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Amused by the reaction of the 2nd Ringed Plover. It came up to watch the 1st one bathing, decided to try it & then thought the water was cold (I assume) got out & then decided it was worth doing so got in again for a good bathe. Always interesting to watch birds antics
Honda S2k with authentic Amuse GT1 wide-body kit.
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Amuse Bouche
From left to right:
Squid-ink chip with kimchi aioli.
Marinated shrimp with cucumber foam and crispy phyllo.
Homemade smoked tofu with dwenjang (Korean fermented soy bean paste) glaze.
Korean friend chicken with spicy mayonnaise.
Jungsik
New York, New York
(May 9, 2012)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
Okay, enough with the prostitutes and beggars already Lynhdan! Change it up a little bit, shall we?, perhaps something more innocent. (^_^)
so.......
As I mentioned before, Shabushi is one of favorite places to dine in Thailand, simply because I love hotpot and sushi, plus there is variety because its a buffet. Anyhow, many children have always find the conveyor belt with dishes of meats and vegetables revolving somewhat amusing.
I myself once thought it was amusing as well when I first discovered it back in the States at Benihanas over 10 years ago.
Shabushi *Central Festival
Pattaya, Thailand
Thank you for visiting
Have a wonderful weekend!
Petaluma Poached Egg & American Caviar
Fava Bean Espuma
Grilled Brioche
The Palace Hotel
2 New Montgomery St,
San Francisco, CA 94105
www.youtube.com/watch?v=S7LnAAFHPeQ THANKS INDY_500!
Amuse Moler OJ roller production. trackside. unfinished. happy halloween.
In my product series I made a small serie with the seeds we sell. Thought it was nice to use the little appetizer spoons.
Lemongrass and lobster soup, spiral root vegetables & purple orchids
(part of the 4-course Valentine’s Day menu that included a glass of sparkling, $85/pp)
Entice Culinary Lounge
1036 Queen St. W.
Toronto, ON
(416) 368-4231
enticelounge.com
Twitter: @enticelounge
Owner: Ali Kaabi
Chef: Ryan Wilson-Lall
Introducing for TorontoLife: torontolife.com/food/restaurants/introducing-entice-culin...