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Totally frickin normal. Sigh.

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

When I got home at 8PM everyone was in the living room sitting on the couch. No one was sitting on her couch and her wheelchair and commode were already in the garage when I came in.

 

I went to my aunt, the nurse, who had spent the most time with her in the emergency room. She went very peacefully, she said, she wasn't in any pain. Oh, I said.

 

I asked my mom about it later that night when we were alone. I noticed her feet were turning blue (cyanosis), she said, and I called 9-1-1. She sat with lola in the emergency room but said Auntie Nancy spent the most time with her. She never thought lola wouldn't make it back from the hospital.

 

From my research lola was in the compensatory stage of hypoxia for quite a while from around 9AM until 2:30PM. The depth of her respiration increased as did her systolic blood pressure (200 on the ambulance ride according to Auntie Eling). She reached the disturbance stage soon after; losing sight and consciousness.

 

I didn't have a chance to talk with Auntie Eling, the last person to be with her, until the following day. She said lola was severely dehydrated since she was unable to take liquids the previous day. The one liter IV the paramedics administered was gone during the ride over.

 

The doctor at the emergency room was aggressive and suggested something to counteract the effects of the morphine she was on. It worked but lola became agitated and started moving about. I asked my aunt how in control she appeared to be, if she was "thrashing about" and my aunt said that might have been it. I tried to imagine all the pain we had held back from her for two months being unleashed all at once and it makes me mad they didn't think about that. She endured this from around 10AM until she passed out.

 

They say when you're forcefully pushed underwater by the waves you don't know which way is up. When terrible things happen you may have only an instant to make the right decision. I feel my family was wrong on so many levels in managing her disease. They relied on being able to contact the doctor and the Medi-cal equpment provider at regular intervals and omitted asking for equpment they found distressing such as oxygen and catheters. They were too scared to read the literature concerning liver cancer and its effects. I don't think they ever told her what she had though she knew it was bad and getting worse. And finally they never got together and discussed what to do if the-you-know-what hit the fan as I had begged them to do. It was always postponed for another day until they started telling me they would decide when it happened.

 

You can see how well that turned out.

 

Storm moves into Riverside, CA. Nikon D50, 85mm/1.8.

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

For "Our Daily Challenge ... medical"

 

My grandsons came today and I expected a Wiggles band-aid or two but not so. Have gone with the BP and pulse rate monitor instead!

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Right here I am studying the pathophysiology of Stroke and TIA.

 

Feel free to stare at me blankly. Because, honestly. I would be too. In fact I think I was while I was writing.

 

Did you know that there is a 14% decrease in stroke risk for every 5mm Hg reduction in systolic pressure for those with hypertension?

Well....yeah. Now you do, and hopefully so do I!

 

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

   

A large study of over 700,000 adolescents shows a strong link between BMI and systolic and diastolic blood pressure in normal weight and overweight groups.

  

healthnews.juicyworldnews.com/uncategorized/medical-news-...

 

BMI, obesity, pressure, researchers, study

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

   

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

  

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

wasting time at rite aid.

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

A large study of over 700,000 adolescents shows a strong link between BMI and systolic and diastolic blood pressure in normal weight and overweight groups.

  

healthnews.juicyworldnews.com/uncategorized/medical-news-...

 

BMI, obesity, pressure, researchers, study

Ramzan is the ninth month according to Islamic Lunar calendar. Ramzan (written as Ramadan) is derived from the Arabic root word 'Ramida' or 'Arramad' (means intense scorching heat and dryness, especially of the ground). Ramadan is so called to indicate the heating sensation in the stomach as a result of thirst. Others said it is so called because Ramadan scorches out the sins as it burns the ground. Some said it is so called because the hearts and souls are more readily receptive to the admonition and remembrance of Allah during Ramadan, as the sand and stones are receptive to the sun's heat.

Ramadan begins after the month of Shaban, after the new moon has been sighted. In case new moon is not sighted then after 30 days of Shaban, Ramadan begins. The month of Ramadan lasts for 29 or 30 days depending on the sighting of the moon. If the moon is sighted on the night of 29th fast then the month of Shawwal begins from tomorrow and Ramadan is over. The 1st of Shawwal is the Eid also know as Eid-ul-fitr to distinguish it from Eid-ul-azha (Bakri Eid).

Ramadan is the month in which the Quran was revealed. The Quran clearly says "O you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you many learn piety and righteousness" - Al Baqarah, 2:183. Fasting is to be done only by men, women and children who have reached puberty. Sick people and pregnant women are waived from fasting.

During Ramadan the people who fast are not allowed to eat or drink anything (including water) from dawn to after sunset. Also one has to restrain other body parts, which may render the fast worthless despite the main factor of hunger and thirst; the tongue, for instance, must avoid backbiting, slander, and lies; eyes should avoid looking into things considered by the Lawgiver as unlawful; and ears must stop from listening to conversation, words, songs, and lyrics that spoil the spirit of fasting; and finally restraining of the heart, and mind from indulging themselves in other things besides zikr or Allah (remembrance of Allah).

Also when one is fasting and feels hunger and thirst he has to remember other people in the world who do not have food and water. Charity is one of the extremely recommended acts during fasting. Muslims are required to give minimum of 2.5% of their annual savings as charity to poor and needy people. Also there are various sayings of the prophet (pbuh) where he has said that any charity made in Ramadan is multiplied upto 70 times. If some people are poor and cannot afford to give money then even a smile is an act of charity.

In recent years lot of research has been done about the medical benefits of Ramadan. The physiological effect of fasting includes reducing blood sugar, cholesterol and systolic blood pressure. In fact, Ramadan fasting would be an ideal recommendation for treatment of mild to moderate, stable, non-insulin diabetes, obesity and essential hypertension. There are psychological effects of fasting, peace and tranquility for those who fast during the month of Ramadan. Personal hostility is at a minimum, and the crime rate decreases. Muslims take advice from the Prophet who said, “If one slanders you or aggresses against you, say I am fasting.” This psychological improvement could be related to better stabilization of blood glucose during fasting as hypoglycemia after eating, aggravates behavior changes. There is a beneficial effect of extra prayer at night. This not only helps with better utilization of food but also helps in output. There are 10 extra calories output for each rikat of the prayer. Again, we do not do prayers for exercise, but a mild movement of the joints with extra calorie utilization is a better form of exercise. Similarly, recitation of the Quran not only produces a tranquility of heart and mind, but improves memory.

 

Copyrights © Kals Pics - 2013. All Rights Reserved.

 

No graphic comments please

Ouch - no wonder I've been feeling so cruddy lately. Of course, it doesn't help that a) I have no health insurance and b) I have no doctor to renew my RX for blood pressure meds.

 

Universal health care couldn't come fast enough, in my humble opinion...

Carta panduan untuk semakan tekanan darah. Systolic adalah bacaan tekanan "atas" i.e. sebelah kiri dan Diastolic bacaan tekanan "bawah". Untuk seorang yang ditakrif sebagai sihat (jantungnya), bacaan tekanan darahnya adalah 120/80 mm Hg. Jangan biarkan tekanan darah mencecah 140/90 (border line) - hypertension dan boleh menyebabkan serangan jantung. Sebaik-baiknya jalani medical check-up dua kali dalam se tahun, kerana biasanya serangan jantung tiada tanda atau synthom awal.

Untuk ketahui lebih lanjut tentang penyakit jantung atau sebagainya, anda boleh buka website : gegarsyeh.blogspot.com

 

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

This template is prepared for keeping track of systolic, diastolic and pulse values. The template warns the user for suspicious or dangerous values about pulse rate, hypotension, prehypertension, stage1 hypertension and stage2 hypertension. Also, an average of the week's values is displayed. PSW version of the tracker provides save feature. Hence, the tracker can be saved and edited online.

  

Download at:

 

spreadsheetzone.com/templateview.aspx?i=44

 

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

   

79.6 KG, 15% fat via navy tables.

  

Weight (kg): 79.6

Waist (cm): 82

Hip (cm): 87

Chest (cm): 111

Thigh (cm): 57

Calf (cm): 41

Bicep Flex (cm): 34

Bicep Relax (cm): 31

Neck (cm): 39

Systolic (mmHg): 129

Diastolic (mmHg): 80

Pulse (bpm): 52

Electro-Caliper (fat): 12.0%

Impedence Scale (fat): 18.6%

Spring-Caliber-Chest (mm): 16

Spring-Caliber-Belly (mm): 15

Spring-Caliber-Leg (mm): 6

 

Measurement date: 2011/5/10 12:13 PM

Systolic blood pressure: 156

Diastolic blood pressure: 117

Pulse: 99

 

After waking up, measured 30 minutes after about an hour.

Surprised to find quite different than the measured value yesterday.

 

測定日:2011/5/10 12:13 PM

最高血圧:156

最低血圧:117

脈拍:99

 

※起床後、約1時間30分経過後に測定

※昨日測定した値よりもかなり違っていてびっくりしました

 

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

   

Weight (kg): 79.5

Waist (cm): 81

Hip (cm): 83

Chest (cm): 110

Thigh (cm): 57

Calf (cm): 40

Bicep Flex (cm): 34

Bicep Relax (cm): 31

Neck (cm): 39

Systolic (mmHg): 125

Diastolic (mmHg): 74

Pulse (bpm): 43

Electro-Caliper (fat): 11.4%

Impedence Scale (fat): 16.3%

Spring-Caliber-Chest (mm): 15

Spring-Caliber-Belly (mm): 13

Spring-Caliber-Leg (mm): 6

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

  

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

This is one of the measurements used to obtain the ejection fraction of the heart, using the Simpson's Method...End Systolic Volume (ESV)

nibp module - to measure blood pressure non-invasively

 

The nibp O.P.T. (oscillometric pressure telemetry) module measures blood pressure using the well-established principle of blood flow occlusion with an air-filled cuff. nibp is analyzed using powerful proprietary detection algorithms.

 

Measured parameters are systolic and diastolic blood pressure, amplitude mean blood pressure and heart rate.

 

It is supplied with the cuff and software to configure nibp (maximum inflation pressure, number of inflation-deflation cycles per train…)

 

telemetry.emka.fr/prod.php?prod=2

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

Um texto, em português, da Wikipédia:

 

Hibiscus

 

Hibiscus L. é um gênero botânico, com cerca de 300 espécies, inserido na família das Malvaceae, com flores e folhas exuberantes. Devido à nova taxonomia pela filogenética (Angiosperm Phylogeny Group), muitas espécies que pertenciam a esse gênero estão migrando para outros gêneros. Por exemplo: Hibiscus esculentus L., a planta do quiabo, agora é Abelmoschus esculentus (L.) Moench. O cultivo dos exemplares do gênero, tanto ornamental como econômico, está disseminado nas regiões subtropicais e tropicais, cuidando para não sofrerem com geadas e temperaturas baixas constantes.

 

Etimologia:

Hibiscus significa Ísis (deusa egípcia), em grego.

 

Sinonímia:

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W. Fitzg.

Fioria Mattei

 

Espécies:

 

Hibiscus acetosella

Hibiscus x archeri (híbrido)

Hibiscus arnottianus

Hibiscus bifurcatus

Hibiscus brackenridgei

Hibiscus calyphyllus

Hibiscus cameronii

Hibiscus cannabinus

Hibiscus chitra

Hibiscus cisplatinus

Hibiscus clayi

Hibiscus coccineus

Hibiscus denisonii

Hibiscus diversifolius

Hibiscus elatus

Hibiscus furcellatus

Hibiscus fuscus

Hibiscus grandiflorus

Hibiscus hastatus

Hibiscus heterophyllus

Hibiscus indicus

Hibiscus kokio

Hibiscus lasiocarpos

Hibiscus lavaterioides

Hibiscus lobatus

Hibiscus ludwigii

Hibiscus macrophyllus

 

Hibiscus mastersianus

Hibiscus militaris

Hibiscus moscheutos

Hibiscus mutabilis (malva-rosa)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis (guanxuma-do-mangue)

Hibiscus platanifolius

Hibiscus radiatus

Hibiscus rosa-sinensis (hibisco)

Hibiscus sabdariffa (vinagreira)

Hibiscus schizopetalus (hibisco-crespo)

Hibiscus scottii

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus syriacus (hibisco-da-síria)

Hibiscus tiliaceus (algodoeiro-da-praia)

Hibiscus trionum (flor-de-todas-as-horas)

Hibiscus waimeae

Hibiscus dioscorides

Hibiscus diriffan

Hibiscus escobariae

Hibiscus noli-tangere

Hibiscus quattenensis

Hibiscus socotranus

Hibiscus stenanthus

 

Portugal:

Em Portugal este género está representado por 2 espécies, presentes em Portugal Continental, a primeira nativa, a segunda introduzida:1

 

Hibiscus palustris L.

Hibiscus trionum L.

 

Classificação do gênero:

 

Sistema Classificação Referência

Linné Classe Monadelphia, ordem Polyandria Species plantarum (1753)

 

Papuodendron C. T. White

Pariti Adans.

Talipariti Fryxell

Wilhelminia Hochr.

  

A text, in english, from Wikipedia, the free encyclopedia:

Hibiscus

For other uses, see Hibiscus (disambiguation).

Hibiscus

Hibiscus flower TZ.jpg

Hibiscus rosa-sinensis

Scientific classification

Kingdom: Plantae

Division: Angiosperms

Class: Eudicots

Order: Malvales

Family: Malvaceae

Subfamily: Malvoideae

Tribe: Hibisceae

Genus: Hibiscus

L.

Species

 

232 species

Synonyms

 

Bombycidendron Zoll. & Moritzi

Bombycodendron Hassk.

Brockmania W.Fitzg.

Pariti Adans.

Wilhelminia Hochr.

 

Hibiscus (/hɨˈbɪskəs/ or /haɪˈbɪskəs/) is a genus of flowering plants in the mallow family, Malvaceae. It is quite large, containing several hundred species that are native to warm-temperate, subtropical and tropical regions throughout the world. Member species are often noted for their showy flowers and are commonly known simply as hibiscus, or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek word ἱβίσκος (hibískos), which was the name Pedanius Dioscorides (ca. 40–90) gave to Althaea officinalis.

 

Description:

The leaves are alternate, ovate to lanceolate, often with a toothed or lobed margin. The flowers are large, conspicuous, trumpet-shaped, with five or more petals, color from white to pink, red, orange, purple or yellow, and from 4–18 cm broad. Flower color in certain species, such as H. mutabilis and H. tiliaceus, changes with age.[5] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.

 

Uses:

Symbolism and culture

Hibiscus species represent nations: Hibiscus syriacus is the national flower of South Korea, and Hibiscus rosa-sinensis is the national flower of Malaysia. The hibiscus is the national flower of Haiti. The red hibiscus is the flower of the Hindu goddess Kali, and appears frequently in depictions of her in the art of Bengal, India, often with the goddess and the flower merging in form. The hibiscus is used as an offering to goddess Kali and Lord Ganesha in Hindu worship.

 

In the Philippines, the gumamela (local name for hibiscus) is used by children as part of a bubble-making pastime. The flowers and leaves are crushed until the sticky juices come out. Hollow papaya stalks are then dipped into this and used as straws for blowing bubbles.

 

The hibiscus flower is traditionally worn by Tahitian and Hawaiian girls. If the flower is worn behind the left ear, the woman is married or in a relationship. If the flower is worn on the right, she is single or openly available for a relationship. The hibiscus is Hawaii's state flower.

 

Nigerian author Chimamanda Ngozi Adichie named her first novel Purple Hibiscus after the delicate flower.

 

The bark of the hibiscus contains strong bast fibres that can be obtained by letting the stripped bark set in the sea to let the organic material rot away.

 

Landscaping

Many species are grown for their showy flowers or used as landscape shrubs, and are used to attract butterflies, bees, and hummingbirds.

 

Paper

One species of Hibiscus, known as kenaf (Hibiscus cannabinus), is extensively used in paper-making.

 

Beverage

Main article: Hibiscus tea

 

The tea made of hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

It is known as bissap in West Africa, agua de jamaica in Mexico and Honduras (the flower being flor de jamaica) and gudhal (गुड़हल) in India. Some refer to it as roselle, a common name for the hibiscus flower. In Jamaica, Trinidad and many other islands in the Caribbean, the drink is known as sorrel (Hibiscus sabdariffa; not to be confused with Rumex acetosa, a species sharing the common name sorrel). In Ghana, the drink is known as soobolo in one of the local languages.

 

Roselle is typically boiled in an enamel-coated large stock pot as most West Indians believe the metal from aluminum, steel or copper pots will destroy the natural minerals and vitamins.[citation needed]

 

In Cambodia, a cold beverage can be prepared by first steeping the petals in hot water until the colors are leached from the petals, then adding lime juice (which turns the beverage from dark brown/red to a bright red), sweeteners (sugar/honey) and finally cold water/ice cubes.

 

In Egypt,[citation needed] Sudan and the Arab world, hibiscus tea is known as karkadé (كركديه), and is served as both a hot and a cold drink.

 

Food

Dried hibiscus is edible, and it is often a delicacy in Mexico. It can also be candied and used as a garnish.

 

The roselle (Hibiscus sabdariffa) is used as a vegetable. The species Hibiscus suratensis Linn synonymous to Hibiscus aculeatus G. Don is noted in Visayas Philippines being a souring ingredient for almost all local vegetables and menus. Known as Labog in the Visayan area, (or Labuag/Sapinit in Tagalog), the species is a very good ingredient in cooking native chicken soup. Certain species of hibiscus are also beginning to be used more widely as a natural source of food coloring (E163),[citation needed] and replacement of Red #3 / E127.

 

Hibiscus species are used as food plants by the larvae of some Lepidopteran species, including Chionodes hibiscella, Hypercompe hambletoni, the nutmeg moth, and the turnip moth.

 

Health benefits

The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine.

 

A 2008 USDA study shows consuming hibiscus tea lowers blood pressure in a group of prehypertensive and mildly hypertensive adults. Three cups of tea daily resulted in an average drop of 8.1 mmHg in their systolic blood pressure, compared to a 1.3 mmHg drop in the volunteers who drank the placebo beverage. Study participants with higher blood pressure readings (129 or above) had a greater response to hibiscus tea: their systolic blood pressure went down by 13.2 mmHg. These data support the idea that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure, although more research is required.

 

Studies have demonstrated the anti-hypertensive effects of H. sabdariffa in both humans and animals. It has been proposed that the antihypertensive effects of H. sabdariffa is due to its angiotensin-converting enzyme inhibiting activity. In a randomized, controlled clinical trial involving 39 patients with mild to moderate hypertension, Captopril was compared to an extract of H. sabdariffa for antihypertensive effects. Subjects taking an extract of H.sabdariffa, consumed daily before breakfast for four weeks, found reduction in blood pressure similar to Captopril. Another randomized, placebo clinical trial involving 54 study participants with moderate hypertension demonstrated a reduction in both systolic and diastolic blood pressure. However upon discontinuation of treatment, both systolic and diastolic blood pressures were subsequently elevated.

 

Hibiscus rosa-sinensis has a number of medical uses in Chinese herbology. Lokapure s.g.et al. their research indicates some potential in cosmetic skin care; for example, an extract from the flowers of Hibiscus rosa- sinensis has been shown to function as an anti-solar agent by absorbing ultraviolet radiation.

 

In the Indian traditional system of medicine, Ayurveda, hibiscus, especially white hibiscus and red hibiscus (Hibiscus rosa-sinensis), is considered to have medicinal properties. The roots are used to make various concoctions believed to cure ailments such as cough, hair loss or hair greying. As a hair treatment, the flowers are boiled in oil along with other spices to make a medicated hair oil. The leaves and flowers are ground into a fine paste with a little water, and the resulting lathery paste is used as a shampoo plus conditioner.

 

Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in LDL cholesterol, which can increase the buildup of plaque in the arteries.

 

A previous animal study demonstrated the effects of H.sabdariffa extract on atherosclerosis in rabbits. Notably, a reduction in triglyceride, cholesterol, and low-density lipoprotein was observed in rabbits consuming a high cholesterol diet (HCD) in addition to H.sabdariffa extract compared to rabbits only fed HCD, suggesting a beneficial effect.[16] Furthermore, the H. sabdariffa seed is abundant in phytosterol and tocopherol, plant forms of cholesterol that have antioxidant and LDL cholesterol lowering effects.

 

Precautions and Contraindications:

 

Pregnancy and Lactation

While the mechanism is not well understood, previous animal studies have demonstrated both an inhibitory effect of H. sabdariffa on muscle tone and the anti-fertility effects of Hibiscus rosa-sinensis, respectively. The extract of H. sabdariffa has been shown to stimulate contraction of the rat bladder and uterus; the H.rosa-sinensis extract has exhibited contraceptive effects in the form of estrogen activity in rats. These findings have not been observed in humans. The Hibiscus rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H.rosa-sinensis are not recommended for use during pregnancy. Additionally, they are not recommended while breastfeeding due to the lack of reliable information on its safety and use.

 

Contraindications

No contraindications have been identified.

 

Adverse Effects

Drug Interactions

It is postulated that H. sabdariffa interacts with diclofenac, chloroquine and acetaminophen by altering the pharmacokinetics. In healthy human volunteers, the H. sabdariffa extract was found to reduce the excretion of diclofenac upon co-administration. Additionally, co-administration of Karkade (H. sabdariffa), a common Sudanese beverage, was found to reduce chloroquine bioavailability. However, no statistically significant changes were observed in the pharmacokinetics of acetaminophen when administered with the Zobo (H.sabdariffa) drink. Further studies are needed to demonstrate clinical significance.

 

Species:

In temperate zones, probably the most commonly grown ornamental species is Hibiscus syriacus, the common garden hibiscus, also known in some areas as the "Rose of Althea" or "Rose of Sharon" (but not to be confused with the unrelated Hypericum calycinum, also called "Rose of Sharon"). In tropical and subtropical areas, the Chinese hibiscus (H. rosa-sinensis), with its many showy hybrids, is the most popular hibiscus.

 

Several hundred species are known, including:

  

Hibiscis acapulcensis

Hibiscus acetosella Welw. ex Hiern.—False Roselle

Hibiscus acicularis

Hibiscus aculeatus—Comfortroot

Hibiscus altissimus

Hibiscus andongensis

Hibiscus angolensis

Hibiscus aponeurus[26]

Hibiscus archeri—Archer's Hibiscus

Hibiscus aridicola

Hibiscus arnottianus A.Gray—Kokiʻo ʻula (Hawaii)

Hibiscus asper—Bush Roselle

Hibiscus austroyunnanensis

Hibiscus barbosae

Hibiscus benguellensis

Hibiscus berberidifolius

Hibiscus bernieri

Hibiscus bifurcatus—Fork-bracted Rosemallow

Hibiscus biseptus—Arizona Rosemallow

Hibiscus bojerianus

Hibiscus boryanus—Foulsapate Marron

Hibiscus brackenridgei A.Gray—Hawaiian hibiscus Maʻo hau hele

Hibiscus burtt-davyi

Hibiscus caerulescens

Hibiscus caesius—Dark-eyed Hibiscus (South Africa)

Hibiscus calyphyllus—Lemonyellow Rosemallow (Tropical Africa)

Hibiscus cameronii—Cameron's Hibiscus, Pink Hibiscus

Hibiscus cannabinus L.—Kenaf

Hibiscus castroi

Hibiscus cisplatinus—Rosa Del Rio

Hibiscus citrinus-

Hibiscus clayi O.Deg. & I.Deg.—Hawaiian red hibiscus (Hawaii)

Hibiscus clypeatus—Congo Mahoe

Hibiscus coccineus (Medik.) Walter—Scarlet Rosemallow

Hibiscus colimensis

Hibiscus columnaris—Mahot Rempart

Hibiscus comoensis

Hibiscus congestiflorus

Hibiscus costatus

Hibiscus coulteri—Desert Rosemallow

Hibiscus cuanzensis

Hibiscus dasycalyx—Neches River Rosemallow

Hibiscus denudatus Benth.—Pale Face (Southwestern United States, Northwestern Mexico)

Hibiscus dimidiatus

Hibiscus dioscorides A.G.Mill. (es/pt) (Yemen)

Hibiscus diplocrater

Hibiscus diriffan A.G.Mill. (Yemen)

Hibiscus diversifolius—Swamp Hibiscus

Hibiscus dongolensis

Hibiscus donianus

Hibiscus elatus—Mahoe

Hibiscus elegans

Hibiscus engleri—Wild Hibiscus

Hibiscus escobariae

Hibiscus excellii

Hibiscus ferrugineus

Hibiscus ficalhoanus

Hibiscus flavoroseus

Hibiscus fragilis DC.—Mandrinette (Mascarene Islands)

Hibiscus fragrans

Hibiscus fritzscheae

Hibiscus furcellatus Desr.—Lindenleaf rosemallow (Caribbean, Florida, Central America, South America, Hawaii)

Hibiscus fugosioides

Hibiscus furcellatus—Salad Hibiscus

Hibiscus fuscus

  

Hibiscus genevii Bojer (Mauritius)

Hibiscus gilletii

Hibiscus gossweileri

Hibiscus grandidieri

Hibiscus grandiflorus Michx.—Swamp rosemallow (Southeastern United States)

Hibiscus grandistipulatus

Hibiscus grewiifolius

Hibiscus hamabo

Hibiscus hastatus

Hibiscus heterophyllus—Native rosella

Hibiscus hirtus—Lesser Mallow

Hibiscus hispidissimus

Hibiscus huellensis

Hibiscus hybridus

Hibiscus indicus

Hibiscus insularis Endl.—Phillip Island hibiscus (Phillip Island)

Hibiscus integrifolius

Hibiscus jaliscensis

Hibiscus kochii

Hibiscus kokio—Red Rosemallow

Hibiscus labordei

Hibiscus laevis All. (=H. militaris)—Halberd-leaved rosemallow (central and eastern North America)

Hibiscus lasiocarpos—Woolly Rosemallow

Hibiscus lasiococcus

Hibiscus lavaterioides

Hibiscus laxiflorus

Hibiscus leptocladus ([Northwest Australia])

Hibiscus leviseminus

Hibiscus lilacinus—Lilac Hibiscus

Hibiscus liliiflorus—Rodrigues Tree Hibiscus

Hibiscus longifolius

Hibiscus longisepalus

Hibiscus ludwigii

Hibiscus lunariifolius

Hibiscus macrogonus

Hibiscus macrophyllus—Largeleaf Rosemallow

Hibiscus macropodus

Hibiscus makinoi—Okinawan Hibiscus

Hibiscus malacophyllus Balf.f. (Yemen)

Hibiscus malacospermus

Hibiscus martianus—Heartleaf Rosemallow

Hibiscus moscheutos Welw. ex Hiern.—Crimsoneyed Rosemallow (Central and Eastern North America)

Hibiscus mutabilis L.—Cotton Rosemallow, Confederate Rose (East Asia)

Hibiscus paramutabilis

Hibiscus pedunculatus

Hibiscus pernambucensis—Seaside Mahoe

Hibiscus phoeniceus—Brazilian Rosemallow

Hibiscus platanifolius

Hibiscus quattenensis

Hibiscus poeppigii—Poeppig's Rosemallow

Hibiscus radiatus—Monarch Rosemallow

Hibiscus rosa-sinensis L.—Chinese hibiscus (East Asia)

Hibiscus sabdariffa L.—Roselle, Omutete, or Sorrel

Hibiscus schizopetalus—Fringed Rosemallow

Hibiscus scottii

Hibiscus socotranus

Hibiscus sinosyriacus

Hibiscus splendens

Hibiscus stenanthus Balf.f. (Yemen)

Hibiscus striatus—Striped Rosemallow

Hibiscus syriacus L. (Type species)—Rose of Sharon (Asia)

Hibiscus tiliaceus L.—Sea hibiscus (Australia, Southeast Asia, Oceania)

Hibiscus trilobus—Threelobe Rosemallow

Hibiscus trionum L.—Flower-of-an-Hour

Hibiscus vitifolius—Tropical Rose Mallow

Hibiscus waimeae A.Heller—Kokiʻo keʻokeʻo (Hawaii)

Blood pressure measuring. Doctor and patient. Health care.

Medicinal Rice Formulations of India popular among Senior Traditional Oryza Experts.

Septenary/Octonary/Quinary Ingredients of Important Traditional Herbal Formulations from Pankaj Oudhia’s Medicinal Plant Database

Related References

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Systolic heart failure. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tachycardia. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Takatsuki Syndrome. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tay Sachs disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teare's disease. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Teeth gnashing during sleep. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Temporomandibular joint disorders. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tennis Elbow. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Tension headache. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Testicular cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Thoracic aortic aneurysm. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

Oudhia, P. (2013). Medicinal Rice Bhejri with Red, Brown and Black Rice based Traditional Herbal Formulations for Throat cancer. Medicinal Rice Formulations (1990-2013) in Pankaj Oudhia’s Medicinal Plant Database at pankajoudhia.com

 

This picture is a part of Compilation of Pankaj Oudhia’s Research Works at Indira Gandhi Agricultural University (IGKV), Raipur, India (1990-2001),

 

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