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Dahi baray (or dahi bhallay) are a popular snack in Pakistan. Especially in the month for Ramadan where they are served for Iftar (the sunset meal when Muslims break their fast) with other items such as fruit chaat, keema samosas, pakoras and chole chaat. They can also be served as a light snack with tea, or as a side with dinner, or as a component to make mix chaat or dahi baray chaat. It is also a common street food snack, with vendors coming up with their unique toppings, and spice mixes.
Dahi baray are made by grinding white lentils into a paste which is then fried to make lentil fritters. The fried lentils are then soaked in luke warm water till soft, and then added into a creamy yoghurt sauce. The soft and pillowy dahi baray are then topped with spices and sauces. The most common spices include roasted and ground cumin powder (bhuna zeera), red chili powder and salt along with a tamarind chutney and green chutney.
Fruit chaat is the Pakistani version of a fruit salad. Seasonal fruits are diced and mixed with sugar, orange juice and chaat masala. It’s a super refreshing sweet, tangy and spicy fruit salad. In Pakistan, fruit chaat is usually eaten for Iftar during the month of Ramadan. Fruits are also healthy and provide much needed nutrition.
The beauty of fruit chaat is that pretty much any fruit can be used to make it. However, it is best made with seasonal fruit, which is why a winter fruit chaat will have a different assortment of ingredients versus a summer fruit chaat. The choice of the fruit used in a fruit chaat depends on the variety of fruits available in your country, as well as personal preference. Traditionally in Pakistan, commonly used fruits are bananas, apples, guavas and grapes. Depending on availability other fruit such as oranges, mangoes, peaches, nectarines, pomegranates, strawberries, kiwifruit, blueberries are also added.
How to make Pakistani fruit chaat?
•Start off with dicing your fruit. It’s best to dice by hand. Avoid using a food processor as that can turn your fruit into fruit mince, which is not the texture you are going for. Cut all fruit roughly the same size. Apples, pears and any other fruit that can oxidize should be sprinkled with lemon juice to stop them from browning. If using bananas, it’s best to add them a few minutes before serving because they can turn soft and mushy.
•Season: Add sugar, chaat masala and orange juice. The quantity of sugar used may need to be adjusted depending on the fruits used. Instead of sugar, honey can also be used. If oranges are in season, use fresh orange juice. Otherwise, bottled orange juice can be used.
•Let the chaat sit: Mix the fruits and spices together, and then let them sit for about 10 minutes, and then serve. This lets the flavors blend together and creates a delicious fruit juice that tastes absolutely delicious.
Update - this stall had closed shortly after this image was posted. So sad for the chef. Hope he found a better location or have better earnings.
On June 3, 1972, a track rider on the eastward main track at Java, California, gives a friendly wave to the crew of the 4567 West in the siding. This under-powered train consists entirely of ice reefers, a seldom-seen sight at that late date. The train is having power problems on the 1.4% grade and is awaiting help. Java is the first siding west of Needles on the Needles District–––photo by Joe McMillan.
For a day or two, or perhaps a few decades this truck has been stalled in the desert near Hackberry, Arizona.
Happy Truck Thursday!
Q334's pair of SD40-2s are on their knees as they struggle up the grade east of the Thornapple River on a rainy spring morning. The wet rail proved too much for the heavy train, and they would stall a few cars east of where I was standing. The crew would subsequently double their train to Elmdale.
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Una vivacissima e colorata strada nel centro pedonale di
Sidi Bou Said ... ( La città bianca e blu ) ...
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Prego non inviare inviti da parte di gruppi. Grazie
Please do not send group invitations. Thank you
Por favor, no enviar invitaciones a grupos. Gracias
Les groupes sont priés de ne pas envoyer des invitations.Mercì
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A bespectacled gray-haired woman with an umbrella over her head, checks a dress for sale at a makeshift clothes stall on the roadside of a village street in Subic, Zambales, Philippines.
According to the woman-seller, all the clothes on display at her clothes stall were sent to her by her younger sister in California, USA, so that she (the seller) will have another source of income. All the clothes, she added, are new, but she is selling them at a cheaper price so she may able to dispose them all instantly.
These are offerings to be taken to the temple - this is by far the most common use of cut flowers in Thailand
im Tanzerhof im Freilichtmuseum des Bezirks Niederbayern in Finsterau - der Rinderstall ist aus Feldsteinen gemauert.
www.freilichtmuseum.de/tanzerhof
Der auf über 2000m Höhe liegende kleine Bergsee am Staller Sattel (Villgratner Berge, Osttirol) lädt zum Wandern ein.
BNSF's Thayer North subdivision between Springfield and Thayer, Missouri, has three large grades that pose a challenge for southbound coal traffic on the line.
BNSF recently bought new heavier GEs to put on their Palos coal trains which are the heaviest on the line, weighing in at just under 20,000 tons. This allows them to reduce the number of units per train from five to four.
This Palos train only had two heavies on the head end and two older SD70ACe's on the rear, causing the train to stall on the 1.5 percent Whetstone grade near Mountain Grove, Missouri, during a torrential downpour. A manned helper set was dispatched to get the train as far as it could before the crew died at Olden siding, 111 miles from where they started in Springfield.