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Sherry-Garlic Meatballs, Sherry-Garlic Mushrooms, Grilled Chorizio ... a yummy Tapas feast on the table in under 30 minutes. Plenty of other delicious foods can be found on my website, Sweetnicks and this recipe is here.

In camera panorama from the x100s

Reunió del jurat professional de la IX Ruta de la Tapa

Seattle, WA 2011

 

Nikon F100

Nikon 50mm 1.8/f

Nikon SB600

Fuji Superia Xtra 400 @1600

Lab C41

Epson V600

My daughter came by for dinner- so I made Tapas... This is one of them.

 

Boquerones wrapped green olives.

Montadito de bacalao (?) y lomo de atún.

Calle Archeros cerca de la calle Santa María de la Blanca.

 

Lexique :

Un tapa (à droite) est un amuse-gueule servi avec du vin ou de la bière.

Un montadito (à gauche) est un mini-sandwich servi comme les tapas.

Its a restaurant here in the philippines. They serve Rice with beef and sunny side egg. I couldn't take a picture of the food coz it was getting dark.

Those bottles on the table are spicy vinegar or just plain vinegar.

 

This was shot at (3 shots) 10mm f/4 ISO400 Handheld (I was desperate LOL!)

I just wanted to make it realistic. ^_^

This is the tapas plate at Drink Nectar.

Cheeses, meats, nuts and crackers. Along with a great glass of wine. Who could ask for more!

thewholetapa

© 2006 tapa | all rights reserved

- Jubi, ¡que ricas! de jamón, aceitunas, pepinillos, pimientos rellenos, rollitos de mar, atún, alitas de pollo, mejillones en salsa de Ribeiro,

Si antes de comentar vieras la imagen, te daría un premio.

 

Tapa is a sustainable textile made from pounding the bark of the mulberry tree. It is used to make traditional Fijian costumes

"besitos", rostock. with my family.

This was all aroud the roof of the hotel I was staying at. It's a traditional Samoan craft thing and it's made of bark I believe.

Andy and I got tapas at The Icon on State Street in Madison today. We had crostini piled with artichokes and fennel marinated in a wonderful vinagrette, followed by two hot plates--lightly breaded and fried calamari and aioli, and a large empanada filled with stewed beef and served in sauce made with sun dried tomatoes.

i usually don't like ham and cheese but this jamon w/ parmesian was just so tasty.

restaurante-menu-dia-barcelona.blogspot.com.es

Menú del día con oferta y buena calidad, tapas en Eixample. Aperitivo con vinos y cavas. Menús para grupos y amplia terraza. Restaurant Taverna Mediterránea. Comida de calidad a buen precio.

Spanish tapas restaurant in center Barcelona, all day open with great food.

    

Tapas restaurant Taverna Mediterránea

Enric Granados 58.

08008 Barcelona

Tel.: 626 866 821

Horario: L-V de 09:00 a 01:00, Sab. de 10:00 a 01:00 y Dom. de 10:00 a 17:00

 

g r a n a d a

Copyright © 2008 Elisabeth85 All rights reserved. Use without permission is illegal.

Click on photo to view it on black!

Now then, this is where I'd usually start showing off my wealth of knowledge on the subject of Samoan/Polynesian tapa. But alas, I know next to nothing about tapa except that a) it's an indigenous Samoa/Polynesian art form, and b) the shapes sure come out looking interesting.

 

By the way, I took some liberties when adjusting the colors in this shot, so it's not a 100% accurate rendering of what this particular piece truly looks like. Shape wise, yes, but color wise, no. Personally speaking, I kind of enjoy the odd color combination. If I've unintentionally gone and mangled the color scheme of someone's precious creation, mea culpa, but it's because the colors in the original shot came out way, way too light. So what you see here is an accident, but I hope you think it's an enjoyable accident.

New restaurant at Bluewater

 

365 photo - 25.11.2011

Tapas bar in Figueres

tortilla de chorizo y queso + pão frito picante com chouriço

 

no blog

The pork chop was possibly the BEST dish of the night. Even though they overcooked it to the best of their ability, the chop was still tender. The flavour was exceptional due to the charring of the meat on the grill. Bravo!

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