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Red velvet cake for Kate's birthday.
Following this recipe (social media lesson learnt: DO read the comments before attempting any recipe - I had the exact same problems reported by one commenter)
Roasted red peppers, baby Bella mushrooms, Burgundy Red Lundberg rice, sweet onion, baby spinach with avacado oil.
I added in the little boy from Where The Wild Things Are because the jagged edge of the box reminded me of something from that book.
sorry, I didn't have enought time to fina and add all of you there, but i promice to do it on week-end.
if you have a minute to stop by and add me, please do ))
I haven't made final decision where to stay, let us see.
performance di danza urbana.
la danza come espressione d'identità di un luogo.
Villaggio d'artista, Meina
25/07/2013
Add fave for me if you like :*
Tấm nà y chụp flash thấy gõ gà ng là mắt mình mà o nâu :)) háhá hạnh phúc quá hà :x
The old Devonshire Road railway bridge (north entrance), Blackpool. Monday 09 October 2017.
The old bridge was located west of the present bridge and is adjacent to the public footpath that links Devonshire Road with the eastern end of Enfield Road. The top of the arch of the old bridge can still clearly be seen, although not as much as up to the late 1990’s/early 2000’s when more earth was placed up against it.
I cannot work out why in the centre of the entrance there is a chimney which was added sometime after the bridge was abandoned, presumably there must have been a stove/fire placed inside the old bridge, if there was, why?
When you came out of the old bridge at the south end a public footpath took you through a field and past the abattoir to the north end of Abattoir Road (now Coopers Way) which linked on to Talbot Road. The south end of the bridge and the southern entrance were swept away when the south-west embankment and abutment of the current bridge were built.
Photograph copyright: Ian 10B.
"NOURISHING" for the CY365 PracticING class
Towards the end of my pregnancy I was able to tolerate drinking green smoothies again, but today, 2 weeks postpartum, I actually made my own green smoothie for the first time in months! It feels so good to nourish myself this way! Frozen fruit, spinach, carrots, chia seeds now it just needs water and it's ready to be blended up!