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Avanti: A Recipe For Success

Avanti: A Recipe For Success - Tempting tapas, authentic stone-baked pizzas and stylish surroundings. ‘From the tapas menu I would recommend trying Carrilleras de Cerdo (Braised Wild Boar in red wine on a bed of Creamed Potatoes) and Fabada Asturiana (Spanish Butter Bean Stew with Chorizo, Bacon and Onion) – they’re delicious.

 

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Uploaded on March 5, 2019