View allAll Photos Tagged LambChop
Garlic parmesan-crusted smoked salmon crepe with tomato, red onion, capers, avocado, dijon dill creme, at What Crepe in Royal Oak
Garlic parmesan-crusted smoked salmon crepe with tomato, red onion, capers, avocado, dijon dill creme, at What Crepe in Royal Oak
Chicken and waffles at Heavenly Chicken and Waffles, inside Marilyn's American Tavern, Greektown, Detroit
Charisma always lies in lambchop position (legs together to the side) so I was surprised to see them straight back tonight. Even buns know that variety is the spice of life!
A little carrot and broccoli, a little mashed potato and the lambchop - with pan gravy...on my grandmother's plate!
am not a big lamb chops fan but these charbroiled lamb chops served with fresh mushrooms, pepper, zucchini in a garlic butter sauce was excellent and probably the best i've ever tasted! would highly recommend this place for all those who live in the bay area. try also their fried rice with crab meat, a sure winner!
Battambang Cambodian Restaurant
850 Broadway St., Oakland, California
(of Lambchop).
You would think coming down from around 13 people to 1, the songs would lose a lot, but not at all. On the whole it worked very well as a solo show. The lights were down low the whole night (as you can see) for a more intimate atmosphere. When the clicking of the photographer is loud enough to be a disturbance, you know that the artist has got everyone's undivided attention.
I think the Münchner (and me included) just weren't ready for as much conversation as Kurt would've liked. But maybe for that, we got more music which is fine by me :)
Healthy portion of quartered brussel sprouts with a side of Angel hair spaghetti with a small tomato topped with a dallop of ricotta cheese to accompany three lamb chops.
- Taken at 12:15 PM on March 24, 2007 - four little lamb chops, waiting for the oven. spices are: ground coriander seeds, thyme, ground-up sea salt with five kinds of peppercorns and other herbs (that's from a nice jar "sel cinq poivres"). three small crushed garlic cloves, drizzle of olive oil.