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The enjoyment of desserts is central and is highlighted with cookbooks, casserole dishes, tableware and much more. Whether it is a simple pudding or a royal dessert buffet, this exhibition will make your mouth water.
Pleasure of dessert
The exhibition focuses on the pleasure of dessert in Europe from 1600 to the present. Various themes are discussed, including ice cream, pudding, cake, fruits, desserts today, royal desserts, French and British desserts.
denhaag.com/nl/agenda/grand-dessert-de-geschiedenis-van-h...
Natures desserts are made with the most beautiful colors,
sweet to the eyes, and it fills our soul with delight!
And all that with zero calories :)
At the Tivoli Cafe
Desserts
Jam, Syrup, Sticky Toffee (pudding)
Choclate Sponge with Custard or Ice Cream £3.50
apricot sauce alongside natural yoghurt, sprinkled with crushed dried hibiscus and chocolate, dusted with chocolate powder
homemade yoghurt www.youtube.com/watch?v=6laRiO7iaOU
natural yoghurt made with 2 litres of whole milk. this is the last scoop of yoghurt. i'll make some more during the week
apricot sauce flic.kr/p/2qJB9Hd
the dried hibiscus flowers look beautiful, taste delicious and add a fruity crunch bodrumfoods.co.uk/product/bodrum-hibiscus-flowers-150g/?g...
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
Merci ma soeur de m'avoir apporté ce dessert
Groupe 2025 en photos
A little post-Thanksgiving “dessert” rolled into Fort Wayne late Thursday evening. NS 12Q departed Elkhart mid afternoon yesterday with CN’s EJ&E heritage unit tacked on front. The train was plagued with problems from the beginning of its trip, going into emergency twice, once for loosing air and once for breaking a knuckle mid train. The train ended up being tied down at the intersection of Anthony Blvd and Berry St. in downtown Fort Wayne. Usually I’m a stickler for night photography, but I decided to go up and see what I could do anyway. Pleased with the result despite it snowing like crazy. Glad I finally got one of these leading, especially after a failed attempt of it leading earlier in the year.