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These Pork Riblets with Asparagus and Scalloped Potatoes turned out great!

 

The ribs were seasoned with a little salt, black pepper, steak spice and chopped garlic, done in the air fryer for 15 minutes, and then I drizzled some honey over it. Simple. Tasty!

 

The asparagus was sauteed in a pan with a little butter and garlic. The scalloped potatoes were left over from a previous meal.

 

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Uploaded on March 1, 2021
Taken on February 17, 2021