On June 14th, the seventh edition of the Fermentation Festival was held at X TU Delft! Here you can find the pictures that were taken that evening.

Taken with picplz.

Fermentation of Cassava during processing

On June 14th, the seventh edition of the Fermentation Festival was held at X TU Delft! Here you can find the pictures that were taken that evening.

All done and ready to be spread with miso tahini sauce and savored.

photo by Kati hyyppa

9-27-08 - Into the warm room and getting ready for fermentation

Art at Fermentation Fest

Yilan, January 2020

Created by Shayna Wrighten as part of a Biology Course Development project via a Dept of Labor Grant.

Fermentational Informational

Fermentation of wine in a glass bottle, fermentation and color of young wine material

Fermentation is a metabolic process in which an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid.

We went over to Fermentations on the Danforth to collect our batch of non-oaked Chardonnay today. And it is tasty!

Fun with filling!

Dr. Nathan Duncan, associate professor of chemistry, explains the new fermentation and brewing process to students from BUS-259: Intro to Event Planning on Monday, Sept. 16, 2024 at the Maryville College Downtown Center. (Wes Hope/Maryville College)

Clips showing the Igloo fermentation chiller setup

Food Chain II station at Fermentation Fest

This is what the beer should look like.

Wooden fermentation tank at a distillery in Portland, Maine.

Photo © Edwin Remsberg. High res version available for license at www.remsberg.com

Wooden fermentation tank at a distillery in Portland, Maine.

Photo © Edwin Remsberg. High res version available for license at www.remsberg.com