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Generosity comes in all shapes and sizes. Two days ago, on 30 July 2016, six of us from Calgary had the honour of meeting a 92-year-old gentleman who has lived most of his long life on a huge area (380 hectares, 939 acres) of beautiful land near Hanna, Alberta. Though Gottlob Schmidt (known as Schmitty) has now moved into town (Hanna), he is not far from his beloved land and still loves to spend a lot of time there. My friends and I understand why. This untouched land is not only beautiful to the eye, with its undulating hills with small, scattered pockets of woodland, but it also hides all sorts of natural treasures, including the wildlife that enjoys this native grassland. There are so few areas of native grassland left in Alberta, so each one is very precious. Schmitty told us that he has never seen his land looking so green! Perhaps not too surprising, as we have had so much rain recently, often accompanied by thunderstorms. In fact, the rain started on our return journey to Calgary and I was driving from our meeting place back to my house in torrential rain. I found a good scattering of small hailstones covering my lawn, too.
This is where the word 'generosity' comes in. Two years ago, Schmitty donated all his land to Alberta Parks, along with certain strict regulations (listed at a link below) on how the land was to be maintained. He was very warmly recognized for his extreme generosity. The Park is known as Antelope Hill Provincial Park and, when Schmitty is no longer able to visit and enjoy his old, family homestead, the Park will be opened to the public. For now, it remains his own, private property.
The highlight for us was meeting Schmitty himself. I can only hope that I might be lucky enough to be in half his shape if I ever reached that age! It was an absolute delight to spend a little time with this man with the big heart when we first arrived and again later in the day, when it was time for us to head back to Calgary. We also got to meet Schmitty's good neighbours, Donna and Ken.
www.albertaparks.ca/media/5788002/antelope-hill-pp-fact-s...
calgaryherald.com/news/local-news/you-can-thank-this-man-...
www.youtube.com/watch?v=WIVVBdkoUVY&feature=youtu.be
My friends (specialists in mosses, lichens and liverworts and other things) and I, were given permission to spend the day there, to list all our findings. Our time was spent climbing one main hill and walking part way around it, calling in at several of the small areas of woodland.
One of the highlights for me yesterday was seeing a patch of Amanita Muscaria (Fly Agaric) mushrooms. They were at various stages - for me, the earlier stage is the most exciting, when the mushroom has a round 'ball' cap, speckled with white flecks. It is quite rare that we come across one of these, and it is so exciting and such a treat when we do! They are so beautiful and amazing. Of course, it's just a "fungi nut" talking, ha. They are so attractive but also poisonous!
"A large conspicuous mushroom, Amanita muscaria is generally common and numerous where it grows, and is often found in groups with basidiocarps in all stages of development. Fly agaric fruiting bodies emerge from the soil looking like a white egg, covered in the white warty material of the universal veil... Amanita muscaria poisoning occurs in either young children or people ingesting it to have a hallucinogenic experience... A fatal dose has been calculated at an amount of 15 caps. Deaths from this fungus A. muscaria have been reported in historical journal articles and newspaper reports. However, with modern medical treatment a fatal outcome because of the poison of this mushroom would be extremely rare."
en.wikipedia.org/wiki/Amanita_muscaria
Various plants were good to see, too, including about four Prairie Crocuses that were still in bloom. I hadn't seen Skeletonweed for a long time, but there were quite a few small clusters of it. A new plant to me was a tall one with white flowers, that I still need to identify properly. The occasional gorgeous wild Rose made a bright splash of colour.
Of course, for me, any visit to a ranch would not be complete without wandering by any old barn/shed/cabin. I liked the texture of the old, weathered walls, and the old, glass doorknob on one of the sheds, seen in the next image.
On our return walk back to the cars, I suddenly spotted this huge, green caterpillar on the trail. I hadn't seen one of these for many years. I think it's some kind of Sphinx Moth caterpillar, but I was none the wiser after a quick Google search last night - need to try again. The horn is at the tail end, and the head end was trying to burrow into the soil. Thanks to Bostjan Dvorak for the ID - a pupating Sphinx vashti caterpillar.
After a few hours of exploration, the only things that we were so happy and relieved to leave behind were the mosquitoes! Never had I seen so many of them - the air was filled with these tiny, blood-sucking insects that followed us every step of the way!
Thanks so much, Heide, for driving Sandy and myself all the way out there - about a two and three-quarter hour drive. Much of the distance was on the same roads that I had driven last week with my daughter, but this was the first time I had ever been as far as Hanna and just beyond. Hanna now has a Tim Horton's, opened around three months ago : ) Thanks, Heide, too, for trying to find the old railway roundhouse - unfortunate that there was too much construction in the area, so one can't get to the roundhouse. And thank you so much, Peter, for arranging and organizing this wonderful trip! Most importantly of all, our thanks to Schmitty, who so kindly allowed us to share the special land that he has called home for so many decades. Our thanks for allowing us to spend the day there and, even more importantly, thank you for your great gift to all Albertans, with your incredibly generous donation of Antelope Hill Provincial Park.
Generosity comes in all shapes and sizes. On 30 July 2016, six of us from Calgary had the honour of meeting a 92-year-old gentleman who has lived most of his long life on a huge area (380 hectares, 939 acres) of beautiful land near Hanna, in east central Alberta. Though Gottlob Schmidt (known as Schmitty) has now moved into town (Hanna), he is not far from his beloved land and still loves to spend a lot of time there. My friends and I understand why. This untouched land is not only beautiful to the eye, with its undulating hills with small, scattered pockets of Aspen woodland, but it also hides all sorts of natural treasures, including the wildlife that enjoys this native grassland. There are so few areas of native grassland left in Alberta, so each one is very precious. Schmitty told us that he has never seen his land looking so green! Perhaps not too surprising, as we have had so much rain recently, usually accompanied by thunderstorms. In fact, the rain started on our return journey to Calgary and I was driving from our meeting place back to my house in torrential rain. I found a good scattering of small hailstones covering my lawn, too.
This is where the word 'generosity' comes in. Two years ago, Schmitty donated all his land to Alberta Parks, along with certain strict regulations (listed on a link below) on how the land was to be used, such as no hunting, no camping, no motorized vehicles. He was very warmly recognized for his extreme generosity. The Park is known as Antelope Hill Provincial Park and, when Schmitty is no longer able to visit and enjoy his old, family homestead, the Park will be opened to the public. For now, it remains his own, private property.
The highlight for us was meeting Schmitty himself. I can only hope that I might be lucky enough to be in half his shape if I ever reached that age! It was an absolute delight to spend a little time with this man with the big heart, when we first arrived and again later in the day, when it was time for us to head back to Calgary. We also got to meet Schmitty's good neighbours, Donna and Ken.
www.albertaparks.ca/media/5788002/antelope-hill-pp-fact-s...
calgaryherald.com/news/local-news/you-can-thank-this-man-...
www.youtube.com/watch?v=WIVVBdkoUVY&feature=youtu.be
My friends (specialists in mosses, lichens and liverworts and other things) and I, were given permission to spend the day there, to list all our findings. One of the first things that caught their eye was an old fence that was covered in lichens. Our time was spent climbing one main hill and walking part way around it, calling in at several of the small areas of Aspen woodland. This is where we saw a lovely display of Amanita muscaria / Fly agaric mushrooms, hidden amongst the trees. These were the other highlight for me! It is quite rare that we come across one of these Amanita Muscaria mushrooms, and it is so exciting and such a treat when we do! Of course, it's just a "fungi nut" talking, ha. They are so attractive, especially at the earlier stage when the cap is like a round ball, covered in white flecks, but also poisonous!
"A large conspicuous mushroom, Amanita muscaria is generally common and numerous where it grows, and is often found in groups with basidiocarps in all stages of development. Fly agaric fruiting bodies emerge from the soil looking like a white egg, covered in the white warty material of the universal veil... Amanita muscaria poisoning occurs in either young children or people ingesting it to have a hallucinogenic experience... A fatal dose has been calculated at an amount of 15 caps. Deaths from this fungus A. muscaria have been reported in historical journal articles and newspaper reports. However, with modern medical treatment a fatal outcome because of the poison of this mushroom would be extremely rare."
en.wikipedia.org/wiki/Amanita_muscaria
Various plants were good to see, too, including about four Prairie Crocuses that were still in bloom. I hadn't seen Skeletonweed for a long time, but there were quite a few small clusters of it. A new plant to me was a tall one with white flowers - the drought-resistant, fragrant White Evening Primrose. The occasional gorgeous wild Rose made a bright splash of colour, too.
Of course, for me, any visit to a ranch would not be complete without wandering by any old barn/shed/cabin. Another find was a beautiful, old, glass doorknob on one of the sheds.
On our return walk back to the cars, I suddenly spotted a huge, green caterpillar on the trail. A Tomato hornworm. It had been years since I saw any kind of huge, green larva and, though not my favourite things, I was glad to get a photo of it.
After a few hours of exploration, the only things that we were so happy and relieved to leave behind were the mosquitoes! Never had I seen so many of them - the air was filled with these tiny, blood-sucking insects that followed us every step of the way!
Thanks so much, Heide, for driving Sandy and myself all the way out there - about a two and three-quarter hour drive. Much of the distance was on the same roads that I had driven last week with my daughter, but this was the first time I had ever been as far as Hanna and just beyond. Hanna now has a Tim Horton's, opened around three months ago : ) Thanks, Heide, too, for trying to find the old railway roundhouse - unfortunate that there was too much construction in the area, so one can't get to the roundhouse. And thank you so much, Peter, for arranging and organizing this wonderful trip! Most importantly of all, our thanks to Schmitty, who so kindly allowed us to share the special land that he has called home for so many decades. Our thanks for allowing us to spend the day there and, even more importantly, thank you for your great gift to all Albertans, with your incredibly generous donation of Antelope Hill Provincial Park.
We were predestined to meet
Under the Shadow of Ma Khamakhya
A Mynah began to greet outside
In the jungles beyond an owl ..
Harkened the dawn ...clawed feet
Our fate emboldened in divine ecstasy
We could not cheat ...A beggar poet
Bare feet ..I was thirsty hungry to
My parched lips ..he generously
From his table gave me food to eat
A roof above my head from the rains
Atithi Devo Bhava I repeat
Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today Lettice’s oldest childhood chum, Gerald Bruton is visiting. Although also a member of the aristocracy Gerald’s fate is very different to Lettice’s. He has been forced to gain some independence from his rather impecunious family in order to make a living. Luckily his artistic abilities have led him to designing gowns from a shop in Grosvenor Street, a business which, after promotion from Lettice and several commissions from high profile and influential society ladies, is finally beginning to turn a profit. The two are taking tea from Lettice’s beautiful and avant-garde Royal Doulton Falling Leaves tea set whilst they wait for Edith, Lettice’s maid, to prepare a light cold luncheon for them. Across the low black japanned coffee table between them is spread a long papyrus* scroll featuring beautiful and wonderfully colourful Egyptian hieroglyphic writing and images. Arriving in a wooden box also marked with hieroglyphs, it is one of two Lettice has in her possession.
“There really are remarkable, Lettice darling!” Gerald enthuses as he runs his hands with reverence across the fine fibrous paper. “And in such condition for something so ancient.”
Lettice looks across the table at her friend and laughs loudly.
“What’s so funny?” Gerald asks in innocent surprise, glancing up from the scroll at Lettice.
“Oh Gerald, you silly thing!” Lettice giggles, raising a dainty hand with prettily manicured nails to her smiling lips. “This isn’t a real Egyptian papyrus scroll! I know some of my clients can afford to have real papyri on their walls, but this is a very well executed imitation!”
“An imitation?” Gerald’s eyes grow wide. When Lettice nods, he goes on, “Well, it certainly is an excellent copy, I’d never have known.”
“It came from Lancelot de Vries antiques and curios shop in the Portobello Road**.” Lettice elucidates.
“Ahh,” Gerald murmurs, settling back in the comfortable white upholstered rounded back of Lettice’s tub armchair. “That explains it then. No wonder it’s so good. Old Lottie,” He casually uses a female nickname*** instead of the antique dealer’s real name, indicating that he knows Mr. de Vries well. “Is so incredibly talented that he could have made a successful career out of forging old masters, if he hadn’t decided to tow the straight and narrow and become an antiques and objet d'art dealer.”
“Gerald!” Lettice gasps.
“It’s true! Just look at the quality in this piece.” He waves his hand expansively towards the unfurled scroll. “I could have sworn it was the genuine article.”
“Well, I don’t know about you, Gerald darling, but I don’t fancy spending the money on a real papyrus scroll from ancient Egypt just to hang on a wall until this Tutmaina**** craze ends.”
“So, this isn’t for you then, Lettice darling?”
“No. I’m taking this on approval from Mr. de Vries, who just received a shipment of them. He’s selling them in his shop. They race out the door quicker than you can say knife, apparently. I’m going to show these to Mrs. Hatchett and see whether she would like an Egyptian themed reception room.”
“Knowing Dolly Hatchett as well as I do, and knowing just how much she admires you and your taste,” Gerald opines. “I think something more oriental,” He waves his hands around Lettice’s drawing room, indicating to her Chinoiserie furniture, her Japanese screen and her Chinese ceramics. “Will appeal to her more.”
“But she gave be carte blanche to decorate her suite of rooms as I see fit, Gerald.”
“Then why are you asking her for her opinion?” Gerald looks at his best friend with a knowing look. He doesn’t wait for a reply from her. “I’ll tell you why. Because you know that even though she made you that promise, she will want to be consulted. This is a bigger project than ‘The Gables,” He refers to the Hatchetts’ Sussex house in Rotherfield and Mark Cross which Lettice partially redecorated in 1922. “This is all about promoting Charles Hatchett’s power and influence as an MP. Dolly won’t want to set a foot wrong. She knows she can’t afford to as much for her own sake as for Charles’. She has been a social pariah, relegated as the pretty flibbertigibbet Gaiety Girl***** from the chorus line of ‘Chu-Chin-Chow’****** who dared to look beyond her class and marry a successful banker with political aspirations. Now she is a successful MP’s wife, so she needs to show that she has impeccable taste, even if the taste really isn’t her own.”
Lettice sighs heavily. “You’re right Gerald darling. It’s true”
“Of course I’m right.” Gerald picks up his cup of tea and takes a sip from it. “However, I also know that as such an arbiter of what is fashionable, if you told Dolly Hatchett that you wanted to paint her reception room violent purple with green polka dots because it was the height of fashion, she’d let you, even if she hated it.”
“You know I would never do that to anyone, Gerald darling.” Lettice takes up her own cup of tea from the edge of the table which houses her telephone and a vase of fresh red roses from her fiancée, Sir John Nettleford-Hughes.
“I know.” he assures her.
The movement near to them, brings Gerald’s attention to the roses. Nodding at them, he asks, “Are those from your intended?”
Lettice looks at the fat blooms with their rich red velvety petals which are dispersed with fluffy white pompoms of Gypsophila****** and considers them, as if seeing them for the first time. “Yes.” she replies rather flatly.
Old enough to be her father, Lettice is engaged to be married to wealthy Sir John Nettleford-Huges. His engagement to Lettice came as something of a surprise to London society as he was always considered to be a confirmed old bachelor, and according to whispered upper-class gossip intended to remain so, so that he might continue to enjoy his dalliances with a string of pretty chorus girls of Lettice’s age and younger. After an abrupt ending to her understanding with Selwyn Spencely, son and heir to the title Duke of Walmsford, Lettice in a moment of both weakness and resolve, agreed to the proposal of marriage proffered to her by Sir John. More like a business arrangement than a marriage proposal, Sir John offered Lettice the opportunity to enjoy the benefits of his large fortune, be chatelain of all his estates and continue to have her interior design business, under the conditions that she agree to provide him with an heir, and that he be allowed to discreetly carry on his affairs in spite of their marriage vows. He even suggested that Lettice might be afforded the opportunity to have her own extra marital liaisons if she were discreet about them.
“What of them?” Lettice goes on.
“Oh nothing.” Gerald remarks dismissively with an air of laissez-faire********. “I was just wondering.”
“I’ve known you all my life, Gerrald darling.” Lettice shakes her head and looks seriously at her best friend. “You were doing more than wondering. What is it? Come on. Spit it out!”
“Well, it’s just that when I was visiting Cyril at Hattie’s recently, Hattie showed me a book that had belonged to her mother. It’s called Floral Symbolica*********. She thought I might like to read it because it discusses the meaning of flowers, so that when I gave Cyril a bouquet of blooms, it would express my love for him.”
“And?” Lettice smiles.
“Well, dark red roses like those, are supposed to represent a more sophisticated and serious affection than a bright red rose, expressing eternal love, loyalty, and a heartfelt devotion.”
“And?”
“Oh look!” Gerald sighs sadly. “There’s no nice way for me to tell you this, but Cyril is friends with Paula Young, who I know is your intended’s latest conquest.”
Lettice’s heart begins to race at the mention of the young and pretty West End actress’ name. With a slight tremor, she lowers her teacup back into its saucer. “I know that too, Gerald darling. You know I do. John has been very forthright and honest about that facet of his life, and I know he won’t stop.”
“Well, Cyril knows about it too, and of course he knows through me that you and Sir John are engaged to be married.”
Lettice gulps as a shudder runs through her and she feels the blood drain from her face. “But how does he know about Miss Young and John?”
“Through Miss Young herself, I assume. From what Cyril’s mentioned about her, she is something of a parvenu, and she is rather indiscreet about her discretions. He told me as much the other night when I stayed with him at Hattie’s.”
“Oh no!” Lettice gasps, raising her hands to her cheeks which suddenly feel hot to the touch as they fill with embarrassed colour. “But Cyril is coming to Sylvia’s weekend house party now, and so are John and I! Oh Gerald!” Tears well in her eyes and threaten to spill over.
Gerald immediately thrusts his cup noisily back into its saucer and leaps up with sudden urgency. He scuttles around the low coffee table and wraps his arms around Lettice, pulling her to his chest as the tears start to spill from her sparkling blue eyes.
“Don’t worry, dear Lettice.” Gerald assures her. “I’ve spoken to him. I’ve told Cyril in no uncertain terms that he can’t mention that he knows anything about Sir John’s and Miss Young’s liaison to anyone, especially at the party, and that he is to keep mum**********.”
“Oh Gerald!” Lettice sobs. “John promised me that he would never do anything to shame me in public as far as his…” She intakes a large gulp of air. “His dalliances.”
“Well,” Gerald says in defence of Sir John, gently chuckling sadly as he strokes Lettice’s back comfortingly through her French blue cardigan***********. “I suppose he doesn’t imagine that you would ever know a poor West End musician who just happens to be a friend of sorts with his latest flame.”
Lettice sniffs and pulls a clean and freshly laundered lace trimmed handkerchief from the left-hand sleeve of her cardigan and dabs at her eyes and nose, as Gerald crouches down in front of her, so that he can look her squarely in the face.
“He won’t, will he?” She sniffs again.
“Cyril?” Gerald asks. When Lettice nods shallowly he goes on, “No of course he won’t. I know that he may not be the most discreet of people, but I really have made it perfectly clear to him how important it is that he doesn’t let on about any of it. For all his faults, he likes you very much, Lettice, and he’d never want to embarrass or hurt you.”
“Well, if you’re sure.” Lettice gulps again.
“Of course I am, Lettuce Leaf!” he replies, using his childhood nickname for her, which he knows she hates, in order to try and break her moment of worry by introducing a note of levity.
“Don’t call me that Gerald! You know how I hate it!” she replies.
“That’s better.” Gerald smiles. “Now dry those eyes. Luncheon will be ready soon, and you don’t want to sit at the table all red and puffy eyed, do you?”
Just at that moment, Lettice’s Bakelite************ and chrome telephone starts to ring and jangle on the small side table next to her.
BBBBRRRINGGG!
Both Lettice and Gerald glance with startled eyes at it in alarm, as though it has overheard their conversation and has an opinion of its own to express.
BBBBRRRINGGG!
Lettice sniffs and takes a deep intake of breath. “I suppose it would be rather awful of me to expect Edith to answer the telephone when I’m right alongside it, wouldn’t it?”
“Beastly, Lettice darling!” Gerald replies.
BBBBRRRINGGG!
“You know how she feels about that ‘infernal contraption’,” Gerald goes on quoting Lettice’s maid’s name for the telephone. “If you must irritate her, please do so after she’s served us luncheon. I don’t know about you, but I can barely boil a kettle, never mind cook a meal.”
BBBBRRRINGGG!
Gerald pauses and considers something. “Then again, maybe you should make her answer it. She might get so upset by having to do so, that she’ll hand in her notice.”
BBBBRRRINGGG!
Lettice sniffs again and dabs her eyes for good measure as she goes to lift the receiver.
“And, if she does give notice,” Gerald quickly adds as Lettice grasps the receiver. “I’ll hire Edith as a seamstress for my atelier. Her talents as a needlewoman are wasted here.”
“Not a chance!” Lettice replies defiantly. “She’s coming with me, not going with you.”
BBBBRRR…
Lettice picks up the handset out of its gleaming chrome cradle mid ring, causing the shrill jingle of the telephone to stop and quickly peter out.
“Mayfair 432,” Lettice announces in clearly enunciated syllables.
As Gerald returns to his tub chair, he can hear a deep male voice resonate from somewhere down the line, recognising them as Sir John’s tones, not that he can make out the words. The shock of knowing the man he and Lettice were just talking about is on the other end of the telephone call makes him freeze for a moment as a shiver runs up his spine.
“John darling!” Lettice exclaims almost a little too jovially. “How are you?” She listens to the response. “Oh, that’s good. Are we still having dinner at Le Bienvenue************* tonight?” She listens again. “Oh hoorah. Jolly good.” Sir John’s voice speaks again at the other end of the line, his tone serious. At length he pauses. “Oh no! Oh, poor Clemance. I must pay a call upon her then and do some sick visiting.” Sir John speaks up urgently. “Oh very well John. I won’t.” He speaks again. “No of course, John darling. You’re quite right. I don’t want to get sick before Sylvia’s party. I’ll telephone the Regent Street Flower Box directly and arrange for Monsieur Blanchet to send her a lovely bunch of flowers to brighten her day. You know Gerald and I were just talking about the meaning of flowers, John darling.” Sir John speaks again. “Yes. Yes, he’s here. We’re about to have luncheon, so I can’t speak for too long.” Lettice listens again. “Yes… yes… what about the party?” Sir John’s voice drones on, too indistinctly for Gerald to hear anything, and he feigns that he is not paying attention by looking down at his well manicured nails and rubbing them as if trying to buff them with the pads of his fingers on the opposite hand. “Oh.” Lettice sighs and her shoulders slump. “You want to ask her then do you?” Sir John speaks again. “Oh you did, John dear?” He mumbles something else. “She did? That was very kind of Sylvia to consider me like that.” There is more indistinct chatter at the other end of the telephone line. “Well,” Lettice tries to muffle a resigned sigh. “Well, if you feel you must, then I suppose you must.” Sir John’s voice seems to perk a little and he sounds less dour. “No. No, I don’t mind. Of course I don’t, especially if it will make you happy, dear John.” Gerald can see a light dim in her eyes. “Very well. Alright…” she falters for a moment and gulps. “I’ll see you at eight then.” she adds a little too brightly. “Yes, goodbye then.”
Lettice hangs the handset back on the cradle, the action causing the telephone to utter a single echoing ting as she does. She stares ahead of her, but her look is blank, suggesting that she sees nothing.
“What was that all about?” Gerald asks in concern as he looks at Lettice’s suddenly wan face.
“It was just John.” Lettice replies flatly.
“Yes, I could gather that, Lettice darling. What did he say?”
“Clemance is sick in bed with a nasty head cold. The doctor has told her to stay abed and keep warm to avoid it going to her lungs, so she won’t be coming to ‘The Nest’ now.”
“Oh, that is a pity. I was so looking forward to meeting Sir John’s sister. You speak of Mrs. Pontefract so highly.”
“So now, since Clemance isn’t coming,” Lettice continues, speaking as though she hasn’t heard Gerald talk. “He’s decided to invite Paula Young to come and spend the weekend with us.”
“What?” Gerald sits bolt upright in his seat.
“Yes. He asked Sylvia if she would mind, since she knows about his affair with Miss Young, and he feels that the rarified artistic company in attendance will be quite fine with his little arrangement of having both his fiancée and his mistress in the same house at the same time.”
“And what did Sylvia say to that?”
“Well, Sylvia is a bit of a free spirit when it comes to the sanctity of marriage, and matters of love and lust. She said she didn’t mind if he did ask Miss Young to join him, but only under the proviso that John asked me and got my permission first.”
“Which you evidently granted.” Gerald replies in breathless disbelief.
“I did.” Lettice replies flatly.
“You could have said no, Lettice. You should have said no!”
“Oh, how could I, Gerald darling?”
“Very simply.” he replies, folding his arms akimbo over his muted toned Fair Isle jumper************** and looking sternly at his best friend. “No darling, I’m sorry but you can’t invite that trollop*************** you share your bed with most nights to Miss Fordyce’s party.”
“I can’t Gerald darling.” Lettice defends.
“Well, I think you can. Just telephone him back right now. Where is he? Belgravia? His club?”
“He’s at home in Belgravia.”
“Well then, telephone him immediately and just tell him you’ve had a change of heart, and that no, Miss Young can’t come to the party at ‘The Nest’.”
“It’s not that simple, Gerald darling.” Lettice tries to explain, attempting to speak whilst using all her power to prevent herself from crying again. “This engagement is complex. John doesn’t want jealousy in his relationships. He certainly doesn’t want a jealous wife. He told me from the start that he has no intention of desisting from his dalliances, and that if I said yes to his proposal, I must accept him on those terms. He’ll be furious if I tell him no, now. It will be like me flying in the face of everything I agreed to when I said yes to him.”
“You don’t actually have to go through with it, you know, Lettice darling?”
“What? Going to stay with Sylvia at ‘The Nest’? I can’t Gerald darling! She’s throwing this party to show off her new feature wall. I’m her guest of honour. I can’t possibly withdraw so late in the piece, and with no real reason to decline. It would be rude, and undignified.”
“No, Lettice!” Gerald replies dourly. “I mean, you don’t have to go through with the marriage to Sir John. You are perfectly entitled to break it off, if you feel so inclined.”
“And risk the fury of Mater?” Lettice looks at Gerald in alarm and shakes her head vehemently. “No thank you! I think I’d rather put up with a hundred Miss Youngs than Mater in a black mood over my lack of securing an eligible husband! All the time she is investing in wedding plans. If it is all for naught, she will be fit to be tied! She sent me a clipping from the Wiltshire Times and Trowbridge Advertiser**************** a few weeks ago.”
“Why? What did it say?”
“Jonty Hastings is getting married.”
“Howley Hastings is getting married?” Gerald guffaws, using the childhood nickname given Jonty Hastings by he, Lettice and the other children of the big houses in the district who used to play with him, because of his propensity to cry whenever he was teased about anything. “Who’d want to marry Howley Hastings?”
“Sarah Frobisher apparently, according to the article.” Lettice replies.
“Sarah Frobisher? Sarah Frobisher?” Gerald ruminates, rolling the name around his mouth and off his tongue as he considers where he has heard that name before. “Wasn’t she that rather horsey looking niece of the Miss Evanses?” He refers to the two elderly genteel gossipy spinster sisters who live in Holland House, a Seventeenth Century manor house, in Glynes village at the foot of Lettice’s and his family estates in Wiltshire. “You know, the gawky one with protruding teeth and spectacles who always laughed nervously whenever a boy spoke to her. Her father was in trade*****************. Yes, the Frobisher Clothing Mills in Trowbridge.”
“Yes, I think that’s her.”
“Well, those two deserve each other then, if you ask me, if she’s still as gawky now as she was when we were children. They can dance the Wibbly Wobbly Walk***************** together into the happily ever after, and good riddance to them both.”
“Oh! That’s cruel, Gerald. Don’t be beastly!” Lettice chides her best friend sharply. “You aren’t a spiteful person.”
“Well,” Gerald mumbles contritely. “You have to admit that Howley can’t dance. Think about your poor trampled feet the last time you had to dance with him. Why on earth did Sadie send you a clipping about Howley marrying that Frobisher creature?”
“I think to highlight the fact that another one of the few eligible bachelors she was able to find to invite to her 1922 husband hunting Hunt Ball for me is no longer eligible. Pickings are slim.”
“All I am saying, Lettice darling,” Gerald goes on kindly. “Is that, slim pickings or not, if you’re not going to be happy in the end, I happen to think that marrying Sir John is a mistake. An unhappy and loveless marriage isn’t worth it.”
“Now don’t you start too, Gerald!” Lettice quips. “I have enough problems with Margot and Dickie trying to dissuade me from marrying John. Even Cilla seems lukewarm about the idea, and John’s almost like an honourary uncle to her.”
“I’m not!” Gerald defends, holding up his palms. “I only said ‘if’. If has a great deal of meaning and implication for such a tiny word, you know. For example: if however, you think you will be happy with your lot in life with Sir John, marry him. As I have said to you before, I cannot even marry the person I love.”
“Oh yes, how foolish of me.” Lettice replies. “Forgive me for wallowing.”
“There is nothing to forgive, Lettice darling. You’re my best friend! I only want you to be happy.”
“Thank you, Gerald darling.” Lettice replies gratefully. “Meanwhile, now you can tell your Cyril that he won’t need to bite his tongue and keep his own counsel quite so much, if Miss Young is going to be at ‘The Nest’. John will be all over her, I’m sure. And if he isn’t, from what I can gather from John, she certainly will be.”
“Well,” Gerald sighs. “That will certainly enliven what is already going to be a rather lively weekend, I suspect.”
At that moment, Edith walks into the drawing room.
“Luncheon is served, Miss.” she announces with a bob curtsey.
“Thank you, Edith.” Lettice says gratefully.
“Yes, thank you Edith.” Gerald adds. “It’s good of you to feed me at such short notice.”
“Oh, it’s no trouble, Sir.” Edith replies with a beaming smile, thankful at Gerald’s recognition of her efforts. “It’s always a pleasure to have you at Cavendish Mews.”
As Lettice and Gerald both stand, and Edith turns to go, Gerald stops her. “By the way, Edith?”
“Yes Sir?” she asks, stopping and looking back at him.
“How’s your sewing going?”
“My sewing, Sir?” Edith asks, perplexed.
“Gerald!” Lettice cautions her friend.
“Yes, your frock making. Have you made anything new lately?”
“Oh,” Edith replies with a happy sigh and a smile. “It’s going well, thank you for asking, Sir, especially since Mrs. Boothby’s so…” She quickly swallows the word son, as she isn’t sure whether Lettice knows that the old Cockney charwoman****************** who comes to Cavendish Mews from Poplar every few days to help Edith with the harder housekeeping jobs, has a son, never mind a disabled one. “Found me a sewing machine. Now I don’t have to go to my Mum’s to do any sewing or alterations. I can do them here in my room.”
“Very good Edith. And have you made anything lately?” Gerald persists. “A new frock, perhaps?”
“Oh no, Sir.” Edith replies. “But I did make myself a lovely new white blouse with a Peter Pan collar******************* and black buttons a month ago now. I wear it on my days off quite a bit at the moment.”
“Well,” Lettice says breezily with a sigh. “That’s all very interesting, Edith, but Mr. Bruton and I have held you up and away from your chores long enough. You may go. We can serve ourselves since it’s just a casual cold luncheon for two today, so there is no need for you to wait table.”
“Yes, Miss. Very good, Miss.” Edith bobs another curtsey and scuttles away through the adjoining dining room and disappears through the green baize door that leads to the service area of the flat.
“Spoil sport.” Gerald mutters.
“I told you, Gerald.” Lettice repeats. “Edith isn’t for turning. When I get married, she’ll be coming with me.”
“I don’t think she’ll fancy being buried in the Wiltshire Downs, Lettice darling.”
“Perhaps not, Gerald darling, but I think she’ll quite enjoy an elevated position as housekeeper of John’s and my Belgravia townhouse after I become Lady Nettleford-Hughes.”
“You are positively Machiavellian sometimes, Lettice darling.” Gerald concedes in defeat as he proffers Lettice his arm.
The two walk out of the Cavendish Mews drawing room and into the dining room, where a cold luncheon of galantine of fowl******************** with a fresh garden salad await them on the dining room table.
*Papyrus paper is called papyrus, named after the Cyperus papyrus plant from which it is made. The word "papyrus" itself refers to both the plant and the writing material created from its stems. Documents written on this material are also referred to as papyri.
**Portobello Road Market in Notting Hill, London, is a world-famous street market known for its antiques, vintage clothing, and diverse food stalls. It's one of London's oldest markets, dating back to the Nineteenth Century. The market stretches along Portobello Road, from Westbourne Grove to Golborne Road, and is particularly vibrant on Saturdays.
***Historically, queer slang emerged as a way for queer people to communicate discreetly, forming a sense of community and shared identity. Using female names or terms could be a way to signal belonging within this coded language. It was also used for protection, allowing homosexual men to talk about one another discreetly in public without the implication of homosexuality and the repercussions that came with it as a criminal act.
****Tutmania was a worldwide media frenzy and cultural obsession that followed the 1922 discovery of King Tutankhamun's tomb by Howard Carter and his team, sparking a popular fad for ancient Egyptian art, design, and culture in the Western world and a resurgence of national pride in Egypt itself. Egyptian motifs appeared on clothes, jewellery, hairstyles, fabrics, furniture and in architecture, and it helped solidify the Art Deco movement of design with its clean lines. The discovery of the tomb itself was one of the most significant archaeological finds of the Twentieth Century, made the previously lesser-known pharaoh one of the most famous figures in history.
*****Gaiety Girls were the chorus girls in Edwardian musical comedies, beginning in the 1890s at the Gaiety Theatre, London, in the shows produced by George Edwardes.
******‘Chu Chin Chow’ is a musical comedy written, produced and directed by Oscar Asche, with music by Frederic Norton, based on the story of Ali Baba and the Forty Thieves. It was the most popular show in London’s West End during the Great War. It premiered at His Majesty’s Theatre in London on the 3rd of August 1916 and ran for 2,238 performances, a record number that stood for nearly forty years!
*******Gypsophila, known commonly as Baby’s Breath, is a genus of flowering plants in the carnation family. They are native to Eurasia, Africa, Australia, and the Pacific Islands. Turkey has a particularly high diversity of Gypsophila, with about thirty-five endemic species. Some Gypsophila are introduced species in other regions.
********Laissez-faire is the policy of leaving things to take their own course, without interfering.
*********‘Floral Symbolica; or, The Language and Sentiment of Flowers’ is a book written by John Ingram, published in London in 1870 by Frederick Warne and Co. who are perhaps best known for publishing the books of Beatrix Potter. ‘Flora Symbolica; or, The language and Sentiment of Flowers’ includes meanings of many species of flowers, both domestic and exotic, as well as floral poetry, original and selected. It contains a colour frontispiece and fifteen colour plates, printed in colours by Terry. John Henry Ingram (November the 16th, 1842 – February the 12th, 1916) was an English biographer and editor with a special interest in Edgar Allan Poe. Ingram was born at 29 City Road, Finsbury Square, Middlesex, and died at Brighton, England. His family lived at Stoke Newington, recollections of which appear in Poe's works. J. H. Ingram dedicated himself to the resurrection of Poe's reputation, maligned by the dubious memoirs of Rufus Wilmot Griswold; he published the first reliable biography of the author and a four-volume collection of his works.
**********We usually associate the term “to keep mum” with the Second World War, when it was a byline used on posters to dissuade gossip and the inadvertent sharing of vitally confidential for the war effort with fifth-columnists. However, the word "mum" meaning to be silent, not to speak, first appeared in William Langland's Fourteenth Century poem Piers Plowman, though the full phrase "mum's the word" gained popularity in the Sixteenth and Seventeenth centuries. The word itself is onomatopoeic, derived from the "mmm" sound made by a closed mouth.
***********French blue is a sophisticated, deep blue colour that is characterized by its muted quality, subtle violet or grey undertones, and a rich, smoky depth, reminiscent of classical French design, the Mediterranean sky, or the deep blue uniforms of historical French soldiers.
************Bakelite, was the first plastic made from synthetic components. Patented on December 7, 1909, the creation of a synthetic plastic was revolutionary for its electrical nonconductivity and heat-resistant properties in electrical insulators, radio and telephone casings and such diverse products as kitchenware, jewellery, pipe stems, children's toys, and firearms. A plethora of items were manufactured using Bakelite in the 1920s and 1930s.
*************Le Bienvenue is the former name of L'Escargot, which is London's oldest French restaurant. Georges Gaudin opened Le Bienvenue at the bottom of Greek Street in Soho in 1896. He became famous for serving snails, and was reportedly the first in England to do so. Le Bienvenue even featured a snail farm in its basement, a unique talking point for customers. In 1927, two years after this story is set, Gaudin moved to larger premises at 48 Greek Street, the current location, in a Georgian townhouse built in 1741 which was once the private residence of the Duke of Portland and a pastoral getaway in what was then a rural part of London. When he moved, patrons of the restaurant encouraged him to rename it after his most popular dish, leading to the name L'Escargot.
**************Fair Isle is a traditional knitting style used to create patterns with multiple colours. It is named after Fair Isle, one of the Shetland Islands. Fair Isle knitting gained popularity when the Prince of Wales (later King Edward VIII) wore Fair Isle jumpers in public in 1921. Traditional Fair Isle patterns have a limited palette of five or so colours, use only two colours per row, are worked in the round, and limit the length of a run of any particular colour.
***************The term "trollop" was introduced in the early 1600s, with the earliest known evidence of its use appearing in the writings of George Wither in 1615. The term, a noun, was already established in the English language by that time.
****************The Wiltshire Times and Trowbridge Advertiser is weekly newspaper which serves the towns of west Wiltshire, including Trowbridge. Printed in Trowbridge it was established in 1854 by Benjamin Lansdown, as The Trowbridge and Wiltshire Advertiser. Benjamin was born in Trowbridge and was the son of a woollen mill employee but this was not the path he wished to follow and he was apprenticed as a printer alongside Mr John Sweet. He bought a hard press and second-hand typewriter before starting his own newspaper, along with establishing his own stationery shop in Silver Street around 1860. He moved the business into 15 Duke Street around 1876. Duke Street became home to the impressive R. Hoe & Co printing press that allowed printers to use continuous rolls of paper, instead of individual sheets, to speed up the process and countless copies of the newspaper rolled off the press at Duke Street for many years. The newspaper was based there for more than one hundred years and the business remained within the Lansdown family for generations until it was finally sold in the early 1960s. Over the years in had various names including The Trowbridge and North Wiltshire Advertiser from 1860 until 1880, The Wiltshire Times and Trowbridge Advertiser from 1880 until 1949, The Wiltshire Times between 1950 and 1962 and The Wiltshire Times & News between 1962 and 1963. It then became known as the Wiltshire Times – the banner it holds today. In 2019, the Wiltshire Times and its sister paper the Gazette & Herald moved to offices on the White Horse Business Park in North Bradley, stating that its Duke Street building was no longer fit for purpose. These offices later closed in 2020 as the three Covid-19 pandemic lockdowns struck. The Wiltshire times is still serving the local community both in a paper and an online format with a small team of journalists who passionately believe in the value of good trusted journalism and providing in-depth local news coverage.
****************The term to be “in trade” most commonly means engaging in commercial activity, such as regularly buying, selling, or offering goods or services as part of a business. It can also refer to the goods themselves (stock-in-trade) kept by a business for sale, or a characteristic skill or behaviour consistently used in a particular line of work. Used as a slur by the British upper-classes, “in trade” implied that because a man had to work for his living, even if he was a steel magnate or something equally successful, he was not as good as, and would never be a gentleman, who traditionally did not work to earn money. Money and money talk was considered vulgar by the upper-classes. A man who was “in trade” would never marry the daughter of an aristocrat or member of the landed gentry.
*****************‘They All Walk the Wibbly Wobbly Walk’ is a song written by Paul Pelham and J. P. Long sung by the famous British music hall performer Mark Sheridan in 1912. It was a song often sung during the Great War, and associated by the British general public with the survivors of the conflict who trembled due to shell shock or had misshapen walks thanks to injuries inflicted upon them.
******************A charwoman, chargirl, or char, jokingly charlady, is an old-fashioned occupational term, referring to a paid part-time worker who comes into a house or other building to clean it for a few hours of a day or week, as opposed to a maid, who usually lives as part of the household within the structure of domestic service. In the 1920s, chars usually did all the hard graft work that paid live-in domestics would no longer do as they looked for excuses to leave domestic service for better paying work in offices and factories.
*******************A Peter Pan collar is a style of clothing collar, flat in design with rounded corners. It is named after the collar of Maude Adams's costume in her 1905 role as Peter Pan, although similar styles had been worn before this date. Peter Pan collars were particularly fashionable during the 1920s and 1930s.
********************A galantine of fowl is a traditional French cold dish made from a deboned fowl, typically chicken, which is stuffed with a forcemeat (a mixture of ground meats and other ingredients), then rolled into a cylindrical shape, and poached in stock. It is served cold, often coated in a clear, gelatinous aspic, and can be elaborately decorated with ingredients like pistachios, truffles, and vegetables.
This 1920s upper-class drawing room is different to what you may think at first glance, for it is made up entirely of 1:12 size dollhouse miniatures.
Fun things to look for in this tableau include:
The boxed and unboxed Egyptian papyrus scrolls you see on Lettice’s black japanned coffee table are 1:12 size miniature made by the British miniature artisan Ken Blythe. Famed for his books, Ken Blythe also made other miniature artisan pieces from paper, including these scrolls, which can be fully wound out to reveal Egyptian hieroglyphics. To make a pieces as authentic as this makes them true artisan pieces. Most of the Ken Blythe books I own that he has made may be opened to reveal authentic printed interiors. In some cases, you can even read the words of the titles, depending upon the size of the print! I have quite a large representation of Ken Blythe’s work in my collection. What might amaze you even more is that all Ken Blythe’s opening books are authentically replicated 1:12 scale miniatures of real volumes. Ken Blythe’s work is highly sought after by miniaturists around the world today and command high prices at auction for such tiny pieces, particularly now that he is no longer alive. I was fortunate enough to acquire pieces from Ken Blythe prior to his death about four years ago, and a great many pieces from his daughter from his estate. His legacy will live on with me and in my photography which I hope will please his daughter.
Lettice’s tea set sitting on the coffee table is a beautiful artisan set featuring a rather avant-garde Art Deco Royal Doulton design from the Edwardian era called “Falling Leaves”.
Lettice’s drawing room is furnished with beautiful J.B.M. miniatures. The Art Deco tub chairs are of black japanned wood and have removable cushions, just like their life sized examples.
The fireplace is a 1:12 miniature resin Art Deco fireplace which is flanked by brass accessories including an ash brush with real bristles.
The carpet beneath the furniture is a copy of a popular 1920s style Chinese silk rug, and the geometric Art Deco wallpaper is beautiful hand impressed paper given to me by a friend, which inspired the whole “Cavendish Mews – Lettice Chetwynd” series.
Letter generously translated by Immanuel Voigt; penned on 30.08.1915, the author writes;
"The funeral of the two English flyers which our Corps commander v. Francois [General der Infanterie Hermann von François] took part. You can see him standing alone in his turned down coat. To the right behind the tree is our Division commander, of which to the right is our Regimental commander and the like, our Brigade commander."
The honour guard is being provided by men of Infanterie-Regiment „Graf Bülow von Dennewitz“ (6. Westfälisches) Nr. 55.
Christies’ clothes have always been highly coveted by my other Barbie dolls, and it still holds true now for the FR and NuFace girls coming into my collection! Christie And The Beat and All-American Christie are all too happy to lend their crucial fashion items to Nadja and Annik!
Letter generously translated by xiphophilos; penned in Sennelager on 15.11.1916 and addressed to Herr Robert Fischer in Gernsbach. Einheitsstempel: Lehrkursus für Offizier - Aspiranten Sennelager. Postage cancelled in Sennelager the same day. Photogr. Wilh. Herber, Neuhaus i. Westfalen.
"Another picture of the bridge construction, I still have some of it. You have to look carefully to find me, at the point marked x (on the back) I stand with my head down."
One of three photographs the author sent home to family members depicting him and colleagues from an officer candidate course marching to a shallow point of a stream in order to learn how to construct a pontoon bridge. The location is somewhere in the precincts of Truppenübungsplatz Senne.
My very good friend, Bob, died last night in St Pauls Hospital.
Bob lived with a lot of pain and disability yet he was upbeat and funny. He had 1001 corny jokes and a memory fit to remember them. He was generous, caring and a super good cook.
Bob will be terribly missed by his wife, Karen, and the rest of his close family. There are so many more people who loved him including, I'm sure, his medical team.
Rest well dear friend.
Letter generously translated by Nettenscheider; addressed to a Herr Pet. Niessen in Mönchengladbach, the author sends his regards. Photogr. Gerhard Mertens, Aachen. Postage cancelled in Aachen on 7.8.1914.
Landwehrmänner in Aachen shortly after the outbreak of war. The men are wearing "161" on their shoulder straps, however their ages tell us they're not the 20 year olds from 10. Rheinisches Inf-Rgt Nr. 161.
At the outset of the First World War, every man in Germany between 17 and 45 years of age is required to perform his mandatory military service. During these 28 years, the Germans can be assigned to different categories. Firstly there is the active service of two or three years for each 20-year-old man, which is then followed by a "reserve" for five or six years. The men are then assigned to the Landwehr, where they remain until the age of 39, with less regular exercises. Finally, the last category, the Landsturm, includes all men between 17 and 45 years of age who do not enter into any of the above categories.
Introducing Daniela in the As|UR Fall Collection: Purple Hippo Vintage presents The 60's Style Woman.
Thanks to the generous support of our donors and website supporters, we coordinated with 6 Toronto models this summer for our annual fashion shoot that brings about positivity in regards to the beauty of body hair.
Professionally styled by the designers at Purple Hippo Vintage, our 2016 fashion shoot brought together our most ethnically diverse group of models yet in a conversation about body image and how body hair plays a big part in confidence of young women growing up in many cultures around the world.
Throughout the fall we will be introducing each of the models on our website, including their interviews later this fall.
... and that is what we do.
Supporters of our project access all of the photography we do through our website. Samples are available on our /download page, or via our mailing list.
On backpacking trip to climb Mt. Langley in the Eastern Sierra's, this guy came upon us at about 13,000 feet. First time in my 15 years of backpacking I had ever seen these in the wild. Wow! He was not afraid of us, eventually he got within about 50 feet us. Unfortunately those closer shots did not come out, as the sun was behind him, totally underexposing the shot(s). A magnificant animal.
This gorgeous little lady arrived today!
My Maudlynne Macabre generously lent her some clothes.
Her wig size appears to be an 8/9; I would like her to wear a medium blonde wig; something that doesn't overpower her lovely face. The hair you see here is a few bundles of alpaca locks, not yet wefted.
Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however we are northwest of Lettice’s flat, in the working-class London suburb of Harlesden visiting the home of Edith’s, Lettice’s maid, beloved parents. Edith’s father, George, works at the McVitie and Price biscuit factory in Harlesden as a Line Manager, and her mother, Ada, takes in laundry at home. They live in a small, two storey brick terrace house which opens out directly onto the street, and is far removed from the grandeur of Lettice’s Mayfair flat, but has always been a cosy and welcoming home for Edith and her younger brother Bert all their young lives. Since her father’s promotion in 1922, Edith’s mother is only laundering a few days a week now. The money she makes from this endeavour she uses for housekeeping to make she and George’s life a little more comfortable, but she is able to hold back a little back as pin money* to indulge in one of her joys, collecting pretty china ornaments to decorate their home with.
We are in Ada’s front parlour, which is where most of her decorative porcelain finds from different shops, fairs and flea markets around London are proudly displayed. With busy stylised floral wallpaper and every surface cluttered with ornaments, it can only be described as highly Victorian in style, and it is an example of conscious consumption, rather than qualitative consumption, to demonstrate how prosperous the Watsford family is, especially now that George holds the management position that he does. Like many others of its kind in Harlesden and elsewhere in London, it is the room least used in the house, reserved for when special guests like the parish minister or wealthy old widow and the Watsford’s landlady, Mrs. Hounslow, pay a call. However today’s special guest is not either the minister, nor Mrs. Hounslow. It is Frank Leadbetter, Edith’s beau, who has arranged to visit Edith’s parents on his own, as he has a very important question to ask of them both.
Dressed in his Sunday best suit, Frank sits awkwardly in one of two Victorian high backed barley twist chairs. The combination of the formality of his suit and the hard and uncomfortable horsehair upholstery of the chair encourage Frank to sit with a ramrod stiff back in his seat. He looks awkwardly around the room, allowing his gaze to flit in a desultory fashion around the unfamiliar surrounds of the Watsford’s formal front parlour. Cluttering the surface of an old Victorian sideboard and an ornate whatnot, the cold stares of Queen Victoria, Edward VII, Queen Alexandra and the current King George V and Queen Mary stare out from the glazed surfaces of plates and other objects celebrating coronations and jubilees, whilst on the mantle, flanked by pretty statues of castles and churches, younger versions of George and Ada in sepia pose formally with Edith as a little girl and Bert as a baby, gazing out from brass frames with blank stares. Frank coughs awkwardly and nervously tugs at his stiff collar, feeling hot even though there is no fire going in the small grate of the fireplace.
“Now, now, young Frank!” George booms good naturedly from the one comfortable seat in the room, an old armchair with thick red velvet button back** upholstery. “No need to be nervous, me lad!”
“Oh, you don’t know why I’m here, Mr. Watsford.” Frank replies, running his right index finger nervously around the inside of his collar.
George chuckles. “I think I can guess, Frank.”
Frank gazes down at Ada’s dainty best blue floral china tea set on the lace draped octagonal table set between the cluster of chairs. A selection of McVitie’s*** biscuits brought home by George from the nearby factory sit in a fluted glass dish.
“Will Mrs. Watsford be long, do you think, Mr. Watsford?”
“I shouldn’t think so, Frank. She’s only gone to boil the kettle and fill the pot.”
As if knowing that she was being spoken about, Ada sweeps through the door of the parlour, holding aloft the glazed teapot in the shape of a cottage with a thatched roof with the chimney as the lid that Edith bought for her as a gift from the Caledonian Markets****. “Here we are then,” she says with a heightened level of exuberance. “Tea for three!” She carefully places the teapot in the centre of the tea table.
“Perfect timing, Ada love.” George replies, and without waiting, reaches across the void between him and the tea table and snatches up a biscuit.
“George!” she chides. “Where are your manners?” She looks askance at her husband, who settles back in his seat, quite unperturbed by his wife’s scolding. “Guests first.” She sweeps her hand across the table towards the biscuits as she lowers herself precariously onto the edge of the other high backed barley twist chair. “Frank?”
“Err… umm…” Frank stutters. “Ahh, no… no thank you, Mrs. Watsford. I… I’m not hungry.”
“Oh well, more for us then, Ada love.” George says cheerfully through a biscuit filled mouth, stretching out his hand to the glass dish again.
“George!” Ada cries, slapping her husband’s hand sharply, the sound echoing around the cluttered parlour.
George retreats in his seat, recoiling and rubbing his chastised hand rather like a dog nurses a limp paw.
“Shall I be mother then*****?” Ada asks rhetorically as she automatically picks up the milk jug. “You take milk, don’t you Frank?”
“Err… yes, Mrs. Watsford.” Frank replies as she slops some milk into his cup before adding a dash to her husband’s and her own.
“And sugar?”
“Err.. two please, Mrs. Watsford.”
“Ahh, a sweet tooth after my own heart.” Ada replies with an indulgent smile, putting two heaped teaspoons of sugar into Frank’s cup before adding one to George’s and two to her own. “Now!” she sighs, taking up the cottage ware teapot pouring tea into the cups. “You wanted to talk to us, Frank?”
“Well…” Frank begins.
“You know it feels jolly funny having you here Frank, but not Edith.” Ada interrupts the young man even as he begins. “I’m quite used to you coming with Edith now.”
“Well, you know… I… I really wanted this to be a conversation that I had alone with you and Mr. Watsford,” Frank indicates to George, still licking his wounds. “Mrs. Watsford. So, I asked Hilda to take Edith out shopping today.”
“And she isn’t missing you, Frank?” Ada queries, as she replaces the pot in the middle of the tea table.
“Err…” Frank blushers, heaving and puffing his cheeks out. “Well, I told Edith a bit of a tall tale. I said that I had to help Giuseppe, my chum with his restaurant in the Islington****** today.”
“Oh yes,” Ada remarks with a tone of distaste as she hands George his cup of tea. “Giuseppe. He was your Italian friend who gave you the wine that we shared that first time we met, wasn’t he?”
Frank blushes red at the painful memory of that first rather awkward Sunday luncheon he had at the Watsfords’ when he and Ada had had a disagreement about some of his beliefs about life. “Yes.”
“My, my.” Ada takes up her own cup of tea and cradles it in her lap as she smiles to herself. “Such subterfuge to be alone with us.”
“You might not enjoy poor Frank’s discomfort quite so readily, Ada.” George pipes up from his seat as he sips his tea, tempering his wife.
“I was merely asking a question, George love.” Ada replies with a smug smile.
“No you weren’t, and you know it.” George retorts. “You were bringing up difficult memories of that awkward first tea we all had together, when you know perfectly well that we have all come a long way from there.” He gives his wife a doleful look. “Stop raking over old coals that don’t need to be raked over.”
“I agree, George.” Ada replies calmly. “We have come a long way; however, I was merely reminding Frank that in spite of that, we still have some concerns about his philosophies about life.”
“You have concerns, Ada love. I don’t.”
“Well one of us has to, if Frank has come here asking for Edith’s hand.” Ada turns her attentions to their young guest. “That is why you are here, isn’t it, Frank?”
“Well… I…” Frank stammers.
“Of course it is, Ada love. Frank?” George asks, sitting up in his seat.
“Well yes, Mr. Watsford. That’s what I came for. I came to formally ask for Edith’s hand in marriage.”
George leaps from his seat, dropping his half drunk cup of tea into the tea table noisily, sloshing tea into the saucer in his haste, before he bustles around the small black japanned cane table on which a vase of flowers stands before patting Frank on the back. “Of course! Of course! We’d be delighted, wouldn’t we Ada?” He turns and beams at his wife before turning quickly back to Frank without waiting for a reply. “What took you so long, Frank my boy?”
“Well Mr. Watsford, I know Edith and I have been stepping out for a while now,” Frank explains, sighing with relief and smiling at George’s exuberant acceptance of his request for Edith’s hand. “But I wanted to have a few things in place before I asked you.”
“Jolly good! Jolly good!” George chuckles delightedly. “Have you got a ring yet?”
“I’m not quite there yet, Mr. Watsford, but I’m getting there. I… I also wanted to assure you that my intentions are genuine. I… I love Edith and I don’t want anyone else.”
“Well, of course you don’t, lad!” George puffs, rubbing the young man’s right shoulder comfortingly. “We knew the moment we saw you together, that you two were made for each other, didn’t we Ada?”
Ada doesn’t reply immediately.
“Oh, this is wonderful, Frank!” George shakes Frank’s hands, barely able to contain his joy. “Welcome to the family!”
“Now just hang on for a moment.” Ada’s voice cuts in, slicing the joy with its sharp edge. “Let’s not rush into this without a few clarifying things first.”
“What?” George asks. He snorts preposterously. “Whatever do mean, Ada love? Frank’s just said his intentions are good. I don’t need anything more than that.”
“Well I do.” Ada replies calmly.
“What… what is… is it, Mrs. Watsford?” Frank asks, his voice quavering with nerves.
“Now, if you’d both just sit down for a moment,” Ada says, replacing her cup on the table, indicating for the two men to resume their seats.
Deflated, both Frank and George return to their respective seats.
“Now, Frank,” Ada starts, leaning forward in her seat. “I would just like to say that in principle, I am as pleased as my husband is that you’re asking for Edith’s hand in marriage.”
“Then Ada…?” George begins, but his wife silences him by holding up the palm of her hand to him.
She goes on. “I’d already had words with Edith about the two of you eloping.”
“Oh I’d never do that to you, Mr. Watsford or my Gran, Mrs. Watsford.” Frank assures her, looking earnestly into her unreadable face.
“Yes, I’m glad to hear it, as it confirms what Edith said, which was the same as you.” Ada turns to her husband. “Prospects?”
George looks quizzically at his wife. “Prospects?”
“Yes, prospects!” Ada’s eyes grow wide as she looks knowingly at him. She lowers her voice and whispers, “Remember, we discussed this?” When he looks uncomprehendingly at her again, she adds in a hiss, “When I said you’d go all doolally******* over Frank’s proposal, which you have?”
“Oh!” George pipes up. “Oh yes!” He sits up in his seat and turns to Frank. “Now young man, Both you and Edith have told us that you’re trying to improve your lot in life.” Ada scoffs from her seat. Ignoring her, he asks, “What are your prospects for Edith, once you’re married?”
“Well, it is true that I am trying to improve my circumstances. It’s one of the reasons why I have held off asking for Ediths hand until now. Like I said, I wanted to get a few things in place before I did.”
“Such as?” George’s bushy eyebrow arches over his right eye as he asks.
“Well, as you both know, I’ve been doing extra duties at Mr. Willison’s to build up my skills. I don’t want to be a delivery boy all my life.”
“No of course not, lad!” George pipes up.
“George!” Ada exclaims. “Let the boy finish. I want to hear what he has to say, not you.”
“Err… no, of course not.” George blusters. “Go on, Frank.”
“Well, I’ve been doing a bit of window dressing and arranging of products for Mr. Willison. I’ve also been taking a correspondence course on bookkeeping, which Edith doesn’t know about.”
“Why not?” Ada snaps.
“Because I wanted to complete it first and show that I’ve applied the skills before I told her: rather like a surprise, Mrs. Watsford.”
“Alright Frank.” Ada softens. “And have you?”
“Well, it’s a bit hard to get Mrs. Willison to relinquish anything about the shop’s books, but I did manage to do a bit of bookkeeping earlier this month when she was poorly and in bed. Technically she gave the task to her daughter, Miss Henrietta, but she wanted to do other things in her spare time, so it was reasonably easy to convince her to give it over to me to do, and Mrs. Willison did admit that I did a good job of it.”
“Well that’s something, isn’t it Ada?”
Ada nods in agreement with her husband, but keeps looking at Frank with an observant stare.
Frank continues. “And I’ve been tapped on the shoulder by friends of mine who are part of a trades union.” An uncomfortable look begins to cloud Ada’s features at the mention of unions. “And they tell me that soon there might be an opening or two in one of the suburban grocers for an assistant manager position, which would lead eventually to a position where I’d be running my own corner grocer.”
“In Metroland********?” George splutters. “My daughter all the way out there?”
“It’s not so bad, Mr. Watsford. The Chalk Hill, Grange and Cedars Estates are all built along the railway line not too far from Wembley Park, so Edith would be able to visit you easily, and you’d be able to come and visit us too. We’d live in a nice little flat above the shop with indoor plumbing and all electrified.” Ada tuts at the mention of electricity, but Frank continues to paint a vision of his and Edith’s rosy future. “The children we have, your grandchildren can grow up attending local schools and getting lots of fresh air.”
“Well, since you put it like that, I guess it’s not so bad, is it Ada?”
“Well,” Ada purses her lips. “I’m sure that Edith has told you that I hold no faith in that newfangled electricity, but living in Cavendish Mews she seems to have become a convert.”
“And a lovely new estate is far healthier for any children that we have, Mrs. Watsford. It’s far better than living in a house in Clapham Junction.”
“And how much will this flat of yours cost?” Ada asks seriously.
“Around five shillings a week for a two-up two down******** semi********* in the Chalk Hill Estate, Mrs. Watsford.” Frank says, gaining strength in his convictions, filling his voice with a new boldness and surety. “And, if we were to live in a flat above the grocers’ shop, it would be even less, and we’d still have all the modern conveniences like hot and cold running water and an inside privy.”
“Nothing wrong with an outdoor privy.” remarks George.
“Nothing wrong with an indoor one, either, Mr. Watsford. I only the best for Edith and our children.”
“Alright, young Frank.” George backs down.
“Now, going back to what I had eluded to before, Frank,” Ada continues. “You’re a good lad, Frank Leadbetter, and I can see that by your thoughtfulness and your manners. I know you love our Edith, and you obviously treat her very well…”
“As she deserves, Mrs. Watsford.” Frank assures her.
“I know, Frank.” Ada tempers him. “However, the vehemence with which you spurn your new ideas around is still a bit frightening to me.”
“Oh, there’s nothing to be frightened of Mrs. Watsford.”
“But these labour unions of yours…” Ada’s voice trails off.
“I can assure you, Mrs. Watsford, the unions aren’t bad, and I am not a Communist.” Frank defends himself. “As I said just before, I only want the best for Edith and for the family I hope we will have together. I just want a better world for all of us, and the unions will help with that. However, I swear that I’m not associated with any of those militant factions that popped up after the Russian Revolution. I believe in peaceable actions, discussion and compromise.” Frank looks earnestly at Ada. “I would never put Edith in any danger. I’m a hard working man who just wants a good future. Some of the finer details of it may be different to yours and Mr. Watsford’s, Mrs. Watsford, but at the end of the day, our ideals are the same, and whatever I do, Edith and her wellbeing is central in everything I do, and everything I have planned.”
Ada sighs and smiles. “Alright Frank. So long as she is, I can only give you my blessing too.”
“Oh thank you, Mrs. Watsford!” Frank exclaims, standing up and walking over to Ada who rises from her seat and embraces Frank kindly.
“Good lad!” George says, standing up as well and beaming over his wife’s shoulder, winking at Frank.
He reaches down and snatches up two more biscuits from the fluted glass bowl on the tea table.
“George!” Ada scolds, not quick enough to catch him this time.
He smiles back at her gormlessly.
“At this rate I’m going to have to let out that vest of yours, George Wastford!” Ada remarks.
George turns to Frank. “Are you sure you want the joy of these moments of wedded bliss, Frank my boy?” he asks jokingly.
*Originating in Seventeenth Century England, the term pin money first meant “an allowance of money given by a husband to his wife for her personal expenditures. Married women, who typically lacked other sources of spending money, tended to view an allowance as something quite desirable. By the Twentieth Century, the term had come to mean a small sum of money, whether an allowance or earned, for spending on inessentials, separate and in addition to the housekeeping money a wife might have to spend.
**Button back upholstered furniture contains buttons embedded in the back of the sofa or chair, which are pulled tightly against the leather creating a shallow dimple effect. This is sometimes known as button tufting.
***McVitie's (Originally McVitie and Price) is a British snack food brand owned by United Biscuits. The name derives from the original Scottish biscuit maker, McVitie and Price, Ltd., established in 1830 on Rose Street in Edinburgh, Scotland. The company moved to various sites in the city before completing the St. Andrews Biscuit Works factory on Robertson Avenue in the Gorgie district in 1888. The company also established one in Glasgow and two large manufacturing plants south of the border, in Heaton Chapel, Stockport, and Harlesden, London (where Edith’s father works). McVitie and Price's first major biscuit was the McVitie's Digestive, created in 1892 by a new young employee at the company named Alexander Grant, who later became the managing director of the company. The biscuit was given its name because it was thought that its high baking soda content served as an aid to food digestion. The McVitie's Chocolate Homewheat Digestive was created in 1925. Although not their core operation, McVitie's were commissioned in 1893 to create a wedding cake for the royal wedding between the Duke of York and Princess Mary, who subsequently became King George V and Queen Mary. This cake was over two metres high and cost one hundred and forty guineas. It was viewed by 14,000 and was a wonderful publicity for the company. They received many commissions for royal wedding cakes and christening cakes, including the wedding cake for Queen Elizabeth II and Prince Phillip and Prince William and Catherine Middleton. Under United Biscuits McVitie's holds a Royal Warrant from Queen Elizabeth II.
****The original Caledonian Market, renown for antiques, buried treasure and junk, was situated in in a wide cobblestoned area just off the Caledonian Road in Islington in 1921 when this story is set. Opened in 1855 by Prince Albert, and originally called the Metropolitan Meat Markets, it was supplementary to the Smithfield Meat Market. Arranged in a rectangle, the market was dominated by a forty six metre central clock tower. By the early Twentieth Century, with the diminishing trade in live animals, a bric-a-brac market developed and flourished there until after the Second World War when it moved to Bermondsey, south of the Thames, where it flourishes today. The Islington site was developed in 1967 into the Market Estate and an open green space called Caledonian Park. All that remains of the original Caledonian Markets is the wonderful Victorian clock tower.
*****The meaning of the very British term “shall I be mother” is “shall I pour the tea?”
******The Italian quarter of London, known commonly today as “Little Italy” is an Italian ethnic enclave in London. Little Italy’s core historical borders are usually placed at Clerkenwell Road, Farringdon Road and Rosebery Avenue - the Saffron Hill area of Clerkenwell. Clerkenwell spans Camden Borough and Islington Borough. Saffron Hill and St. Peter’s Italian Catholic Church fall within the Camden side. However, even though this was the traditional enclave for Italians, immigrants moved elsewhere in London, bleeding into areas like Islington and Soho where they established bars, cafes and restaurants which sold Italian cuisine and wines.
*******Doolally is British and Irish slang for a person who is eccentric or has gone mad. It originated in the military.
*******Metroland is a name given to the suburban areas that were built to the north-west of London in the counties of Buckinghamshire, Hertfordshire and Middlesex in the early part of the Twentieth Century that were served by the Metropolitan Railway. The railway company was in the privileged position of being allowed to retain surplus land; from 1919 this was developed for housing by the nominally independent Metropolitan Railway Country Estates Limited (MRCE). The term "Metroland" was coined by the Met's marketing department in 1915 when the Guide to the Extension Line became the Metro-land guide. It promoted a dream of a modern home in beautiful countryside with a fast railway service to central London until the Met was absorbed into the London Passenger Transport Board in 1933.
********Two-up two-down is a type of small house with two rooms on the ground floor and two bedrooms upstairs. There are many types of terraced houses in the United Kingdom, and these are among the most modest. The first two-up two-down terraces were built in the 1870s, but the concept of them made up the backbone of the Metroland suburban expansions of the 1920s with streets lined with rows of two-up two-down semi-detached houses in Mock Tudor, Jacobethan, Arts and Crafts and inter-war Art Deco styles bastardised from the aesthetic styles created by the likes of English Arts and Crafts Movement designers like William Morris and Charles Voysey.
*********A semi-detached house (known more commonly simply as a semi) is a house joined to another house on one side only by a common wall.
This cluttered and old fashioned, yet cosy front parlour may look realistic to you, however it is in fact made up of pieces from my 1:12 miniatures collection, including pieces from my childhood.
You may think that by 1926 when this story is set, that homes would have been more modern and less Victorian, and many were. However, there were a lot of people during this era who grew up and established their homes during the reign of Queen Victoria and did not want to update their homes, or could not afford to do so, so an interior like this would not have been uncommon in the 1920s and even in the lead up to and during the Second World War.
Fun things to look for in this tableau include:
The old fashioned high backed Victorian chairs with their barley twist detailing and brass casters were made by Town Hall Miniatures
Ada’s collection of commemorative plates of Queen Victoria’s Diamond Jubilee in 1897, the Coronation of King Edward VII and Queen Alexandra in 1902 and the Coronation of King George V and Queen Mary in 1911 on the sideboard and the whatnot are all made by the British miniature artist Rachel Munday. The plate of Edward VIII on the far left is a piece of souvenir ware from around 1905 and is made of very finely pressed tin.
The bust of Queen Victoria was made by Warwick Miniatures in Ireland, who are well known for the quality and detail applied to their pieces. It has been hand painted by me.
The Victorian Prince of Wales (later King Edward VII) vase in the centre of the fireplace has been hand made, painted and gilded by Welsh miniature ceramist Rachel Williams who has her own studio, V&R Miniatures, in Powys.
The Watsford family photos on the mantlepiece are all real photos, produced to high standards in 1:12 size on photographic paper by Little Things Dollhouse Miniatures in Lancashire. The frames are from various suppliers, but all are metal.
The church and castle statues at either end of the fireplace are made of resin and are hand painted. They came from Kathleen Knight’s Dolls’ House Shop in the United Kingdom.
Sitting on the central pedestal table is the cottage ware teapot Edith gave her mother as a gift a few years ago. Made by French ceramicist and miniature artisan Valerie Casson, it has been decorated authentically and matches in perfect detail its life-size Price Washington ‘Ye Olde Cottage Teapot’ counterparts. The top part of the thatched rood and central chimney form the lid, just like the real thing. Valerie Casson is renown for her meticulously crafted and painted miniature ceramics.
Also on the table, the glass dish of biscuits is an artisan piece. The bowl is made from real glass with the biscuits attached and hand painted. It came from Beautifully Handmade Miniatures in Kettering. The teacups, milk jug and sugar bowl also come from Kathleen Knight’s Dolls’ House Shop.
Ada’s wicker sewing basket, sitting closed to show off its pretty florally decorated top, has knitting needles sticking out of it. The basket was hand made by Mrs. Denton of Muffin Lodge in the United Kingdom.
The fireplace, the whatnot, the central pedestal table, the embroidered footstool by the fireplace, the brass fire irons and the ornate black japanned cane table on which Ada’s sewing box stand also came from Kathleen Knight’s Dolls’ House Shop.
The sideboard is a piece I bought as part of a larger drawing room suite of dolls house furniture from a department store when I was a teenager.
The collection of floral vases on the bottom two tiers of the whatnot came from an online stockist of miniatures on E-Bay.
The vase of flowers are all beautifully made by hand by the Doll House Emporium and inserted into a real, hand blown glass vase.
The little white vase in the forefront of the photo is mid Victorian and would once have been part of a tiny doll’s tea service. It is Parian Ware. Parian Ware is a type of biscuit porcelain imitating marble. It was developed around 1845 by the Staffordshire pottery manufacturer Mintons, and named after Paros, the Greek island renowned for its fine-textured, white Parian marble, used since antiquity for sculpture. I have had it since I was about ten years old.
The ‘home sweet home’ embroidery and the painting on the wall come from online shops who sell dollhouse miniatures, as does the Art Nouveau vase on the left hand side of the picture.
Models/ BW
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Letter generously translated by Xiphophilos; authored in "Weste Kriegsschauplatz" in June 1915 and addressed to the author's cousins in Gundelsheim. Einheitsstempel; 12 Kompagnie, Landw. Inf. Reg. No. 122.
A pleasantly sharp Ausmarschbild depicting Landwehrmann Franz Majan of 12 Kompagnie, 4. Württembergisches Landwehr-Infanterie-Regiment Nr. 122.
______________________________________________
Notes.
w. Landwehr-Infanterie-Regiment Nr. 122
Aufgestellt in Ulm (R.Stb., I., II., III.)
Unterstellung:Festungsbesatzung Ulm, 5. b. L.I.Brig.
Kommandeur:Oberstleutnant Glück (w. I.R.Nr. 127)
I.:
II.:Oberstleutnant z. D. Vorwinkel (Bez.-Kdr. Mergentheim)
III.:Major z. D. Bazing (Bez.-Offz. Ulm)
Verluste:25 Offz., 744 Uffz. und Mannschaften.
“The dark is generous, and it is patient, and it always wins.
It always wins because it is everywhere.
It is in the wood that burns in your hearth, and in the kettle on the fire; it is under your chair and under your table and under the sheets on your bed. Walk in the midday sun, and the dark is with you, attached to the soles of your feet.
The brightest light casts the darkest shadow.”
- Matthew Woodring Stover
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Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however, we are south-east of Cavendish Mews, past the British Museum with its classically colonnaded entrance, and beyond Sir Christopher Wren’s architectural masterpiece of St Pauls Cathedral, past Fish Street Hill and Pudding Lane, where the Great Fire of London started. Within sight of the towering monument to the Great Fire of London* with its golden orb atop its Doric column we find ourselves in the south-east corner of the City of London borough in Lower Thames Street near the Billingsgate Dock at the Old Billingsgate Fish Market**. Here we find Edith, Lettice’s maid, who has travelled here with her beau, shop grocer’s boy and sometimes window dresser for grocer Mr. Walter Willison in Binney Street, Mayfair on their Sunday afternoon off. Edith and Frank have been stepping out together for some time now, and hope to make their arrangement formal soon with an official engagement announcement, and they enjoy spending their Sundays off together. In this case, Edith is mixing business with pleasure. She and Frank have come to enjoy watching the hustle and bustle of the market and have some fresh seafood as a Sunday luncheon treat, but Edith also needs to buy some fresh oysters to serve as hors d'oeuvres for the dinner party Lettice is hosting this evening for a group of her Embassy Club coterie friends - fashion designer Gerald Bruton who lives in nearby Soho and married couple Dickie and Margot Channon who live just around the corner from Cavendish Mews in a flat on Hill Street.
Clutching her green leather purse and small wicker basket hooked over her left arm close to her, Edith tries to make herself as unobtrusive as possible to the constant barrage of foot traffic passing through the narrow aisle she stands on the edge of. Old Billingsgate Fish Market is a bustling centre of activity, even though the pre-dawn hours of the handling of fresh catches, and the presence of casual workers and porters has passed. The market is a hive of activity with workers unloading crates, merchants selling their goods, people seeking casual work and the hoteliers, restaurant owners, housewives and maids, like herself, of London buying fish for Sunday luncheon or dinner, or for a meal in the week ahead. Outside the old Victorian market with its ornate cast iron columns, the streets are choked with lorries and horse drawn carts loaded with full and empty crates stamped with different fishmonger names, whilst between them people move precariously in the squashed spaces, coming and going. The sound of blasting horns from impatient drivers, the whinny of horses, the chug of engines, the clop of horses’ hooves, the calls of workmen and the general chatter of people adds to the multi sonorous cacophony of merchants calling out their wares and customers talking, heavy booted footsteps, the slap of fish flesh being tossed about and the rustle of newsprint and butchers’ paper as parcels are wrapped up and handed over into eager hands. The smell of the fish is strong and permeates Edith’s nose, but she doesn’t mind, as fresh fish has always been a treat that she associates with Good Friday fish dinners*** at home with her parents in Harlesden in the north-west of London.
Edith moves and presses herself further back against the edge of a wooden counter belonging to a stallholder as a Billingsgate porter walks past wearing his wood and tarred leather bobbin**** atop his head, upon which he balances fourteen round wicker baskets. She looks agog at the towering pile of baskets, amazed at how casual and cheerful the porter seems as he stops in front of another porter who only has two boxes balanced on his head. The latter lights two cigarettes in his mouth, dropping the match onto the water slicked concrete floor where it is immediately extinguished, and then withdraws one cigarette and offers it to the other porter, who smiles gratefully and thanks him as he takes it, and they chat away casually beneath the cast iron girders of the fish market’s roof.
“You’re starting to look like the fish being sold here, Edith.” Frank’s familiar voice says light heartedly, slicing through the noisy clamour around Edith.
Frank appears before Edith from behind the bulk of rather pudgy fishmonger in a fish blood and gut stained white coverall dustcoat wearing rather incongruously, a rather smart sleek black felt trilby***** hat. In each hand Frank has a sturdy newspaper wrapped parcel.
“Don’t be rude, Frank Leadbetter!” Edith responds, releasing the pent-up breath she didn’t realise she had been holding as she waited for her beau to return to her side.
“Well I’m sorry, Edith,” Frank apologises. “But you do! A slack mouth and eyes agog makes you look very fish like.”
“Oh! Much obliged!” Edith says sarcastically, making a mock bob curtsey. Loosening her hands from where she has them tightly wrapped around her arms, she playfully slaps her sweetheart’s upper arm. “Thank you very much!”
“You know me, Edith. I speak plainly, and I speak as I find.” Frank says as he adjusts the parcel in his left hand.
“Well maybe you shouldn’t when it comes to how you perceive my look.” Edith remarks a little peevishly. “Especially if it is an unflattering one. My Mum always says that if you can’t say anything nice, then you are best to say nothing at all.” She nods seriously.
“Does that mean that when you ask me whether you look pretty in your latest homemade frock you plan to wear to the Hammersmith Palais******, I should say yes, you do?”
“Don’t be cheeky!” Edith slaps Frank playfully again before accepting one of the parcels from him, feeling the warmth of it against her palm through her ecru lace gloves. “And anyway,” she adds. “If I want an honest opinion about my looks, I’ll seek out Hilda, thank you very much.”
“For a favourable opinion, more like!” snorts Frank. “Hilda doesn’t know the first thing about fashion, or care, and you know it. She’s not the least bit interested in that stuff. The only reason why she even wears anything remotely fashionable is because you give it to her, or insist she buys it.”
“Hilda’s not that bad, Frank.”
Frank doesn’t answer, but gives her a doubtful look, followed by one of his endearing gormless grins as he starts to tear at the newspaper of his own parcel.
“You took your time,” Edith opines as she starts to tear at her own parcel. “That isn’t because you went and bought some jellied eels******* for us to eat, is it?”
“As if I’d put cold jellied eels in with hot chips!” Frank replies with incredulity, pulling back the last of the newspaper and holding out the pile of steaming hot golden chips in his palm for Edith to see. Before he can react, Edith reaches forward and like one of the many scavenging seagulls around the fish market and Billingsgate Dock, she snatches one of his chips between her right index finger and thumb. “Here!” Frank blasts. “Now who’s being cheeky?”
Edith sighs with satisfaction as she pops the chip into her mouth, lowering her lids with delight as she feels the hot mass of flavoursome potato and batter fill her senses as she chews it. Swallowing she says, ignoring her sweetheart’s remark, “That’s just as well then, because I keep telling you, the best jellied eels come out of the Whitechapel eel, pie and mash house******** in Petticoat Lane********.”
“Says you, Edith.” Frank retorts as he watches Edith with beady eyes as she opens her own parcel of hot chips wrapped in newspaper*********, looking for an opportunity to steal a steaming hot chip from her. “There I must disagree with you. The best jellied eels come from right here in the Old Billingsgate Fish Market.”
“Have you ever tried the eels at Mrs. Cooke’s**********, Frank?”
“No, but I don’t need to,” Frank says with a smirk, as he quickly snatches two chips from atop Edith’s pile. He hurriedly stuffs them into his mouth and gobbles them up greedily, smiling as Edith’s eyes grow wide in surprise before she gives him a forgiving smile that tells him that his sweetheart isn’t really cross with him for taking two of her chips. Swallowing hard with a loud gulp that makes his Adam’s apple bounce up his throat above the line of his stiffened shirt collar*********** and tie, he goes on, “Because the jellied eels here are the best.” He looks at her defiantly. “Have you ever had jellied eels from here, Edith?”
“Well no,” Edith answers. Her look becomes defiant as she parrots Frank. “But then again, I don’t need to, since Mrs. Cooke’s jellied eels are the best. We should go there some time.”
“I’d rather save my pennies and take you for a proper, slap-up, meal at my chum Giuseppe’s little Italian restaurant up the Islington in Little Italy************, Edith.”
“So you said, that first afternoon I introduced you to my Mum and Dad,” remarks Edith as she picks up another hot chip daintily between her thumb and forefinger. “And subsequently, but you’ve yet to take me.”
“Well, we’ll have to remedy that,” Frank replies as he takes up three of his own chips with the fingers of his right hand. “And soon.”
“I’d like that Frank.” Edith opines with a smile.
The pair chuckle good naturedly and much away on their hot chips for a moment in companionable silence whilst around them the hustle and bustle of the fish market continues. “Watch out lad!” a serious voice booms behind Frank, startling him and making him jump. Stepping aside he lets a burly looking porter in a grubby ochre coloured dustcoat with short sleeves over the top of a navy woollen cable knit jumper ease past. The porter pushes a trolley loaded up with long wooden crates stencilled ‘Fleetwood Fish Merchants Association’************* in black lettering stamped crudely against the roughly planed planks of wood making up each box. He is closely followed by a much thinner, more nervous and better dressed older gentleman with a wrinkled face, dressed in a suit and bowler hat, with a silver fob chain************** hanging heavily from his black waistcoat. “There’s a cart waiting outside on Lower Thames Street.” The older man directs with a waving finger that the porter cannot see behind his broad back. As he passes, Frank thinks that with his nose in the air and a superior look on his face, the better dressed man has the appearance and stance of a butler or manservant of some kind. “Be careful with those!” the older man mutters irritably. “They are going to be served at Her Ladyship’s dinner tonight.” Frank nods at Edith with a knowing wink, understanding that she has thought the same of the older man as she sums him up as he passes. “I’m sure ‘er laydeeship and ‘er guests won’t taste no diff’rence wiv these fish once they’ve been fried up good n’ proper, whevva they’s been jostled ‘bout a bit or not.” the porter replies in his Cockney accent with a mirth filled chuckle. “Insolent man!” the toffee nosed butler mutters indignantly in reply. Edith and Frank chuckle again.
“So,” Edith says, returning to their earlier topic of conversation. “Where were you then, if you weren’t fetching me the famously good, but not as good as Mrs. Cooke’s, Old Billingsgate Fish Market jellied eels, then Frank?”
“What?” Frank asks before looking down and stuffing another claw full of greasy chips into his mouth.
“Where were you, Frank?” Edith reiterates, indicating at Frank with the chip she has just picked up.
“Gosh! Look at that one then!” Frank mutters through a mouth of half chewed hot potato and batter as he points to another porter in the middle distance who is parting the milling crowd of customers as he walks with four crates atop his bobbin. “How they don’t get a headache carrying those boxes on their heads, I’ll never know! My head’s sore just looking at him. Don’t you agree, Edith?”
Edith gives her beau a peculiar look. “You’re being remarkably mysterious, Frank.” Her brow crumples. “Are you doing it on purpose?”
“I’m not being mysterious!” Frank says with a disbelieving laugh.
“Then stop changing the subject. Where were you?” Edith persists.
Frank sighs. “Haven’t you ever heard of a queue before, Edith?” he answers.
“Yes, but there is a fish and chippery just over there,” Edith points through the sea of moving people around them to a stallholder selling hot chips and battered fish packaged up in newspaper to the milling crowd. “And you were gone a lot longer than it took for people to get served over there, Frank. And people were queuing.” She takes the chip and slips it into her own mouth, chewing it as she looks expectantly at Frank, awaiting an explanation.
“Well, these aren’t just any old chips you know.”
Edith pulls a doubtful face, her pretty face screwing up dubiously. “Surely you aren’t going to tell me that these hot chips are better than any others served by any of the other fish and chippery stalls here?”
“Now you know that some hot chips are better than others, Edith,” Frank continues, shaking his head. “And he’s the best there is in the Old Billingsgate Fish Market. Says it’s his batter that makes all the difference.” He taps his nose knowingly. “Trust me.”
“Well, they are good,” Edith agrees. “But I still don’t believe you, Frank Leadbetter, and,” she adds. “I still think that you are being mysterious, and are up to something.”
“I’m not up to anything, Edith!”
“I hope you aren’t thinking of proposing to me here in the middle of the busy fish market!”
Frank coughs and splutters, spitting out a few pieces of partially masticated chip pulp, which flies through the air, before handing a short distance away on the ground where it is promptly squashed unknowingly onto the wet concrete floor by the old fashioned pre-war Edwardian boot of an older looking housewife in a black three quarter length coat and matching cloche hat with a steely look of determination on her face as she trudges forth with her wicker basket in the crook of her arm. He muffles his barrage of coughs with the back of his right hand, before delving into his trouser pocket and withdrawing a crumpled white handkerchief.
Whilst he recovers his breath, Edith remarks with a smile, “Well, I’ll take that as a no, then.”
“Are you so desperate… to marry me… Edith Watsford,” Frank huffs as he tries to answer his sweetheart whilst still catching his breath and swallowing gulps of fishy air. “That you’d have… have me propose to you in a busy fish market?” When Edith giggles, he goes on, “I wouldn’t call Old Billingsgate the most romantic of rendezvous to propose marriage in, even if there would be a gawking crowd of onlookers if I bent down on one knee and proposed to you here and now.”
Edith chuckles again. “I suppose you’re right, Frank. And, I wouldn’t want you to propose to me here.”
“Well, I’m glad we have that point settled then.” Frank sighs with a nod.
“Just imagine the stories we’d tell the children on our anniversary when they ask where you proposed, Frank!” Edith chuckles. “Oh, your dad proposed to me in the middle of the Old Billingsgate Fish Market. It was the most romantic moment of my life!”
Frank chuckles. “I imagine that!”
“But you still haven’t told me why you took so long to come back with the chips, Frank.”
“But I have, Edith!” Frank says with exasperation. “I told you, it was the queues. Sidney had the best fish and chips to be had in Old Billingsgate. You have to be patient.”
Edith eats another two chips as her greatly reduce pile disappears. “You’re a terrible liar, Frank.”
Frank sighs in vexation as he finishes the last of his chips and bunches the greasy paper together in a ball in his hands. “How do you know I’m not telling the truth?”
Edith chuckles. “That’s my secret, Frank.”
“That’s jolly unfair, Edith!” Frank bemoans, looking imploringly at Edith with large, doleful blue eyes.
“Oh alright! I’ll tell you, Frank.” Edith accedes.
“Jolly good Edith.”
“But I’m not giving away all my secrets.” she adds. “I need to have some advantages as your future wife.”
“How?” Frank persists. “How do you know that I’m lying? Tell me!”
“We’ve been stepping out together for quite some time now, dear Frank.” Edith says kindly. “So, I’ve had plenty of time to observe you. When you don’t want to tell the truth, you have a habit of pretending you haven’t heard what was said, and trying to change the subject too quickly.” She shakes her head and smiles. “Besides, you won’t look me in the eye when you are telling a lie.”
Frank huffs. “Oh alright! Alright! I just ran into a friend when I went to buy us hot chips.” He looks Edith squarely in the eyes with an earnest look as he speaks. “We were chatting.”
“That’s better!” Edith smiles. “Now I know you are telling me the truth. What friend?”
“Well, he’s one of the chaps who lodges at my boarding house, actually. John Simpkin. But he’s a friend too.”
“What, here?”
“Yes.”
“Well that just shows you, doesn’t it?”
“Shows me what, Edith?”
“How even in a large city like London, you can still bump into friends in the most unlikely of places.”
Frank holds out his hand as Edith finishes the last of her hot chips. He screws up her newspaper into a ball as she hands it to him. He walks to a nearby dustbin and drops both his and her used greasy papers into it before wandering back over to her.
“Well, shall we go and get your Miss Lettice her dozen oysters for tonight’s dinner, then?”
“Yes!” Edith says, taking her beau’s proffered arm, with a smile. “I’d like that, Mr. Leadbetter. Do you know who sells the best oysters here by chance?”
“Right this way, Miss Watsford.” Frank replies, as slowly the pair of sweethearts meld into the slowly moving crowd, jostling for space beneath the cast iron girders of the Old Billingsgate Fish Market.
*The Monument to the Great Fire of London, more commonly known simply as the Monument, is a fluted Doric column, situated near the northern end of London Bridge. Commemorating the Great Fire of London, it stands at the junction of Monument Street and Fish Street Hill, two hundred and two feet in height and two hundred and two feet west of the spot in Pudding Lane where the Great Fire started on the 2nd of September 1666. Constructed between 1671 and 1677, it was built on the site of St Margaret, New Fish Street, the first church to be destroyed by the Great Fire. Another monument, the Golden Boy of Pye Corner, marks the point near Smithfield where the fire was stopped. The Monument comprises a Doric column built of Portland stone topped with a gilded urn of fire. It was designed by Robert Hooke. Its height marks its distance from the site of the shop of Thomas Farriner (or Farynor), the king's baker, where the blaze began. The viewing platform near the top of the Monument is reached by a narrow winding staircase of three hundred and eleven steps. A mesh cage was added in the mid Nineteenth Century to prevent people jumping to the ground, after six people died by suicide there between 1788 and 1842.
**In the 1920s when this story is set, the Old Billingsgate Fish Market was located on Lower Thames Street in the City of London, near the River Thames. It was a bustling riverside market, famous for being the largest fish market in the United Kingdom. The market was housed in a Victorian building that had been constructed in 1876. The first Billingsgate Market building was constructed on Lower Thames Street in 1850 by the builder John Jay, and the fish market was moved off the streets into its new riverside building. This was demolished in around 1873 and replaced by an arcaded market hall designed by City architect Horace Jones and built by John Mowlem and Co., and even though it was a new building, it was still known as the “Old Billingsgate Fish Market”. The building still stands on the site today although it no longer houses a market. In 1982, the fish market itself was relocated to a new site on the Isle of Dogs in the East End. The 1875 building was then refurbished by architect Richard Rogers, originally to provide office accommodation. Now used as an events venue, it remains a major London landmark.
***Eating fish on Good Friday is a tradition rooted in religious customs, specifically within Christianity. Many Christians abstain from eating meat on Good Friday, which is the day they commemorate the crucifixion of Jesus Christ, and fish is often consumed as an alternative. This practice stems from the idea that fish are cold-blooded and therefore distinct from the "flesh" of warm-blooded animals, making them acceptable to eat during periods of abstinence from meat.
****Billingsgate fish porters used specially designed hats, often referred to as "bobbins," to help them balance baskets and boxes on their heads. These hats, typically made from wood and tarred leather, featured a flat, hardened top that provided a stable platform for the cargo. This design allowed porters to carry large, rectangular boxes or stacks of round baskets of fish with relative ease and efficiency.
*****The trilby hat was invented in 1895, during the stage adaptation of George du Maurier's novel "Trilby". The hat gained popularity as a fashion item after the play's debut in London, and was named after the novel's main character.
******The Hammersmith Palais de Danse, in its last years simply named Hammersmith Palais, was a dance hall and entertainment venue in Hammersmith, London, England that operated from 1919 until 2007. It was the first palais de danse to be built in Britain.
*******Jellied eels is a traditional English dish that originated in the Eighteenth Century, primarily in the East End of London. The dish consists of chopped eels boiled in a spiced stock that is allowed to cool and set, forming a jelly. It is usually served cold. Eels were historically a cheap, nutritious and readily available food source for the people of London; European eels were once so common in the Thames that nets were set as far upriver as London itself, and eels became a staple for London's poor.
********The earliest known eel, pie and mash houses opened in London in the Eighteenth Century, and the oldest surviving shop, M.Manze in Peckham, has been open since 1902. At the end of the Second World War, there were around one hundred eel, pie and mash houses in London. In 1995, there were 87. In the present day, there are relatively few eel, pie and mash shops left as Londoners’ tastes change, although jellied eels are sold in some of London’s delicatessens and supermarkets for those who fancy the experience of jellied eels at home.
********Petticoat Lane Market is a fashion and clothing market in Spitalfields, London. It consists of two adjacent street markets. Wentworth Street Market and Middlesex Street Market. Originally populated by Huguenots fleeing persecution in France, Spitalfields became a center for weaving, embroidery and dying. From 1882, a wave of Jewish immigrants fleeing persecution in eastern Europe settled in the area and Spitalfields then became the true heart of the clothing manufacturing district of London. 'The Lane' was always renowned for the 'patter' and showmanship of the market traders. It was also known for being a haven for the unsavoury characters of London’s underworld and was rife with prostitutes during the late Victorian era. Unpopular with the authorities, as it was largely unregulated and in some sense illegal, as recently as the 1930s, police cars and fire engines were driven down ‘The Lane’, with alarm bells ringing, to disrupt the market.
*********Fish and chips were traditionally wrapped in newspaper as a way to keep them warm and absorb excess grease, while also being a readily available and inexpensive packaging material. However, this practice is now largely discontinued due to hygiene concerns, with the potential for ink from the newspaper to leach into the food.
**********F. Cooke is a well-known name in London's pie and mash scene, with a history rooted in East London. While there isn't a specific F. Cooke shop currently in Whitechapel, their history is closely tied to the area and they are one of the oldest pie and mash establishments, originally founded in East London. F. Cooke's has a strong reputation for traditional pie and mash, including eel pies, and is known for its family-run business and classic recipes.
***********Removable or detachable collars were shirt collars designed to be separate from the shirt itself and fastened with studs or other mechanisms. They were popular in the Nineteenth and early Twentieth centuries, primarily among men who wore white shirts as part of their business or formal attire.
************The Italian quarter of London, known commonly today as “Little Italy” is an Italian ethnic enclave in London. Little Italy’s core historical borders are usually placed at Clerkenwell Road, Farringdon Road and Rosebery Avenue - the Saffron Hill area of Clerkenwell. Clerkenwell spans Camden Borough and Islington Borough. Saffron Hill and St. Peter’s Italian Catholic Church fall within the Camden side. However, even though this was the traditional enclave for Italians, immigrants moved elsewhere in London, bleeding into areas like Islington and Soho where they established bars, cafes and restaurants which sold Italian cuisine and wines.
*************The Fleetwood Fish Merchants Association (FFMA) is a group in Fleetwood, the fishing town in Lancashire, focused on the fish and seafood processing industry. Established in the late Nineteenth Century, the Fleetwood Fish Merchants Association helps to represent the community of smaller fisheries and fishermen in and around Fleetwood, helping to supply fresh fish to Londoners.
**************A fob chain, also known as an Albert chain, is a decorative chain, originally designed for pocket watches, that typically features a T-bar or dog clip on one end to attach to the watch and often includes a fob (ornament or charm) on the other end.
This may look like a corner of the busy Old Billingsgate Market to you, with its wooden crates and pallets of fish, but the truth is that this scene is made up entirely with pieces from my 1:12 miniatures collection.
Fun things to look for un this tableau include:
The pallet of fish on ice in the centre of the image comes from Beautifully Handmade Miniatures in Kettering. The fish and all the ice is completely removable, and if you have noticed ice cubes inside some of the wine and champagne coolers in some of my past images from this series, I can tell you that the same ice cubes have been used.
Edith’s handbag handmade from soft leather is part of a larger collection of hats and bags that I bought from an American miniature collector Marilyn Bickel. Edith’s small wicker basket is another miniature from Beautifully Handmade Miniatures.
Made of polymer clay glazed to look oily and stuck to miniature newspaper print, the two servings of golden hot chips on the bench were made in England by hand by former chef turned miniature artisan, Frances Knight. Her work is incredibly detailed and realistic, and she says that she draws her inspiration from her years as a chef and her imagination.
The boxes you see around the fish stall came from a specialist stockist of 1:12 miniatures on E-Bay. They have been aged and weathered on purpose.
The leaves of lettuce sticking out of the top box on the left are artisan made of very thin sheets of clay and are beautifully detailed. I acquired them from an auction house some twenty years ago as part of a lot made up of miniature artisan food.
The brick wall at the back is a very special piece, and one of my more recent additions to my miniatures collection. Made painstakingly by hand, this was made by my very dear Flickr friend and artist Kim Hagar (www.flickr.com/photos/bkhagar_gallery/), she surprised me with this amazing piece entitled “Wall” as a Christmas gift, with the intention that I use it in my miniatures photos. Each brick has been individually cut and then worn to give texture before being stuck to the backing board and then painted. She has created several floors in the same way for some of her own miniature projects which you can see in her “In Miniature” album here: www.flickr.com/photos/bkhagar_gallery/albums/721777203007...
The advertising posters stuck on the brick wall are all 1:12 size replicas of real advertisements for Rinso, Gold Flake cigarettes, Hartley’s Table Jellies, Hovis Bread and Bisto Gravy from the 1920s. They have been printed with quality and high attention to detail on thick card. I acquired them all from Kathleen Knight’s Dolls’ House Shop in the United Kingdom.
Rinso, was a brand of laundry soap and detergent, which was first introduced in the early Twentieth Century by the chemist Robert Spear Hudson (who also invented Hudson’s Soap). In 1908, Lever Brothers acquired R.S. Hudson, including the Rinso brand. Lever Brothers introduced Rinso to the United States in 1918, marking it as one of the first mass-marketed soap powders. Rinso gaining popularity as a replacement for bar soap. Rinso gained popularity for its effectiveness in cleaning clothes and was widely advertised, even sponsoring popular radio programs. While initially successful, Rinso eventually faced declining sales due to competition from newer detergents like Tide in the 1950s. In the mid-1960s, Rinso was rebranded as "Sunshine Rinso" but sales did not improve. By the mid-1970s, Rinso was removed from store shelves, though Rinso Blue, a liquid detergent, remained available in the US until the late 1980s.
W.D. and H.O. Wills, a prominent tobacco company, introduced Gold Flake cigarettes around 1901. The brand became known for its marketing tactics, including the use of cigarette cards to encourage collectability and brand loyalty. At this time, the dangers of smoking were not yet widely known, and cigarette companies were able to advertise and promote their products freely. Over time, Gold Flake adapted its marketing and messaging. While maintaining its association with high quality and a premium feel, the brand expanded its target audience to include youth and lower socioeconomic classes. The messaging also evolved from emphasizing a "gracious" lifestyle to celebrating life experiences. ITC Limited launched the Gold Flake brand in India in the 1970s. The brand was initially positioned as a premium cigarette, targeting the affluent adult male segment of the population. It was associated with a lifestyle of respectability and aspiration. Gold Flake remains a widely sold cigarette brand in India, available in various forms like plain, filtered, and lights. The brand's history reflects the changing landscape of the tobacco industry, including evolving marketing strategies and growing awareness of the health risks associated with smoking.
Hartley's is a British brand of marmalades, jams and jellies. Hartley's products are manufactured at Histon, Cambridgeshire. Hartley's was a grocers founded by the entrepreneur Sir William Pickles Hartley in Colne which is now in the borough of Pendle, Lancashire. In 1871, a supplier failed to deliver a consignment of jam, so William made his own and packaged it in his own design earthenware pots. It sold well, and in 1874, the business moved to Bootle, near Liverpool, and marmalade and jelly was also produced. In 1884, the business was incorporated as William Hartley & Sons Limited and in 1886, it moved to Aintree, Liverpool where a new factory was built. Two years after the new factory had been opened in Aintree, Hartley constructed a purpose built village for the key employees in his company. The village was designed by Leek based father and son architects William Sugden and William Larner Sugden after they had won an architectural competition. The village had a total of forty nine houses, which surrounded a central bowling green, and later expansion took the total number of houses to seventy one. Within the village, all of the streets were named after ingredients in jam, including Sugar Street, Red Currant Court and Cherry Row. A second factory in Bermondsey, South London opened in 1901, supplied with pots and jars in its early decades from a facility in Rutherglen, Scotland acquired in 1898. With production having moved to Cambridgeshire in the 1960s, the Bermondsey factory was later converted into luxury apartments in 2003. The Hartley Village in Aintree was made a conservation area in 2011. In 2020, Hartley's No Added Sugar Apple Jelly Pot won the Lausanne Index Prize - Bronze Award.
Hovis Ltd is a British company that produces flour, yeast and bread. Founded in Stoke-on-Trent, it began mass-production in Macclesfield in 1886. The Hovis process was patented on the 6th of October 1887 by Richard "Stoney" Smith, and S. Fitton and Sons Ltd developed the brand, milling the flour and selling it along with Hovis-branded baking tins to other bakers. The name was coined in 1890 by London student Herbert Grime in a national competition set by S. Fitton and Sons Ltd to find a trading name for their patent flour which was rich in wheat germ. Grime won twenty-five pounds when he coined the word from the Latin phrase hominis vis, "the strength of man". The company became the Hovis Bread Flour Company Limited in 1898. When the abundance of certain B vitamins in wheatgerm was reported in 1924, Hovis increased in popularity.
The first Bisto product, in 1908, was a meat-flavoured gravy powder, which rapidly became a bestseller in Britain. It was added to gravies to give a richer taste and aroma. Invented by Messrs Roberts and Patterson, it was named "Bisto" because it "Browns, Seasons and Thickens in One". Bisto Gravy is still a household name in Britain and Ireland today, and the brand is currently owned by Premier Foods.
Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however, we have travelled a short distance west from Cavendish Mews, skirting Hyde Park, around Hyde Park Corner, through Knightsbridge past the Brompton Road and Harrods with its ornate terracotta façade, past the great round Roman amphitheatre inspired Royal Albert Hall that was built in honour of Queen Victoria’s late husband prince Albert in 1861, past Kensington Palace, to Holland Park. It is here, in a cream painted stucco three storey Nineteenth Century townhouse with a wrought and cast iron glazed canopy over the steps and front door, flanked by two storey canted bay windows to each side with Corinthian pilasters, that we find ourselves. Lettice has come to the elegant and gracious home of her widowed future sister-in-law, Clementine (known preferably now by the more cosmopolitan Clemance) Pontefract.
Lettice is engaged to Clemance’s elder brother, Sir John Nettleford Hughes. Old enough to be her father, wealthy Sir John, according to London society gossip enjoys dalliances with a string of pretty chorus girls of Lettice’s age and younger. As an eligible man in a aftermath of the Great War when such men are a rare commodity, with a vast family estate in Bedfordshire, houses in Mayfair, Belgravia and Pimlico and Fontengil Park in Wiltshire, quite close to the Glynes estate belonging to her parents, Lettice’s mother, Lady Sadie, invited him as a potential suitor to her 1922 Hunt Ball, which she used as a marriage market for Lettice. Although she did not become engaged to him then, Lettice did reacquaint herself with Sir John at an amusing Friday to Monday long weekend party held by mutual friends Sir John and Lady Gladys Caxton at their Scottish country estate in 1924. To her surprise, Lettice found Sir John’s company rather enjoyable. She then ran into him again later that year at the Portland Gallery’s autumn show in Soho, where she found him yet again to be a pleasant and attentive companion for much of the evening. Sir John also made a proposition to her that night: he offered her his hand in marriage should she ever need it. More like a business arrangement than a marriage proposal, Sir John offered Lettice the opportunity to enjoy the benefits of his large fortune, be chatelain of all his estates and continue to have her interior design business, under the conditions that she agree to provide him with an heir, and that he be allowed to discreetly carry on his affairs in spite of their marriage vows. He even suggested that Lettice might be afforded the opportunity to have her own extra marital liaisons if she were discreet about them. When Lettice’s understanding with Selwyn Spencely, son of the Duke of Walmsford, fell apart, Lettice agreed to Sir John’s proposal.
Even though Lettice is twenty-four now, as an unmarried young lady, she still must be discreet as to how often she sees her future husband unaccompanied, so as not to sully her reputation. Therefore, Clemance has arranged an afternoon tea for Lettice and Sir John at her elegant Holland Park home where she can be seen, for societal purposes, as a chaperone for Lettice. Clemance’s drawing room is elegantly appointed with the comfortable Edwardian clutter of her continual and conspicuous acquisition that is the hallmark of a lady of her age and social standing. Clusters of floral chintz chairs and sofas are placed around the room in small conversational clutches, whilst elegant French antiques, collected by her and her late husband Harrison during their years living in France, stand around the walls. The room is papered in pale pink Georgian style wallpaper and hung with Eighteenth Century pastoral scenes in gilded frames, whilst the floor is parquet. The room smells of freshly arranged hothouse flowers, and a canary twitters in a cage.
The trio are discussing over a tea of chocolate sponge served with cream and strawberries, Lettice’s recent acceptance of world famous British concert pianist, Sylvia Fordyce’s commission to create a feature wall in the drawing room of ‘The Nest’, Sylvia’s discreet country retreat in Essex, which Lettice visited last week. Sylvia is the long-time friend of Sir John and Clemance, and the pair introduced Lettice to Sylvia at a private audience after a Schumann and Brahms piano concert. After a brief chat with Sir John and Clemance, Sylvia had her personal secretary show them out so that she could discuss “business” with Lettice. Anxious that like so many others, Sylvia would try to talk Lettice out of marrying Sir John, Lettice was surprised when Sylvia admitted that when she said that she wanted to discuss business, that was what she genuinely meant. Sylvia invited Lettice to motor up to Essex with her for an overnight stay at ‘The Nest’ upon the conclusion of her concert series to see the room for herself, and perhaps get some ideas as to what and how she might paint it.
“So,” Sir John says as he sips his tea from one of Clemance’s gilded Art Nouveau patterned Royal Doulton cups. “You’re taking Sylvia’s commission on then, Lettice my dear.”
“I am, John.” Lettice agrees, sitting alongside her fiancée on the low backed and comfortable flounced floral chintz sofa.
“Oh hoorah!” Clemance exclaims from her own matching armchair opposite, clapping her hands in delight, the action startling the little canary in its cane cage on the pedestal table next to her, causing it to flutter from its perch and twitter loudly in fright. “Oh!” Clemance puts her hands to her mouth as she turns and looks at her little pet. “Oh I’m sorry Josette!” she says in an apologetic tone to the bird, who flutters back to its perch and utters a sharp and shrill cheep at her. “Poor dear creature.”
“Who?” Sir John asks. “Sylvia?”
“No, Nettie!” Clemance replies using Sir John’s pet name used only by Clemance and his closest friends from his younger days, picking up her own delicate teacup and turning her attentions back to her brother and his fiancée. “Not Sylvia. And don’t be obtuse.” She gives John a peevish look. “There’s nothing poor about Sylvia. No, I was referring to poor Josette.” She indicates with her bejewelled hand in a sweeping gesture to her bird. “I don’t think the poor little creature coped very well with the travel from Paris to London, and she is still trying to adjust to life in Holland Park. I’ve consulted my book of canaries and caged birds,” She pats a blue tooled leather volume with the image of three gilded canaries and the title pressed into the cover atop a stack of books next to the cage. “But all their suggestions on settling birds into new homes seem not to work. The only thing that does seem to work is when I play the piano: Chopin mostly. But for the most part since our arrival in London, Josette sounds so disgruntled.”
As if she knows she is being spoken of, the canary utters another angry tweet, causing Lettice and Sir John to glance at one another and share a conspiratorial smile.
“Perhaps you should play something for Josette now, Clemmie.” Sir John chuckles, his smile broadening, nodding to Clemance’s beautiful maple grand piano with its lid held open filling a corner of her spacious drawing room.
“We might enjoy that too, Clemance.” Lettice adds cheekily, her shoulders quivering with her own laughter.
“Oh you two!” Clemance says, flapping her hand at the pair on the sofa opposite her. “You’re as bad as each other, thinking I’m a mad old woman, fussing after my little bird!”
“Well, you must confess, Clemmie darling,” Sir John opines to his sister. “It is a little odd, fretting so much over a little thing like that.” He now nods to the chirping bird in the cage.
“The only thing odd is your lack of affection for animals, Nettie.” Clemance replies, groaning as she places her hands on the round arms of her chair and pushes herself up and out of the comfortable seat that over the years of owning it, has moulded to her shape. “But then again, you’ve never been an animal lover, have you Nettie darling?”
“I call that jolly unfair, Clemmie!” Sir John protests. “I loved the dogs we had when we were growing up.”
“Not as much as I did.” Clemance retorts, grasping the single strand of pearls draped down the front of her wisteria patterned crêpe de chine day frock. “You and Mother were always kicking them out of the way.”
“John!” Lettice exclaims, depositing her own teacup onto the low maple occasional table in front of her with a clatter and turning in her seat to look at her fiancée with startled eyes. “You didn’t?”
“Well, they got in the way.” Sir John defends himself. “They were always under foot. And to correct dear Clemmie’s memory of our childhood, which has become clouded and skewed with the passing decades, I didn’t kick them. Mother did, but I didn’t.”
“What would you call it then?” Clemance asks.
“I nudged them with my foot, and encouraged them to move, which they always did.”
“Well,” Lettice adds with determination. “I certainly hope you won’t be encouraging our dogs to move that way when we’re married.”
“Are we getting dogs, Lettice darling?” Sir John asks with arched eyebrows.
“Indeed we are!” Lettice replies with a steeliness in her voice. “A house is not a home without dogs.”
“Then why don’t you have a dog now, if you love them so slavishly?” Sir John queries, taking another slice of chocolate sponge from the cake plate on the table and depositing it onto his own plate. He looks to his fiancée. “More cake?”
“Err, no thank you, John darling.” Lettice shakes her head at the offer. “Anyway, Cavendish Mews is hardly the place for a dog, really, unless it was a small dog.” Lettice explains. “It’s too small, and dogs, even little ones, need space to run around,” She looks at Sir John pointedly. “So that they don’t get under foot. They need nature, and London is in short supply of that.”
“There are plenty of parks, Lettice,” Clemance says with an expansive wave that causes her draped sleeve to flutter prettily through the air before settling again. “You could take your dog to one of them.”
“Or one of the squares around Mayfair.” Sir John adds.
“No.” Lettice disagrees. “Those places are for dogs on leashes. No dog can roam around freely when at the end of a leash.”
“Rather like a bird in a cage.” Sir John looks at Clemance.
Josette tweets loudly again.
“I’ll have you know that Josette was free to fly throughout Harrison’s and my Paris apartment.” Clemance defends herself again.
“No doubt making a mess wherever it flew.” Sir John shudders at the thought of bird droppings being discovered around the room.
“She,” Clemance says pointedly. “Didn’t make a great deal of mess, any more than she does now.” She folds her arms akimbo in defiance and determination. “And once Josette is settled here, I will allow her out of her cage for a few hours each day, but not yet. She’s too flighty at the moment. She’s as likely to fly out of the nearest open window at present, given half the chance.” She looks indulgently at her canary, who chirps and twitters before pecking lightly at a little silver bell attached to one of the bars of the cage.
“You know larks don’t sing when in cages, don’t you Clemmie darling?” Sir John asks his sister, smiling cheekily.
Placing her hands on her hips and leaning forward over the table towards her elder brother, Clemance goes on, “My we are full of trivia today, Nettie darling.” She smiles, showing that she is not angry with her brother, and that the lively banter between the two of them is quite normal. “As it happens, I do know that little gem of a fact. Luckily, Josette isn’t a lark. She’s a canary.”
“Oh enough of that, you two.” Lettice interrupts. “Please play us something on the piano, Clemance.”
“Very well my dear Lettice,” Clemance agrees, moving around the embroidered footstool in front of her chair and gliding between the pedestal table used for Josette’s cage and the rounded arm of the sofa. “But I must warn you that I am no Sylvia Fordyce.”
“I’m not expecting such perfection from any mere mortal, dear Clemance.” Lettice assures her with a laugh.
Taking a seat on the stool at the piano, Clemance turns to her twittering canary and asks, “So, what shall it be, Josette: a Chopin Polonaise, Mazurka or Nocturn?” When the bird utters a louder chirp when she says the word Mazurka, Clemance continues. “Very good, Josette. A Mazurka it is.
As Clemance noisily ruffles through her well-worn sheet music on the piano’s music rack whilst Josette seems to chirp orders at her, Sir John turns back to Lettice. Depositing his plate of half-eaten slice of cake back onto the table he takes her delicate hands in his, enfolding them gently in his own smooth ones. The intimacy of the act still comes as a surprise to Lettice who jumps a little. When Sir John reacts by retracting a little, Lettice apologises to her fiancée for her jumpiness, claiming that she is still trying to get used to the idea of them being engaged. This seems to appease Sir John, and he smiles at Lettice with his blue eyes.
“You’ll get used to it soon enough, my dear.” Sir John assures Lettice.
“Will I?” Lettice asks, unable to keep an edge of anxiousness out of her voice.
“Of course you will, Lettice darling,” he replies. His smile develops a remorseful tinge. “In time.” He squeezes her hands. “You’ll see.”
“Yes,” Lettice agrees with a dismissive snort and a beaming smile. “Of course I will.”
“We are going to make a good partnership, Lettice: you and I.”
“Is that all, John?” Lettice asks, looking earnestly at Sir John.
“I’m a successful businessman, Lettice,” Sir John replies with a quizzical look. “And you a budding businesswoman in a world of men. What more do we need?”
Lettice remains silent for a moment, contemplating her fiancée’s statement before swallowing the lump in her throat and uttering awkwardly. “Love?”
“Now Lettice,” Sir John says seriously in a lowered tone, making sure that Clemance cannot overhear them as she scrambles through her sheets of music. “Love can be quite overrated.”
“But I…” Lettice begins.
Sir John releases Lettice’s hand and raises his right hand, placing a finger to her lightly painted lips as he shushes her. “I blame the obsession the general populace have with moving pictures now for the focus on love matches nowadays. Love can make things complicated. You saw this with how things ended with your young Spencely.”
“Or it can make you happy.” She falls silent for a moment before murmuring almost inaudibly, “I was happy with Selwyn.”
“My parents did well enough without it, your grandparents too, didn’t they Lettice? I warned you from the start that my… ahem.” Sir John clears his throat before continuing. “My desires in that regard are complex. You know this. Rest assured Lettice my dear, that I have the greatest of respect for you as a human being, and fondness too.”
“Is that all, John?” Lettice whispers.
“Perhaps love may come in time, but you cannot, and must not, expect it,” Sir John replies remorsefully. “For I cannot promise it you, Lettice. At the moment, that is reserved for the West End actress Paula Young, until some other little slip of a thing usurps her, and that will happen. Already she is getting cloying and tiresome, so I think it is time to jump ship. You won’t want to be like Paula, full of expectations that are unrealistic which get dashed along with her heart. You know what a broken heart feels like, don’t you? Settle for deep respect and fondness.”
“But I…” Lettice begins, but is silenced by her future sister-in-law.
“Here we are, Josette.” Clemance says from the piano. “You like this one, so I hope our guests do too.”
Clemance begins playing the opening bars of Chopin’s Mazurka, Op 17. No. 4.* The soft, gentle notes of the classical piece echoing from beneath the soundboard seem to echo Lettice’s feelings deep within her chest: a mixture of nervousness and a certain amount of sadness. Clemance’s fingers of both hands move gracefully across the keyboard, bringing the music to life, the tune evidently pleasing Josette as she trills happily from her cage, eyeing her mistress though dark beady eyes.
“So tell me, Lettice darling,” Sir John says brightly, adeptly changing the subject as he snatches his plate of half-eaten cake off the table again and settles back into the cosy comfort of the overstuffed Edwardian sofa. “What exactly is Sylvia’s commission?”
Lettice is surprised by how easily Sir John can change, from doting fiancée to cool businessman, from serious and intense to exuding good humour and bonhomie as he is now as he lounges back on the sofa eating chocolate sponge cake with cream and strawberries, exuding every confidence, and it makes her wonder who she is really marrying. Perhaps Sir John is right. Love can complicate things, but it seems that her fiancée is intricate and impenetrable enough as it is.
“Oh yes!” calls Clemance from the piano as she keeps playing. “Do tell us, Lettice darling. Knowing Sylvia, it’s sure to be something dynamic.”
Lettice clears her throat awkwardly as she retrieves her cup of tea from the table and cradles it in her hands. “Well,” she begins, adding a false, bright joviality to her voice as she speaks. “It’s really to undo some work by Syrie Maugham**.”
“Oh!” chortles Sir John. “That will set the cat amongst the pigeons***!”
“So typically Sylvia,” Clemance agrees with a laugh of her own.
“Sylvia always enjoyed being controversial, didn’t she Clemmie, even when you first met as young ladies?”
“For as long as I’ve known her, Nettie.”
“What is she having you do, Lettice darling?” Sir John asks, intrigued, his empty fork paused midway between his mouth and his lap.
“Well, she had Syrie Maugham decorate her drawing room at ‘The Nest’.” Lettice begins.
“Oh, that’s her little country retreat, isn’t it?” Clemance asks.
“Yes, it is.” Lettice concurs. “It’s in Essex, just outside of Belchamp St Paul****. I went to stay there so I could see the room for myself.”
“Lucky you, Lettice darling.” Clemance remarks. “I haven’t been invited yet.”
“Be fair, Clemmie darling, you’ve not been back in the country all that long,” Sir John defends Sylvia. “And it has only been a few weeks since Sylvia saw you. She said she’d invite you when she came back from her tour of the provinces that her agent has arranged for her.”
Clemance stops playing the piano and turns around on her stool to catch the eye of her brother. “That’s so typically you, Nettie darling!” She shakes her head, smiling indulgently.
“What have I said now?” Sir John asks, pleading innocence.
“You hear what you want to hear, not necessarily what is said, a trait you also picked up from Mother.” Clemance replies. “Sylvia said she’d look me up in the book*****, not invite me to ‘The Nest’! Truthfully, I don’t know anyone, other than you Lettice, who has been there and can vouch for its existence.” She turns back around and picks up where she left off playing, causing Josette to chirp happily in appreciation.
“So, what doesn’t Sylvia like about Mrs. Maugham’s designs, Lettice?” Sir John asks. “She would have paid a pretty penny****** for her services, and no doubt she will be doing the same with yours, or at least I hope she will.”
“She doesn’t appreciate Syrie Maugham’s over reliance on white, and,” Lettice sighs. “I must confess I understand why. The drawing room doesn’t seem to reflect Sylvia at all.”
“And what does she want you to do, Lettice?” Sir John asks again.
“To paint a feature wall for her, reflecting more of her personality and passion.”
“Oh hoorah!” Clemance says as the music comes to a gentle end which is softly applauded by both Lettice and Sir John. “I’m sure that will look wonderful!”
Clemance stands and steps away from the piano. Josette twitters cheerfully in her cage now and seems far more content. Clemance smiles at her pet. “That’s cheered you up, hasn’t it, Josette?” she asks. As if replying, the canary utters a peal of happy twittering notes. Turning to Sir John and Lettice, she goes on, “See, I told you my piano playing would make her less irritable.”
“Indeed you did!” her brother replies in mild surprise. “Proof that music hath charms to soothe the savage beast*******.”
“I’d hardly call a canary a ‘savage beast’, John.” Lettice opines.
“That’s because you’ve never been bitten by her sharp beak,” Sir John wags his fork at Lettice. ‘Like I have.”
“What are you going to paint on Sylvia’s walls, Lettice?” Clemance asks, resuming her seat in her comfortable floral armchair.
“I thought I might take inspiration from some wonderful pieces of blue and white china she has in the drawing room of ‘The Nest’.”
“I’m sensing a pattern here, Lettice darling.” Sir John remarks from his corner of the sofa. “After what you did for dear Adelinda.” He references the ‘Pagoda Room’, a small room in ‘Arkwright Bury’, the Wiltshire home of his and Clemance’s nephew, Alisdair Gifford and his Australian wife Adelinda. Sir John encouraged Lettice to take up the commission of his nephew and redecorate the room in Eighteenth century chinoiserie style to act as a backdrop for Adelinda’s collection of fine blue and white china: a commission that gained Lettice a favourable review in Country Life******** by Henry Tipping*********.
“Not at all, John.” Lettice replies with certainty. This is something very new and different. For Mr. Gifford…”
“Oh Alisdair, please!” Sir John retorts. “After all, you will be family once we are married.”
“Very well John, Alisdair’s redecoration, it was mimicking what had once hung on the walls. What Sylvia wants is something truly unique to her, and her alone. I thought I would take inspiration from some of Sylvia’s blue and white porcelain and paint a pattern of white on blue perhaps, rather than blue on white, with a gilded element.”
“That sounds rather exciting, and daring!” Clemance enthuses, sitting forward in her seat.
“That’s what Sylvia said.” Lettice agrees.
“What do you think you might paint for her then?” Sir John asks.
“At first I was going to paint something from the garden: flowers, or leaves perhaps,” Lettice explains. “Then I thought of feathers, which she really liked the idea of. I became more convinced after we had dinner that night that feathers are the right choice.”
“And why is that, Lettice darling?” Clemance asks.
“Well you see, Sylvia told me her story over dinner.” Lettice glances seriously, first at Sir John and then at Clemance. “Her whole story, which she says really only you two know.”
“So, she told you about her father and mother?” Clemance asks.
Lettice nods. “Yes, that her father died young, and that her mother couldn’t cope and needed to reach out to her brother, Ninian**********.”
“And what did she tell you about her time with her Uncle Ninian?” Clemance asks, her eyes wary as she looks at Lettice.
“She told me that he recognised in her what her mother also did, that she had the talent to be an accomplished pianist, but in order to do that, her mother needed Ninian’s money and connections.”
“Quite right, my dear.” Clemance nods. “It is through her Uncle Ninian that Sylvia and I met.”
“She told me the same story you did, that you were both staying at the von Nyssens, in Charlottenburg: you to be finished and she to attend the Universität der Künste***********.”
“And what did she tell you about when she came back to England after her period at the Universität der Künste came to an end?” Sir John asks quietly from his seat, his plate now discarded and all his attention upon his fiancée.
“Everything I think.” Lettice replies matter-of-factly. “That her Uncle Ninian basically held her captive, trying to recoup the money he invested in her by marrying her off to one of his wealthy friends. She told me that he was controlling of everything in her life, and that she wasn’t even allowed to see her mother again, except one last time on Primrose Hill************. That was one of the reasons why I decided that I would paint feathers for her on her wall.” Lettice’s voice lowers and saddens as she opines, “It seems to me that Sylvia was rather like a bird in a cage during that period of her life: on display and never granted her freedom, yet unlike a lark, she did have to sing, or rather perform and play the piano for all her would-be suitors.”
“That’s a very apt summation.” Clemance says sadly. “That was a hard time for Sylvia, and of course being sequestered as she was by her uncle, I had no idea what had happened to her.”
“But then she broke free, and managed to forge a life of her own,” Lettice adds more cheerfully. “And that is also why I want to paint feathers for her, as a symbol of the freedom she has now, and the heights to which she has risen in her career.”
“So, Sylvia told you about the Brigadier then.” Clemance says.
“Oh, she told me about Brigadier Piggott the night we met at the Royal Albert Hall*************, but whilst I was staying with her in Essex, she also told me about her first husband, Mr. Pembroke, the impresario, who turned out to be a wastrel and…” She pauses as she thinks how best to coin the fact that Sylvia disclosed her first husband’s homosexuality to her. “And other things.” she finally concludes. “And how he was a victim of foul play.”
“I see.” Sir John says dourly.
“So, she has told you everything, then.” Clemance concludes.
“I only think she entrusted me and took me into her confidence because I am marrying you, John.”
“Oh, I shouldn’t imagine that would be the only reason, Lettice darling,” Sir John replies, clearing his throat and sitting up in his seat, all the comfort and languor in his stance gone as he is reminded of the serious and sad business of Sylvia Fordyce’s life. “But it probably helped.”
“Sylvia is very good at keeping her own counsel, Lettice.” Clemance adds. “After those terrible few years with her Uncle Ninian, I think Sylvia is apt at managing everything about her life by herself. She neither needs to seek advice, nor share anything about her life with anyone else if she chooses not to. She is fiercely independent.”
“Thus, why I want to paint feathers for her, Clemance.”
“I think that Ninian also has a great deal to answer for Sylvia’s poor choice in men. I think being thrust in front of much older men as a jeune fille à marrier************** whom she didn’t love created a perverse sense of what a marriage was like for her, certainly if the Brigadier was anything to go by. We never met her first husband. He never came to any of Gladys’ parties where we reacquainted ourselves.”
“Oh!” Clemance gasps. “Oh thinking of marriages, and perhaps to not too subtly turn our attention and conversation away from the sad early life of Sylvia Fordyce, I have some magazines I’d like to give you to peruse, Lettice.” She gets up again with another groan. “It will help give you some ideas about what your trousseau*************** might look like: not that I don’t think you wouldn’t know, being the fashionable Bright Young Thing**************** you are, with friends like Gerald Bruton to dress you.” She sighs. “But food for thought. Have you spoken to your mother yet, about me helping you pick your trousseau, my dear?”
“Not yet, Clemance, but I doubt there will be any issues with her handing the reigns entirely over to you.” Lettice replies breezily. “Sadie hates London and only comes up here when she absolutely has to.”
Clemance takes the few steps across from her seat to Lettice. She places a hand lightly on Lettice’s shoulder. “Well, she might feel differently helping her youngest daughter to choose her trousseau. I know I would.” Her blue eyes suddenly become a little cloudy and lose their brightness as she speaks. “Best you ask her before you agree.”
Lettice sighs heavily. “Yes Clemance, I will, I promise, when I next go home to Glynes*****************.”
“Good girl.” Clemance squeezes Lettice’s shoulder and then wends her way between the furnishings of the drawing room and walks out the door.
In her cage, Josette flits about in desultory fashion, clinging first to one of the bars of her cage and then landing on the perch and winging, before flying up to peck at the silver bell. As she does, a single pale yellow feather falls from her tail. Blown by the wind created by Josette’s flight, the feather glides soundlessly out of the cage between the bars and lands on the tabletop, next to a round sterling silver box with a raised lid that Clemance uses for birdseed. As Josette lands on the floor of the cage, the feather is blown off the table and it drifts down, landing on the parquet floor of the drawing room.
Noticing it fall, Lettice puts her teacup aside and stands up before talking over to the table and dropping down to pick the feather up off the floor. She envelops it in her left hand as she stands up. She pauses before the cage’s bars and looks at Josette. The little canary seems to look back at her with her alert black eyes. She twitters and sings. “Hullo Josette.” Lettice says quietly. “You don’t have to be afraid of me. I won’t hurt you.”
Josette continues to fly about her cage, twittering and singing, whilst Lettice watches her antics, momentarily mesmerised.
“I do hope you don’t feel like her.” Sir John’s voice drifts into her consciousness.
“What?” Lettice asks distractedly, spinning around to face her fiancée, who has returned to his languorous stance, leaning back into the soft upholstery and nest of cushions of the sofa. His arms are draped over the left arm of the sofa and across its back. Once again, he exudes the confidence of male privilege that his sex, class and enormous wealth bestows with every languid breath, wearing it every bit as well as the smart and well-cut Jermyn Street****************** tweed suit he is dressed in.
“Like a bird in a cage.” Sir John replies with a confident smile. “I hope you don’t feel like a bird in a cage, like you feel that Sylvia did when she got married to Josiah Pembroke. This fine marriage of ours is going to benefit us both, albeit in different ways. I will still be able to enjoy my dalliances with Paula and her like, and you, my dear Lettice, will be afforded the luxury of independence that few women of our class can enjoy.”
*Mazurkas, Op. 17. is a set of four mazurkas for solo piano by Frédéric Chopin, composed in 1832–1833 and published in 1834.
**Syrie Maugham was a leading British interior decorator of the 1920s and 1930s and best known for popularizing rooms decorated entirely in shades of white. She was the wife of English playwright and novelist William Somerset Maugham.
***If you put the cat among the pigeons or set the cat among the pigeons, you cause fierce argument or discussion by doing or saying something. The idiom comes from colonial India, where a popular pastime was to put a wild cat in a pen with pigeons. Bets would be made on how many birds the cat would bring down with one paw-swipe. The period of the British colonisation of India may have introduced this concept, and hence the phrase to the English language.
****Belchamp St Paul is a village and civil parish in the Braintree district of Essex, England. The village is five miles west of Sudbury, Suffolk, and 23 miles northeast of the county town, Chelmsford.
*****In the 1920s, being listed in “the book” meant being listed in the telephone directory.
******The origin of the idiom “a pretty penny” dates back to the Sixteenth Century. The word “pretty” in this context does not refer to beauty but rather to a considerable or substantial amount. This phrase is used to describe something that is expensive or costs a significant amount of money.
*******“Music has charms to soothe a savage breast.” is the famous line uttered by a character in William Congreve's 1697 play “The Mourning Bride”. The meaning for “Music soothe the savage breast” quote can be interpreted as chest or heart. That is likely what William was referring to when he wrote his playwright. Still, as time went by, people began to incorrectly use the quote in numerous instances. As it is today, the phrase is misquoted wrongly in many places. The literal meaning of the incorrect quote is in reference to the power of music. Whoever began to misquote the phrase, wanted to say that music has the power to soothe even the most savage beast in the world. In a way, even though the quote is incorrect, it does make some sense. That’s because breast – as it was used back then – referred to feelings, emotions and heart.
******** Country Life is a British weekly perfect-bound glossy magazine that is a quintessential English magazine founded in 1897, providing readers with a weekly dose of architecture, gardens and interiors. It was based in London at 110 Southwark Street until March 2016, when it became based in Farnborough, Hampshire. The frontispiece of each issue usually features a portrait photograph of a young woman of society, or, on occasion, a man of society.
*********Henry Tipping (1855 – 1933) was a French-born British writer on country houses and gardens, garden designer in his own right, and Architectural Editor of the British periodical Country Life for seventeen years between 1907 and 1910 and 1916 and 1933. After his appointment to that position in 1907, he became recognised as one of the leading authorities on the history, architecture, furnishings and gardens of country houses in Britain. In 1927, he became a member of the first committee of the Gardens of England and Wales Scheme, later known as the National Gardens Scheme.
**********Ninian is a Christian saint, first mentioned in the 8th century as being an early missionary among the Pictish peoples of what is now Scotland. Whilst the meaning of Ninian is uncertain, it may have links to the Irish and Scottish Gaelic word naomh, meaning “saint,” “holy,” or “sacred.”
***********The Universität der Künste, Berlin (Berlin College of Music) ranks as one of the largest educational music institutes in Europe, rich in content and quality. It dates back to the Royal (later State) Academy of Music, founded under the aegis of the violinist Joseph Joachim, a friend of Brahms, in 1869. From the date of its foundation under directors Joseph Joachim, Hermann Kretzschmar, Franz Schreker and Georg Schünemann, it has been one of the leading academies of music in the German-speaking countries. Composers such as Max Bruch, Engelbert Humperdinck and Paul Hindemith, performers such as Artur Schnabel, Wanda Landowska, Carl Flesch and Emanuel Feuermann, and academics such as Philipp Spitta, Curt Sachs, Erich Moritz von Hornbostel and Kurt Singer taught there. Prominent teachers later included the two directors Boris Blacher and Helmut Roloff, and the composer Dieter Schnebel.
************Like Regent's Park, the park area of Primrose Hill was once part of a great chase, appropriated by Henry VIII. Primrose Hill, with its clear rounded skyline, was purchased from Eton College in 1841 to extend the parkland available to the poor people of north London for open air recreation. At one time Primrose Hill was a place where duels were fought and prize-fights took place. The hill has always had a somewhat lively reputation, with Mother Shipton making threatening prophesies about what would happen if the city sprawl was allowed to encroach on its boundaries. At the top of the hill is one of the six protected viewpoints in London. The summit is almost sixty-three metres above sea level and the trees are kept low so as not to obscure the view. In winter, Hampstead can be seen to the north east. The summit features a York stone edging with a William Blake inscription, it reads: “I have conversed with the spiritual sun. I saw him on Primrose Hill.”
*************The Royal Albert Hall is a concert hall on the northern edge of South Kensington in London, built in the style of an ancient amphitheatre. Since the hall's opening by Queen Victoria in 1871, the world's leading artists from many performance genres have appeared on its stage. It is the venue for the BBC Proms concerts, which have been held there every summer since 1941.
**************A jeune fille à marier was a marriageable young woman, the French term used in fashionable circles and the upper-classes of Edwardian society before the Second World War.
***************A trousseau refers to the wardrobe and belongings of a bride, including her wedding dress or similar clothing such as day and evening dresses.
****************The Bright Young Things, or Bright Young People, was a nickname given by the tabloid press to a group of Bohemian young aristocrats and socialites in 1920s London.
*****************Glynes is the grand Georgian family seat of the Chetwynds in Wiltshire, and the home of Lettice’s parents, the presiding Viscount and Countess of Wrexham and the heir, their eldest son Leslie and his wife Arabella.
******************Jermyn Street is a one-way street in the St James's area of the City of Westminster in London. It is to the south of, parallel, and adjacent to Piccadilly. Jermyn Street is known as a street for high end gentlemen's clothing retailers and bespoke tailors in the West End.
This upper-class drawing room may appear real to you, but it is in fact made up of 1:12 miniature pieces from my extensive collection, including items from my old childhood.
Fun things to look for in this tableau include:
The copy of the “Book of Canaries and Caged Birds” on display here is a 1:12 size miniature made by the British miniature artisan Ken Blythe. Most of the books I own that he has made may be opened to reveal authentic printed interiors. In some cases, you can even read the words, depending upon the size of the print! I have quite a large representation of Ken Blythe’s work in my collection, but so little of his real artistry is seen because the books that he specialised in making are usually closed, sitting on shelves or closed on desks and table surfaces. In this case, although the book’s interiors are beautiful, so too is the cover, and I couldn’t resist displaying it for you to see. What might amaze you is that all Ken Blythe’s opening books are authentically replicated 1:12 scale miniatures of real volumes. In this case, the “Book of Canaries and Caged Birds”, written by W.A. Blackston, W. Swayland and A.F. Wiener was published by Cassel in London in the 1880s with 56 full colour chromolithographs, which are replicated inside this volume in 1:12 scale. To produce something in such detail makes this a true artisan piece. The books directly behind the “Book of Canaries and Caged Birds” are also Ken Blythe’s work, but are of the type that are not designed to be opened. Ken Blythe’s work is highly sought after by miniaturists around the world today and command high prices at auction for such tiny pieces, particularly now that he is no longer alive. I was fortunate enough to acquire pieces from Ken Blythe prior to his death about four years ago, as well as through his estate via his daughter and son-in-law. His legacy will live on with me and in my photography which I hope will please his daughter.
The gilt Art Nouveau teacup in front of the book, featuring a copy of a Royal Doulton leaves pattern, comes from a larger tea set which has been hand decorated by beautifully Handmade Miniatures in Kettering.
The tiny silver container with its removable lid was made by Warwick Miniatures in Ireland, who are well known for the quality and detail applied to their pieces.
The wicker cage with the bird on its perch I acquired through an online stockist on E-Bay.
The wooden pedestal table is made from beautiful golden walnut and is an unsigned artisan piece that I acquired from Kathleen Knight’s Dolls’ House Shop in the United Kingdom.
In the background you can see Clemance’s grand piano which I have had since I was about ten years of age. It is made from walnut. The footstool has several sheets of music on it which were made by Ken Blythe. The sofa in the background to the left of the photo is part of a Marie Antionette suite with pretty floral upholstery which has been made by the high-end miniatures manufacturer, Creal.
All the paintings around Clemance’s drawing room in their gilded frames are 1:12 artisan pieces made by V.H. Miniatures in the United Kingdom, and the wallpaper is an authentic copy of late Victorian paper from the 1880s.
The Persian rug on the floor has been woven by Mackay and Gerrish in Sydney, Australia.
Trekking in Nepal is part of adventure trekking tourism and Adventure Trekking in Nepal and Trekking in Himalaya. Natures to renew one’s own self regard, to relive oneself, to realize Nepal beauty, to interact with its generous, friendly peoples are highlights of trekking in Nepal. Trekking is one long term activity that draws repeat visitors. So, Nepal is final purpose for trekking. Offers numerous options walking excursion to meet snowy peaks, their foot hills, valleys but however there is amazing for each who hope trek in Nepal hill, mountain area. Typical trekking and hiking in Nepal as unique combination of natural glory, spectacular trekking trips to hard climbing and Everest Base Camp Trek is most rewarding way to skill Nepal natural beautification and cultural array is to walking, trekking, width and the height of country. Trekking is important of travel Nepal for trekking tours Himalaya on description Nepal tour of large range of ecological features for Nepal Travel Holiday. The country nurtures a variety of flora and scenery. Addition to natural atmosphere is rich Himalayan culture. Many of visitor trek to different part of Nepal every year to experience its rustic charm, nature and culture. Most treks through areas between 1000 to 5185m, though some popular parts reach over 5648 meters. Trekking is not climbing, while the climb of Himalayan peaks and enjoy walking holiday in Nepal and trekking tours Nepal might be an attraction for travelers. Every travelers knows for the trekking in Nepal from all over the words an inspiring knowledge. Attraction for your Travel Holiday in Nepal of beauty and its excellent culture.
Annapurna trekking www.trekshimalaya.com/annapurna_region.php region of Nepal enjoy with magnificent view close to highest and impressive mountain range in the world. Day exploration in Pokhara and morning morning flight to Jomsom or drive to Besishisahar from Kathmandu begin of trek. High destination, Muktinath 3800m and in generally highest point of whole Annapurna is 5416m. Thorangla la is situated in Buddhist Monastery, an eternal flame, and Hindus Vishnu Tempe of Juwala Mai making it a pilgrimage site for both Hindus and Buddhists and Muktinath is on the way down from popular trekking it call Thorang la pass which is incredible view in Annapurna region. Whenever possible we will arrive at lodging mid-afternoon, which should www.adventurestrekking.com leave plenty time for explore the local villages, enjoy the hot springs at Tatopani, continue to Ghorepani where there is forever the possibility of sunrise hike to Poon Hill for spectacular views of Dhaulagiri, Fishtail, Nilgiri and the Annapurna Himalaya range. Continue on to Birethanti finally between with the Baglung road where we will catch cab to Pokhara, next day drive or fly to Kathmandu.
Everest trekking www.trekshimalaya.com/everest_region.php region, although fairly effortless compare to some of other trek, takes you high along trails to Tengboche monastery Everest Solu Khumbu is the district south and west of Mount Everest. It is inhabited by sherpa, cultural group that has achieve fame because of the develop of its men on climbing expeditions. Khumbu is the name of the northern half of this region above Namche, includes highest mountain (Mt. Everest 8848m.) in the world. Khumbu is in part of Sagarmatha National Park. This is a short trek but very scenic trek offers really superb view of the world's highest peaks, including Mt. Everest, Mt. Lhotse, Mt. Thamserku, Mt. Amadablam and other many snowy peaks. Fly from www.adventurestrekking.com Kathmandu to Lukla it is in the Khumbu region and trek up to Namche Bazzar, Tyangboche and into the Khumjung village, a very nice settlement of Sherpas people. This trek introduction to Everest and Sherpa culture with great mountain views, a very popular destination for first time trekkers in Nepal. Justifiably well-known world uppermost mountain (8848m.) and also for its Sherpa villages and monasteries. Few days trek from Lukla on the highland, takes you to the entry to Sagarmatha National Park and town of Namche Bazaar is entrance of Everest Trek. Environment of the towering Himalayas is a very delicate eco-system that is effortlessly put out of balance.
Langtang trekking www.trekshimalaya.com/langtang_region.php region mixture of three beautiful trek taking us straight into some of the wildest and most pretty areas of Nepal. Starting from the lovely hill town of Syabrubensi our trek winds during gorgeous rhododendron and conifer forests throughout the Langtang National Park on the way to the higher slopes. Leads up to the high alpine yak pastures, glaciers and moraines around Kyanging. Along this route you will have an chance to cross the Ganja La Pass if possible from Langtang Valley. Trail enters the rhododendron (National flower of Nepal) forest and climbs up to alpine yak pastures at Ngegang (4404m). From Ngegang we make a climb of Ganja La Pass (5122m). We start southwest, sliding www.adventurestrekking.com past Gekye Gompa to reach Tarkeghyang otherwise we take a detour and another unique features of trekking past, the holy lakes of Gosainkund (4300 m.) cross into Helambu via Laurebina to Ghopte (3430 m) and further to Trakegyang. Northern parts of the area mostly fall within the boundaries of Langtang National park.
Peak Climbing in Nepal www.trekshimalaya.com/peak_climbing.php is great view of Himalayas and most various geological regions in asia. Climbing of peaks in Nepal is restricted under the rules of Nepal Mountaineering Association. Details www.adventurestrekking.com information and application for climbing permits are available through Acute Trekking. First peak climbing in Nepal by Tenzing Norgey Sherpa and Sir Edmund Hilary on May 29, 1953 to Mt. Everest. Trekking Agency in Nepal necessary member from Nepal Mountaineering Association. Our agency will arrange equipment, guides, high altitude porters, food and all necessary gears for climbing in Nepal. Although for some peaks, you need to contribute additional time, exertion owing to improved elevation and complexity. Climbing peaks is next step beyond simply trekking and basic mountaineering course over snow line with ice axe, crampons, ropes etc under administration and coaching from climbing guide, who have substantial mountaineering knowledge and for your climbing in mountain.
Everest Base Camp Trek well noon its spectacular mountain peaks and the devotion and openness of its www.adventurestrekking.com inhabitants, the Everest region is one of the most popular destination for tourists in Nepal. While numerous of the routes through the mountains are difficult, there are plenty places to rest and enjoy a meal along the way. Additionally, don't worry about receiving lost. Just ask a local the way to the next village on your route, and they will direct you. Most Sherpas under the age of fifty can at least understand basic English, and many speak it fluently.
Annapurna Base Camp Trek is the major peaks of the western portion of the great Annapurna Himalaya, www.adventurestrekking.com Annapurna South, Fang, Annapurna, Ganagapurna, Annapurna 3 and Machhapuchhare and including Annapurna first 8091 meters are arranged almost exactly in a circle about 10 miles in diameter with a deep glacier enclosed field at the center. From this glacier basin, known as the Annapurna base camp trek (Annapurna sanctuary trek), the Modi Khola way south in a narrow ravine fully 12 thousand ft. deep. Further south, the ravine opens up into a wide and fruitful valley, the domain of the Gurungs. The center and upper portions of Modi Khola offer some of the best short routes for trekking in Nepal and the valley is situated so that these treks can be easily joint with treks into the Kali Gandaki (Kali Gandaki is name of the river in Nepal) region to the west.
Upper Mustang Trekking name Make an escapade beginning from world deepest gorge Kaligandaki valley www.adventurestrekking.com into world's highest area of Lo-Mangthang valley that passes through an almost tree-less barren landscape, a steep stony trail up and down hill and panorama views of high Annapurna Himalaya including Nilgiri, Annapurna, Dhaulagiri and numerous other peaks. The trek passes through high peaks, passes, glaciers, and alpine valleys. The thousands years of seclusion has kept the society, lifestyle and heritage remain unaffected for centuries and to this date.
Helicopter Tour in Nepal having high mountains and wonderful landscape of countryside but is effortlessly reachable by www.adventurestrekking.com land transport, is known as helicopter tours country. Helicopter services industry in Nepal is now well well-known with many types and categories of helicopters for the fly to different of Nepal. The pilots are very knowledgeable expert with 1000 of flying hours knowledge in Nepal. We have service for helicopter is outstanding reputations and established records for reliable emergency and rescue flight too. Here we would like to offer some of amazing helicopter tour in Himalaya country of Nepal. Further more details information about Nepal tour itinerary for helicopter tour in different part of Nepal contact us without hesitation.
Kathmandu Pokhra Tour is an exclusive tour package specially designed for all level travelers. Kathmandu Pokhara tour package www.adventurestrekking.com is effortless tour alternative for Nepal visitors. This tour package vacation the historically significant and ethnically rich capital (Kathmandu ) of Nepal and the most stunning city of world by the nature, Pokhara. Mountain museum and world peace stupa are another charming of Pokhara tour. Pokhara is the center of escapade tourism in Nepal. Package tour to Kathmandu Pokhara is design to discover highlighted areas of Kathmandu and Pokhara valley. Nepal is the country which is socially and geographically different that’s why we powerfully recommend you discover Nepal to visit once in life time. It is hard to explore all Nepal in one Nepal tours trip in this way we design this trip to show you the highlights of Nepal especially in Kathmandu and Pokhara.
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Letter generously translated by xiphophilos; penned by Unteroffizier Jakob Dös and addressed to Jakob Kloos in Schwabenheim. Soldatenbrief I.R. 68. Postage cancelled 20.1.1916 (25. Reserve Division).
Argonne Forest ca. 1916, troops unload mail bags onto a small, narrow-gauge railway station dubbed „Mudraplatz“ after General Bruno von Mudra.
Letter on reverse (below) generously translated by xiphophilos: authored sometime around 16.9.1917 and addressed to a Herr Ernst Sutter in Höllstein (Baden). Briefstempel: Landsturm-Infanterie-Bataillon Bruchsal, 4. Kompagnie. Postage cancelled: Deutsche Feldpost, 16.6.17. Photogr. Herman Weber, Berlin N.
Assaulters from 1. Landsturm Infanterie Bataillon 'Bruchsal' (XIV. 3), possibly at the completion of a course or equipment issue - those helmets and bandoliers are pristine.
By this late stage of the war the British and French were fielding tanks in increasing numbers and the Germans had developed tactics to penetrate enemy lines using specially trained and equipped assault troops. Even the old Landsturm soldiers were now expected to "do their bit".
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Notes:
Mobil ab 21.8.1914. (4. Armee, 1917 der 30. b. Res.Div. zugeteilt, General-Gouvernement Belgien, Armee-Abtlg B, Armee-Abtlg. A, Brigade v. Sprösser der 6. b. L.Div., 19. Armee).
Brief note on reverse generously translated by xiphophilos; the author writes the photograph was taken on New Year's Day 1918 near Verdun.
Veterans of the fighting in the Carpathian Mountains, these fellows wear the distinctive Karpatenkorps-Abzeichen on their caps.
The Karpaten-Korps was a German formation subordinate to the Austro-Hungarian 7th Army, which at that time was led by Archduke Karl, the later Austrian Emperor. Their role was to support the Austro-Hungarian forces against the Russians in the Hungarian Carpathians from August 1916 onward.
antique-photos.com/en/unidatabase/german-empire/458-karpa...
Nicole Eisenman’s new sculpture, ‘Love or Generosity’, has jbeen installed outside the New Amsterdam Courthouse. Gender-fluid, and featureless save for a bulbous nose, with mussed hair and chubby hands,this one is a real giant, , about 5 metres high, and it seems taller because of the implied height of its bent posture; at full height it would be twice that size. The formal choice of the bent posture is ingenious, and allows the figure to serve as an intermediary between the large scale of the 10-storey courthouse and the much smaller, human scale. The height of the building is gestured to in the giant’s latent height, while its attention, and therefore ours, is directed to its palm, which, full of intriguing objects, is at our eye level. (humourinthearts.com/2021/05/07/nicole-eisenmans-love-or-g...)
Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however we are not at Cavendish Mews. Instead, we have travelled east across London, through Bloomsbury, past the Smithfield Meat Markets, beyond the Petticoat Lane Markets* frequented by Lettice’s maid, Edith, through the East End boroughs of Bethnal Green and Bow, and through the 1880s housing development of Upton Park, to East Ham. It is here that we have followed Edith and her beau, grocery delivery boy Frank Leadbetter, to the Premier Super Cinema**, where the pair are treating themselves to one of their favourite Sunday pleasures: a feature film with a newsreel and cartoon before the main event.
Even though spring is finally in the air, it is cold out on the streets of London today, with a biting cold wind, so the warmth of the cinema’s foyer is a welcome respite from the weather outside after the journey up the High Street from the East Ham railway station. The foyer is brightly lit and cheerful. The cinema, renovated in 1922, isn’t called a picture palace for nothing, and no expense was spared with thick red wall-to-wall carpets covering the floors and brightly coloured up-to-date Art Deco wallpaper covering the walls, upon which the latest films are advertised in glamourous and colourful posters. Throughout the space, button backed*** armchairs and settees are arranged in intimate clutches around small tables, allowing patrons like Edith and Frank to await the commencement of their session in comfort. It is at one of these clusters that Edith sits patiently in her black three-quarter length coat and black dyed straw cloche decorated with lilac satin roses and black feathers, with her green leather handbag at her feet as she awaits her beau.
“Here we are then,” Frank says cheerfully. “Tea for my best girl.” He places two utilitarian white cups in saucers from the nearby cinema kiosk on the table that he and Edith are occupying in front of a vase of fresh, fragrant flowers. He takes his seat opposite her, enjoying the luxury of his plush seat as he does. “And,” He fishes into his coat pocket withdrawing a purple box and presents it to his sweetheart with a flourish. “A box of Gainsborough Dubarry Milk Chocolates****!”
“Oh Frank!” Edith exclaims in delight, her cheeks flushing red as she speaks. “You are good to me.”
“Nothing too good for my best girl!” Frank assures her.
Edith smiles as she looks at the beautifully decorated box featuring a lady with cascading auburn hair highlighted with gold ribbons, a creamy face and décollétage sporting a frothy white gown and gold necklace. She traces the embossed gold lettering on the box’s lid with reverence.
“You’re being very solicitous today, Frank.” Edith remarks as she picks up her teacup, staring at Frank as she takes a sip of hot, milky tea from her cup.
“Am I?” Frank replies in a question, his voice full of nonchalance as he picks up his own cup.
“You are, Frank.” Edith opines. “You know you are.”
“How so, Edith?”
“Well for a start, you agreed to come and see ‘Peter Pan’*****.” Edith replies, placing her cup back into her saucer.
“I like ‘Peter Pan’, Edith!” Frank retorts. “I have read the book, I’ll have you know.”
“Yes, but when you may have one of your last chances to see the ‘Thief of Bagdad’****** with swashbuckling Douglas Fairbanks, and you demur to my choice...” Edith does not complete her sentence, but stares across at her sweetheart.
“Oh fie the ‘Thief of Bagdad’!” Frank scoffs. “It will still be running here for a week or two yet. We can see it next Sunday.” He waves Edith’s repark away with a dismissive hand. “Anyway, I chose the last film we saw, ‘Chu-Chin-Chow’*******, and that had enough swashbuckling with villain Abou Hassan being stabbed by Zharat and his forty thieves done away with.”
Edith looks sceptically at Frank. “And this box of chocolates on top of our slap-up tea at Lyon’s Corner House******** in Tottenham Court Road?”
“What?” Frank retorts with incredulity. “Can’t a chap spoil his girl once in a while?”
“Oh, please don’t misunderstand me, Frank!” Edith quickly pipes up with a smile. “I’m not complaining!”
“I should hope you wouldn’t be.”
“But I can’t help being a little bit suspicious.” Edith arches her eyebrow over her right eye and purses her pretty pale lips.
“Well I like that!” Frank answers back, folding his arms akimbo across his chest in defence.
“This wouldn’t have anything to do with the fact that I went to see a clairvoyant the week before last, would it, Frank?” Edith fishes. “And that I didn’t see you last Sunday, because you had to take care of your granny?”
“Clairvoyant? What clairvoyant, Edith?” Frank asks, pleading innocence.
“Oh come on Frank!” Edith laughs. “You know Mrs. Boothby loves a gossip!” she goes on, mentioning Lettice’s charwoman********* who comes to help Edith with all the hard graft around Cavendish Mews a few days a week. “You can’t imagine us not talking, Frank.”
Ignoring her gentle chuckle, Frank continues to decry his irreproachability. “I don’t know what you and Mrs. Boothby talked about.”
“She told me that she saw you Tuesday week ago, the same day I went to see Madame Fortuna the clairvoyant in Swiss Cottage**********, and she told you that I was going to see her. There’s no use trying to say she didn’t, because I know that for all her tall tales and gilding of the lily***********, Mrs. Boothby wouldn’t do that with a story about you.”
Frank unfolds his arms and picks up his teacup, taking a sip of tea. “Alright, so I did meet her that day, Edith, and yes, she told me that you were going to see a clairvoyant, although her description of her was perhaps a little bit less kind than that.”
“Oh yes.” Edith chuckles. “She told me that it was a lot of mumbo-jumbo too, Frank.”
“Well, I don’t know if I’d disagree with her, Edith.” Frank says in concern, cocking an eyebrow. “You know I am a believer in facts, not fiction.”
“Well, I happen to be a believer in Madame Fortuna, and what she had to say.” Edith replies defiantly. “Which I don’t believe to be fiction.”
“And what else did Mrs. Boothby disclose about our meeting in Binney Street, Edith?” Frank asks.
“Oh, not so very much, Frank.” Edith replies with a smirk. “Just that you were out delivering groceries when she saw you.”
“And?” Frank queries.
Edith sighs. “And that she told you how distracted I’ve been about not having a commitment from you about getting married.”
“Which is utter pish-posh************, Edith, and well you know it.” Frank says seriously. “You know I’m committed to marrying you. You’re the only girl for me.”
“I know that, Frank. But Mrs. Boothby also said that you should be a bit more demonstrative with your dedication.”
“I doubt Mrs. Boothby would have used either the word ‘demonstrative’ or ‘dedication’.” Frank laughs.
“Maybe not, Frank.” Edith concurs, chuckling as well. “But she made the point clear, as I’m sure she did with you, Frank.”
“Indeed, she did.”
“So, this is you being more demonstrative of your dedication to me.” Edith says with a smile, toying with the box of chocolates, turning the pretty packaging over in her careworn hands.
Frank thinks for a moment ruminating over in his mind as to whether to tell his sweetheart about Mrs. Boothby’s suggestion that he get on with asking Edith’s parents for their daughter’s hand in marriage, which he did do last Sunday on his afternoon off: a visit which resulted in both George and Ada Watsford readily agreeing to the match. Then he thinks otherwise. Frank may not yet be able to afford a gold wedding band like those which he and Edith saw in the window of Schwar and Company************* along Walworth Road in the South London suburb of Elephant and Castle************** a bit over a month ago, but he has almost finished paying off a silver ring intended for Edith at a smart jewellers shop along Lavender Hill***************, not far from his boarding house in Clapham Junction. Although simple, Frank is having his and Edith’s names engraved on the inside of the band, along with the year 1925. He still wants to surprise Edith with his proposal and the ring, so he decides not to say anything about visiting her parents, knowing that after his conversation with them, that they will not steal Frank’s thunder and give the game away, although it will be far harder for Ada, who is very close to her daughter.
Frank raises his hands. “Guilty as charged, Edith.”
“Oh Frank!” Edith exclaims, a smile of delight breaking out across her lips. “You really are sweet!”
Edith reaches out her hand to him across the polished wooden surface of the pedestal table. Frank stretches out his own hand and allows her to enmesh her fingers with his and squeeze them. The action is only small, but so intimate and full of emotion that Frank takes great comfort from it. Even though Edith does not know his grand plans yet, he knows that everything is alright between the two of them now, and any doubts Edith may have had about his commitment to her have been dispelled by his actions, Mrs. Boothby’s consoling words with Edith at cavendish Mews, whatever prediction Madame Fortuna the clairvoyant made, or most likely a mixture of all of these things. Frank smiles reassuringly across at his sweetheart, who returns his smile wholeheartedly.
“I keep telling you, Edith.” Frank murmurs as his cheeks colour. “You’re not only my best girl, you’re my only girl.” He returns her gentle squeeze with one of his own.
“Well, just you keep telling me that, Frank.” Edith replies softly, looking across at Frank with loving eyes a-glitter with emotion. “I may know it, but I’ll never tire of hearing it.”
“With pleasure, Edith, my best and only girl.” Frank answers.
Just then, the double doors near to them open and with the voluble burble of cheerful chatter, people begin to file out the door in pairs or small groups. Edith and Frank watch the passing parade of mostly women and a smattering of men in their Sunday best as they exit the cinema auditorium, all murmuring about the film they have just seen. As the crowd thins to a trickle with the stragglers leaving the theatre and the vociferous burble of voices dissipates, Frank turns to Edith.
“By the by, what did the clairvoyant, madame whatshername tell you, anyway?”
“Never you mind, Frank Leadbetter!” Edith replies with an air of mystery as she stands up, snatching up the box of chocolates as she does. “She told me the truth. That’s all you have to worry about.”
Frank gets up and follows Edith as they join the crowd of chattering cinema goers as they go into the brightly lit auditorium, and make their way to their plush red velvet seats.
Inside the theatre a fug of cigarette smoke fills the auditorium, a mixture of that created by the previous audience and a few new patrons who just start to light up before the house lights go down. The space is filled with the faint traces of various perfumes, which mix with the stronger traces of cigarettes, fried food, and body odour. Around them quiet chatter and the occasional burst of a cough or a laugh resound. It feels cosy and safe. At the front of the theatre, in a pit below the screen, a middle aged woman whom they have come to recognise by sight from their many trips to the Premier Super Cinema, appears dressed in an old fashioned Edwardian gown with an equally outmoded upswept hairdo that went out of fashion before the war. She starts to play the upright piano with enthusiasm, dramatically banging out palm court music for the audience before the beginning of the newsreel.
Settling in their plush red velvet seats in the middle of the auditorium, Frank winds his arm around Edith’s shoulder. “I love you, my best girl.”
Behind them the projector whirrs to life as the lights dim. Suddenly the screen is illuminated in blinding, brilliant white as the pianist in the pit below the screen starts to play the playful opening bars to the music to accompany Peter Pan.
“I love you too, Frank Leadbetter.” Edith replies as she opens her box of Gainsborough Dubarry Milk Chocolates and proffers the open end to Frank so that he may help himself to one of the delicious, foil wrapped chocolates inside.
*Petticoat Lane Market is a fashion and clothing market in Spitalfields, London. It consists of two adjacent street markets. Wentworth Street Market and Middlesex Street Market. Originally populated by Huguenots fleeing persecution in France, Spitalfields became a center for weaving, embroidery and dying. From 1882, a wave of Jewish immigrants fleeing persecution in eastern Europe settled in the area and Spitalfields then became the true heart of the clothing manufacturing district of London. 'The Lane' was always renowned for the 'patter' and showmanship of the market traders. It was also known for being a haven for the unsavoury characters of London’s underworld and was rife with prostitutes during the late Victorian era. Unpopular with the authorities, as it was largely unregulated and in some sense illegal, as recently as the 1930s, police cars and fire engines were driven down ‘The Lane’, with alarm bells ringing, to disrupt the market.
**The Premier Super Cinema in East Ham was opened on the 12th of March, 1921, replacing the 800 seat capacity 1912 Premier Electric Theatre. The new cinema could seat 2,408 patrons. The Premier Super Cinema was taken over by Provincial Cinematograph Theatres who were taken over by Gaumont British in February 1929. It was renamed the Gaumont from 21st April 1952. The Gaumont was closed by the Rank Organisation on 6th April 1963. After that it became a bingo hall and remained so until 2005. Despite attempts to have it listed as a historic building due to its relatively intact 1921 interior, the Gaumont was demolished in 2009.
***Button back upholstered furniture contains buttons embedded in the back of the sofa or chair, which are pulled tightly against the leather creating a shallow dimple effect. This is sometimes known as button tufting.
****Starting in the Edwardian era, confectioners began to design attractive looking boxes for their chocolate selections so that they could sell confectionary at a premium, as the boxes were often beautifully designed and well made so that they might be kept as a keepsake. A war erupted in Britain between the major confectioners to try and dominate what was already a competitive market. You might recognise the shade of purple of the box as being Cadbury purple, and if you did, you would be correct, although this range was not marketed as Cadbury’s, but rather Gainsborough’s, paying tribute to the market town of Gainsborough in Lincolnshire, where Rose Bothers manufactured and supplied machines that wrapped chocolates. The Rose Brothers are the people for whom Cadbury’s Roses chocolates are named.
*****Peter Pan is a 1924 American silent fantasy adventure film released by Paramount Pictures, the first film adaptation of the 1904 play by J. M. Barrie. It was directed by Herbert Brenon and starred Betty Bronson as Peter Pan, Ernest Torrence as Captain Hook, Mary Brian as Wendy, Virginia Browne Faire as Tinker Bell, Esther Ralston as Mrs. Darling, and Anna May Wong as the Indian princess Tiger Lily. The film was seen by Walt Disney and inspired him to create his company's 1953 animated adaptation. The film was celebrated at the time for its innovative use of special effects (mainly to show Tinker Bell) according to Disney's 45th anniversary video of their adaptation of Peter Pan. In 2000, this film was deemed "culturally, historically, or aesthetically significant" by the United States Library of Congress and selected for preservation in the National Film Registry.
******The Thief of Bagdad is a 1924 American silent adventure film directed by Raoul Walsh and starring Douglas Fairbanks, and written by Achmed Abdullah and Lotta Woods. Freely adapted from One Thousand and One Nights, it tells the story of a thief who falls in love with the daughter of the Caliph of Baghdad. In 1996, the film was selected for preservation in the United States National Film Registry by the Library of Congress as being "culturally, historically, or aesthetically significant"
*******Chu-Chin-Chow is a 1923 British-German silent adventure film directed by Herbert Wilcox and starring Betty Blythe, Herbert Langley, and Randle Ayrton. Abou Hassan and his forty thieves descend on a small Arabian town on the wedding day of Omar and the beautiful Zharat and kidnap them. Abou sells Zahrat to Kasim Baba, the miser and money lender of Bagdad, while posing as Prince Constantine. Later, Abou poses as the wealthy Chinese prince Chu-Chin-Chow, and bids on Zahrat when she is placed at auction. She pierces his disguise and exposes him. He robs the other bidders of their wealth and escapes with Zahrat. Promising that she will live among untold wealth, he sets her free. After she finds Omar, Abou takes them to his treasure cave, making good on his promise. Ali Baba, brother of Kasim, accidentally discovers the cave and helps himself to the treasure. He then goes for aid to free Zahrat. Kasim, led by his greed, also comes to the cave but is captured and killed by Abou. Zahrat, now free, returns to Bagdad. Ali Baba gives a great feast. Abou appears as a merchant with forty jugs of oil, in which are hidden his forty thieves. Zahrat discovers the deception and, assisted by a powerful slave, they get rid of the hidden thieves. Left alone, Abou is denounced and the multitude turn on him. Cornered, he is stabbed by Zahrat who then returns to her village and finds happiness with Omar.
********J. Lyons and Co. was a British restaurant chain, food manufacturing, and hotel conglomerate founded in 1884 by Joseph Lyons and his brothers in law, Isidore and Montague Gluckstein. Lyons’ first teashop opened in Piccadilly in 1894, and from 1909 they developed into a chain of teashops, with the firm becoming a staple of the High Street in the United Kingdom. At its peak the chain numbered around two hundred cafes. The teashops provided for tea and coffee, with food choices consisting of hot dishes and sweets, cold dishes and sweets, and buns, cakes and rolls. Lyons' Corner Houses, which first appeared in 1909 and remained until 1977, were noted for their Art Deco style. Situated on or near the corners of Coventry Street, Strand and Tottenham Court Road, they and the Maison Lyonses at Marble Arch and in Shaftesbury Avenue were large buildings on four or five floors, the ground floor of which was a food hall with counters for delicatessen, sweets and chocolates, cakes, fruit, flowers and other products. In addition, they possessed hairdressing salons, telephone booths, theatre booking agencies and at one period a twice-a-day food delivery service. On the other floors were several restaurants, each with a different theme and all with their own musicians. For a time, the Corner Houses were open twenty-four hours a day, and at their peak each branch employed around four hundred staff including their famous waitresses, commonly known as Nippies for the way they nipped in and out between the tables taking orders and serving meals. The tea houses featured window displays, and, in the post-war period, the Corner Houses were smarter and grander than the local tea shops. Between 1896 and 1965 Lyons owned the Trocadero, which was similar in size and style to the Corner Houses.
*********A charwoman, chargirl, or char, jokingly charlady, is an old-fashioned occupational term, referring to a paid part-time worker who comes into a house or other building to clean it for a few hours of a day or week, as opposed to a maid, who usually lives as part of the household within the structure of domestic service. In the 1920s, chars usually did all the hard graft work that paid live-in domestics would no longer do as they looked for excuses to leave domestic service for better paying work in offices and factories.
**********Swiss Cottage is an area in the London Borough of Camden. It is centred on the junction of Avenue Road and Finchley Road and includes Swiss Cottage tube station. Swiss Cottage lies north-northwest of Charing Cross. The area was named after a public house in the centre of it, known as "Ye Olde Swiss Cottage".
***********The term “gilding the lily” came about as a mistaken version of a line from King John, which was “to gild refined gold, to paint the lily.”, and means to adorn unnecessarily something that is already beautiful or perfect.
************Pish-posh is a phrase used in British slang to express disagreement or to say that something is nonsense. The exact origin of this phrase is not precisely documented, but it is considered a colloquial and informal expression that has been in use for many years. It is often used to express scepticism or disagreement in a light hearted manner.
*************Established in 1838 by Andreas Schwar who was a clock and watch maker from Baden in Germany, Schwar and Company on Walworth Road in Elephant and Castle was a watchmaker and jewellers that is still a stalwart of the area today. The shop still retains its original Victorian shopfront with its rounded plate glass windows.
**************The London suburb of Elephant and Castle, south of the Thames, past Lambeth was known as "the Piccadilly Circus of South London" because it was such a busy shopping precinct. When you went shopping there, it was commonly referred to by Londoners, but South Londoners in particular, as “going up the Elephant”.
***************Lavender Hill is a bustling high street serving residents of Clapham Junction, Battersea and beyond. Until the mid Nineteenth Century, Battersea was predominantly a rural area with lavender and asparagus crops cultivated in local market gardens. Hence, it’s widely thought that Lavender Hill was named after Lavender Hall, built in the late Eighteenth Century, where lavender grew on the north side of the hill.
This beautiful Art Deco cinema interior is not all it appears to be, for it is made up entirely with pieces from my miniatures collection.
Fun things to look for in this tableau include:
Edith’s green leather handbag I acquired as part of a larger collection of 1:12 artisan miniature hats, bags and accessories I bought from an American miniature collector Marilyn Bickel. The umbrella comes from Melody Jane’s Doll House Suppliers in the United Kingdom.
The pedestal table , vase of flowers, white teacups and saucers and two flounced red velvet chairs all come from Kathleen Knight’s Doll’s House in the United Kingdom, whilst the dainty box of Gainsborough Dubarry Milk Chocolates, which has been beautifully printed, on the table’s surface, comes from Shepherd’s Miniatures in the United Kingdom.
The chrome Art Deco smoker’s stand in the foreground is a Shackman miniature from the 1970s and is quite rare. I bought it from a dealer in America via E-Bay. The black ashtray inside it is an artisan piece, the bowl of which is filled with “ash”. The tray as well as having grey ash in it, also has a 1:12 cigarette which rests on its lip (it is affixed there). The match box in the stand was made by Little Things Dollhouse Miniatures in Lancashire.
The Art Deco pedestal stand in the foreground has been made by the high end miniature furniture maker, Bespaq, whilst the vase of flowers on it comes from Falcon Miniatures in the United States, who are well known for their realistic and high quality miniatures.
The posters around the cinema walls were all sourced by me and reproduced in high quality colour and print.
The geometric Art Deco wallpaper is beautiful hand impressed paper given to me by a friend, who did so in the hope that I would find a use for it in the “Cavendish Mews – Lettice Chetwynd” series.
The thick and bright red carpet is in fact a placemat which I appropriated in the late 1970s to use as a carpet for my growing miniatures collection. Luckily, I was never asked to return it, and the rest of the set is long gone!
Cavendish Mews is a smart set of flats in Mayfair where flapper and modern woman, the Honourable Lettice Chetwynd has set up home after coming of age and gaining her allowance. To supplement her already generous allowance, and to break away from dependence upon her family, Lettice has established herself as a society interior designer, so her flat is decorated with a mixture of elegant antique Georgian pieces and modern Art Deco furnishings, using it as a showroom for what she can offer to her well heeled clients.
Today however, we are northwest of Lettice’s flat, in the working-class London suburb of Harlesden where Edith’s beloved parents, George and Ada live in their small, two storey brick terrace house which opens out directly onto the street. Although very far removed from the grandeur of Lettice’s Mayfair flat, the Harlesden terrace has always been a cosy and welcoming home for Edith and her younger brother, Bert who is a first-class dining saloon steward aboard the SS Demosthenes* and has recently returned to service after a week of shore leave. Edith’s father, George, works at the McVitie and Price biscuit factory in Harlesden as a Line Manager, and her mother, Ada, takes in laundry at home. Even before she walks through the glossy black painted front door and doorstep scrubbed cleanly first thing that morning by Ada, Edith can smell the familiar scent of a mixture of Lifebuoy Soap, Borax and Robin’s Starch, which means her mother is washing the laundry of others wealthier than she in the terrace’s laundry and kitchen at the rear of the house.
“Mum!” Edith calls out cheerily as she opens the unlocked front door and walks in. “Mum, it’s me!”
“I’m in the kitchen Edith, love!” Ada calls back in delight.
“Of course you are, Mum.” Edith laughs, walking through the door leading from the hallway and the front half of the terrace and its staircase leading upstairs, and into Ada’s kitchen. “Where else would you be?”
Ada is standing at her worn kitchen table, whose battle scars of many years of food preparation and the occasional indelible marks left by Edith and Bert during their years attending the local school, are hidden today, covered by a mixture of snowy white linen and laced trimmed Manchester, as well as stacks of cheerfully patterned tea towels. A large wicker basket sits squatly in an unceremonious way on the worn seat of Ada’s Windsor chair, from which yet to be pressed laundry spills. In spite of the kitchen window and the back door being open, providing some much needed fresh summer air, Ada’s kitchen is still hot and humid. Between the heat given off by the huge blacklead coal range that dominates one whole wall of the small terrace kitchen on which several irons stand warming in readiness for use, and the heat given off my the iron she is using now, Ada has a shiny sheen of sweat on her face and her bare lower arms, exposed beneath her rolled up sleeves. Her cheeks are flushed, and the strands of mousy brown hair streaked with silver that have come lose from the chignon at the back of the nape of her neck hang limply with sweat around her face and ears.
“How are you Edith, love?” Ada asks, stepping towards her daughter and embracing her lovingly in a sweaty hug that momentarily makes Edith’s floral sprigged summer frock cling to her back under the pressing of her mother’s slicked arms. Holding her at arm’s length, Ada admires Edith’s flounced home-made frock with its fashionable gypsy girdle** affixed with a small bunch of imitation silk violas and her usual purple rose and black feather decorated straw hat. “You look well, my darling girl.” The older woman self-consciously pushes loose strands of her mousey brown hair back behind her ears. Chuckling awkwardly, she remarks with a downwards glance to the fabric she is mid-way through ironing. “Any news yet?”
“Not yet, Mum.” Edith says as she places her green leather handbag and small wicker basket on the table and hangs her hat on one of the carved knobs of the ladderback chair drawn up to the table next to her mother’s place. “But I’m satisfied it will come when the time is right.”
“And it will, love. It will.” Ada assures herself as much as Edith as she downplays the importance of the engagement everyone in the Watsford family are hoping for.
Edith has been stepping out seriously with Mayfair grocer’s delivery boy and occasional window dresser, Frank Leadbetter for a few years now, and even though Edith has pressed, and Frank has sought out permission from both George and Ada to ask for Edith’s hand in marriage, the proposal has yet to materialise. However, as everyone has become acutely aware, Frank cannot be pressed into doing something he is not ready to do yet. No-one doubts his commitment to Edith, but they also know that Frank wants to propose in just the right way, at just the right time.
“Shall I pop the kettle on, Mum?” Edith asks hopefully, not waiting for a response as she slips past her mother and over to the range where she checks how full the kettle is, and finding it three quarters empty. “You look quite done in***.”
“Oh yes please, Edith love.” Ada sighs gratefully. “I’ve been so busy what with this week’s laundry, including the linens whilst Bert was staying here last week on shore leave, that I hadn’t even thought about a tea, and I am patched.”
“Here! Sit yourself down here, Mum.” Edith says kindly, moving the laundry basket off Ada’s chair and placing it on the flagstone kitchen floor, before dragging the chair across the floor and gently encouraging her mother to sit, which she does with a groan, partially from the ache in her lower back from having been bent so long across the table and partially out of gratitude to her caring daughter. Edith glances scornfully at a pair of white linen long bloomers**** with fine laced hems hanging unceremoniously from the basket. “And whose are these, Mum?” she asks, almost accusationally, holding up one frilly laced leg.
Ada sighs tiredly. “You know perfectly well whose they are, Edith.”
“Old Widow Hounslow!” Edith thrusts the leg of the freshly laundered underwear back into the basket with undisguised disgust. “I might have known.” She stands and wanders over to the rudimentary trough sink built up on two stacks of leftover red bricks that didn’t make it into the kitchen floor and turns the squeaking tap to fill the kettle.
“I know your feelings towards Mrs. Hounslow, Edith, and you know mine. Mrs. Hounslow is a venerated widow and an upstanding member of the community.”
“I know, Mum. Bert and I have grown up hearing about how old Widow Hounslow’s husband died a hero in the siege of Mafeking in the Boer War.” Edith scoffs as the water pressure, so much lower than that at Cavendish Mews, slowly fills the beaten and stained old metal kettle beloved by her mother. “But an upstanding member of the community?” She snorts derisively. “She might do more for her tenants like you.” She looks with a critical eye around the kitchen whose walls, even with Ada’s regular scrubbing with sugar soap*****, shows the many years of grease and grime upon the ceiling and upper walls where she can’t reach. “I mean it takes forever to even fill the kettle for a tea. There’s no pressure in this water.”
“Now, now, Edith!” Ada chides her daughter mildly. “We’re lucky to have running water at all, you know. And don’t forget that if it were not for Mrs. Hounslow, your dad wouldn’t have a plot to go and visit and grow his precious marrows in.”
Edith cannot help but smile indulgently at the thought of her beloved father and his endless pursuit to try and grow the best marrows and win first prize at the Willesden Show******, breaking her bitter thoughts about her parent’s mean and penny-pinching landlady and her own former employer, Mrs. Hounslow.
“You know I won’t have a bad word said about her, Edith.” Ada wags her finger admonishingly at her daughter from her seat as she reaches down and pulls up Mrs. Hounslow’s bloomers and worries the fine lace hems with her careworn fingers distractedly. “She’s helped pay for many a meal in this house with her sixpences and shillings over the years.”
“Pshaw!” Edith raises her eyes to the stained ceiling above. “All of which she’s taken back over the years, and more besides, by increasing the rents and doing nothing around the place to justify it.” She turns off the tap, the brass piping ratting and clunking noisily as she does.
Edith cocks her ears and catches the faint waft of a jaunty tune being played on a piano in the distance through the open window, over the sound of young children playing in the street and the low purr of a lone passing motorcar. “That’s the ‘Georgie Porgie’ foxtrot********.” she remarks in surprise.
“Yes.” Ada remarks. “Mr. and Mrs. Felton finally saved enough money to buy a rather nice second-hand Broadwood********** piano from Mr. Rosenberg’s Loan Office*********** in Kensal Green for Vera to play on.”
“Vera sounds quite accomplished, Mum.”
“Well, she was taught by the Vicar Dunn’s daughter, Alice**********, and she’s had plenty of time to hone her own skills on the organ at All Souls*********** every Sunday for the last eight years. It’s rather nice to have music to iron to on occasion.”
“So, the Felton’s are moving up in the world it seems, what with the introduction of a piano to their front parlour************, even if it is a second-hand one, and a daughter to play it well.” Edith remarks as she carries the filled, heavy kettle back to the range and puts it atop the hob.
Ada goes on, “It certainly seems so. Mrs. Felton was telling me when we were waiting to be served at Mr. Champman’s butchery that Mr. Felton has received a promotion at the bank. He’s a manager of some kind now. Don’t ask me the specifics, please!” Ada pleads raising her hands. “It all got lost on me the way she went on and on about it.”
“They’ll be too grand for the likes of us soon, Mum.” Edith chuckles as she steps past her seated mother over to the big, dark Welsh dresser that dominates one side of the tiny kitchen and picks up two pretty floral teacups and saucers from among the mismatched crockery on its shelves: one of her mother’s many market finds that helped to bring elegance and beauty to Edith’s childhood home.
“There’s nothing shabby about my front parlour, nor our family Edith Watsord!” Ada retorts defensively. “Your dad might not be a manager in a bank, but he’s a line manager at the factory, and that’s an achievement we should all feel proud of.”
“Of course, Mum.” Edith lovingly kisses her mother on the head before reaching out and grabbing the battered McVitie and Price’s tin. “How’s Dad?”
“Ahh, you know your dad. He’s fine. Work at the factory is good. He’s got a good team of workers apparently, and they are investing in some new fancy machinery of some kind to help make the production line run more smoothly which will probably make things easier for your dad, and so long as I can pack him off to the allotment at least for a few hours on the weekend, and he can keep out from under my feet doing his beloved Sunday Express crossword*************, I’m happy.”
“That’s good, Mum.”
“Now, thinking of going up in the world, there was quite a to-do at poor Mrs. Hounslow’s.” Ada goes on as Edith slides the biscuit tin between a half-ironed red and white chequered gingham cleaning cloth and the slightly yellowish thin piece of cotton Ada uses atop some of the more delicate pieces she has to press with the iron.
“Not that woman again,” Edith opines, with another roll of her eyes as she fetches down her mother’s worn old glazed Brown Betty************** from the shelf. “Must we?”
“Well, it’s not so much Mrs. Hounslow, Edith love, as Trixy.” Ada goes on, referencing the rather timid and mouselike creature Edith trained up to be Mrs. Hounslow’s maid-of-all-work before she left for her next position at Mrs. Plaistow’s in Pimlico.
“What’s happened to Trixie?” Edith asks anxiously, turning and looking at her mother. “She isn’t hurt, is she?”
“No!” Ada chortles in response. “Far from it, Edith love!”
Edith stops what she is doing and slips onto the ladderback chair next to her mother and listens as Ada goes on.
“Of course, I was expecting Trixie yesterday to deliver Mrs. Hounslow’s laundry for me to do as she usually does on Tuesdays, but instead of her usual tentative rap on my door, there was a much sharper knock, and one I well recognised.”
“Who was it, Mum?”
“It was Mr. Stilgoe the rent man.”
“But you’ve already paid this month’s rent, haven’t you Mum?”
“Course I have.” Ada scoffs dismissively. “I was very surprised to see Mr. Stilgoe standing there with Mrs. Hounslow’s washing in its usual bag which he passed to me rather sheepishly.”
“So where was Trixie?” Edith asks with excited interest.
“Well, I asked Mr. Stilgoe the same, after I got over my initial shock of seeing him at my back door on a non-rent day with his arms full of Mrs. Hounslow’s dirty laundry. It turns out that Trixie: that timid, mousy milksop***************slip of a girl has only gone and given notice to Mrs. Hounslow with immediate effect after getting herself a better paying job as a shop girl at Gamages****************.”
“Gamages!” Edith gasps in amazement. “Well! Fancy that! Jolly good for Trixie! I never knew she had it in her!”
“Nor did any of us, least of all poor Mrs. Hounslow, who’s had to go and stay at a hotel in Bournemouth for the summer now to recover from the shock, whilst she tries to employ a new maid.”
Edith bristles as she listens to her mother refer to the mean old widow as ‘poor’. Mrs. Hounslow’s comfortable Victorian terrace lacked nothing for its owner, the dark, cluttered and overstuffed interiors maintained to her exacting standards as she crept around the house with a pair of white cotton gloves always stuffed into the pocket of her dress, which she would pull out at a moment’s notice to run along a surface she thought not cleaned properly, calling Edith loudly by name from wherever she stood, holding up an accusing dusty glove glad finger to her maid in silent rebuke, before indicating to the underside of a stair banister of the bottom of an ornately carved credenza before thrusting both gloves into Edith’s hand and marching off imperiously without a word. The old widow was always quick to find fault in anything Edith did, even when she had done it correctly. She remembers the many nights she went to bed in the dark and draughty attic up under the eaves of Mrs. Hounslow’s high pitched roof, where any pretence of comfort was completely dispensed with, her stomach growling after her meagre supper of watery broth with few limp pieces of cabbage and some slices of carrot in it. That was all she could muster for her supper after Mrs. Hounslow had dined on a fine repast and then forbade Edith from eating any of the leftovers, which Edith would then be obliged to serve the following day to the old widow who would greedily devour them for luncheon in the grand dining room. Her hands tremble in her lap beneath the table as she remembers her experiences there.
“Poor old Widow Hounslow nothing!” Edith snaps.
“Edith!” Ada gasps, hurt in her voice.
“I’m sorry Mum, I know you will only speak highly of her, and as your landlady, I can understand a little as to why you would be so deferential to her.” Edith breathes deeply as she looks down at the tabletop. “But you didn’t live with her like I did, so you have no idea how hard it is to work for her, and in what shabby conditions she keeps her maid’s room. I used to sleep on a straw mattress, Mum – a straw mattress that was goodness knows how old, that I had to try and bolster up with old rags and cast-offs that old Widow Hounslow told me to throw out. There were no curtains at the window: nothing to keep the draughts out, except the scraps of old newsprint I used to stuff into the gaps around the window frame, and the old flour sack I had to tack up over the window, which old Widow Hounslow promptly tore down when she did an ‘inspection of my room’ because she accused me of stealing her silver grape scissors*****************, which were sitting downstairs in her nice, cosy and warm drawing room exactly where she had left them the whole time, and she knew it. She even withheld some of my meagre wages to pay for the tacks and sackcloth I’d ‘stolen’ from her. Working yourself to the bone from sunup to sundown, day in and day out, only to be starved, accused of thievery, treated no better than a slave and paid a pittance for it, that mean old woman would test the patience of a saint, Mum, and I for one hope she doesn’t ever get another maid. It’s no less than she deserves!”
“It can’t have been all that bad, Edith, surely!” Ada replies aghast.
“There are always two sides to every story, Mum.” Edith replies, standing up and visibly shaking as she snatches up the Brown Betty from the table’s surface and walks over to the range where she stands, waiting for the kettle to boil, the water inside it reflecting her own temper. “And that’s old Widow Hounslow’s other side. She may do charitable things like help raise money for farthing breakfasts******************, but if charity begins at home*******************, she’s the most uncharitable person I know to people under her own roof in her employ, and that’s a fact.”
Ada blanches. “I’m sorry Edith.” she apologises, ringing her hands as she looks at her daughter’s trembling back. “I really didn’t know.”
“Of course you didn’t.” Edith spits bitterly. “Old Widow Hounslow has most people fooled.” Her voice softens. “I just wish you’d listened to me all those times when I said I wanted to come home.”
“I didn’t know, Edith love. I just thought, being your first job as a live-in maid, that you were homesick. I was trying to toughen you up by refusing to let you come home. Eventually they stopped.”
“That’s because I gave up asking, Mum.” Edith murmurs.
“I thought your stories were,” Ada shrugs. “Well, faerie tales and girlish fantasies, made up to make me feel guilty for making you go there. And I did feel guilty, Edith love.” She stands up and steps over behind her daughter and presses herself lovingly against her back, placing her hands gingerly around Edith’s waist and rests her head upon her left shoulder, pulling her closer to her. “I missed having you around, and if you’d been a bit more academically inclined at school, we might have gotten you a job working in an office, like Jeannie Dutton’s parents did at Drummond’s Solicitors and kept you home, but you were so good at the domestic arts, and seemed to enjoy them, and being a domestic is a good steady job, and nothing to be ashamed of.”
“Oh, I’m not ashamed, Mum.” Edith murmurs softly. “And I’m not angry with you for not bringing me home. I learned to be more independent and what I could expect from some houses, like Mrs. Plaistow’s. I’m just disappointed that things worked out the way they did in that respect. I think of Miss Lettice and how nice she is an employer, when compared to Mrs. Plaistow or old Widow Hounslow.”
“Well, times were a bit different back during the war when I placed you with Mrs. Hounslow, Edith love. I was only doing what I thought was best.”
“I know Mum.”
“And even now with the ‘servant problem’******************** your dad and I read about in the newspapers, I doubt that you would often get an employer as nice and easy to work for as Miss Chetwynd.”
“That’s true, Mum. Hilda doesn’t have the easiest time of it, working for the Channons, and Miss Lettice does go away an awful lot. She’s even off to the country this weekend with Mr. Bruton to decorate the house of Sylvia Fordyce the concert pianist, so I can visit you after Frank and I have been to the pictures on Sunday, as Miss Lettice isn’t expected back until Monday, or even Tuesday next week.”
“Oh, wouldn’t it be lovely if you could hear Miss Fordyce play, Edith love.” Ada sighs.
“Well, that might be a bit hard, Mum, since unlike the Felton’s, Miss Lettice doesn’t have a piano at Cavendish Mews. I think she hates playing the piano, because she was forced to learn it as a child, but wasn’t very good at it.”
Sensing safer ground on which to tread, Ada resumes her seat and asks casually, “So how have things been at Cavendish Mews?”
Edith pours hot water into the Brown Betty before returning it to the table to let it steep, surrounded by tea implements and ironing before sitting back down herself.
“Well, I actually cooked lunch for Miss Lettice’s mum, the Viscountess, Lady Sadie, the other day.”
“That’s a turn up for the books, Edith love.” Ada smiles. “Cooking for a Viscountess!”
“Oh Mum, I was so nervous. I was looking through my cookbooks of fancy dishes, and even wondered if I might not order in something readily prepared from the Harrods Meat Hall*********************, when Miss Lettice told me that just some roast beef with Yorkshire pudds and vegetables, served with gravy, would be fine.”
“Really, Edith love?” Ada asks in surprise. “A roast and vegetables for a lady as distinguished as Lettice’s mum?”
“Evidently, the Viscountess is very much like the Viscount in that respect. They like good old fashioned plain country cooking, none of the fancy stuff Miss Lettice and her friends all like. Remember I roasted some chicken for the Viscount a few years ago?”
Ada nods. “So, what’s she like, the Viscountess then?”
“Well, she was as much of a surprise to me as the meal I served to her was.” Edith admits. “The way that Miss Lettice described her, I was expecting her to be difficult and bark orders at me, like the Viscount did.”
“But you told me, that Miss Chetwynd told you, that he doesn’t like women serving at table, and that’s why the Viscount was gruff with you. I imagine the Viscountess, managing her own household, might be more tolerant of that considering how hard it is to get any servants now, let alone ones as conscientious as you, Edith love.”
“Well, you could have bowled me over with a feather*********************, Mum. When I came in to clear the dinner plates away after Miss Lettice rang, the Viscountess actually stopped me as I was clearing her place and told me what a delicious meal it was, and how grateful she was to see the household run so well by me.”
“Goodness! That is high praise!” Ada gasps. “Miss Chetwynd must sing your praises to her mum then.”
“And not only that, Mum, but I was expecting the Viscountess to be some snooty woman with her nose stuck in the air, dripping in diamonds and sitting around haughtily in a tiara, but she was nothing like that.”
“What was she like then, Edith love?”
“Well not only was she lovely and polite, saying thank you to me when I took her hat and fox fur stole when she arrived, and when I served her at the table, but she also looked far more… well, it’s hard to explain.” Edith thinks for a moment. “I thought she’d have some fancy dress on with a train, and it probably was very expensive, and cost more than what I’d earn in a year, but it was a simple dress which was cream with flowers sprigged on it. She did have diamond rings on her fingers, but only a strand of double pearls at her throat and her hair was pure white and set in a simple and elegant style of fashionable finger waves***********************. Nothing overly grand. She was just simple and elegant.”
“I’m not surprised that the Viscountess was older than you probably expected. Don’t forget that Miss Chetwynd is she and the Viscount’s youngest child. There are three older siblings.”
“It wasn’t just that, Mum. It was just that she seemed so, so nice and, ordinary - in an upper-class way of course. She wasn’t at all what I was expecting, quite the opposite in fact, to all the stories Miss Lettice has shared about her. She wasn’t demanding or snappy, and she was just so appreciative. She even pressed a small gratuity into my hands after she had collected her hat and fur tippet from me and was preparing to leave.”
“Well, it just shows you doesn’t it, Edith love?” Ada asks.
“Shows me what, Mum?”
“Well, just as you said about Mrs. Hounslow before, there is always another side to the story. The same goes for the Viscountess. Now you know you have nothing to be frightened of, the next time she comes to visit.”
*The SS Demosthenes was a British steam ocean liner and refrigerated cargo ship which ran scheduled services between London and Australia via Cape Town. It stopped at ports including those in Sydney and Melbourne. She was launched in 1911 in Ireland for the Aberdeen Line and scrapped in 1931 in England. In the First World War she was an Allied troop ship.
**A gypsy girdle became a popular feature of women’s dresses from the mid 1920s, consisting of a wide sash fastened over the hips. It was gathered vertically at the centre front where it was often accented by a fashionable rhinestone, or real jewel, brooch or a mirror image clasp.
***"Quite done in" means very tired or exhausted. It's an informal expression indicating a state of extreme fatigue.
****Bloomers are a type of loose-fitting, voluminous underwear, historically worn by women. They are typically gathered at the knee or ankle and can be worn under skirts or dresses. While once a symbol of women's rights and a practical alternative to restrictive undergarments, they have also become a fashion statement and a popular choice for comfort and style. Bloomers gained popularity in the mid Nineteenth Century, championed by feminist reformer Amelia Bloomer as a more comfortable and practical alternative to the heavily layered and restrictive clothing of the time.
*****Sugar soap is a cleaning solution, often in powder or liquid form, used for preparing surfaces before painting or for general cleaning, particularly of walls, kitchens, and bathrooms. Despite its name, it contains no actual sugar. It's known for its ability to cut through grease and grime, making it ideal for removing dirt, nicotine stains, and old wallpaper paste residue.
******The “Willesden Show” was an annual event that celebrated growing fresh vegetables and flowers, with prizes. The show also hosted livestock and pets, with dog-handling, sheep shearing, as well as arts and crafts, and even 'bonny babies' would compete for prizes in large canvas tents. The show later became the “Brent Show” after the Willesden Borough merged with Wembley in 1965.
********"The Sensational European Novelty Georgie Porgie: Fox-Trot Song" was a popular song written by famous English pianist and composers Billy Mayerl and Gerald "Gee" Paul's adaptation of the Georgie Porgie nursery rhyme, published in 1924 by T. B. Harms & Francis, Day, & Hunter, Incorporated.
**********Broadwood and Sons, a renowned English piano manufacturer, was established in 1728 by Burkat Shudi, initially as a harpsichord maker. John Broadwood, who joined the firm and married Shudi's daughter, eventually took over the business in 1773 after Shudi's death. Broadwood and Sons played a significant role in the development and popularization of the piano, particularly the grand piano. The company has a long history of crafting instruments for the British monarchy and notable musicians. After Zumpe's introduction of the square piano in 1763, Broadwood began experimenting with piano designs, eventually developing his own grand piano in 1777. John Broadwood, along with Robert Stodart and Americus Backers, is credited with the development of the English action for pianos. In 1783, Broadwood patented the piano pedal. By 1784, the company was producing more pianos than harpsichords. Throughout the Nineteenth and Twentieth Centuries, Broadwood and Sons continued to innovate, including developments in string tension and the introduction of the upright piano. While piano manufacturing faced challenges in the Twentieth Century, Broadwood has maintained its reputation for high-quality instruments and restoration services. The company moved piano production to a factory in Norway in 2003 before returning to England.
**********Pawnbrokers were nothing unusual in towns large and small up and down Britain, or indeed across Europe, with their universal pawnbrokers' symbol of three golden balls suspended from a bar, which may be indirectly attributed to the Medici family of Florence, Italy, owing to its symbolic meaning in heraldry. Operated as a source of short-term loans, using personal property as collateral, customers would pawn items like clothing, jewellery, and household goods, receiving a loan and a pawn ticket. The items were held for a set period (often a year and a week) as security, and if the loan and interest were repaid, the items were returned. Upscale pawnshops began to appear in the early Twentieth Century, often referred to as "loan offices", since the term "pawn shop" had a very negative historical reputation at this point. Some of these so-called loan offices were even located in the upper floors of office buildings to offer a certain level of discretion. These "loan offices" often lent to upper-classes often white-collar individuals, including doctors, lawyers and bankers, as well as more colourful individuals like high-rolling gamblers who had incurred debts they could not pay. They often accepted higher value merchandise in exchange for short-term loans. These objects included wine collections, quality jewellery, large diamonds, fine art, larger pieces of furniture (including pianos) and even motorcars in some extreme examples of "high-end loan offices".
**********The vicar of All Souls Parish Church in Harlesden between 1918 and 1927 was Ernest Arnold Dunn. Whilst I cannot find any details about his family life, I’d like to think that he was a happily married man of god and could well have had a daughter named Alice who no doubt played the organ in church on Sundays.
***********The parish of All Souls, Harlesden, was formed in 1875 from Willesden, Acton, St John's, Kensal Green, and Hammersmith. Mission services had been held by the curate of St Mary's, Willesden, at Harlesden institute from 1858. The parish church at Station Road, Harlesden, was built and consecrated in 1879. The town centre church is a remarkable brick octagon designed by E.J. Tarver. Originally there was a nave which was extended in 1890 but demolished in 1970.
************In Victorian and Edwardian times, having a piano in a middle-class home was considered highly important, often seen as a symbol of social status and respectability, as well as a source of entertainment and education.
*************The Sundy Express became the first newspaper to publish a crossword in November 1924.
**************A Brown Betty is a type of teapot, round and with a manganese brown glaze known as Rockingham glaze. In the Victorian era, when tea was at its peak of popularity, tea brewed in the Brown Betty was considered excellent. This was attributed to the design of the pot which allowed the tea leaves more freedom to swirl around as the water was poured into the pot, releasing more flavour with less bitterness.
***************In British slang, "milksop" refers to a weak or ineffectual youth, usually but not always, a male. It's a term used to describe someone who lacks courage, spirit, or determination.
****************Gamages began life in 1878 in a rented watch repair shop and, after quickly becoming a success amongst its customers, was established as a London institution. It was founded by Albert Walter Gamage, who soon bought out his partner, Frank Spain. In time it was to grow large enough to take up most of the block in which it was situated, it was unusual in that its premises were away from the main Oxford Street shopping area, being at 118–126 Holborn, close to Holborn Circus, on the edge of the City of London . Gamages also ran a successful mail-order business. Many of those who were children at the time remember Gamages because of its unparallelled stock of toys of the day, and the Gamages catalogue, which was a well-loved gift during the autumn, in time for Christmas present requests to be made. One of the store's main attractions was a large model railway which alternated between a day and night scene by the use of lighting. The railway was provided by a man called Bertram Otto who was German by birth. It received many thousands of visitors every Christmas. Gamages had many departments - a much larger number than modern department stores. There was a substantial hardware department on the ground floor which included specialist motor parts and car seat cover sections. There was a photographic department, and camping, pets, toys and sporting departments, the latter selling shotguns. The toy department was extensive and there were substantial fashion, furniture and carpeting departments and in latter years a small food supermarket. During World War I, Gamages manufactured the Leach trench catapult. Gamages was an extremely successful and profitable store. In 1968 a second store was opened in the Liberty Shopping Centre in Romford, Essex. This had a relatively short life as the whole company was taken over by Jeffrey Sterling's Sterling Guarantee Trust in 1970 and the Romford site was sold off to British Home Stores in 1971. The Holborn site closed in March 1972 and there is now no trace of the store to be seen. Gamages reopened in the old Waring and Gillows store in Oxford Street but this venture was short-lived and closed in 1972.
*****************Grape scissors, also known as grape shears, are small, specialised scissors designed for cutting grapes from a bunch, particularly for use at the dining table. They are not meant for cutting the thicker stalks of the bunch but rather for neatly snipping off smaller portions of grapes for individual serving.
******************A "farthing breakfast" was a cheap meal, typically offered by organizations like The Salvation Army, the Church of England and other religious institutions and charities to children in need, for a farthing (the smallest coin in the British monetary system). A farthing breakfast generally consisted of a slice of bread with jam or margarine, often with cocoa to drink.
*******************The proverb "Charity begins at home" suggests that one should prioritize the needs of their family and close community before extending help to others. While the exact origin is debated, it's widely attributed to Sir Thomas Browne's Religio Medici, published in 1642. However, the concept of prioritizing one's immediate circle is much older, appearing in various forms in ancient Greek and biblical texts.
********************The "servant problem" refers to the persistent difficulty in finding and retaining domestic servants, a challenge that plagued many households, particularly in the 19th and early 20th centuries. This issue arose from a combination of factors, including changing social attitudes, the increasing availability of other employment opportunities for women, and the demanding nature of domestic work itself.
*********************Harrod’s Meat and Fish Hall (the predecessor to today’s food hall) was opened in 1903. There was nothing like it in London at the time. It’s interior, conceived by Yorkshire Arts and Crafts ceramicist and artist William Neatby, was elaborately decorated from floor to ceiling with beautiful Art Nouveau tiles made by Royal Doulton, and a glass roof that flooded the space with light. Completed in nine weeks it featured ornate frieze tiles displaying pastoral scenes of sheep and fish, as well as colourful glazed tiles. By the 1920s, when this scene is set, the Meat and Fish Hall was at its zenith with so much produce on display and available to wealthy patrons that you could barely see the interior.
*********************The idiom "you could have knocked me over with a feather" is used to express extreme surprise or astonishment. It implies that the person is so shocked or taken aback that even something as light as a feather could knock them down. The phrase is an exaggeration used to emphasize the intensity of the emotion. The origin of the phrase is not definitively known, but it likely stems from the idea that a feather is incredibly light and easily blown away by even the slightest breeze. Therefore, if something as insubstantial as a feather could knock someone over, it would indicate that they are incredibly fragile or weak due to being overwhelmed by shock or surprise.
**********************Finger waving is a vintage hairstyle technique where hair is styled into S-shaped waves, traditionally using fingers and a comb, often with setting lotion or gel to retain its shape. Waving lotion was traditionally made using karaya gum, and Indian produced vegetable gum. This style, popular in the 1920s and 30s, was known for its elegant and sophisticated look. It involves shaping the hair into waves by pinching and forming ridges with fingers and a comb, while the hair is wet or dampened.
This cluttered, yet cheerful domestic scene is not all it seems to be at first glance, for it is made up of part of my 1:12 size dollhouse miniatures collection. Some pieces come from my own childhood. Other items I acquired as an adult through specialist online dealers and artists who specialise in 1:12 miniatures.
Fun things to look for in this tableau include:
Sitting on the table is an old fashioned metal iron that would have been heated on the stove to warm it before use. The tiny gilt edged teacup, made by M.W. Reutter Porzellanfabrik in Germany, would have been sued by Ada to splash water onto the crinkles in fabric to create steam to draw out any creases in the fabric in the ways before steam iron technology. The first commercially available steam iron was introduced in 1926 by a New York company called Eldec, but it wasn't a commercial success and would have been well in excess of the means at Ada’s disposal to buy one. While electric irons with temperature control existed in the 1920s, Eldec's steam iron was the first of its kind in terms of combining steam and electricity for ironing. Both the iron and the teacup came from Kathleen Knight’s Doll’s House Shop in the United Kingdom. Around and in front of the iron are non-matching teacups, saucers, a milk jug and sugar bowl, all of which have come from different miniature stockists both in Australia and the United Kingdom. The Brown Betty teapot in the foreground also came from Kathleen Knight’s Doll’s House Shop. The different stacks of fabrics and linens all came from different online stockists of 1:12 miniatures via E-Bay.
Also sitting on the table in the foreground is a McVitie and Price’s Small Petite Beurre Biscuits tin, containing a selection of different biscuits. The biscuits were made by hand of polymer clay by former chef turned miniature artisan, Frances Knight. Her work is incredibly detailed and realistic, and she says that she draws her inspiration from her years as a chef and her imagination. McVitie's (Originally McVitie and Price) is a British snack food brand owned by United Biscuits. The name derives from the original Scottish biscuit maker, McVitie and Price, Ltd., established in 1830 on Rose Street in Edinburgh, Scotland. The company moved to various sites in the city before completing the St. Andrews Biscuit Works factory on Robertson Avenue in the Gorgie district in 1888. The company also established one in Glasgow and two large manufacturing plants south of the border, in Heaton Chapel, Stockport, and Harlesden, London (where Edith’s father works). McVitie and Price's first major biscuit was the McVitie's Digestive, created in 1892 by a new young employee at the company named Alexander Grant, who later became the managing director of the company. The biscuit was given its name because it was thought that its high baking soda content served as an aid to food digestion. The McVitie's Chocolate Homewheat Digestive was created in 1925. Although not their core operation, McVitie's were commissioned in 1893 to create a wedding cake for the royal wedding between the Duke of York and Princess Mary, who subsequently became King George V and Queen Mary. This cake was over two metres high and cost one hundred and forty guineas. It was viewed by 14,000 and was a wonderful publicity for the company. They received many commissions for royal wedding cakes and christening cakes, including the wedding cake for Queen Elizabeth II and Prince Phillip and Prince William and Catherine Middleton. Under United Biscuits McVitie's holds a Royal Warrant from Queen Elizabeth II.
Also on Ada’s table in the foreground is a packet of Robin’s Starch, made by Little Things Dollhouse Miniatures in Lancashire. Before the invention of aerosol spray starch, the product of choice in many homes of all classes was Robin starch. Robin Starch was a stiff white powder like cornflour to which water had to be added. When you made up the solution, it was gloopy, sticky with powdery lumps, just like wallpaper paste or grout. The garment was immersed evenly in that mixture and then it had to be smoothed out. All the stubborn starchy lumps had to be dissolved until they were eliminated – a metal spoon was good for bashing at the lumps to break them down. Robins Starch was produced by Reckitt and Sons who were a leading British manufacturer of household products, notably starch, black lead, laundry blue, and household polish. Rekitt and Sons were based in Kingston upon Hull. Isaac Reckitt began business in Hull in 1840, and his business became a private company Isaac Reckitt and Sons in 1879, and a public company in 1888. The company expanded through the late Nineteenth and early Twentieth Centuries. It merged with a major competitor in the starch market J. and J. Colman in 1938 to form Reckitt and Colman.
Edith’s black dyed straw hat with purple roses and black feathers was made by an unknown artisan. 1:12 size miniature hats made to such exacting standards of quality and realism are often far more expensive than real hats are. When you think that it would sit comfortably on the tip of your index finger, yet it could cost in excess of $150.00 or £100.00, it is an extravagance. American artists seem to have the monopoly on this skill and some of the hats that I have seen or acquired over the years are remarkable. This hat is part of a larger collection I bought from an American miniature collector Marilyn Bickel which includes Edith’s green leather handbag.
In the background you can see Ada’s dark Welsh dresser cluttered with household items. Like Ada’s table, the Windsor chair and the ladderback chair to the left of the photo, I have had the dresser since I was a child. The shelves of the dresser have different patterned crockery and silver pots on them which have come from different miniature stockists both in Australia and the United Kingdom. There are also some rather worn and beaten looking enamelled cannisters and a bread tin in the typical domestic Art Deco design and kitchen colours of the 1920s, cream and green. Aged on purpose, these artisan pieces I acquired from Kathleen Knight’s Dolls’ House Shop. There are also tins of various foods which would have been household staples in the 1920s when canning and preservation revolutinised domestic cookery. Amongst other foods on the dresser are a tin of Macfie’s Finest Black Treacle, two jars of P.C. Flett and Company jam, a tin of Heinz marinated apricots, a jar of Marmite and some Ty-Phoo tea. All these items are 1:12 size artisan miniatures made by Little Things Dollhouse Miniatures in Lancashire, with great attention to detail paid to their labels and the shapes of their jars and cans.
Robert Andrew Macfie sugar refiner was the first person to use the term term Golden Syrup in 1840, a product made by his factory, the Macfie sugar refinery, in Liverpool. He also produced black treacle.
P.C. Flett and Company was established in Kirkwall in the Orkney Islands by Peter Copeland Flett. He had inherited a small family owned ironmongers in Albert Street Kirkwall, which he inherited from his maternal family. He had a shed in the back of the shop where he made ginger ale, lemonade, jams and preserves from local produce. By the 1920s they had an office in Liverpool, and travelling representatives selling jams and preserves around Great Britain. I am not sure when the business ceased trading.
The American based Heinz food processing company, famous for its Baked Beans, 57 varieties of soups and tinend spaghetti opened a factory in Harlesden in 1919, providing a great deal of employment for the locals who were not already employed at McVitie and Price.
Marmite is a food spread made from yeast extract which although considered remarkably English, was in fact invented by German scientist Justus von Liebig although it was originally made in the United Kingdom. It is a by-product of beer brewing and is currently produced by British company Unilever. The product is notable as a vegan source of B vitamins, including supplemental vitamin B. Marmite is a sticky, dark brown paste with a distinctive, salty, powerful flavour. This distinctive taste is represented in the marketing slogan: "Love it or hate it." Such is its prominence in British popular culture that the product's name is often used as a metaphor for something that is an acquired taste or tends to polarise opinion.
In 1863, William Sumner published A Popular Treatise on Tea as a by-product of the first trade missions to China from London. In 1870, William and his son John Sumner founded a pharmacy/grocery business in Birmingham. William's grandson, John Sumner Jr. (born in 1856), took over the running of the business in the 1900s. Following comments from his sister on the calming effects of tea fannings, in 1903, John Jr. decided to create a new tea that he could sell in his shop. He set his own criteria for the new brand. The name had to be distinctive and unlike others, it had to be a name that would trip off the tongue and it had to be one that would be protected by registration. The name Typhoo comes from the Mandarin Chinese word for “doctor”. Typhoo began making tea bags in 1967. In 1978, production was moved from Birmingham to Moreton on the Wirral Peninsula, in Merseyside. The Moreton site is also the location of Burton's Foods and Manor Bakeries factories. Typhoo has been owned since July 2021 by British private-equity firm Zetland Capital. It was previously owned by Apeejay Surrendra Group of India.
Mrs. Hounslow’s lace trimmed, old fashioned Victorian bloomers were acquired through Mick and Marie’s Miniatures in the United Kingdom.
The large kitchen range in the background is a 1:12 miniature replica of the coal fed Phoenix Kitchen Range. A mid-Victorian model, it has hinged opening doors, hanging bars above the stove and a little bass hot water tap (used in the days before plumbed hot water).
Krispy Kreme, Hwy 17, West Ashley. There is NOTHING better than a donut hot off the rack at 8:15AM.
Except for maybe TWO donuts hot off the rack at 8:15AM...
Charleston, South Carolina
after my new year trip into the mountains I needed some new gaiters. I asked on another forum if anyone had any recommendations, and a member there offered to send me a set of canvas gaiters in more or less pristine condition, completely free. Here they are. These are not cheap.
I think such generosity deserves acknowledging.
...it is early morning in the middle-city urban tier at the level where people are not rich and still not poor...
a needle perforated old junkie walks around asking working class people if they could spare him some fractions of a credit, he is unlucky today, so he decides to sit down and shot up the last stash he has in to his torn veins...
the Drunk Reflagan from the aquatic kingdom is more lucky, he just got enough to get his first alcohol and is starting to get rather loud so a platform host cleaning the floor rushes over to tell him off...
most people don´t notice any of this, because their mind are dull and grey from overworking almost all day and then at night hooking up to the forbidden computer-net every night just to watch pirate movies about people living better lives or streaming new from their home world...
Letter generously translated by Immanuel Voigt; penned im Waldlager on 31.10.1915 sends his regards and hopes for some leave at Christmas time. Photogr. Hugo Schwerg, Pirna.
"Forest camp, Oct. 31, 1915
Dear Helene!
Sending you regards from here. I'm fine and I thought of our funfair today. Hoping for a healthy reunion at Christmas. Greetings from the far distance, Martin. Greetings to parents and your "Spatz" [literally translated would be "sparrow", but possibly means the boyfriend of his sister or her child?]
Mike's from Detroit and I met him while I was out doing some street shooting with some other photographers a couple of weeks ago. We had walked up to the Bean to wait for someone else so I walked around looking for something interesting to shoot while we waited.
I spotted Mike and his son, Patrick, poised by a tripod and you know that I can never resist shooting another photographer! So I took a couple of shots of the two of them and continued to move in closer when they didn't notice or acknowledge me. I finally got close enough to say hello. We started talking about photographing the Bean and I mentioned that I wanted to get some ND filters and do some long exposure daytime shots of the Bean. Mike said that he had an ND filter in his bag and very kindly said that I was welcome to use it. I thanked him but said that I didn't have my tripod with me. He then offered me use of his tripod and he began to take his own camera off. So I accepted his generous and thoughtful offer and took a few shots.
We talked more and I found out that Mike was here for the weekend from Detroit with his wife and son. His wife was out doing some Christmas shopping while Mike and Patrick went shooting. Mike works for the FBI and is a well-geared hobbiest photographer. We talked about what we like to shoot and I explained my 100 Strangers project and asked him if he'd be one of my strangers.
Thank you, Mike, for the kind loan of your equipment and for being number 17 in my 100 Strangers Project. It was wonderful to meet you. I will definitely be contacting you about shooting up in Detroit sometime soon.
Find out more about the project and see pictures taken by other photographers at 100 Strangers Flickr Group