Tags theartofplating
View allAll Photos Tagged theartofplating
panna cotta 6 by Gilt Taste Plates

To read Chef Laiskonis's creative process when plating this dish, go here: www.gilttaste.com/stories/5551-designing-a-panna-cotta-li...

 

Greek yogurt panna cotta, basil cake, basil seeds, candied celery, strawberries + strawberry film

The Art of plating. Gastro - Art. Tapas Picasso Spanish restaurant. Master - Chef Loren Villalobos -Alsman by Loren Villalobos - Alsman.
We are having an Aam day and a treat for the taste buds. ============================= DM/Email for Food Photography: tellatalestudios@gmail.com ============================= . . . . . . #indianfoodblogger #foodbloggeruk #theartofplating #foodiefromindia by Tell-a-Tale Studios

View on Instagram ift.tt/2J8GoZ0
GASTRO ART by MasterChef Loren Villalobos - Alsman Tapas Picasso SD (619) 294-3061 The Art of plating. Estilismo Culinario best Salmon Tartare at Tapas Picasso by Loren Villalobos - Alsman.
DSCF6188 by Matthew Mantoen
The Art of plating. Gastro - Art. Tapas Picasso Spanish restaurant. Master - Chef Loren Villalobos -Alsman by Loren Villalobos - Alsman.
The Art of plating by MC. Loren Villalobos -Alsman.Tapas Picasso.Gastro - Art. 2015 Award cuisine Tapas Picasso.BEST AUTHENTIC SPANISH TAPAS GASTRO - ARTLienzos culinariosEl arte de emplatar Canvas of culinary art Estilismo Culinario by Loren Villalobos - Alsman.
Better picture! Berries Sorbet, Greek Yogurt Whipped Cremeux, Strawberry Foam and raspberry gel. Tasting dessert. #theartofplating by Antonio Bachour
Pistachio Sponge, Greek Yogurt Mousse, Meyer Lemon Cremeux, Caramelized White Chocolate, Buckwheat flowers #theartofplating #chefstalk by Antonio Bachour
White Chocolate Yogurt Cremeux, Compressed Melons, Olive Oil Moss #theartofplating #chefstalk by Antonio Bachour
Chocolate namelaka, frozen chocolate sand, Dulcey chocolate truffles #theartofplating #chefstalk by Antonio Bachour
Gluten free dessert! Gluten free chocolate coconut cake, passion fruit foam, mango Cremeux , passion fruit sorbet, coconut moss and meringue #theartofplating #chefstalk by Antonio Bachour
"Spirit & Spice" • Ein wundervolles Buch von Michael Langoth. • • • #wildchefs #theartofplating #food #foodporn #yum #instafood #instagood #photooftheday #dinner #lunch #fresh #tasty #foodie #delish #delicious #GastroArt #foodpic #foodpics #foodgasm #foo by berlinerspeisemeisterei
DSCF6145 by Matthew Mantoen
Gastro Art by MasterChef Loren Alsman July 2017 The Art of plating - Salmon & Tuna Tartare - Black Ink Paella w/ chard Octopus - Bbq Octopus / paprika - New York loin with polenta al Tartufo,Cipollini ashes and port reduction by Loren Villalobos - Alsman.
Pistachio whipped namelaka, Raspberry pudding, chocolate crumble, Citrus Glass , raspberries #theartofplating by Antonio Bachour
MC.Loren Villalobos - Alsman. Authorial cuisine top prize GASTRO-ART Tapas Picasso The Art of plating Tapas Picasso by Loren Villalobos - Alsman.

Her trade mark of her cuisine is pure art.

Basque culinary center.

MC.Loren Villalobos - Alsman.

Tapas Picasso.

C.I.A.

BCC

Taller de Masteres.
Chef Jason Quinn The Playground 2.0 DTSA by Matthew Mantoen

Chef Jason Quinn The Playground 2.0 DTSA
White Chocolate Yogurt Cremeux, Compressed Summer Melons for pre dessert #theartofplating #chefstalk by Antonio Bachour
2018 Culinary Gastro Art Mosaic by Award cuisine MasterChef Loren Alsman by Loren Villalobos - Alsman.
"Berries and Cream" #steelite #bachour #theartofplating #chefstalk #gastroart by Antonio Bachour
Gastro - Art Tapas Picasso. MC. Loren Villalobos - Alsman.The art of plating.Tapas Picasso GASTRO - Art.MasterChef Loren Villalobos - Alsman. Estilismo Culinario . El arte de emplatar by Loren Villalobos - Alsman.

Summer local produce,salmon and black cod. Pintxos and Tapas.

Tapas. Picasso.

MC. Loren Villalobos - Alsman.

Award Spanish gourmet cuisine Tapas Picasso.
Cata de formació avui al #priorat | Wine tasting | #misenplace #cuisine #food #chefstalk #chef #modernistcuisine #gourmet #gastronomia #creativo #creativity #diseny #maridaje #foodpairing #wine #moralesfoodlab #theartofplating #instafood #truecooks #re by Omar Morales
Wasabi yogurt, black sesame sponge, yuzu foam, chocolate yuzu mousse , wasabi ice cream, frozen chocolate sand, sesame streusel #theartofplating #chefstalk by Antonio Bachour
Key lime tart, passion Fruit cremeux, mango, passion fruit mango sorbet, citrus foam, mango glass #theartofplating #chefstalk by Antonio Bachour
Even though it's from a few years back, I'm still obsessed with the color of this #carrot and frozen #vanilla #icecream #dessert by @restaurant_aoc in #Copenhagen. #theartofplating #gastroart #2michelinstars #food #foodie #foodart #foodpic #foodgram #food by Martin Ng

by signebirck ift.tt/1RCSPXK
DSCF6173 by Matthew Mantoen
Gastro Art Tartare top prize 2014 for MC.Loren Villalobos - Alsman.Tapas Picasso GASTRO-ARTThe Art of plating by Loren Villalobos - Alsman.

We created a new technique to illustrate the steps of each of my dishes call from preparation to presentation.

Gastro Art.
Chocolate ganache, pistachio white chocolate cremeux, raspberry sorbet, chocolate streusel , Dulcey powder #theartofplating #chefstalk by Antonio Bachour
DSCF6191 by Matthew Mantoen
Sosa Demo | Gastronomia moderna | Postres de restaurant | #misenplace #cuisine #food #chefstalk #chef #modernistcuisine #gourmet #gastronomia #creativo #creativity #diseny#menudegustacion #maridaje #foodpairing #wine #moralesfoodlab #theartofplating #in by Omar Morales
Burrata Cremeux, yogurt meringue, lime aloe Vera foam, but rays Sorbet, candied tomatoes #theartofplating #chefsfalk #bachoursimplybeautiful by Antonio Bachour
Working with new desserts for JG @stregisbalharbour Greek Yogurt Sorbet, Olive Oil Cake, Lemon Cremeux, Citrus Segment, Orange Chip #theartofplating #chefstalk #bachoursimplybeautiful by Antonio Bachour
DSCF6165 by Matthew Mantoen
DSCF6190 by Matthew Mantoen
Gastro Art Tartare top prize 2014 for MC.Loren Villalobos - Alsman.The art of plating.Award Master-Chef Loren Villalobos - Alsman.Tapas Picasso.Tapas Picasso(619) 294-3061 GASTRO- ARTThe art of plating Tapas Picasso by Loren Villalobos - Alsman.

We created a new technique to illustrate the steps of each of my dishes call from preparation to presentation.

Gastro Art.
Key lime Tart , Passion Fruit Mango Sorbet, Tropical fruits, Mango Glass, #theartofplating #chefstalk by Antonio Bachour
DSCF6177 by Matthew Mantoen
The Art of Plating by Award MasterChef Loren V Alsman @ WineSellar and Brasserie. Merluza Spanish Cod. by Loren Villalobos - Alsman.
DSCF6163 by Matthew Mantoen
The art of Plating by Top CIA Masterchef Loren Villalobos - Alsman. GASTRO - ART. Tapas Picasso by MC. Loren Villalobos - Alsman. El Arte de emplatar Estilismo Culinario Award Cuisine 2015 GASTRO - Art by Loren Villalobos - Alsman.

Octopus and Purple Char
DSCF6146 by Matthew Mantoen
DSCF6166 by Matthew Mantoen
Master Chef Loren Villalobos - Alsman 2015 Gastro - Art.Tapasbest Tapas!GASTRO - ARTThe art of platingEstilismo CulinarioEl ARTE de EMPLATAR by Loren Villalobos - Alsman.

Her tour of Gastro- Art Fusion 2015 canvas of pure culinary art.
"Exótico" lime gelee, almond streusel, passion fruit cremeux, coconut sorbet, mango sorbet , coconut snow, mango crystal #bachour #chefsofinstagram #theartofplating #chefstalk #gastroart by Antonio Bachour
Frozen Mascarpone, Citrus Compote, Almond Cake, Mandarin Foam, Tapioca Puff, Yogurt Snow, Mandarin Fluid Gel #theartofplating #chefstalk by Antonio Bachour
Gastro Art Tartare top prize 2014 for MC.Loren Villalobos - Alsman.Gastro ArtTapasPicasso The art of plating by Loren Villalobos - Alsman.

We created a new technique to illustrate the steps of each of my dishes call from preparation to presentation.

Gastro Art.
"Berries Shortcake" Bitter Almond Sponge Cake, Vanilla Mousse, Strawberry Pudding, Raspberry Fluid Gel, Strawberry Foam #theartofplating #chefstalk by Antonio Bachour
Chocolate ganache, raspberry sorbet, pistachio white chocolate cream, Dulcey snow, raspberries #bachour #bachoursimplybeautiful #theartofplating #chefstalk #gastroart by Antonio Bachour
Master Chef Loren Villalobos - Alsman 2015 Gastro - Art.The art of PlatingEstilismo Culinario El ARTE de EMPLATAR Tapas Picasso by Loren Villalobos - Alsman.

Her tour of Gastro- Art Fusion 2015 canvas of pure culinary art.

1 2 ••• 33 34 36 38 39 ••• 79 80