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Come to decide that the things that I tried
Were in my life just to get high on
When I sit alone come get a little known
But I need more than myself this time
Step from the road to the sea to the sky
And I do believe it, we rely on
When I lay it on come get to play it on
All my life to sacrifice
Hey oh, listen what I say, oh
I got your hey oh, now listen what I say, oh
When will I know that I really can't go
To the well once more time to decide on
When it's killing me, when will I really see
All that I need to look inside
Come to believe that I better not leave
Before I get my chance to ride
When it's killing me, what do I really need
All that I need to look inside
Hey oh, listen what I say, oh
Come back and hey oh, look at what I say, oh
The more I see, the less I know
The more I like to let it go
Hey oh, whoa
Deep beneath the cover of another perfect wonder
Where it's so white as snow
Privately divided by a world so undecided
And there's nowhere to go
In between the cover of another perfect wonder
And it's so white as snow
Running through the field where all my tracks will be concealed
And there's nowhere to go
When to descend to amend for a friend
All the channels that have broken down
Now you bring it up, I'm gonna ring it up
Just to hear you sing it out
Step from the road to the sea to the sky
And I do believe what we rely on
When I lay it on, come get to play it on
All my life to sacrifice
Hey oh, listen what I say, oh
I got your hey oh, listen what I say, oh
The more I see, the less I know
The more I like to let it go
Hey oh, whoa
Deep beneath the cover of another perfect wonder
Where it's so white as snow
Privately divided by a world so undecided
And there's nowhere to go
In between the cover of another perfect wonder
Where it's so white as snow
Running through the field where all my tracks will be concealed
And there's nowhere to go
I said hey, hey yeah, oh yeah, tell my Love now
Hey, hey yeah, oh yeah, tell my Love now
Deep beneath the cover of another perfect wonder
Where it's so white as snow
Privately divided by a world so undecided
And there's nowhere to go
Deep beneath the cover of another perfect wonder
Where it's so white as snow
Running through the field where all my tracks will be concealed
And there's nowhere to go
I said hey, oh yeah, oh yeah, tell my love now
Hey, hey yeah, oh yeah
SNOW (HEY OH) - RED HOT CHILI PEPPERS
Lugar | Place: Men at the Cross Conferences Omaha - Council Bluffs. Mid America Center
Fecha | Date: Sept 05, 2008
Ph : Juan Leonel
Cámara : Canon PowerShot S3 IS.
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Omaha, Nebraska.
Don't use this image on websites, blogs or other media without my permission.
© All rights reserved.
Un angolo di paradiso nei pressi del rifugio Amprimo, parco dell'Orsiera e Rocciavrè.
Camera: Sony DSLR-A200 + SAL 18-70 + CPL
Distanza Focale: 18 mm
F-stop: f/7.1
Tempo di esposizione: 1/60 sec
Sensibilità: ISO-100
Nothing more need to be said, this place is insane. Nice is cool but eze looks so good. We are moving, 100%!!!!
I needed to make some quick cookies and didn't have the time or patience for mixing a million colours of icing - so I cheated. These are mini cookies flooded in green or white icing and then decorated with mini m&ms and edible markers. The angel looks a little dodgy but I was happy with the other ones.
Need to mount a lens in one of the lens boards, check the calibration of the ground glass, and test for leaks. Then it's time to take a test shot...
Right after we put this behind a pane of glass encased in a wood or metal frame. Seriously, the license isn't valid until it's been framed.
This has got to be my all time favorite photo of Jordan ^__^
I relashed both Rory and Jordan a couple weeks ago, but haven't gotten around to taken pictures, but you can see Jordan's new lashes a whole lot better :3
Alright, I'm in serious need of feedback here! I made a deal with my dad to get Jordan a new wig. I already know what style I like, but I'm having a devil of a time picking a color O__o
I SERIOUSLY need your help!
So here are the pictures:
White Wig: tinypic.com/view.php?pic=n3x45u&s=5
Ivory Wig: tinypic.com/view.php?pic=10hipzs&s=5
Brown/Ivory Wig: tinypic.com/view.php?pic=20u6cch&s=5
PLEASE HELP!
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November 6, 2018 at 10:00amuntil November 11, 2018 at 4:00pm At Sleeperz Hotel Dundee
We Need Us is a living artwork, shaped by people and data. It is a real-time online artwork that explores the life of data. Unlike traditional data-visualisation which helps us make sense of information in large data sets, We Need Us investigates the unique properties of data as a whole. The primary material used to create sound and animation in the work is metadata – data about data – from the actions of over a million people participating in the citizen science website, Zooniverse.org. We Need Us would cease to exist without human activity, as with much technology, people are at the heart of the process.
Commissioned by The Space and the Open Data Institute, 2014. New compositions commissioned by NEoN for the 2018 Festival, with further support from the Open Data Institute.
About the Artist
Julie Freeman translates complex processes and data from natural sources into kinetic sculptures, physical objects, images, sound compositions and animations. Her work explores relationship between science and the natural world; questioning the use of technology in how we translate nature.
Julie’s focus is the investigation of data as an art material, using it to create work which reflects the human condition through the analysis and representation of live animal data. A mix of computer scientist, artist and future speculator, she often works collaboratively and experimentally with organisations, scientists and curators to curate, develop and produce works, projects and exhibitions around the concept of data.
Over the past 15 years, her work has been shown at leading institutions including: the V&A, London’s Institute of Contemporary Art, Barbican Centre, and the Science Museum, as well as internationally. Julie has won awards from the Wellcome Trust, the Arts Council, and a fellowship from Nesta, she is a TED senior fellow. In addition to her work at the ODI, Julie is a visiting researcher at the Media & Arts Technology DTC at Queen Mary University of London, and creative director of Fine Acts, a not-for-profit bridging art, technology and human rights.
Julie co-directs the ODI Data as Culture art programme with ODI Associate Curator Hannah Redler Hawes.
Image Credit: Kathryn Rattray Photography
WE NEED FREE SPACE FOR FREE PEOPLE
There,s definitely some feeling of loss somewhere in us, the lack off free, un commercial space that people can use to congregate socially creativity & politically in this city is absolutely deadening.
Every corner is an imposing tower of glass, some kind of fucked up of monument to obscene excess, leering over the passers by, while mammon snares a look, her people are killed because the things of they build in her praise.
Scurrying past, Scurrying on.... in a city of urban paranoia then they ask why we are un well? As we watch “the specture of the feast”
Need an afternoon pick me up? Enjoy a complimetary cup of coffee or tea in our free Wi-Fi lobby. inndc.com/amenities.php
A rose is a woody perennial flowering plant of the genus Rosa, in the family Rosaceae, or the flower it bears. There are over three hundred species and tens of thousands of cultivars.[citation needed] They form a group of plants that can be erect shrubs, climbing, or trailing, with stems that are often armed with sharp prickles. Their flowers vary in size and shape and are usually large and showy, in colours ranging from white through yellows and reds. Most species are native to Asia, with smaller numbers native to Europe, North America, and northwestern Africa.[citation needed] Species, cultivars and hybrids are all widely grown for their beauty and often are fragrant. Roses have acquired cultural significance in many societies. Rose plants range in size from compact, miniature roses, to climbers that can reach seven meters in height.[citation needed] Different species hybridize easily, and this has been used in the development of the wide range of garden roses.
ETYMOLOGY
The name rose comes from Latin rosa, which was perhaps borrowed from Oscan, from Greek ρόδον rhódon (Aeolic βρόδον wródon), itself borrowed from Old Persian wrd- (wurdi), related to Avestan varəδa, Sogdian ward, Parthian wâr.
BOTANY
The leaves are borne alternately on the stem. In most species they are 5 to 15 centimetres long, pinnate, with (3–) 5–9 (–13) leaflets and basal stipules; the leaflets usually have a serrated margin, and often a few small prickles on the underside of the stem. Most roses are deciduous but a few (particularly from Southeast Asia) are evergreen or nearly so.
The flowers of most species have five petals, with the exception of Rosa sericea, which usually has only four. Each petal is divided into two distinct lobes and is usually white or pink, though in a few species yellow or red. Beneath the petals are five sepals (or in the case of some Rosa sericea, four). These may be long enough to be visible when viewed from above and appear as green points alternating with the rounded petals. There are multiple superior ovaries that develop into achenes. Roses are insect-pollinated in nature.
The aggregate fruit of the rose is a berry-like structure called a rose hip. Many of the domestic cultivars do not produce hips, as the flowers are so tightly petalled that they do not provide access for pollination. The hips of most species are red, but a few (e.g. Rosa pimpinellifolia) have dark purple to black hips. Each hip comprises an outer fleshy layer, the hypanthium, which contains 5–160 "seeds" (technically dry single-seeded fruits called achenes) embedded in a matrix of fine, but stiff, hairs. Rose hips of some species, especially the dog rose (Rosa canina) and rugosa rose (Rosa rugosa), are very rich in vitamin C, among the richest sources of any plant. The hips are eaten by fruit-eating birds such as thrushes and waxwings, which then disperse the seeds in their droppings. Some birds, particularly finches, also eat the seeds.
The sharp growths along a rose stem, though commonly called "thorns", are technically prickles, outgrowths of the epidermis (the outer layer of tissue of the stem), unlike true thorns, which are modified stems. Rose prickles are typically sickle-shaped hooks, which aid the rose in hanging onto other vegetation when growing over it. Some species such as Rosa rugosa and Rosa pimpinellifolia have densely packed straight prickles, probably an adaptation to reduce browsing by animals, but also possibly an adaptation to trap wind-blown sand and so reduce erosion and protect their roots (both of these species grow naturally on coastal sand dunes). Despite the presence of prickles, roses are frequently browsed by deer. A few species of roses have only vestigial prickles that have no points.
EVOLUTION
About 50 million years ago, the first rose in the Americas were found in modern-day Colorado in the United States. Today's garden roses come from 18th-century China. Among the old Chinese garden roses, the Old Blush group is the most primitive, while newer groups are the most diverse.
SPECIES
The genus Rosa is composed of 140-180 species and divided into four subgenera:
Hulthemia (formerly Simplicifoliae, meaning "with single leaves") containing two species from southwest Asia, Rosa persica and Rosa berberifolia, which are the only roses without compound leaves or stipules.
Hesperrhodos (from the Greek for "western rose") contains Rosa minutifolia and Rosa stellata, from North America.
Platyrhodon (from the Greek for "flaky rose", referring to flaky bark) with one species from east Asia, Rosa roxburghii (also known as the chestnut rose).
Rosa (the type subgenus, sometimes incorrectly called Eurosa) containing all the other roses. This subgenus is subdivided into 11 sections.
Banksianae – white and yellow flowered roses from China.
Bracteatae – three species, two from China and one from India.
Caninae – pink and white flowered species from Asia, Europe and North Africa.
Carolinae – white, pink, and bright pink flowered species all from North America.
Chinensis – white, pink, yellow, red and mixed-colour roses from China and Burma.
Gallicanae – pink to crimson and striped flowered roses from western Asia and Europe.
Gymnocarpae – one species in western North America (Rosa gymnocarpa), others in east Asia.
Laevigatae – a single white flowered species from China.
Pimpinellifoliae – white, pink, bright yellow, mauve and striped roses from Asia and Europe.
Rosa (syn. sect. Cinnamomeae) – white, pink, lilac, mulberry and red roses from everywhere but North Africa.
Synstylae – white, pink, and crimson flowered roses from all areas.
USES
Roses are best known as ornamental plants grown for their flowers in the garden and sometimes indoors. They have been also used for commercial perfumery and commercial cut flower crops. Some are used as landscape plants, for hedging and for other utilitarian purposes such as game cover and slope stabilization.
ORNAMENTAL PLANTS
The majority of ornamental roses are hybrids that were bred for their flowers. A few, mostly species roses are grown for attractive or scented foliage (such as Rosa glauca and Rosa rubiginosa), ornamental thorns (such as Rosa sericea) or for their showy fruit (such as Rosa moyesii).
Ornamental roses have been cultivated for millennia, with the earliest known cultivation known to date from at least 500 BC in Mediterranean countries, Persia, and China. It is estimated that 30 to 35 thousand rose hybrids and cultivars have been bred and selected for garden use as flowering plants. Most are double-flowered with many or all of the stamens having morphed into additional petals.
In the early 19th century the Empress Josephine of France patronized the development of rose breeding at her gardens at Malmaison. As long ago as 1840 a collection numbering over one thousand different cultivars, varieties and species was possible when a rosarium was planted by Loddiges nursery for Abney Park Cemetery, an early Victorian garden cemetery and arboretum in England.
CUT FLOWERS
Roses are a popular crop for both domestic and commercial cut flowers. Generally they are harvested and cut when in bud, and held in refrigerated conditions until ready for display at their point of sale.
In temperate climates, cut roses are often grown in greenhouses, and in warmer countries they may also be grown under cover in order to ensure that the flowers are not damaged by weather and that pest and disease control can be carried out effectively. Significant quantities are grown in some tropical countries, and these are shipped by air to markets across the world.
Some kind of roses are artificially coloured using dyed water, like rainbow roses.
PERFUME
Rose perfumes are made from rose oil (also called attar of roses), which is a mixture of volatile essential oils obtained by steam distilling the crushed petals of roses. An associated product is rose water which is used for cooking, cosmetics, medicine and religious practices. The production technique originated in Persia and then spread through Arabia and India, and more recently into eastern Europe. In Bulgaria, Iran and Germany, damask roses (Rosa × damascena 'Trigintipetala') are used. In other parts of the world Rosa × centifolia is commonly used. The oil is transparent pale yellow or yellow-grey in colour. 'Rose Absolute' is solvent-extracted with hexane and produces a darker oil, dark yellow to orange in colour. The weight of oil extracted is about one three-thousandth to one six-thousandth of the weight of the flowers; for example, about two thousand flowers are required to produce one gram of oil.
The main constituents of attar of roses are the fragrant alcohols geraniol and L-citronellol and rose camphor, an odorless solid composed of alkanes, which separates from rose oil. β-Damascenone is also a significant contributor to the scent.
FOOD AND DRINK
Rose hips are high in vitamin C, are edible raw, and occasionally made into jam, jelly, marmalade, and soup, or are brewed for tea. They are also pressed and filtered to make rose hip syrup. Rose hips are also used to produce rose hip seed oil, which is used in skin products and some makeup products.
Rose water has a very distinctive flavour and is used in Middle Eastern, Persian, and South Asian cuisine—especially in sweets such as Turkish delight, barfi, baklava, halva, gulab jamun, kanafeh, and nougat. Rose petals or flower buds are sometimes used to flavour ordinary tea, or combined with other herbs to make herbal teas. A sweet preserve of rose petals called Gulkand is common in the Indian subcontinent. The leaves and washed roots are also sometimes used to make tea.
In France, there is much use of rose syrup, most commonly made from an extract of rose petals. In the Indian subcontinent, Rooh Afza, a concentrated squash made with roses, is popular, as are rose-flavoured frozen desserts such as ice cream and kulfi.
The flower stems and young shoots are edible, as are the petals (sans the white or green bases). The latter are usually used as flavouring or to add their scent to food. Other minor uses include candied rose petals.
Rose creams (rose-flavoured fondant covered in chocolate, often topped with a crystallised rose petal) are a traditional English confectionery widely available from numerous producers in the UK.
Under the American Federal Food, Drug, and Cosmetic Act, there are only certain Rosa species, varieties, and parts are listed as generally recognized as safe (GRAS).
Rose absolute: Rosa alba L., Rosa centifolia L., Rosa damascena Mill., Rosa gallica L., and vars. of these spp.
Rose (otto of roses, attar of roses): Ditto
Rosebuds
Rose flowers
Rose fruit (hips)
Rose leaves: Rosa spp.
MEDICINE
The rose hip, usually from R. canina, is used as a minor source of vitamin C. The fruits of many species have significant levels of vitamins and have been used as a food supplement. Many roses have been used in herbal and folk medicines. Rosa chinensis has long been used in Chinese traditional medicine. This and other species have been used for stomach problems, and are being investigated for controlling cancer growth. In pre-modern medicine, diarrhodon (Gr διάρροδον, "compound of roses", from ῥόδων, "of roses") is a name given to various compounds in which red roses are an ingredient.
ART AND SYMBOLISM
The long cultural history of the rose has led to it being used often as a symbol. In ancient Greece, the rose was closely associated with the goddess Aphrodite. In the Iliad, Aphrodite protects the body of Hector using the "immortal oil of the rose" and the archaic Greek lyric poet Ibycus praises a beautiful youth saying that Aphrodite nursed him "among rose blossoms". The second-century AD Greek travel writer Pausanias associates the rose with the story of Adonis and states that the rose is red because Aphrodite wounded herself on one of its thorns and stained the flower red with her blood. Book Eleven of the ancient Roman novel The Golden Ass by Apuleius contains a scene in which the goddess Isis, who is identified with Venus, instructs the main character, Lucius, who has been transformed into a donkey, to eat rose petals from a crown of roses worn by a priest as part of a religious procession in order to regain his humanity.
Following the Christianization of the Roman Empire, the rose became identified with the Virgin Mary. The colour of the rose and the number of roses received has symbolic representation. The rose symbol eventually led to the creation of the rosary and other devotional prayers in Christianity.
Ever since the 1400s, the Franciscans have had a Crown Rosary of the Seven Joys of the Blessed Virgin Mary. In the 1400s and 1500s, the Carthusians promoted the idea of sacred mysteries associated with the rose symbol and rose gardens. Albrecht Dürer's painting The Feast of the Rosary (1506) depicts the Virgin Mary distributing garlands of roses to her worshippers.
Roses symbolised the Houses of York and Lancaster in a conflict known as the Wars of the Roses.
Roses are a favored subject in art and appear in portraits, illustrations, on stamps, as ornaments or as architectural elements. The Luxembourg-born Belgian artist and botanist Pierre-Joseph Redouté is known for his detailed watercolours of flowers, particularly roses.
Henri Fantin-Latour was also a prolific painter of still life, particularly flowers including roses. The rose 'Fantin-Latour' was named after the artist.
Other impressionists including Claude Monet, Paul Cézanne and Pierre-Auguste Renoir have paintings of roses among their works. In the 19th century, for example, artists associated the city of Trieste with a certain rare white rose, and this rose developed as the city's symbol. It was not until 2021 that the rose, which was believed to be extinct, was rediscovered there.
In 1986 President Ronald Reagan signed legislation to make the rose the floral emblem of the United States.
Pests and diseases
Wild roses are host plants for a number of pests and diseases. Many of these affect other plants, including other genera of the Rosaceae.
Cultivated roses are often subject to severe damage from insect, arachnid and fungal pests and diseases. In many cases they cannot be usefully grown without regular treatment to control these problems.
WIKIPEDIA
foto vista e rivista, fatta da me con la fotocamera interna dell'iphone e postata su tumblr "tanto per". chi se l'aspettava che avrebbe preso così tante note e che sarebbe stata rubata per poi essere modificata, ripostata, tagliata e messa addirittura su facebook da pagine di cui neanche sapevo l'esistenza? ahahahah
up and down stairs, across grass, anywhere there wasn't a wall nearby, really. me and heels are not so compatible!
Need I say anymore... just received it today...can't wait to go out and shoot..
Please visit my most interesting according to flickr.
We needed shots of people in our kit, so we went for a ride round Dulwich Park.
Spring 2016
Look mum no hands!
Big thank you to London Recumbents
Dulwich
Photographer: Peter Drinkell
Big up our models:
Darío Villanueva | @radiodario
Laura Scott | @laurascott
Mon Zamojska | @monmon_zet
Mathilde Pauls | @mathildepauls
Naomi Mahendran | @miss_nai
Christopher Nelson | @sonofsonofson
Jess May | @spokeandwords
Zooey Miller | @zooey_miller
Volunteers Needed! These photos show the trash currently in this historic stream. We can certainly use your help! Please mark your calendars for our cleanup of the Historic Bread and Cheese Creek on Saturday, April 1, 2017 at 8:00 AM – 2:00 PM, Rain or Shine, we clean up the section of Historic Bread and Cheese Creek from the Berkshire Area to North Point Road. Registration will be at 2408 Plainfield Road, Dundalk, MD 21222. This event will be run in conjunction with the Alliance for the Chesapeake Bay’s Annual Project Clean Stream and American River’s Nation River Cleanup as well as Reclaim the Bay! We have also attached an event flyer for your use.
We run our cleanups as a family event with plenty of ways for volunteers to participate. We welcome every type of person of every ability level to contribute and assist with the cleanup. Though it is true we will need people to dig out shopping carts and haul trash to the dumpsters, we need people to run water, food, tools, and trash bags (both empty and full) to individuals in the creek. People to sort recyclables from the debris removed. People will be needed to help at registration, setup food and snacks as well as many other less strenuous activities. We are also authorized to sign-off on Community Service and Service Learning Hours for students. The more people we have, the easier the work will be for everyone. We will provide lunch and snacks as well as gloves. A limited number of tools are available for sign-out, but suggest bringing your own if you have them
Volunteers are also needed to arrive early and stay late for setup and break down. Photographers and Videographers also needed!
Join our Facebook event here: www.facebook.com/events/861449413976102/
Thank you so very much for your interest in volunteering with us! Please contact us with any questions you may have.
Contact us through email: Info@BreadandCheeseCreek,org or Phone: (410) 285-1202 or visit our website: www.BreadandCheeseCreek,org to learn more!
Thank you for your support!
a few reminders that spring is here even though this week has started off rather rainy and gloomy...