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Food Coma 🍗💖
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CREDITS
Black Cats poses - Bored pupil 3 + mirror
Dura-B116 Hair
dust bunny's fried chicken . carryout bag @ Anthem
dust bunny's fried chicken . chicken nuggets @ Anthem
[ kunst ] - Bar table
[ kunst ] - Anuket Septum Ring
[ kunst ] - Emma signet rings
[ kunst ] - Hawaii watch
[ kunst ] - Nose plaster
[ kunst ] - Pill earrings
[omnis] BlackWidow
:::SOLE::: SA - throat mic Choker
* S O R G O - Folded Stack 100e
Trompe Loeil - Fisher Point Cottage
BODY PARTS
Head: Lelutka Evo/Bom
Skin: Deetalez
An overindulgence or lack of self-restraint in food, drink, or wealth items, especially as status tokens to the point of waste.
*burps*
Gluttony | Seven Deadly Sins Series: 3/7
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CREDITS
~BAZAR~Snacks Tray
dust bunny . bunbuns sandwich cookies . chocolate
[ kunst ] - Kunsteiner bento can @TMD
[ kunst ] - Joint
PosEd - I just came for the food
[V.C.LAB] Advice Outfit top + pants
featuRed on EXPLORE July 15, 2006
For onLy $9.95, this mouthwatering
shrimp cooked in a wine and garlic butter sauce is mumm & my favourite.
we get the freshLy baked then gRiLLed or toasted lightLy pan [bRead].
that's what we dip in the yummy butter...
no diets here, okay?!?!
our dive's dinner date every other wednesday.
iTz muy sabRosa 8P
(Photo submitted to the Friday Food Fiesta - FAVORiTE Week!)
Everyone who's famiLiar with Houston's Montrose knows
If you're visiting and need directions, let me know ^_^
i live 40mins away now & i stiLL make the trip.
For $3.95, you cannot go wrong.
The moist cake is the perfect ending for my monthLy dinner date with me mum at La Tapatia restaurant.
We usuaLLy share;
however,
i get my own today.
bwhahahahahaha
Mom had the choco fLan.
She sLuRped it down before i couLd take a pic >_<
BUT, everyone,
YOU'aLL shouLd try MY tres leches.
it'LL knock your heads off.
teeheehee
iF you come by to visit Houston,
you lemme know a month ahead.
AND, iLL give ya some speciaL spLenda lo-caLorie but stiLL sinfuLLy deLicious tres leches!
***made it on EXPLORE on July 13, 2007
Chicken enchiLadas topped with traditionaL moLe sauce and monterrey jack & oaxaca cheese.
Comes with beans, mexican rice, pico de gaLLo, and avocado sLices.
$7.95 at La Tapatia
this is my first time to try this dish.
chocoLate sauce and tex-mex food together?!?!
didn't think it couLd get better than that.
it was the first dish i can recaLL gobbLing down in a nanosecond!
bwahahah =D
strips of seasoned beef & lamb gyro griLLed & topped w/ tomatoes, red onions, tzatziki sauce
then, wrapped in a griLLed fresh baked pita bread
i love lotsa feta & oLives on my greek saLad xD
M's best friend, Fen, was visiting
M's bro suggested we eat at Yia Yia Mary's cheaper cousin.
FYI, "Yia Yia" means granny in Greek.
The Roadster GriLL is more of a diner dive, hamburger joint with a twist.
Compared to the main Greek restaurant found near the gaLLeria,
it's a more coLLege-watch-bbaLL-on-the-tube digs.
5210 Bissonnet,
Bellaire, TX 77401
teL # 713-432-1800
my mock paeLLa minus the shRimp:
rice & orzo in a southwestern smoked chipotLe fLavor sauce with chicken breast, gaRLic sausage, and green beans.
(Photo submitted to the Friday Food Fiesta - RICE Week!)
iT's reaLLy easy and quick
& i onLy use one pot.
made it for lunch & deLivered it to maRcus @worK ^_^
Here's how to make it...
1] Chop gaRLic sausage and saute in hot skillet
2] Add cubed chicken breast
3] When meat are brown, add a packet of Lipton's ChipotLe fLavored side
4] Follow packet instructions...
a] add 1 3/4 cups of chicken stock
b] let it boil
c] put on low heat & simmer until rice is tender
5] enJoY gRubb
it takes around 15minutes for the whoLe meaL
and maRk says, "iT's goooood!"
best View On Black
cLockwise:
ube jaLaya heart - purpLe sweet yam
bibingka fLower
puto heart
biko butterfLy - brown sugar sticky rice
cassava cake tuLip
I am stressing over midterms quite bad
and baking or cooking caLms me down.
It's hard to make smaLL batches for one;
however...
here's my spin on a couple of my favourites.
iVe aLways wanted bite-size desserts
that are grouped like this
to accent the different fLavors & coLours.
iM missing the fresh coconut or
crisped coconut shavings as toppings.
before you'all say anything....
yes, i know...
just didn't have time to make
leche fLan, turon, maja bLanca, tupig, etc...
iM onLy one cooking momma, ok?
why don't U cook & we'll trade!
teeheehee xD
Meals on wheels, the inflight catering will commence shortly, tray tables at the ready.
Breakaway to LA.
Dublin to Los Angeles, direct.
3 pieces of sushi: red snapper, saLmon, shrimp
3 pieces of caLifornia roLL
i ate the tempura shrimp so fast
i couLdn't take a pix
bwahaha
Back for another round at The Cheesecake Factory - because once just isn’t enough. From towering plates to even taller desserts, it’s a place where indulgence is practically mandatory. Whether it’s for the cheesecake or the sheer scale of the menu, this return visit was just as over-the-top and satisfying as the first. Sometimes, a sequel hits just right.
CHOWKiNG's speciaL version: the best fiLipino dessert ever!!!
u aint pinoy iF you dunno what this is... and, iF u don't get it with ube ice cReam and leche fLan... gRRR...
oN my 25th biRthday, my bestfriends in the phiLippines asked me what i wanted.
i said, "a haLo-haLo aLL-u-can-eat buFFeT!!!"
they laughed & thot i was jokin'.
i looked at them and said i was serious.
^_^ wishes and dreams do come tRue.
yumm-yumm-yummie in mah tummie
p.s.
my profiLe says iM a haLo-haLo vendoR...
now u kno why
my first attempt of eggmoLds... i couLdn't fit the whoLe coLLection; however, these turned out great for my cLass presentation.
too good that i ate aLL the eggs, forgetting ot take a picture for proof.
heehee...
( ' (oo) ' )
oink-oink!
Instructions courtesy of my mama:
1. Get a hard-boiLed large-sized egg and peeL off the shell while the egg is still hot.
beeeee carefuL, ok?
2. Position the egg inside the mold.
3. Lock the mold/mould and dunk it in the ice-cold water
4. After 10-15 minutes, you can enjoy an extremely cute hard-boiled egg with a HeLLo Kitty Face or any other shape.
*2012 www.facebook.com/photo.php?fbid=10152069917125354&set... still using this method successfully
i tried using the JUMBO size eggs.
so far, the they did no burst.
however, parts of the white came out to the sides, as you can see.
the lighting does no justice to its cuteness, of course.
じゃんぼ means JANBO or Jumbo
heehee ;P
iF u look at the BENTO/BAON set to your right
you can read uP on the instructions & how to's of egg mouLding.
trust me, it's addictive.
When I came back down from the spillway, I stumbled upon a group of quaker parrots eating acorns off the ground under a live oak tree. This one was so stuffed it fell asleep still holding some food.
Quaker Parrot/Monk Parakeet (Myiopsitta monachus)
My photos can also be found at kapturedbykala.com
“Come oh come ye tea-thirsty restless ones - the kettle boils, bubbles and sings, musically”
"Rabindranath Tagore"
Tea/Chai is my fav. drink of the day and I can't wait to get up in the morning to have a cup of chai...Sipping chai looking out the window gives you happy thoughts...Chai and books two of my life's exquisite pleasures :)
Turon with langka, fried to perfection.
it was a good batch!
some people like them chopped up
and mashed in a cup of mango or coconut ice cream.
i like mine drizzLed with carameL or honey.
a great Pilipino merienda or simpLy-said, snack.
super sarap, di ba?
in the south,
we call chicharon crackLin's.
trust me,
they don't deep fry these down here.
these are pork stomach omentum...
dip them in vinegar,
and it's heaven!
"Enchant, stay beautiful and graceful, but do this, Eat Well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress :)
"Charles Pierre Monselet, French author (1825-1888)
Explored :)
Bacon-Wrapped Prawns is an easy recipe of wrapping prawn with bacon and then pan-fried or grilled. Bacon wrapped prawn is an appetizer that is so easy to make and the end results are mouthwatering. There are two simple steps to this recipe. Just wrap the prawn with bacon and then pan-fry, grill, or bake in the oven.
To bake bacon wrapped prawn, preheat the oven to 375F and bake for 20 minutes. Broil until the bacon turns crispy and slightly charred. Remove from heat and serve immediately.
You can also deep fry bacon wrapped prawn by heating up some cooking oil. Deep fry for 1 minute or until the bacon turns crispy.
This Moong Daal/lentil dish is dedicated to all my vegetarian friends as I promised Adventuress Heart , Archana , Panache , Maggie , Dreamzzzz , Monologist , Bubbly , Elhawk , Chitra , Gabreila and Ezee as Hell :)
P.S: I hope I'm not missing anyone :) My non-veg buddies are also welcome Yasmine because its YELLOW :)
I'm off to Pakistan to have some crazy fun :)
You all stay happy and beautiful, remember me in your prayers :)
Whether it's overeating or it's overworking or over-sex or whatever it is, alcoholism, drug addition, we push ourselves to the brink and then pull back because it's kind of exciting.
Anthony Hopkins
Panna cotta dessert Iberia style.
On board the Iberia A350 from Madrid to London, used on short haul between to the capitals to increase freight capacity.
Caramel Pecan Cheesecake from Whole Food's bakery :)
I called my mother to wish her Mother's Day and said Amma, I love you like a fat kid loves cake :)
Explored :)