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Heavily edited and processed and filtered (via the on-line dreamscape-like filter) of soft drinks (at least non-alcoholic) at a small convenience store in Japan.
The Serres Séparées are a corona-inspired extension of our regular restaurant service. In private little greenhouses you can dine with your intimi in a two or four-person Serre Séparée. In restaurants and bars, a separate room is traditionally named in French: "chambre séparée". It suggests a sexy kind of intimacy; here things can happen that should remain hidden from plain sight and not be heard by all. We've decided to name our greenhouses in French too. Although what happens inside will be a lot more public...
Reverse of postcard for promotion of company. Customers get a free postcard when purchase a drink. Postage paid for. Write something nice about a friend, posts it.
On this side further sticker layers are beneath, abeling people to send the postcard onto further people
The french quarter is known for it's liberal attitude towards
alcohol. Generally you may purchase a drink in a plastic
to-go cup and take it with you out the door as you walk to
the next bar or down the steet. (public intoxication as it were)
This only applies in the french quarter I believe. Some places
though are a bit classier.....
ONE DRINK
MINIMUM
Must Maintain Drink
While In Club
MUST BE OVER 21
TO ENTER
PHOTO I.D. REQUIRED
Colourful cordials or presses over ice are still popular market drinks in Thailand.
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Young Moose, Algonquin Provincial Park, Ontario. Camping trip - Spring 2007. Moose drink from springs ponds, and lakes to replenish their reduced phosphorus (from the lack of nourishment over the winter) levels, which accumulates from dead plants and builds up in ponds, puddles, and lakes over the Winter and Spring months.
A drinking vessel made from a seashell, taken in a Berlin museum. I secretly love taking pictures of museum exhibits like this, I wonder if they pay people to do this?
A bottle of vodka may look like just an ordinary bottle of water. It's clear and odorless. The only difference is that it has a very distinctive flavor making it a perfect ingredient for making different vodka drinks recipes. It enhances the flavors of other ingredients. It can also be mixed with ingredients such as berries, spices, and even chocolate. sites.google.com/site/fooduncovered2014/home/making-frenc...