View allAll Photos Tagged Greentea
green tea and coconut cake from NanaKusa in Glasgow. This was awesome - not too dry and not too moist.
agh the ice cream melted really quickly even if the aircon was on already...hence the ugly pics. i really need to get a good ice cream scoop...
The Matcha House wishes you a merry, merry X´mas. Enjoy cooking Japanese green tea Matcha in this season!
If you try to make a green tea swiss roll and the cake crumbles up, just layer it in fancy little bowls and call it a parfait. And next time use a smaller pan.
The fan kept blowing the tag around, thats what I'm going to blame the bluriness on. (I hope its not my camera again!)
With little almond flowers, since I couldn't find the marzipan the recipe called for.
Recipe from Vegan Cupcakes Take Over the World
To pour the tea from gaiwan, take it in your hand and put the thumb ever the lid. Now shift the lid slightly to the side, leaving only a small slit. Now tilt the cup carefully and pour the tea into a pitcher through metal strainer. More at Daoli blog.
01.05.2009: Green Tea Cupcakes with Buttercream Frosting
My first time using matcha tea. I assumed you just mix it with hot water but it doesn't really dissolve really well, but it did taste good.
Semi homemade
Cake: white cake mix + matcha green tea powder
Frosting: powdered sugar, condensed milk, butter, matcha green tea powder, dash of Myer lemon
Baked by my best friend Harriet, it's sooooooo yummy!
Blogged: hk.myblog.yahoo.com/candice-paravion/article?mid=5469