foodprocessing photos on Flickr

12085v08 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

24937_018 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

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20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory clean up pieces of fish skin obtained from Nile Perchs from Lake Turkana as part of the process to obtain Nile Perch products which are produced, transported and distributed by Kitale based Kenyan company Victorian Foods. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the

country and abroad.

Food processing by Oregon Department of Agriculture

24937_027 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

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20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory prepare tanks with chemical product to tan fish skin. Fish leather clothing and accessories are unique and extremely durable, while also being a far lighter material than cow leather. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the country and abroad either as fillets or leather products.

Promoting Blue Fashion to support livelihoods in Kenya by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory fillet Nile Perch fishes from Lake Turkana as part of the process to obtain Nile Perch products produced, transported and distributed by Kitale based Kenyan company Victorian Foods. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the

country and abroad.

_DSC0082 by Park Slope Food Coop

Members working in Food Processing, slicing cheese and bagging nuts. Photo Valery Rizzo.

Hazelnuts processing by Oregon Department of Agriculture

Rehabilitation of the Sazón agroindustry through a women’s cooperative by FAO of the UN

FAO Telefood Project TFD-03/DOM/001: Rehabilitation of the Sazón agroindustry through a women’s cooperative in the town of El Estero. The objective of the project is to improve economic development through capacity building opportunities within the El Estero community by means of financial and technical support to the Women's Union and Welfare Association, a cooperative that has revived Sazón production as an agroindustrial business. Sazón is a Dominican seasoning condiment widely used in local cuisine.

12085v28 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - A customer pushing a trolley as leaving Italian gourmet food store Eataly. Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership went on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Tour of Easterday Farms onion processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

12085v03 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled boxes containing jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are delivered at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Cheese processing by Oregon Department of Agriculture

_DSC0096 by Park Slope Food Coop

Tuna being weighted and priced. Photo Valery Rizzo. NR

JK001163 - Tourists and halibut catch, Silver Fox Charters of Homer, Alaska by IPS Images

Tourists and halibut catch, Silver Fox Charters of Homer, Alaska

For permissions contact: info@ipsimages.com

Unilever Rotterdam 3D by wim hoppenbrouwers

Food-processing

24937_016 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

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20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory clean up pieces of fish skin obtained from Nile Perchs from Lake Turkana as part of the process to obtain Nile Perch products which are produced, transported and distributed by Kitale based Kenyan company Victorian Foods. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the

country and abroad.

Tour of Easterday Farms Potato Processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

12085v23 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

12085v11 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - A customer looks at labelled jars of cactus pear marmalade, produced at Tsega and Nraya Cactus Products Partnership, displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Porte lavorazione carne by Ocmflex Industrial Doors

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Tour of Easterday Farms Potato Processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

12085v24 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Customers browsing products on sale inside Italian gourmet food store Eataly. Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership went on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Tate & Lyle Food Processing - Lafayette, IN by Coreslab Structures (Indianapolis)

IMG_1590 Premier Kathleen Wynne toured the new facilities and gave remarks at the launch of the Ontario Agri-Food Venture Centre in Colborne. by Ontario Liberal Caucus

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12085v04 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Global solutions for food processing machines by Ajay Rai

ABL technology provides global solutions for food processing machines. It is a manufacturer and supplier of milk processing equipment, ice cream machines, meat processing machines, packaging machines. The company is managed by third generation of experts in the field of food manufacturing equipment.

Tour of Easterday Farms onion processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

12085v01 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled boxes containing jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are delivered at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Apples in Ukraine - Chemonics, USAID Agriculture and Rural Development Support, Ukraine by USAID Agrilinks

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Apples help displaced enterprise and employees prosper together in Ukraine. Sady Donbasu was the largest apple producer in Donetsk oblast until its processing facility was destroyed by military actions in 2014. After moving from the contact line, the company reclaimed its role as a leading apple producer and a socially responsible enterprise: 90 percent of its employees are internally displaced people from Donetsk. Sady Donbasu co-invested with USAID Agriculture and Rural Development Support (ARDS) project implemented by Chemonics International in processing and storage equipment, which enables the business to maintain good quality, comply with packaging standards, and increase sales.

Agrilinks Photo Challenge Winner

12085v07 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

12085v10 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - A customer looks at labelled jars of cactus pear marmalade, produced at Tsega and Nraya Cactus Products Partnership, displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

12085v02 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled boxes containing jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are delivered at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Maxwell House Coffee Sign at Night (Jacksonville, Florida - July 29, 2016) by Corey Seeman

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In town for the Barbie Convention (with the Mrs.). I went out on July 29th on the St Johns River Taxi and took some great pictures of downtown Jacksonville from the south side of the St. Johns River near the Friendship Fountain. Taken on Friday July 29, 2016. Here are pictures of the awesome neon sign for Maxwell House coffee at one of two plants that roast this coffee for Kraft Heinz (their parent company). The other locations is in San Leandro, California (in the Bay area). Good to the last drop.

Cheese processing 2 by Oregon Department of Agriculture

24937_028 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory clean skin fish at the tannery section of the factory. Fish leather clothing and accessories are unique and extremely durable, while also being a far lighter material than cow leather. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the country and abroad either as fillets or leather products.

12085v15 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Dry fuit for export by UNDP Tajikistan

Photo by: Karen Cirillo, UNDP Eurasia.

UNDP Aid for Trade project supports farmers in Tajikistan to produce high-quality products, establish business network, and find channels for export.

24937_012 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

20 November 2018, Kitale, Kenya - Workers at Victorian Foods Fish Factory fillet and pack Nile Perch fish from Lake Turkana as part of the process to obtain Nile Perch products which are produced, transported and distributed by Kitale based Kenyan company Victorian Foods. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the

country and abroad.

Soybean, maize and groundnut mixed powder by International Institute of Tropical Agriculture

Soybean, maize and groundnut mixed powder. (file name: SO_PH 028)

Salting fish by Washington State Library

Description: Maurice Allen Perry, at Camp Perry on Curlew Lake, salting trout to smoke.

Creator: Hawley, Etta Perry Bridges

Contributing institution: North Central Regional Library; Initiative for Rural Innovation and Stewardship (IRIS); Privately owned

WRH resource ID: iris0132.

Rights info: Please seek permission from the owning institution(s). Read more here.

About Washington Rural Heritage.

24937_044 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

20 November 2018, Kitale, Kenya - Victorian Foods CEO James Ambani at Victorian Foods Factory in Kitale. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the country and abroad either as fillets or leather products.

12085v20 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

12085v27 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Customers entering Italian gourmet food store Eataly. Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership went on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

24937_045 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

20 November 2018, Kitale, Kenya - Award Winning Kenyan Fashion Designer Jamil Walji at Victorian Foods Factory in Kitale. Victoria Foods employs more than 300 locals to fish the perch, which is then filleted and transported through cold storage to Kitale, where it is processed and shipped around the country and abroad either as fillets or leather products.

12085v09 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - A customer looks at labelled jars of cactus pear marmalade, produced at Tsega and Nraya Cactus Products Partnership, displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

12085v17 by The Food and Agriculture Organization of the United Nations (FAO) Official Photostream

01 April 2015, Rome - Labelled jars of cactus pear marmalade produced at Tsega and Nraya Cactus Products Partnership are displayed on sale at Italian gourmet food store Eataly. FAO partnered with Eataly in support of a women's cooperative in Tigray, Ethiopia, as part of a global project to support family farmers around the globe to boost production and reach new markets overseas.

Tour of Easterday Farms onion processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

Tour of Easterday Farms Potato Processing by Oregon Department of Agriculture

Tour during the annual COSDA (Communication Officers for State Departments of Agriculture) meeting. Richland, Washington. October 2018.

New food processing line by Oregon Department of Agriculture

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