DSC09164a
Chen Ap, my signature duck dish, takes hours to prepare but the results are well worth it! It's fall off the bone tender, a bit sweet, and so delicious!
The seasonings are simple - salt, soy sauce, garlic. After browning it in a wok to give it a nice colour, it's steamed until almost falling off the bone. This could take up to a couple of hours.
The key to the great taste is the sauce, made from the syrup of two Chinese pickled vegetables that are practically impossible to find these days. The sauce alone could take upwards of half an hour to make.
To serve, pour the sauce over the duck and garnish with the pickles. This dish is sooo good!
#duck #wholeduck #chenap #mixedpickles #chinesecooking #hakkafood #signaturedish #homemade #homecook #homecooked #homecooking #delicious #foodheaven #foodlover #foodporn #foodphoto #foodphotography #foodpics #foodie #yummy #instafoodie #tastyfood #goodfood #foodaddict #cameraeatsfirst #influencer #eater
DSC09164a
Chen Ap, my signature duck dish, takes hours to prepare but the results are well worth it! It's fall off the bone tender, a bit sweet, and so delicious!
The seasonings are simple - salt, soy sauce, garlic. After browning it in a wok to give it a nice colour, it's steamed until almost falling off the bone. This could take up to a couple of hours.
The key to the great taste is the sauce, made from the syrup of two Chinese pickled vegetables that are practically impossible to find these days. The sauce alone could take upwards of half an hour to make.
To serve, pour the sauce over the duck and garnish with the pickles. This dish is sooo good!
#duck #wholeduck #chenap #mixedpickles #chinesecooking #hakkafood #signaturedish #homemade #homecook #homecooked #homecooking #delicious #foodheaven #foodlover #foodporn #foodphoto #foodphotography #foodpics #foodie #yummy #instafoodie #tastyfood #goodfood #foodaddict #cameraeatsfirst #influencer #eater