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Peugeot Expert van AU17 XTW
Advertising van Best Days Out, Leisure Land
Seen parked up on Marine Parade, Great Yarmouth, Norfolk
Inspired by the artwork of Tess Fowler and her art envisioning the Disney Princesses in a world after "the demise of their perfect happily ever after storylines. Snow is the Poisons Expert. Hence the shrunken dwarf heads. They were an experiment that went awry."
SN/NC: Syagrus romanzoffiana, Arecaceae Family
This is a palm with an identity crisis! A few decades ago the queen palm was assigned the name Cocos plumosa. During the late sixties and seventies most experts began referring to it as Arecastrum romanzoffianum. Now this queen has been placed in the genus Syagrus, the species name became romanzoffiana - hopefully Syagrus romanzoffiana will stick! The Queen palm is mostly found in Subtropical areas. It was once very popular as a garden tree; but in areas like Southern California where the climate is considerably dryer, it has since been taken over by other palms, such as Archontophoenix cunninghamiana, and other Archontophoenix as well, it is still the dominate pinnate palm, in places like Central Florida, where it thrives on the humidity, and tolerates the occasional 25 degree F. nights. Its fruit is edible to wildlife, often being sought after by birds. It was originally classified in the Coconut or Cocos genus, was moved to Arecastrum, then Syagrus. As a result of this, they often retain a previous name in retail trade. Usually called the "Cocos plumosa palm". (Palmpedia.net)
Esta é uma palmeira com crise de identidade! Há algumas décadas, a palmeira rainha recebeu o nome de Cocos plumosa. Durante o final dos anos sessenta e setenta, a maioria dos especialistas começou a referir-se a ele como Arecastrum romanzoffianum. Agora que esta rainha foi colocada no gênero Syagrus, o nome da espécie passou a ser romanzoffiana - espero que Syagrus romanzoffiana permaneça! A palmeira rainha é encontrada principalmente em áreas subtropicais. Já foi muito popular como árvore de jardim; mas em áreas como o sul da Califórnia, onde o clima é consideravelmente mais seco, desde então foi assumido por outras palmeiras, como Archontophoenix cunninghamiana, e outras Archontophoenix também, ainda é a palmeira pinada dominante, em lugares como a Flórida Central, onde é prospera com a umidade e tolera noites ocasionais de 25 graus F. Seu fruto é comestível para a vida selvagem, sendo frequentemente procurado por pássaros. Foi originalmente classificado no gênero Coco ou Cocos, foi transferido para Arecastrum, depois Syagrus. Como resultado disso, muitas vezes mantêm um nome anterior no comércio varejista. Geralmente chamada de "palmeira Cocos plumosa". (Palmpedia.net)
Dit is een palm met een identiteitscrisis! Enkele decennia geleden kreeg de koninginnenpalm de naam Cocos plumosa. Eind jaren zestig en zeventig begonnen de meeste experts het Arecastrum romanzoffianum te noemen. Nu deze koningin in het geslacht Syagrus is geplaatst, is de soortnaam romanzoffiana geworden - hopelijk blijft Syagrus romanzoffiana behouden! De Koninginnenpalm komt vooral voor in subtropische gebieden. Ooit was hij erg populair als tuinboom; maar in gebieden als Zuid-Californië, waar het klimaat aanzienlijk droger is, is het sindsdien overgenomen door andere palmen, zoals Archontophoenix cunninghamiana, en ook andere Archontophoenix. Het is nog steeds de dominante geveerde palm, in plaatsen als Centraal-Florida, waar hij voorkomt. gedijt op de luchtvochtigheid en tolereert af en toe nachten van 25 graden F. De vrucht is eetbaar voor dieren in het wild en wordt vaak gezocht door vogels. Het werd oorspronkelijk geclassificeerd in het geslacht Coconut of Cocos en werd verplaatst naar Arecastrum en vervolgens naar Syagrus. Als gevolg hiervan behouden ze vaak een oude naam in de detailhandel. Meestal de "Cocos plumosapalm" genoemd. (Palampedia.net)
Questa è una palma con una crisi d'identità! Alcuni decenni fa alla palma regina venne assegnato il nome Cocos plumosa. Tra la fine degli anni Sessanta e gli anni Settanta la maggior parte degli esperti cominciò a chiamarlo Arecastrum romanzoffianum. Ora questa regina è stata inserita nel genere Syagrus, il nome della specie è diventato romanzoffiana - speriamo che Syagrus romanzoffiana rimanga! La palma regina si trova principalmente nelle aree subtropicali. Un tempo era molto apprezzato come albero da giardino; ma in aree come la California meridionale, dove il clima è notevolmente più secco, da allora è stata sostituita da altre palme, come Archontophoenix cunninghamiana, e anche da altri Archontophoenix, è ancora la palma pennata dominante, in luoghi come la Florida centrale, dove è prospera sull'umidità e tollera le notti occasionali di 25 gradi F.. Il suo frutto è commestibile per la fauna selvatica, spesso ricercato dagli uccelli. Originariamente classificato nel genere Coconut o Cocos, fu spostato in Arecastrum, poi Syagrus. Di conseguenza, nel commercio al dettaglio spesso mantengono il nome precedente. Solitamente chiamata "palma Cocos plumosa". (Palmpedia.net)
Esta es una palma con una crisis de identidad! Hace unas décadas a la palmera reina se le asignó el nombre de Cocos plumosa. A finales de los años sesenta y setenta la mayoría de los expertos empezaron a referirse a él como Arecastrum romanzoffianum. Ahora que esta reina ha sido incluida en el género Syagrus, el nombre de la especie pasó a ser romanzoffiana. ¡Ojalá Syagrus romanzoffiana se mantenga! La palma reina se encuentra principalmente en zonas subtropicales. Alguna vez fue muy popular como árbol de jardín; pero en áreas como el sur de California, donde el clima es considerablemente más seco, desde entonces ha sido reemplazada por otras palmeras, como Archontophoenix cunninghamiana, y también otras Archontophoenix, sigue siendo la palmera pinnada dominante, en lugares como Florida central, donde prospera con la humedad y tolera noches ocasionales de 25 grados F. Su fruto es comestible para la vida silvestre y, a menudo, lo buscan las aves. Originalmente se clasificó en el género Coconut o Cocos, se trasladó a Arecastrum y luego a Syagrus. Por ello, en el comercio minorista suelen conservar su nombre anterior. Generalmente llamada "palma Cocos plumosa". (Palmpedia.net)
C'est un palmier en crise d'identité ! Il y a quelques décennies, le palmier royal a reçu le nom de Cocos plumosa. À la fin des années soixante et soixante-dix, la plupart des experts ont commencé à l'appeler Arecastrum romanzoffianum. Maintenant que cette reine a été placée dans le genre Syagrus, le nom de l'espèce est devenu romanzoffiana - j'espère que Syagrus romanzoffiana restera ! Le palmier royal se trouve principalement dans les zones subtropicales. Il était autrefois très populaire comme arbre de jardin ; mais dans des régions comme la Californie du Sud où le climat est considérablement plus sec, il a depuis été remplacé par d'autres palmiers, comme l'Archontophoenix cunninghamiana, et d'autres Archontophoenix également, il est toujours le palmier penné dominant, dans des endroits comme la Floride centrale, où il se développe grâce à l'humidité et tolère les nuits occasionnelles à 25 degrés F. Ses fruits sont comestibles pour la faune sauvage et sont souvent recherchés par les oiseaux. Classé à l'origine dans le genre Coconut ou Cocos, il a été déplacé vers Arecastrum, puis Syagrus. De ce fait, ils conservent souvent un ancien nom dans le commerce de détail. Généralement appelé « palmier Cocos plumosa ». (Palmpedia.net)
Dies ist eine Palme mit einer Identitätskrise! Vor einigen Jahrzehnten erhielt die Königinpalme den Namen Cocos plumosa. In den späten sechziger und siebziger Jahren begannen die meisten Experten, sie als Arecastrum romanzoffianum zu bezeichnen. Jetzt wurde diese Königin in die Gattung Syagrus eingeordnet, der Artname wurde romanzoffiana – hoffentlich bleibt Syagrus romanzoffiana bestehen! Die Königinpalme kommt hauptsächlich in subtropischen Gebieten vor. Einst war er als Gartenbaum sehr beliebt; Aber in Gegenden wie Südkalifornien, wo das Klima deutlich trockener ist, wurde sie inzwischen von anderen Palmen wie Archontophoenix cunninghamiana und anderen Archontophoenix-Palmen übernommen und ist immer noch die dominierende gefiederte Palme, beispielsweise in Zentralflorida lebt von der Luftfeuchtigkeit und verträgt gelegentliche 25-Grad-F-Nächte. Seine Früchte sind für Wildtiere essbar und werden oft von Vögeln gesucht. Es wurde ursprünglich in die Gattung Coconut oder Cocos eingeordnet, dann nach Arecastrum und dann nach Syagrus verschoben. Dadurch behalten sie im Einzelhandel häufig einen früheren Namen. Wird normalerweise als „Cocos plumosa-Palme“ bezeichnet. (Palmpedia.net)
これはアイデンティティクライシスを抱えたヤシです！ 数十年前、この女王ヤシにはココス・プルモーサという名前が付けられました。 60 年代後半から 70 年代にかけて、ほとんどの専門家がそれを Arecastrum romanzoffianum と呼び始めました。 現在、この女王は Syagrus 属に属し、種名は romanzoffiana になりました。Syagrus romanzoffiana が定着することを願っています。 クイーンヤシは主に亜熱帯地域で見られます。 かつては庭木として非常に人気がありました。 しかし、気候がかなり乾燥している南カリフォルニアのような地域では、その後、アルコントフェニックス・カニンガミアナや他のアルコントフェニックスなどの他のヤシに引き継がれていますが、中央フロリダのような場所では、依然として優勢な羽状ヤシです。 湿気で生育し、時折25℃の夜にも耐えます。 その果実は野生動物に食用とされ、鳥がそれを求めて訪れることもよくあります。 元々はココナッツ属またはココス属に分類されていましたが、アレカストルム、次にシャグルスに移されました。 この結果、小売業界では以前の名前が残ることがよくあります。 通常は「ココス・プルモサ・ヤシ」と呼ばれています。 (Palmpedia.net)
هذا كف يعاني من أزمة هوية! منذ بضعة عقود مضت، أُطلق على نخلة الملكة اسم كوكوس بلوموسا. خلال أواخر الستينيات والسبعينيات، بدأ معظم الخبراء يشيرون إليها باسم Arecastrum romanzoffianum. الآن تم وضع هذه الملكة في جنس Syagrus، وأصبح اسم النوع romanzoffiana - نأمل أن يظل Syagrus romanzoffiana موجودًا! تم العثور على نخلة الملكة في الغالب في المناطق شبه الاستوائية. كانت ذات يوم تحظى بشعبية كبيرة كشجرة حديقة؛ ولكن في مناطق مثل جنوب كاليفورنيا حيث يكون المناخ أكثر جفافًا إلى حد كبير، فقد تم الاستيلاء عليها منذ ذلك الحين من قبل أشجار النخيل الأخرى، مثل أرتشونتوفونيكس كننغهاميانا، وغيرها من أرتشونتوفونيكس أيضًا، ولا تزال هي النخلة المهيمنة، في أماكن مثل وسط فلوريدا، حيث يزدهر على الرطوبة ويتحمل أحيانًا 25 درجة فهرنهايت في الليل. ثمارها صالحة للأكل للحياة البرية، وغالبًا ما تبحث عنها الطيور. تم تصنيفها في الأصل ضمن جنس جوز الهند أو جوز الهند، وتم نقلها إلى Arecastrum، ثم Syagrus. ونتيجة لذلك، غالبا ما يحتفظون باسمهم السابق في تجارة التجزئة. يُطلق عليها عادةً اسم "نخيل
كوكوس بلوموسا". (بالمبيديا.نت)
SN/NC: Agapanthus Africanus, Fam. Amarylidaceae
The great majority is purple-blue. This one is a bit intermediate between white, purple and blue. Agapanthus /ˌæɡəˈpænθəs/ is the only genus in the subfamily Agapanthoideae of the flowering plant family Amaryllidaceae. The family is in the monocot order Asparagales. The name is derived from scientific Greek: αγάπη (agape) = love, άνθος (anthos) = flower.
Some species of Agapanthus are commonly known as lily of the Nile (or African lily in the UK), although they are not lilies and all of the species are native to Southern Africa (South Africa, Lesotho, Swaziland, Mozambique) though some have become naturalized in scattered places around the world (Australia, Great Britain, Mexico, Ethiopia, Jamaica, etc.) (Wikipedia)
A grande maioria é azul-roxo. Este é um pouco intermediário entre branco, roxo e azul. Agapanthus /יæəəəənφəs/ é o único gênero na subfamília Agapanthoideae da família de plantas em floração Amaryllidaceae. Algumas espécies de Agapanthus são comumente conhecidas como lírio do Nilo (ou lírio africano no Reino Unido), embora não sejam lírios e todas as espécies sejam nativas do sul da África. (Wikipedia)
De overgrote meerderheid is paarsblauw. Deze is een beetje intermediair tussen wit, paars en blauw. Agapanthus /ˌæɡəˈpænθəs/ is het enige geslacht in de onderfamilie Agapanthoideae van de bloeiende plantenfamilie (Amaryllidaceae). Sommige soorten Agapanthus zijn algemeen bekend als lelie van de Nijl (of Afrikaanse lelie in het Verenigd Koninkrijk), hoewel het geen lelies zijn en alle soorten inheems zijn in Zuidelijk Afrika. (Wikipedia)
La grande majorité est violet-bleu. Celui-ci est un peu intermédiaire entre le blanc, le violet et le bleu. Agapanthus /ˌæɡəˈpænθəs/ est le seul genre de la sous-famille des Agapanthoideae de la famille des Amaryllidaceae. Certaines espèces d’agapanthes sont communément connues sous le nom de lys du Nil (ou lys africain au Royaume-Uni), bien qu’elles ne soient pas des lys et que toutes les espèces soient originaires d’Afrique australe. (Wikipédia)
La gran mayoría es de color azul púrpura. Este es un poco intermedio entre blanco, púrpura y azul. Agapanthus /ˌæɡəˈpænθəs/ es el único género de la subfamilia Agapanthoideae de la familia Amaryllidaceae. Algunas especies de Agapanthus se conocen comúnmente como lirio del Nilo (o lirio africano en el Reino Unido), aunque no son lirios y todas las especies son nativas del sur de África. (Wikipedia)
La grande maggioranza è viola-blu. Questo è un po 'intermedio tra bianco, viola e blu. Agapanthus /ˌæɡəˈpænθəs/ è l'unico genere della sottofamiglia Agapanthoideae della famiglia delle Amaryllidaceae. Alcune specie di Agapanthus sono comunemente conosciute come giglio del Nilo (o giglio africano nel Regno Unito), anche se non sono gigli e tutte le specie sono originarie dell'Africa meridionale. (Wikipedia)
Die große Mehrheit ist lila-blau. Dieser ist ein bisschen zwischen Weiß, Lila und Blau. Agapanthus /ˌæɡəˈpænθəs/ ist die einzige Gattung in der Unterfamilie Agapanthoideae der Blütenpflanzenfamilie Amaryllidaceae. Einige Arten von Agapanthus sind allgemein als Lilie des Nils (oder afrikanische Lilie in Großbritannien) bekannt, obwohl sie keine Lilien sind und alle Arten im südlichen Afrika beheimatet sind. (Wikipedia)
大部分は紫がかった青です。これは白、紫、青の間の色です。アガパンサス /ˌæɡəˈpænθəs/ は、顕花植物科ヒガンバナ科のアガパンサス亜科の唯一の属です。アガパンサスの一部の種は一般にナイルユリ（英国ではアフリカユリ）として知られていますが、それらはユリではなく、すべての種がアフリカ南部原産です。 (ウィキペディア)
الغالبية العظمى من الأرجواني والأزرق. هذا هو واحد قليلا وسيطة بين الأبيض والأرجواني والأزرق. أغابانثوس / ˌæɡəˈpænθəs / هو الجنس الوحيد في Agapanthoideae subfamily من عائلة النبات المزهرة Amaryllidaceae. بعض أنواع أغابانثوس معروفة باسم زنبق النيل (أو زنبق الأفريقية في المملكة المتحدة)، على الرغم من أنها ليست الزنابق وجميع الأنواع هي أصلية في الجنوب الأفريقي. (ويكيبيديا)
I'm no expert when it comes to meteorology, but I certainly love photographing storms. Just before sunset on this evening, a very eventful system swept through the Chicago area, in some parts containing golf-ball-sized hail. My hometown of Evanston, Illinois was on the podium for some of the largest hail, but luckily my house sustained no damage.
This photo was taken right before the storm's main events. I ran outside right as the lightning began, but I didn't want to waste any time setting up a tripod, lest the torrential rain, or better yet hail, were to commence and therefore ruin any chance of a good photo. So I set my camera to 8 FPS continuous shooting, opened the aperture all the way, and set the ISO and shutter speed to what I thought was reasonable for the situation I was in. It took about 30 frames of continuous shooting to get this shot, but thanks to the power of RAW, I was able to extract loads of detail out of it. It's not cloud-to-ground, but it'll do.
Expert: a man who makes three correct guesses consecutively. - Laurence J. Peter
2015 07 31 120836 France Brittany La Roche-Bernard 1HDR
Peugeot Expert Dog van Police Demonstrator Blue and Amber light Exhibition National Association of Police fleet managers NAPFM conference Telford June 2015
Pour répondre au manque de visibilité des femmes dans les médias au Sénégal, Social Change Factory,
l’Ambassade de France au Sénégal et le groupe Egaé, avec le soutien de ONU Femmes WCARO ont lancé la plateforme en ligne « Les Expertes Sénégal », accessible sur : expertessenegal.com. Elle recensera les profils de centaines de femmes chercheuses,
femmes d’affaires, professionnelles, journalistes et responsables d'associations au Sénégal, prêtes à intervenir
dans les médias.
Crédit Photo : Yulia Panevina/ONU Femmes
To address the lack of visibility of women in the media in Senegal, Social Change Factory,
the French Embassy in Senegal and the Egaé Group, with the support of UN Women WCARO, have launched the online platform "Les Expertes Sénégal", accessible at: expertessenegal.com. It will list the profiles of hundreds of women researchers,
businesswomen, professionals, journalists and leaders of associations in Senegal, ready to intervene in the media.
Photo credit: Yulia Panevina/UN Women
The International Diabetes Federation has elected Qatari Mohamed Khalid Al Saadi (pictured) from Qatar Diabetes Association as a Regional Chair for the Middle East and North Africa region/IDF.
He was elected during the Diabetes Congress now running in Vancouver. He is also the Diabetes...
Italian postcard by Fotocelere, Torino.
Join now our group Vintage Bikini Postcards. And take a look at our albums Sizzling Swimwear Postcards, Va-Va-Va-Voom Vintage Pin-ups, Beefcake, Beautiful Bikini Beach Babes and It's a Bikini World .
HISTORY
Mushroom ketchup
Ketchup was historically prepared with mushrooms as a primary ingredient, rather than tomatoes.
In the United States, mushroom ketchup dates back to at least 1770, and was prepared by British colonists in the Thirteen Colonies.
Tomato ketchup
Many variations of ketchup were created, but the tomato-based version did not appear until around a century after other types.
An early recipe for "Tomato Catsup" from 1817 includes anchovies.
The term ketchup first appeared in 1682.
Ketchup recipes began to appear in British and then American cookbooks in the 18th century.
James Mease published the first known tomato ketchup recipe in 1812.
In 1824, a ketchup recipe using tomatoes appeared in The Virginia Housewife (an influential 19th-century cookbook written by Mary Randolph, Thomas Jefferson's cousin).
Tomato ketchup was sold locally by farmers.
Jonas Yerkes is credited as the first American to sell it in a bottle.
By 1837, he had produced and distributed the condiment nationally.
Shortly thereafter, other companies followed suit. F. & J. Heinz launched their tomato ketchup in 1876.
American cooks also began to sweeten ketchup in the 19th century.
The Webster's Dictionary of 1913 defined "catsup" as: "table sauce made from mushrooms, tomatoes, walnuts, etc. [Also written as ketchup]."
As the century progressed, tomato ketchup began its ascent in popularity in the United States. Tomato ketchup was popular long before fresh tomatoes were. People were less hesitant to eat tomatoes as part of a highly processed product that had been cooked and infused with vinegar and spices.
Heinz Tomato Ketchup was advertised: "Blessed relief for Mother and the other women in the household!", a slogan which alluded to the lengthy process required to produce tomato ketchup in the home.
With industrial ketchup production and a need for better preservation there was a great increase of sugar in ketchup, leading to the typically sweet and sour formula of today.
In Australia, it was not until the late 19th century that sugar was added to tomato sauce, initially in small quantities, but today it contains just as much as American ketchup and only differed in the proportions of tomatoes, salt and vinegar in early recipes.
While ketchup and tomato sauce are both sold in Australia, American ketchup is sweeter and thicker whereas Australian tomato sauce is more sour and runny.
Modern ketchup emerged in the early years of the 20th century, out of a debate over the use of sodium benzoate as a preservative in condiments.
Harvey W. Wiley, the "father" of the US Food and Drug Administration, challenged the safety of benzoate which was banned in the 1906 Pure Food and Drug Act.
In response, entrepreneurs including Henry J. Heinz, pursued an alternative recipe that eliminated the need for that preservative.
Katherine Bitting, a bacteriologist working for the U.S. Department of Agriculture, carried out research in 1909 that proved increasing the sugar and vinegar content of the product would prevent spoilage without use of artificial preservatives.
She was assisted by her husband, Arvil Bitting, an official at that agency.
Prior to Heinz (and his fellow innovators), commercial tomato ketchups of that time were watery and thin, in part because they used unripe tomatoes, which were low in pectin.
They had less vinegar than modern ketchups; by pickling ripe tomatoes, the need for benzoate was eliminated without spoilage or degradation in flavor.
But the changes driven by the desire to eliminate benzoate also produced changes that some experts (such as Andrew F. Smith) believe were key to the establishment of tomato ketchup as the dominant American condiment.
Paris Street Photography, by Jonathan Nardi - 2019
Follow me on Instagram : www.instagram.com/thanidran/
& 500px : www.500px.com/thanidran
Some photos are available for purchase here: WalkinginParis Etsy Shop
Sir Geoffrey is a true connoisseur of potions. Rumour has it, his library boasts no fewer than three thousand books on the subject, some dating all the way back to the 11th century.
“Potion-making is an art,” insists Sir Geoffrey. Painstakingly, he selects each ingredient. As he stirs, he scoops up the steam emanating from his enormous cauldron, inhales the fragrance, and closes his eyes in reverie. Then, with great ceremony, he dips a long spoon into the bubbling brew, lifts it carefully to his lips, and tastes. Time seems to stop. With a dreamy look, he rolls the hot liquid across his tongue. “Perfect,” he whispers.
At this particular moment, he is hanging from a branch laden with berries, like a Christmas tree heavy with ornaments. Sword in hand, he harvests the juiciest specimens for his experiments.
Sir Geoffrey is eagerly awaiting the moment when he resumes work on his star creation — the potion most people simply call mulled wine.
陰沉的下雪天 我們安靜地觀察樹上的貓頭鷹 他突然飛到我右前方的樹叢中抓住獵物 有些人為了想拍到照片馬上追去圍住他 我和另一位朋友開口要求大家退後不可驚擾牠或給他壓力 更不要自私地使用閃光燈去拍非常敏感的貓頭鷹 因為閃光燈會造成它們失去視覺而傷亡 (關於閃光燈對貓頭鷹造成傷亡的問題 全球已經有許多鳥類獸醫發表過報告)
希望大家都能尊重野生動物 給予它們原有的自由和空間 不要只為了拍照或得到掌聲而不擇手段 無論是擅自進入禁區 或是以食物引誘!
We watched the owl on the trees quietly in a cloudy snowy day. He flew into the trees in right front of me and caught the prey. Some people wanted to take the photo and immediately chased him around. I and another friend requested them to back off and not to disturb him and not to give him pressure.
We also asked people not to selfishly use the flash to shoot owls. Owls are very sensitive. Using flash will cause them to lose sight and could cause injuries and casualties. (Flash on owls could cause injuries and casualties problem, many bird experts published reports globally)
I hope we can respect wild animals and give them the inherent freedom and space. Do not just for taking pictures to get applause regardless of the means to enter the restricted area or to induce them by food
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Peugeot Expert Cell Van Police Demonstrator Blue and Amber light Exhibition National Association of Police fleet managers NAPFM conference Telford June 2015
I woke up really early today, so I decided to get out into the magical summer morning with my GH2. For this shot I used the Chinon Expert MC Auto 135mm f/2.8.
The Peugeot Expert was one of the vans produced by Sevel from 1994 until 2006. These commercial vans were (like the minivans) jointly developed by PSA and Fiat and sold under the Citroën, Fiat and Peugeot brands. This one is from after the 2004 facelift of the model.
Until a few years ago this building in Clevedon's Triangle was The Clocktower pub, which took its name from the memorial just opposite that celebrates Queen Victoria's diamond jubilee. On Friday and Saturday evenings the pub used to add quite a bit of life to the centre of town, although not necessarily the kind that would be welcomed by all its citizens. I remember driving past one night and seeing blood-stained bodies laid out on the pavement - being tended to by their friends - presumably waiting for the emergency services to arrive. Just another normal Saturday night in a Somerset coastal town.