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BOULANGERIE - FLEURS - EPICERIE

the centre mat being my favourite, of course

 

posting for Sliders Sunday

 

many thanks for all visits to my photostream

2019, South Africa, West Coast National Park

Sirince as a former Greek village. In the 19th century, the famous fig production, was one Greek town. Population exchange between Greece and Turkey in 1923 with the departure of the results of the Greeks, were settled by emigrants from Kavalav to Somokol village. The famous wine-producing village. Say hi to me to Anatolia.

Greek writer Dido Sotiriyu, who was born in 1909 in Sirince Village of Izmir,

Say hi to me to Anatolia.

He describes the lands where he was born and grew up with the words "If there is a place called paradise on this earth, our Kirkinca (Sirince) must be a part of that paradise".

Scotland in 2019: village of Ellenabeich near Oban

耶....右邊那張也太黃了吧!

Week 3: My Happy Place (Jan 15th- 21st)

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This week's theme "My Happy Place" wasn't as easy as I thought it would be. Weather and travel restrictions presented problems, so I went to my creative "happy" place.

 

My happy "places" are many, and the beach is at the top of the list. So I chose three photos from three different beach places and combined them. The clouds are from Vero Beach in Florida, the waves are from Kure Beach in North Carolina and the sandy beach is from Westerly, Rhode Island. Could have squeezed in Cape Cod, since that is a place full of happy as well.

 

However, in serious retrospect, my true happy place is anywhere I am as long as I am behind the lens, so I can capture and preserve the places and events that I encounter everyday. This past year has been a challenge, but I am not discouraged, meaning I hope and pray everyday for the best.

 

This local sunflower was a happy place for the visiting bee. It was a decent sized flower too - by my reckoning, at least 15 bees across!

Lost Places Photography

Paku Summit, Coromandel Peninsula (North Island, New Zealand).

Looking towards Place Fell across Ullswater... evening sun doing it's magic.

The Market Place in England's smallest cathedral city, Wells (pop. 12,000) in the county of Somerset. A golden October afternoon shows off the honey-coloured ashlar particularly well.

 

The two towers in the foreground date to Bishop Bekynton's "New Works" improvements to the cathedral precincts in 1450-1, as is the building immediately to the left of the "Bishop's Eye", the tallest of the towers. The building housing "London House" (16 Market Place) is a little newer, dating to the 16th Century, and with

considerable additions and alterations in the early 17th Century and an early 20th Century refronting.

 

The shops on the left are also from Bishop Benkyton's mid-15th Century works, although they were renovated in the 19th Century.

 

The South Tower of Wells Cathedral is visible poking above the rooftops.

“Find that magical place in your world…and live there.” cit.

Credits: secondlifefreelosophy.blogspot.it/2015/08/magical-place.html

Some pole, drainpipes, railing and others bars in black in front of a white wall. Bloomsbury, London.

Shot Place de Furstemberg (Saint Germain des Prés) - Paris 75006 - France -

 

Artist : Daniel Hourlé

Date of Creation : 2008

Title of the Sculpture : Colin Maillard (Blindman's Buff)

   

Clermont Fd, Auvergne, France.

 

Anthony Gormleys Another Place

art Installation in the Mersey Channel on the West Coast of England

Dried up sunflowers near Baitz/Brandenburg

Matthew 8:20 “And Jesus said to him, The foxes have holes, and the birds of heaven have a resting-place; but the Son of man has nowhere to put his head.”

 

There is a limit to everything except God—He is limitless.

 

As soon as spring arrives, the sheep invade the foreshore to come and taste the halophilic plants. The sea flora charged with salt and iodine, combined with the long displacements, gives this so particular taste to the flesh of the lambs, very appreciated by the experts.

Taking the sheep to graze in the foreshore is a local tradition attested since at least the 15th century. Lambing takes place in the sheepfold during the winter, although some farmers schedule births in the spring to avoid supply shortages. For the first two or three months after birth, the lambs are fed mainly on their mother's milk. The animals are taken out in March after the high tides of the equinox and stay in the bay for a minimum of two and a half months, extending into the autumn.

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Feel free to ask for decor details, I will respond.

ʚ Original: Here

 

Neuschwanstein Castle, Hohenschwangau, Allgäu, Bavaria, Germany

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