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Broiled steak tips with garlic cloves and jalapenos; spinach and onion salad with feta; mashed potatoes; Jonathan Edwards Zin.
Grilled jalapenos, portabella mushroom caps, and chicken sausages (artichoke and apple flavored); roasted potatoes with garlic; spicy mustard.
Delicious.
Broiled steak tips with garlic cloves and jalapenos; spinach and onion salad with feta; mashed potatoes; Jonathan Edwards Zin.
Tri-tip (from Joe of Casa Brasil), black-eyed peas, baked potatoes, and salad.
The tri-tip was so tender and flavorful. It was also a cinch to make, something I'd definitely do again!
We drank a delicious red with this which neither of us had tried before:
Makulu, an Iswithi Pinotage, from the Western Cape of South Africa. Yum!
(The Zulu work 'Makulu' means BIG!)
Happy New Year!
for the prawns: if the shell changes color to orange, its done
for ribs: just char the glaze a little bit
a a splash of soy sauce, a dash of hot sauce, drizzle of sesame oil, a few spoon full of lime juice and sprinkle your chopped corriander
Roasted cod with garlic and mustard-panko crumbs (from Whole Foods); brown rice with red lentils and butternut squash.
Oven roasted cod with pesto and mustard-flavored panko crust; roasted brussel sprouts and broccoli with garlic and hot peppers; greens with olive oil and lemon juice.
I loved this meal.