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EDITORIAL USE ONLY
Amanda Holden, at the VIP preview of The McVitie’s Chocolate Digestives Experience in London’s Picadilly Circus, celebrating the 100-year anniversary of the biscuit, the pop-up will open to the public on Friday. Picture date: Wednesday April 30, 2025. PA Photo. The store will feature a biscuit bar, where visitors can sample new McVitie’s Chocolate Digestives creations, a limited-edition merchandise range and a gallery of biscuit-based portraits of British icons - David Bowie, Sir Trevor McDonald and Judi Dench, created by artist Ed Chapman. Photo credit should read: David Parry/PA Media Assignments
Digestive Health Matters…Take a Step Today.
Pictured at the launch of the Danone Digestive Health Attitudinal Survey commissioned to mark World Digestive Health Day (May 29), were Independent Nutritionist, Paula Mee and Caroline Morahan.
The survey findings suggest that Irish women are ignoring digestive discomfort symptoms despite the fact that small proactive steps can make a difference to digestive health. Poor digestive health can lead to more serious illnesses like colorectal cancer yet two-thirds of women experiencing digestive discomfort haven’t consulted a doctor or nurse.
The World Gastroenterology Organisation (WGO) and Danone have joined forces to call for improved education in digestive health in Ireland.
For further information related to digestive health, please visit www.activedigestivehealth.com
PHOTOGRAPHY; CONOR HEALY PHOTOGRAPHY
EDITORIAL USE ONLY
Amanda Holden and Roman Kemp, at the VIP preview of The McVitie’s Chocolate Digestives Experience in London’s Picadilly Circus, celebrating the 100-year anniversary of the biscuit, the pop-up will open to the public on Friday. Picture date: Wednesday April 30, 2025. PA Photo. The store will feature a biscuit bar, where visitors can sample new McVitie’s Chocolate Digestives creations, a limited-edition merchandise range and a gallery of biscuit-based portraits of British icons - David Bowie, Sir Trevor McDonald and Judi Dench, created by artist Ed Chapman. Photo credit should read: David Parry/PA Media Assignments
Gut health supplements to prevent or improve GERD and acid reflux. Please credit www.PTinTO.com if you use this image.
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Title: Pathological and practical observations on diseases of the abdomen : comprising those of the stomach, and other parts of the alimentary canal, Ã
Âsophagus, cæcum, intestines, and peritoneum
Creator: Habershon, S. O. (Samuel Osborne), 1825-1889
Creator: University of Leeds. Library
Publisher: London : Churchill
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1888
Language: eng
Description: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
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Labeled digestive system of horse
More information: www.extension.org/pages/20209/nutrient-requirements-for-h...
Go to Page with image in the Internet Archive
Title: Pathological and practical observations on diseases of the abdomen : comprising those of the stomach, and other parts of the alimentary canal, Ã
Âsophagus, cæcum, intestines, and peritoneum
Creator: Habershon, S. O. (Samuel Osborne), 1825-1889
Creator: University of Leeds. Library
Publisher: London : Churchill
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1888
Language: eng
Description: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Plastelene intestines by Susanne Ruseler, project of Marielle Heessels for het Groote Museum. 2022, Rijen the Netherlands
Go to Page with image in the Internet Archive
Title: Pathological and practical observations on diseases of the abdomen : comprising those of the stomach, and other parts of the alimentary canal, Ã
Âsophagus, cæcum, intestines, and peritoneum
Creator: Habershon, S. O. (Samuel Osborne), 1825-1889
Creator: University of Leeds. Library
Publisher: London : Churchill
Sponsor: Jisc and Wellcome Library
Contributor: University of Leeds Library
Date: 1888
Language: eng
Description: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
The University of Leeds Library
If you have questions concerning reproductions, please contact the Contributing Library.
Note: The colors, contrast and appearance of these illustrations are unlikely to be true to life. They are derived from scanned images that have been enhanced for machine interpretation and have been altered from their originals.
Read/Download from the Internet Archive
Edible Parts: Leaves, Seed,
Edible Uses: Condiment,
Edible leaves - raw in salads or used as a flavoring in cooked foods such as soups and stews. A mild aromatic flavor that is suggestive of aniseed. The leaves are often used as a flavoring, they form the basis of the seasoning 'fines herbes' and are an essential ingredient of 'bouquet garni'. The leaves should always be used fresh because the delicate flavor does not withstand drying or prolonged cooking. The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again harvesting. The seeds are used as a seasoning.
MEDICINAL USES: Digestive, Diuretic, Expectorant, Ophthalmic, Poultice, Stimulant,
Chervil is not widely used as a medicinal herb, though it is sometimes employed as a 'spring tonic' for cleansing the liver and kidneys, is a good remedy for settling the digestion and is said to be of value in treating poor memory and mental depression. The fresh plant, harvested just before flowering, is digestive, diuretic, expectorant, poultice and stimulant. The juice is used in the treatment of dropsy, arthritis and chronic skin ailments. The bruised leaves are used as a poultice for slow-healing wounds and a warm poultice is applied to painful joints. An infusion of the fresh leaves is also used as an eyewash to treat sore or inflamed eyes.
SEE: Garden Chervil
www.pfaf.org/user/plant.aspx?LatinName=Anthriscus+cerefolium