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Itâd be an understatement to say that Cannizaro House has 'a little history'. An Edwardian mansion with grounds sprawled out across 34 acres of Cannizaro Park on the South Side of Wimbledon Common, Cannizaro House is choicely located amongst the surprisingly rural wonders of South West London. Pram pushing yuppie yummy mothers (rubber baby buggy bumpers), rolling green parkland and a spot not all that far from the All England Club (home to the Wimbledon Tennis). Originally built back in the 18th century, this country house has played host to some VERY exciting people; a list that includes the likes of Oscar Wilde and Lord Tenyson, no less!
But less history, more culinary commentary. In June 2015 Hotel Du Vin took over, hoping to make their mark where previous owners the Thistle Group and Bridge House Hotels had not. Whether Hotel Du Vin manage to pull off this audacious feat of high end hoteliership (not sure this is a word) still remains to be seen - but theyâve already put their stamp on the food, thatâs for sure. There's three ways you can eat at Cannizaro House; a la carte at the Bistro, al fresco at The Orangery or more drinks/less food at the Lounge Bar. Tasting Britain went for option B, observing (through floor to ceiling windows), as clouds turned to rain turned to the deepest ultramarine. Beautiful! As I understand it, the food is consistent across all three areas, which means reasonable portions of hearty French faire supplied by the Bistro and a rather weighty wine list too. As you can probably see, these guys sure love their champagne houses!
And how about Hotel Du Vin? They got started way back in 1994, opening their first hotel in Winchester. Since such halcyon days theyâve kept themselves busy, opening another 15 or so - all over the country. I think the most recent Hotel Du Vin is to be found St. Andrews, supposedly âthe home of golfâ. Say what you will about Hotel Du Vin Wimbledon/Cannizaro House but the views and ambiance are absolutely incomparable. This is nothing less than living history, with a bar inside it!
2017-18 RJI Fellow Christopher Guess, creator of Push, an open source mobile app, conducts a live coding session from the RJI Futures Lab.
Setting up a news app in a newsroom doesn't have to involve a team of developers or cost $30,000 to develop, Guess says. He is using the livestream to show newsrooms that even small organizations can have their own Push app.
Photo by: Nate Brown | copyright: 2018 - Curators of the University of Missouri
The 14th Annual Pumpkin Push 5K & Family Walk took place on Saturday, October 24 at Seattle's Seward Park. I was encouraged to run this 5K by Jessica, our instructor from Southside Booty Camp. ( www.southsidebootycamp.com ).
The costumes are a GREAT addition!
The 14th Annual Pumpkin Push 5K & Family Walk took place on Saturday, October 24 at Seattle's Seward Park. I was encouraged to run this 5K by Jessica, our instructor from Southside Booty Camp. ( www.southsidebootycamp.com ) - I had a blast participating with other Booty Campers! Running right alongside Annie the zombie bride definitely made it better. Charity and Laurel did the Walk and Mike was on Support Duty. Go team!
La Push Beach in Washington State. Twilight fans should recognize some of the signs and buildings in this set
The Push Rods Car Club of Jamestown, TN hosted their annual "gathering on the square" in front of the Fentress county courthouse in Jamestown, TN to celebrate CCAD.
Nikon N-80 35mm AF SLR
Tamron 28-105mm f4-5.6 AF zoom
Kodak New Portra 160 film
Pushed to 400asa
Program exposure
Home developed in Tetenal Press Kit
chemistry, +30 seconds for push.
Scanned on Epson V-600
Cropped, de-specked, color corrected,
and sharpened in Adobe
Photoshop Elements 9 for Mac.