ochweri)
Kale, wheat fettucine, garlic, crushed red pepper, EV olive oil, oregano, sea salt, frozen veggie stock cubes to finish cooking -- yummy way to use up the CSA kale
Buttercrunch Lettuce-1 head
Romaine Lettuce-1 head
Garden Cress-1 bunch-
Sugar Snow Peas-1 pint basket
Perpetual Spinach-1 bunch
Opal Basil-1 bunch
Summer Squash-12 [Zucchini, Zephyr (green with yellow), Sunburst (yellow pattypan)]
Garlic Scapes-4 each
Chief of Staff of the Army Gen. Raymond T. Odierno spoke with community leaders during a roundtable discussion during his visit to Vicenza, Italy on May 1. Learn more on www.usag.vicenza.army.mil or www.facebook.com/USAGVicenza. Photo by Joyce Costello, USAG Vicenza PAO.
John Lukaria and his wife Rhoda prepare to irrigate their farm in Laikipia county. The couple works together on the farm, using climate-smart agriculture techinques they learned together as part of UN Women's WEE-CSA project. (Photo: UN Women/James Ochweri)