View allAll Photos Tagged placesetting
1. Ich suche einen neuen Job, wo ich mehr von mir einbringen kann. Angebote erwünscht.
2. Ich habe Drucker gelernt, Grafik-Design studiert und in Werbeagenturen als Art-Director gearbeitet. Konzeptionieren, Gestalten und Beraten ist meine Passion.
3. Ich bin auf einem Bauernhof aufgewachsen, wohlbehütet und habe alle Tiere (Kühe, Schweine, Hühner) überlebt.
4. Kühe gehören mit ihrem friedvollen, freundlichen und neugierigen Wesen zu meinen Lieblingstieren.
5. Mich begeistert die Unterschiedlichkeit der Jahreszeiten, das Werden, Erblühen und Vergehen. Das Frühjahr mit dem frischen, kraftvollen Grün und berstenden Knospen begeistert mich jedes Jahr aufs Neue.
6. Der Duft frisch gebackenen Brotes ist unvergeßlich. Ich bewundere jeden Bäcker, der seinem heimischen Backofen ein solches Meisterwerk entlockt. Über ein gutes Rezept freue ich mich sehr.
7. Ich esse und koche gerne. Das Zubereiten und Genießen von Speisen bereitet mir eine große Zufriedenheit.
8. Ich bin Kaffeetrinker (etwas Zucker, keine Milch), gelegentlich Wein und hochprozentige Liköre, kein Tee und kein Bier.
9. Ich mag selbstbewußte Menschen und schätze die Gesellschaft von humorvollen, geistreichen und neugierigen Freunden sehr.
10. Schleimer, Labersäcke, aufgeblasene Typen, Label-Freaks, Bedenkenträger und Erbsenzähler sind mir zuwider.
11. Ich verachte jegliche Gewalt gegen Menschen und Tiere.
12. Die Anmut und oftmals auch die Traurigkeit von ungeliebten und ausgesetzten Sitzmöbeln fasziniert mich. Ihnen gilt meine fotografische Hommage.
13. Ich sammle schöne Worte, wie Waldeslust, Sommerfrische, Erfahrungsschatz, Leistungsträger, Streicheleinheit, Habseligkeiten, Zweisamkeit ...
14. Kaum gefüllte, große Kinosäle mit spannenden Filmen, unterhaltsamen und gruseligen Geschichten ziehen mich in ihren Bann.
15. Ich bin ein humorvoller, gemütlicher und wißbegieriger Mensch, Realist und Surrealist.
16. Ich liebe Anne.
I got tagged. So here we go:
1. I am looking for a new job where I can yield more of my know how.
2. I studied graphic design and worked as an art director in advertising agencies. Designing and consulting is my passion.
3. I grew up on a farm and have enjoyed all the cows, pigs and chickens.
4. Cows are my favorite animals with their peaceful, friendly and inquisitive nature .
5. I am thrilled by the diversity of the seasons, becoming, flowering and decay. The spring with the fresh and powerful green and bursting buds fascinates me every new year.
6. The smell of freshly baked bread is unforgettable. I admire every home baker, who is able to create such a masterpiece. A good recipe is always welcome.
7. I love to cook and to eat. The preparation and enjoyment of meals gives me a great satisfaction.
8. I am a coffee drinker (some sugar, no milk), occasionally wine and high proof liquors, no tea and no beer.
9. I like confident people and appreciate the community of humorous, witty and inquisitive friends.
10. I dislike bootlicker, windbags, blatherer, label-freaks, reservations hounds and nit-pickers.
11. I despise any violence against people and animals.
12. The grace and often also the sadness of unloved and abandoned furniture fascinates me. They deserve my photographic homage.
13. I collect fine words, as Waldeslust, Sommerfrische, Erfahrungsschatz, Leistungsträger, Streicheleinheit, Habseligkeiten, Zweisamkeit ...
14. Nearly empty cinemas with large screens and exciting films, entertaining and ghoulish stories captivate me.
15. I'm a humorous, friendly and inquisitive person, a realist and surrealist.
16. I love Anne.
More news about the pool: tagged.
Saco ME. My go to place for affordable, good breakfast and friendly harassment from my fave waitress.
Menu, plate, napkin, chopsticks, and chopsticks rest at Miku, one of the best restaurants in Vancouver, BC.
Images contained within this inspiration board are the property of their respective companies. Please see tastefullyentertaining.blogspot.com/2008/09/peacock-feath... for details and links.
I made some repurposed place-mats over the weekend. There's more info about these over on my blog . If you have an extra hour this weekend, it's a super fun-quick craft project!!
Single red roses -- how festive and deliciously apropos for a dinner party hosted by Miles Redd, creative director for Oscar de la Renta Home.
Says Redd: "With smaller dinner parties, I can indulge my passion for formal table-setting."
Photo by Paul Costello, Domino, November 2007.
i was invited by Santa Fe Clay to participate in the La Mesa show at the nceca conference this year. it is being held in pittsburgh, pa. it will feature place settings by over one hundred and fifty ceramic artists.
this is my entry
365 Project - Day 81
A photo of the Reception from a recent wedding I shot.
I loved the colors the bride and groom chose.
Thank you flickr members, all who view. :)
Shot in the 'turfside restaurant' at Fort Erie Race Track. Part of my 'day job' in the media department at the track.
If you like my work click the "Follow" button on Flickr.
Other places to see my work rumimume.blogspot.ca/, Google+ google+, twitter
Ceramic place setting of Holly Hobby dishes. Not my photo. Found online at $89 a place setting. Sept. 2020.
Hit 'L' to view on large.
An abandoned chateau somewhere in Luxembourg - unspoilt, untrashed, unloved and unlived in hence no vandals or thieves have upset the balance of this fine place. Please do not ask for coords as we weren't given them and the day before we ended up in the wrong place looking for this. Was worth it though.
The Lucky 3 UE Eurotour
3 Man crew
My 3rd time and
3 Countries - Luxembourg, France and Belgium
A heap of locations, 1541 KMs driving, a late night rainy steep infiltration to a famous urbex haunt and a day mostly spent driving and walking to some wrong coordinates.
Full set here:
www.flickr.com/photos/timster1973/sets/72157633420917013/...
Previous Eurotours:
www.flickr.com/photos/timster1973/sets/72157632759059815/
www.flickr.com/photos/timster1973/sets/72157631939892302/
Also on Facebook:
Thanksgiving Lunch
We don't like to eat heavy in the evening, so I prepared this for lunch. We probably won't eat another meal today, but will have a piece of pie later.
Have a Happy New Year!
Thanks to the bouquet-bokeh, I can also wish you a (slightly) early Happy Bokeh Wednesday
Our Daily Challenge - Reservations is what's cookin'
I guess this would be considered the "wheel of fortune" of meal planners. Notice the almost sliver of red for "mom cooks" notice it never reads "dad cooks". That's why I told the kids it was broken and we only used it as a refrigerator magnet.
BON APPETIT EVERYONE!
66/365
Images contained within this inspiration board are the property of their respective companies. Please see tastefullyentertaining.blogspot.com/2008/04/wedding-wedne... for details and links.