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Our new itinerary for 2022 spends time in the Chianti hills around Panzano-in-Chianti, visits Siena and then has a few days around Colle val d'Elsa - finishing with a magnificent dinner at the two Michelin star Arnolfo Restaurant. Wonderful walking in the rolling hills of Chianti, delicious food, charming hotels, a fun cooking class and lots of cultural highlights along the way.

Making Perfect French Macarons with Master Pastry Chef Stephane Treand, MOF. shescookin.com

Private cooking class and dinner party for Dovie's Wedding Shower, January 2011

VHA03 20130913 Henkel Australia Pty Ltd Wok Into Action

Creative Experience in Barcelona with Barcelona Cooking.

 

A family from Washington DC, a young couple of reporters from Mumbai, a professor from Quebec and an Italian journalist took part in a cooking class in Barcelona. After discovering the shopping secrets at the singular Boqueria Market they then experiment with the authentic recipes of the most famous spanish meals: Gazpacho, Sea Food Paella,Boquerones with Romesco Sauce and Catalan Cream. Buy, cook, learn and ... taste!

 

“We had a similar cooking experience in Rome and we enjoyed it so much that we decided to try the same experience here in Barcelona, even though we are visiting the city just for a few days!” (Washington cookers)

 

“We run a blog on alternative ways of travelling so we try to do whatever common tourists usually don’t do. For us, cooking classes are a good chance to meet people from different nationalities while discovering the local cuisine” (Revati, reporter of the blog Different-Doors).

 

Barcelona Creative Tourism

www.barcelonacreativa.info

 

Week in Tuscany 15-22 May 2011

Making Perfect French Macarons with Master Pastry Chef Stephane Treand, MOF. shescookin.com

VCE02 20131206 Clamenz Evans Ellis Lawyers - MasterChef Challenge

VDD02 20150422 Dicker Data Limited Ultimate Team Building

This is one of the dishes that visiting American chef Matt Sigler taught the cert students how to cook.

Over the Alps from Provence to Piedmont. Gorgeous spring flowers, some lingering snow, lots of wild animals - chamois, ibex, marmots. Mercantour and Maritime Alps national parks

Creative Experience in Barcelona with Barcelona Cooking.

 

A family from Washington DC, a young couple of reporters from Mumbai, a professor from Quebec and an Italian journalist took part in a cooking class in Barcelona. After discovering the shopping secrets at the singular Boqueria Market they then experiment with the authentic recipes of the most famous spanish meals: Gazpacho, Sea Food Paella,Boquerones with Romesco Sauce and Catalan Cream. Buy, cook, learn and ... taste!

 

“We had a similar cooking experience in Rome and we enjoyed it so much that we decided to try the same experience here in Barcelona, even though we are visiting the city just for a few days!” (Washington cookers)

 

“We run a blog on alternative ways of travelling so we try to do whatever common tourists usually don’t do. For us, cooking classes are a good chance to meet people from different nationalities while discovering the local cuisine” (Revati, reporter of the blog Different-Doors).

 

Barcelona Creative Tourism

www.barcelonacreativa.info

 

Over the Alps from Provence to Piedmont. Gorgeous spring flowers, some lingering snow, lots of wild animals - chamois, ibex, marmots. Mercantour and Maritime Alps national parks

UNSW Australia - VUN03Fri 06 Feb 15 Ultimate Team Building

Making Perfect French Macarons with Master Pastry Chef Stephane Treand, MOF. shescookin.com

The untouched and historic area is our home for 8 days.

Wonderful history, castles, unique accommodation all washed down with local food and wines.

VHA03 20130913 Henkel Australia Pty Ltd Wok Into Action

VCE02 20131206 Clamenz Evans Ellis Lawyers - MasterChef Challenge

Week in Tuscany 15-22 May 2011

The untouched and historic area is our home for 8 days.

Wonderful history, castles, unique accommodation all washed down with local food and wines.

The untouched and historic area is our home for 8 days.

Wonderful history, castles, unique accommodation all washed down with local food and wines.

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