View allAll Photos Tagged Greentea
I brewed some green tea leaves and with the soy milk it just seemed to watery so I added the matcha (green tea powder) and also sweetened it with stevia. Tasted much better.
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Assim como o New Militar (que tb está aki na minha galeria), este é bem ralo, mas como é mais acinzentado e minhas unhas naum estaum tão longas, o branquinho das unhas naum aparecem tanto. Linda cor! À primeira vista me pareceu um Crochê com microbrilhinhos, porém a distraída que vos fala prestou mais atenção e viu que o Green Tea tem um toque verde bem sutil (pra justificar o nome né? obvious...). É...gostei!
agh the ice cream melted really quickly even if the aircon was on already...hence the ugly pics. i really need to get a good ice cream scoop...
If you try to make a green tea swiss roll and the cake crumbles up, just layer it in fancy little bowls and call it a parfait. And next time use a smaller pan.
The fan kept blowing the tag around, thats what I'm going to blame the bluriness on. (I hope its not my camera again!)
With little almond flowers, since I couldn't find the marzipan the recipe called for.
Recipe from Vegan Cupcakes Take Over the World
To pour the tea from gaiwan, take it in your hand and put the thumb ever the lid. Now shift the lid slightly to the side, leaving only a small slit. Now tilt the cup carefully and pour the tea into a pitcher through metal strainer. More at Daoli blog.