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Image credit: Barbara Rozgonyi via thesociallens.com c2010

"Who's your daddy?" - Judging the morning round in the "King of the Gaslamp" competition are Chefs Don Williamson, instructor in Culinary Arts for the Community College District, personal Chef John Bennett (Shopping Chef John), and Modie Moore, instructor in the Grossmont College Culinary program.

 

Green City Force Cooking Competition at Bay View Houses Farm

Banana Split.

 

This was my group's winning submission to the KKPsi cooking competition. The challenge was to make a food item using none of its normal ingredients. This was our take on a "banana split"- we made spaghetti and meatballs with baguette as the banana, alfredo sauce as the whipped cream, and cherry tomatoes as the cherries. Pretty and tasty!

The entries are complete - Chef Chad White begins cleanup at his competition kitchen at the San Diego County Fair's Tour of Tastes exhibit. His plated steak tartare, at left, won the morning's blue ribbon.

 

Pics from our World Food Championship trip to Las Vegas #wfc #cookingcompetition

Pics from our World Food Championship trip to Las Vegas #wfc #cookingcompetition

Chef Joey Maldonado of Vista Entertainment Center (www.vistaentertainment.com) competes in the Chefs de Cuisine competition at the San Diego County Fair.

 

Lin was the sous chef at Sonoma Wine Bar & Bistro when this image was taken.

Pics from our World Food Championship trip to Las Vegas #wfc #cookingcompetition

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