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Wooden A-frame racks or hjells with heads of skrei-codfish tied together while hanging air drying to become stockfish-tractor with plastic pallet boxes. Laukvik port-Austvagoya-Lofoten-Nordland-Norway
Unloading the codfish into the factory for cleaning. The basket of fish is hauled up to the second floor. They seem to be using hayforks with three prongs.
Unloading the codfish into the factory for cleaning. The basket of fish is hauled up to the second floor. They seem to be using hayforks with three prongs.
Xin Cuisine at Holiday Inn Atrium- by DBS Indulge Foodster Brad Lau.
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#tortilla de #patatas #ajo y #bacalao #omelette #spanishomelette #codfish #garlic #potatoomelette #tortillaespañola #tortilladepatatas #instafood #instapic #yum #foodgram #healthy #foodporn #foodpics #gastronomia #gastronomy #delicious #gastropics #tapas #Sevilla #spanishtapas #foodofspain #productofspain #homemade #comidasana #comidacasera
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Gulls compete over the fish parts that are tossed into the water after they are filleted onshore
The Newfoundland food fishery is a time when Newfoundlanders are able to return to age old traditions of catching cod fish for personal consumption. The Newfoundland cod fishery was the key industry on the island for centuries until the Canadian Government shut it down indefinitely in 1992.
This decision ended the traditional way of life for many Newfoundlanders living in outport communities. The annual food fishery is a small conciliation for this loss of
lifestyle and staple ingredient in Newfoundland cuisine. During the fishery each boat on the water can pull in 5 fish per person to a max of 15 codfish per boat.
The food fishery certainly changes the scenery around Trinity during this time. The normally empty bays are dotted with small fishing boat, the wharfs occupied with men and women bent over the splitting tables skillfully filleting their catch with skill and
precision before they leave a select few out to dry in the sun. The rest of the fresh fish fills the fridges of friends and family and everyone comes up with different ways to serve the
catch: cod au gratin, cod chowder, cod provençal, or pan fried on its own…the
list goes on.
Salting the codfish before drying. Most of the barrels are bound with wood banding. The barrel on the right is one of the few with iron banding. The iron may not have lasted as long as the wood banding because of all the salt. I don't think these barrels were ever moved so there may not have been a need for the strength of iron banding.
Museu da Carris
Website / Pagina Oficial
English Version
Português
Português
pt.wikipedia.org/wiki/Museu_da_Carris
O Museu da Carris em Lisboa, divulga ao público as suas memórias, que ao longo de mais de um século prestou ao crescimento de Lisboa, cidade que se desenvolveu também graças à evolução dos sistema de transportes públicos.
O seu acervo patrimonial que permite, através de objectos de valor histórico e documental em exposição a divulgação do património, e contribuir para uma função social através do desenvolvimento deste espaço cultural.
O Museu da Carris conduz o visitante a uma viagem no tempo, através de raros documentos e objectos postos à sua disposição: relatórios, fotografias, uniformes, títulos de transporte, equipamento oficinal, eléctricos, autocarros etc.
Clube Galp Energia
Reunion Dinner @ "Forbidden Duck".
Considering this was a restaurant from a 3-Michelin Stars chef....I would have expected the plating to look less haphazard? Or was it meant to take a leaf off modern artistry with the "sploshes"?
The cod was remarkably bony - mum was picking little pins of bones out.....but it was prepared well; the cod was tender.
The preserved mustard green on the other hand, kinda disappointed with a lack of that aromatic preserved mustiness.....I was expecting a stronger earthy tone to really make the dish sparkle.
Christy Bassett catches a Cod Fish aboard Jonas Baker's fishing vessel Shalako. Cod fish enjoy the cooler waters of the fall season.
Whenua Hou / Codfish Island, seen from the air off the coast of Stewart Island / Rakiura, New Zealand.
Museu da Carris
Website / Pagina Oficial
English Version
Português
Português
pt.wikipedia.org/wiki/Museu_da_Carris
O Museu da Carris em Lisboa, divulga ao público as suas memórias, que ao longo de mais de um século prestou ao crescimento de Lisboa, cidade que se desenvolveu também graças à evolução dos sistema de transportes públicos.
O seu acervo patrimonial que permite, através de objectos de valor histórico e documental em exposição a divulgação do património, e contribuir para uma função social através do desenvolvimento deste espaço cultural.
O Museu da Carris conduz o visitante a uma viagem no tempo, através de raros documentos e objectos postos à sua disposição: relatórios, fotografias, uniformes, títulos de transporte, equipamento oficinal, eléctricos, autocarros etc.
Clube Galp Energia