View allAll Photos Tagged BakeShop
My Moda Bakeshop Debut! =D
I couldn't be more excited about this quilt! It's made with Sunkissed by Sweetwater fabric and I love it to pieces.
Blog post here:
notonlyquilts.blogspot.com/2011/06/im-moda-bakeshop-girl-...
Moda Bakeshop Tutorial here, including the simple trapunto technique used for appliques:
This was inspired from the idea from Moda's Bakeshop. I used Amy Butler Daisy Chain fabrics and plain white fabric.
Found the pattern online at the Moda Bake Shop.
myquiltparade.blogspot.com/2010/06/my-quilt-parade-198-ba...
These were designed for a bachelorette party being held in NYC. While they were much more work than I originally planned on (and charged), I am very happy with the result.
Vanilla and chocolate shortbread cookies cutout with custom Whipped Bakeshop cutter. I used multiple techniques to get different effects including hand painting, stamped letters, piping and hand-shaped fondant.
Pink and chocolate colored polka-dots adorn these pretty pink initials. Each packaged with a pretty brown grosgrain ribbon, they are the perfect for shower, birthday, or thank you gift!
fabric: Aviary 2 by Joel Dewberry
back: scrappy Aviary 2
binding: scrappy + kona eggplant
pattern: easy bricks by amy smart at Moda Bake shop
i added 1 more brick and changed the orientation of the quilt due to the directional prints used
Ivory fondant-covered tiers are graced with pretty pink sugar blooms and a sophisticated bow on top.
This cake was specially designed for two Philadelphia-area artists, one a sculptor, and the other a weaver. The colors of the tiers reflect the same hues on one of the weaver's rugs, while the handmade fondant topper mimics one of the sculptors' designs. The couple was wonderful to work with, and I love how the design turned out!
Framed coin purses and clutches made using charm squares and layer cake pieces. Tutorial over at Moda Bakeshop!
www.modabakeshop.com/2011/09/pretty-little-framed-purses....
Simple and elegant: lemon buttermilk cake filled with raspberry jams and vanilla buttercream; iced with fresh lemon-lime buttercream and garnished with lemon and lime half moons.
You can read the story behind these cookies here: whippedbakeshop.com/blog/2009/11/a-thanksgiving-cookie-st...
This Tim Horton's and Cold Stone opened in 2012.
North Hermitage Road - Hermitage, Pennsylvania
*Feel free to use this photo, or any others in this photostream, for any use that is non-commercial. Please make sure to provide credit for the photo(s). Please contact me at eckhartnicholas@yahoo.com for questions or permission for commercial use.*
Sugar cookies decorated with royal icing and a bit of sanding sugar "sand".
Design inspriation from Whipped Bakeshop.
As soon as I saw the Flickr Friday challenge was #Moon, I knew where I was going for the shot. And, as usual, I got there before they opened. (When you shoot the sunrise every day, it’s not hard to do.) Any excuse to go to The Moon Bakeshop works for me. They have to best breakfast sandwich I’ve ever had. Period. And it’s perfect every time.
I really thought I’d get a shot of the whole storefront — with a pedestrian or a car blurred, going past the front. I try not to overthink it and remain flexible. But as soon as I saw the sky reflected in the glass door -- with the lights on back in the kitchen — I knew I would wind up using this shot. I’d love to go back every morning and wait for a great sky but…I can’t afford the calories. I’ll have to walk a couple of extra miles on the mountain to pay for today’s sins. But it’s worth it.
Nikon D7500 — Nikon 18-300mm F6.3 ED VR
95mm
F5.6@1/60th
ISO 400
White Balance on Flash
DSB_7033.JPG
©Don Brown 2025
Vanilla sugar cookie maps with almond royal icing; piped and hand-painted details on an edible decal.
Part of the order for the Four Seasons I am working on this week.
NYC cookie traffic jam! These were designed for a bachelorette party being held in NYC. While they were much more work than I originally planned on (and charged), I am very happy with the result.
Vanilla and chocolate shortbread cookies cutout with custom Whipped Bakeshop cutter. I used multiple techniques to get different effects including hand painting, stamped letters, piping and hand-shaped fondant. The bride and groom's initials grace the license plate and proclaim their love!
Am making the Moda Bakeshop Recipe Plates for your Table by Kim Walus using It's a Hoot Charm Packs and coordinating fabric.
Centre Circle and Backing is from my Stash
This is after hand appliqueing centre circles and machine stitching dresden to backing block with invisible thread.
Obituary for Richard Edward "Dick" STEED - he opened the first bakeshop "White Rock Bakery" in White Rock.
Dick Steed, White Rock, Passed Away on Monday. Mr. Richard Edward Steed of White Rock passed away at home Monday night, Dec. 29th, 1941. He was a native of Leeds, Yorkshire, and was 66 years old. The deceased came to Canada in 1908, and for a year was in business at Regina. In 1909, Mr. Steed came to New Westminster, opening a bakery in Sapperton, where he was located till 1912. That year he accepted a position on a Canadian-Australian steamer. He also spent some time in China. Leaving the service in 1914, he joined the colors, receiving wounds in France. Despite these he remained in the army till the close of the war. Coming to White Rock in 1920, the deceased opened the first bake shop there. few years ago Mr. Steed sold White Rock Bakery to Hynds & Moffat, but retained his general store. He was a charter member of the Great War Veterans' Ass'n., which is now the Canadian Legion, and was a member of Joppa Lodge, No. 112, A. F. & A.M. In politics Mr. Steed was a life-long Conservative. Surviving are his wife, and two sisters, one in Scotland and one in New Zealand. The funeral will be held on at 1:30 p.m. in Holy Trinity Church, White Rock, to the Fraser Cemetery at Sapperton. S. Bowell & Son have charge of arrangements. A big-hearted with always a great cheery welcome for everyone, Mr. Steed will be sadly missed by the community. LINK - www.newspapers.com/article/surrey-leader-obituary-for-ric...
In 1918 the Moore's acquired a 72 foot section of Washington Avenue west of the Central Hotel. The property, including Minnehaha tearooms and grocery with living quarters above built in 1913, was bought from local builder Peter Greyell and using the nickname he had been tagged with because of his surname Walter Moore and his wife opened "Dinty's".
Minnehaha Tea Rooms / White Rock, BC - LINK - www.newspapers.com/article/the-surrey-gazette-minnehaha-t...