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Saturday night supper. It took nearly 4 hours to convince the 1/2 inch cubes of potato that they should be soft instead of hard. I didn't wait that long either to eat or to take the photo. This is a mid-way thru progress shot, when I lost patience and hunger won out. It still tasted good, everything else was done, the meat was don't-need-a-knife tender, and the flavours had mingled. Just the stupid potatoes.

 

Perhaps I'll post a photo of the biscuits later, but by the time they were ready, I was too interested in eating to snap more pics.

A pot full of seared beef, red wine, stock, vegetables, herbs, and seasonings ready to go into the oven for a long, slow braise.

 

www.browneyedbaker.com/2009/03/12/braised-beef-with-mushr...

Hot pot in preparation at home

The outside temperature started drop quickly this afternoon, so I decided to have hot pot for dinner. I added thinly sliced pork & oyster as well as Chong Quinn hot pot soup base after taking this photo. Spicy from chili peppers & numbing from Szechuan peppers. Once I added the soup base, everything became red. ;-)

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Kerala Style Spicy Pork chops: Super easy and delicious. Can be made with other meat as well.

magpiesrecipes.blogspot.com/2012/01/pressure-cooker-pork-...

One of THE most delicious meals -- both in smell and taste -- I've ever made.

 

Pork rubbed with Calcutta Heat spices (browned), brown rice, potatoes, carrots, thyme, bay leaves. Bake for 1 hour at 350° and enjoy!

Photo by Hannah Kincaid

One pot meals make for quick, easy, and affordable cooking. This One Pot Butternut Squash and Sausage Pasta recipe uses a minimal amount of basic ingredients and only requires about 30 minutes of cook time. For a comforting yet healthful meal, this pasta is a real winner!

 

Things You’ll...

butternut squash, dinner, healthy, one pot meal, pasta, sausage, spinach

www.viralleakszone.com/easy-one-pot-butternut-squash-and-...

thanks to Kellee of Obsession du Jour.

4 servings

1/4 cup extra-virgin olive oil

1 large Spanish onion, diced

4 cloves garlic, smashed

4 ounces Spanish chorizo, casings removed, sliced

2 teaspoons smoked paprika (hot or sweet)

Kosher salt

1 cup canned whole plum tomatoes, roughly chopped, plus 1/2 cup juice from the can

2 bay...

 

retsepty.net/en/recipe/shrimp-and-chorizo-stew/?utm_sourc...

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