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For some reason, this dish never got a proper name in my house, it is simply bow-tie pasta, a béchamel sauce, tuna and sweetcorn. Crush chips and sprinkle on top, then broil (US)/grill (UK) till browned.
Who doesn't need an antique thing? According to the sellers, possibly a tobacco cutting tool. Anyone else have an idea what it might be?
Not sure what the official name is, but sat down in front of it and only realised it looked cool after about ten minutes.
Another thing from the Best Estate Sale Ever!. We had a viewing of Peter Pan last night. You can see pictures here and here.
The Thing in the Spring on May 13, 2011 in Peterborough, NH with Flowers and Cream (Thurston Moore, John Moloney, Keith Wood, Samara Lubelski, Byron Coley, and Conrad Capistran) Stephen Brodsky and Bunny's A Swine
© Cait Molloy
One of the final touches that I put on the baby thing. My baby cousin was born in May, so she'll probably be a stubborn and obnoxious child, but I'll enjoy her for now.