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Codfish Creek Falls Discovery Trail starts at the Ponderosa Way bridge that crosses the North Fork American River. The trail follows along the North Fork American River until it intersects with Codfish Creek.
Dries cod fish on a boat in the fishing harbour.
Camara de Lobos, Madeira island, Portugal
Camara de Lobos is a traditional fishing village, five kilometres from Funchal. The village was given its name by the explorers João Gonçalves Zarco and Tristão Vaz Teixeira because of the shape of its bay and the many sea lions (‘lobos’) living there at the time.
Fifty area artists have been given wooden codfish cutouts to decorate as part of a fundraiser for the Marblehead Arts Festival. The codfish will be displayed in downtown Marblehead and then auctioned off. This is a closeup of my project. I had the idea of decorating my codfish with a Portuguese theme, maybe because I see codfish (bacalhau) on every menu when I visit Portugal. So I decided to call my fish "Bela BacalhauI" and created a design inspired by blue and white Portuguese tile (azulejos). For the past few days, I have been doing cleanup, fixing mistakes, straightening lines, etc. Of course, it sometimes seemed that every time I fixed a mistake, I created a new one. Well, that's art biz. I was getting close to the deadline for delivery, so I needed to wrap things up. To be continued.
I used old skool Beltons to paint this here 9 foot tall codfish.
Mixed up some of my own weak, smoke colour out of old duplicolour tins.
this was on the side of my chippy across the street from my old house. I also did some straight letters saying 'the codfather' under their window. proper laugh was had when a local busibody woman wouldnt believe it was a commision, even when the owner came out to have a go at her. The Filth turned up and apologised at having to turn up to follow the complaint through. Bringing down the tone of the area my arse!
Mother "Alice" and chick "Rupi" (formerly "Alice-A2-2022"), together in a nest cavity, on Codfish Island / Whenua Hou, New Zealand.
Codfish fried in za'atar-wu-zayt, basmati rice with turmeric, glass with za'atar-wu-zayt. Garnishing herbs are mint and chive.
Oligosoma chloronoton from Codfish Island / Whenua Hou.
Recently sloughed it's skin so the dorsal is a bright green.
On Whenua Hou these skinks can reach nearly 30cm in length - true giants. The mainland populations are much more modest in their size. Large square bodied skinks, not unlike the former members of the genus Cyclodina.
Motiv / Motif: Postkort / postcard.
Dato / Date: 1885 (postkortet utgitt senere)
Fotograf / Photographer: Knud Knudsen
Utgiver / Publisher: K. Knudsen & Co. A/S
Sted / Place: Nordland, Vågan, Brettesnes
Eier / Owner Institution: Nasjonalbiblioteket / National Library of Norway
Lenke / Link: www.nb.no
Bildesignatur / Image Number: blds_03805