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In the 4-H Table Setting Contest at the 2022 Lancaster County Super Fair, youth selected a theme and displayed one place setting, including table covering, dishes, glassware, silverware, centerpiece and menu. Youth chose one of the following categories: formal, casual, picnic or birthday.
During the contest, youth set up their table and have five minutes to present their table setting to a judge. After all judging is complete, the public is welcome to view the tables.
The Super Fair is produced by Lancaster County Agricultural Society, a nonprofit 501(c)3 organization that promotes agriculture, youth and community. Learn more about Super Fair at SuperFair.org
In Lancaster County, the 4-H youth development program is a partnership between Nebraska Extension and the Lancaster County government. Learn more about Lancaster County 4-H at lancaster.unl.edu/4h
In the 4-H Table Setting Contest at the 2022 Lancaster County Super Fair, youth selected a theme and displayed one place setting, including table covering, dishes, glassware, silverware, centerpiece and menu. Youth chose one of the following categories: formal, casual, picnic or birthday.
During the contest, youth set up their table and have five minutes to present their table setting to a judge. After all judging is complete, the public is welcome to view the tables.
The Super Fair is produced by Lancaster County Agricultural Society, a nonprofit 501(c)3 organization that promotes agriculture, youth and community. Learn more about Super Fair at SuperFair.org
In Lancaster County, the 4-H youth development program is a partnership between Nebraska Extension and the Lancaster County government. Learn more about Lancaster County 4-H at lancaster.unl.edu/4h
Splendido pays attention to all details. I was impressed with the bottled water holder.
Refined and contemporary, Chef and Owner David Lee does an exemplary job in highlighting the best of Canadian cuisine, using local ingredients from Canadian farmers. Choose from a la carte or seasonal tasting menus that burst with flavour success. Service is top notch, attentive and smart. Dining room is warm, friendly to lovers who would not find it awkward to be dining tableside to established dignitaries or affluential young families. Perfect place to impress and be impressed, consistent performer and a Toronto gem.
April 21, 2005. It was Nina's birthday, but she cooked dinner for us. She made lots of Polish dishes -- pirogi, borscht. It was great.
Kaley Rae Photography
WISCONSIN HERITAGE SALAD - PLATED Locally grown spring mix with dark tart cherries, crumbled blue cheese, sliced green onion, toasted sunflower seeds, candied walnuts and balsamic vinaigrette.
Vecchie immagini di bimbi, cartoline vintage che ricordano un innocente passato. Dei fiori tra i fiori, per un piccolo fiore, che si sta aprendo alla vita.
five arrangements of lilacs and greens all in different sizes and heights, but arranged in a uniform pattern creates a fabulously elegant, yet organic environment. Peppered in are salt-rock and frosted glass votives.
You can find a large number of full-resolution photos under a Creative Commons license on my official website: nenadstojkovicart.com/albums
A large metal serving tray holds a generous portion of loaded nachos or quesadillas. The dish is layered with crispy tortilla chips, melted cheese, seasoned ground beef, and sliced jalapeƱos. A creamy white sauce is drizzled over the top, adding a rich, savory element. The dish appears ready to be shared and enjoyed.