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DSCF0620 by Matthew Mantoen
tarte a l'oursin by Niran Almog

sea urchin pie w. squid ink crust
Butter Khari by #snaqick Styled by @harsh_desai92 - - - - - - - - - - #foodforthought #breakfast #india #mumbai #fooddesign #foodstyling #foodstyle #foodstagram #foodstyle #artofplating #platingskills #foodblogger by sauriksos
Sea urchin, crab and spinach #amusebouche #artofplating by chickenscrawlings

More adventures: www.julianaloh.com/blog

 

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21 by Danica Djurovic
Can anyone truly resist an invigorating Indian curry? #foodphotography #foodart #lovefood #artofplating #instafood #yummy #instagourmet #foodvsco #delicious #foodartchefs #foodpic #photooftheday #indianfoodbloggers #chefing #chefin' by CHEFIN
Tartelletta alla Mandorla, Ganache al Cioccolato Fondente, Sablè al Timo e Gelato al Caramello Salato - Almond Tart, Dark Chocolate Ganache, Thyme Sablè and Salted Caramel Ice Cream by Luca Baldereschi
Ceviche @azulbali #azulbalibeachclub #chefplate #chefstalk #artofplating #ceviche #dewandradjelantik #dewandradjelantikphotography #food #foodist #balifoodies #balifoodphotographer #foodphotography #foodphotographer by Dewandra Djelantik
1 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
A successful host is a happy host. Time to toast another delightful, drama-free dinner party. #dinner #partying #friends #besties #chilling #goodtime #funtime #goingout #foodphotography #foodart #lovefood #artofplating #instafood #yummy #instagourmet #fo by CHEFIN
4 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
2 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
3 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
Lox_Poached-Pear by David

Sockeye Lox & Chardonnay Poached Pear Salad

mise-en-place-recipes-by-david.com/sockeye-lox-chardonnay...

 
6 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
5 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
8 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
A very creative way of making a sauce lines for this fish dish at @thelegianbali. The art of plating by talented chef @chefluke81. #finedining #balibestrestaurant #thelegian #dewandradjelantik #balifoodies #finedininglovers #chefstalk #artofplating #food by Dewandra Djelantik
thon/navet/tomates by Niran Almog

tuna w. radishes and tomato dashi
9 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
Fridays specials board #bellevuebistro #foodart #foodporn #artofplating #chefstalkapp #gastroart #picoftheday #theartofplating #foodanddrink #gastroart #chefdanielwatkins #chefsroll #badasskitchen #marcusrestaurant #jamiesfoodtube #shannanbard #the_skil by bellevue bistro
7 by Danica Djurovic

Beef tatar, tonka and purple cabage gel, lime mint gel, coffee sponge, cogniac butter and quial egg yolk.
16 by Danica Djurovic
Introducing Chocoloate covered oreos in Vibrant colors this Diwali by @tinge.homecakery ! Styled by @harsh_desai92 - - - - - #food #diwali #dessert #foodstyling #artofplating #lowkey #food_platter #foodart #fooddesign #oreo #fusion #plating #foodphotogr by sauriksos
20 by Danica Djurovic
19 by Danica Djurovic
17 by Danica Djurovic
15 by Danica Djurovic
11 by Danica Djurovic
12 by Danica Djurovic
tarte a l'oursin by Niran Almog

sea urchin pie w. squid ink crust
14 by Danica Djurovic
DSCF8344 by Matthew Mantoen
DSCF9553 by Matthew Mantoen
collagene/crevettes by Niran Almog

shrimp taco w. shell made from pig collagen
Chef Jason Quinn The Playground 2.0 DTSA by Matthew Mantoen

Chef Jason Quinn The Playground 2.0 DTSA
That moment your palate says 'thanks' for matching the wine with the food so perfectly. #chefin’ #chef #chefing #dinner #beachef #cooking #food #foodphotography #foodart #lovefood #artofplating #instafood #yummy #instagourmet #foodvsco #delicious #foodar by CHEFIN
Playground Storefront DTSA by Matthew Mantoen
DSCF2922 by Matthew Mantoen
DSCF6668 by Matthew Mantoen
Halibut with cape gooseberry, chipotle, and masa “wire” 06 by Gilt Taste Plates

To read about Chef Stupak's thinking behind this dish, go here: www.gilttaste.com/stories/5771
#smoked #bonemarrow #crispy#chimichurisauce #bacon#jam#baconjam #newtastingmenu#artofplating #chefs #chefstalk #chefsofinstagram #foodarts#staffcanteen #truechefs#cheflife#thewhitebarninn#foodphotography#photography#thewhitebarninn#thewhitebarn #kennebunk by derek bissonnette
thon/navet/tomates by Niran Almog

tuna w. radishes and tomato dashi
#Repost Throwback from Chef @handrytjan ・・・ Seaweed Caviar @kobobysushiko @rlopez809 🙏 • #throwbackmonday #sashimi #sushi • . . . . . . . . . . . . . . . . . . . . . . . . . . . #nori #caviar #artistsoninstagram #artofplating #gastronomy #kappo #jap by R Lopez

via Instagram bit.ly/2I6ddpz
One of the ultimate ways to do brunch - yum cha! #chefin’ #chef #chefing #beachef #cooking #food #dimsum #morning #foodphotography #foodart #lovefood #artofplating #instafood #yummy #instagourmet #foodvsco #delicious #foodartchefs ( #📷 @bigbaby.x by CHEFIN
S0195916 by Matthew Mantoen
Halibut with cape gooseberry, chipotle, and masa “wire” 03 by Gilt Taste Plates

To read about Chef Stupak's thinking behind this dish, go here: www.gilttaste.com/stories/5771
DSCF1225 by Matthew Mantoen
New pasta special tonight here at #gradiscanyc White Truffle Potato Gnocchi, Wild Mushrooms, Cream, Parmesan #food #foodporn #pasta #chewdoin #artofplating #nyc #gnocchi #truffles #mushrooms #funghi by Noobie Reign
S0166098 by Matthew Mantoen
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