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TN 19 AD 3414.SCANIA MULTI AXLE 2+2 A/C SEMI SLEEPER COACH ROUTE: COIMBATORE - CHENNAI NOW TAKING REST AT COIMBATORE OMNI BUS STAND
Empty Unibroue boxes from the 2012 Kraft Bier Festival at Community Maritime Park in downtown Pensacola, Florida.
From the Unibroue web page:
Maudite
Origin: Chambly, Quebec
Brewed since: 1992
ABV: 8.0%
Fermentation: Top
Style: Strong amber-red ale
Color: Amber red
SRM: 18
Clarity: Cloudy
Head: Beige, rocky foam
Bubbles: Fine
Effervescence: Slow
Nose: Malt, orange, wild spices with fragrances of coriander and cloves and floral hop notes
Flavor: Characterized by a robust maltiness and spiciness that is counterbalanced by an assertive crisp hop finish.
IBU: 22
Body: Medium
Aftertaste: Pleasantly lingers on
Suggested serving temperature: 8º–10ºC, better at 12º–14ºC / 46° - 50° F, better at 53°- 57° F
Suggested glass: Big cognac or brandy Snifter
About the Legend: Maudite (damned) was the first strong beer to be retailed in Quebec. The word “Maudite” refers here to the Legend of “Chasse-Galerie” a tribute to the early lumberjacks of Nouvelle-France. The legend tells of eight daring woodsmen who, during winter, yearned to be home for the Holidays. They conjured up the Devil and all of them pledged their soul in return for flying them in their canoe to their village. As they sailed across the moonlit sky, one of them managed to free himself from the pledge by invoking the name of God, which caused the flying canoe to come crashing down to earth.
La Fin du Monde
Origin: Chambly, Quebec
Brewed since: February 1994
ABV: 9.0%
Fermentation: Top
Style: Triple-style Golden Ale
Color: Blonde with a golden hue
SRM: 5.5
Clarity: Sightly cloudy
Head: White, creamy, generous
Bubbles: Champaign-like
Effervescence: Slow
NoseFloral bouquet, aromas of honey, spice, coriander, malt, and alcohol
Flavor: Mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish
IBU: 19
Body: Medium
Aftertaste: Pleasantly lingers on with a warm finish
Suggested serving temperature: 12 º–14 ºC / 53°- 57°F
Suggested glass: Tulip
About the Legend: La Fin du Monde was developed through 18 months of research on a unique strain of yeast originating from Europe. It is brewed in honor of the intrepid European explorers who believed they had reached the “end of the world” when they discovered North America ‘the new world’. This triple-style golden ale recreates the style of beer originally developed in the Middle Ages by trappist monks for special occasions and as such it was the first of its kind to be brewed in North America.
Don de Dieu
Origin: Chambly, Quebec
Brewed since: 1998
ABV: 9.0 %
Fermentation: Top
Style: Triple wheat ale
Color: Orange-golden hue
SRM: 5
Clarity: Lightly cloudy
Head: White, creamy
Bubbles: Fine
Effervescence: Slow
Nose: Complex aromas of vanilla and fruitcake, flowers, and honey
Flavor: Smooth, complex flavor that is slightly fruity, malty, nutty, and yeasty, with a hint of unfiltered sake.
IBU: 10.5
Body: Medium
Aftertaste: Medium
Suggested serving temperature: 6º –8ºC, better at 10ºC / 43° - 46°F, better at 50°F
Suggested glass: Tulip & balloon
About the Legend: Don de Dieu (Gift of God) was the name of the ship that Samuel de Champlain sailed on his mission to “explore and discover the vast and perilous land of America” in the name of the King of France. His travels led to the founding of Quebec City in 1608 (a modification of the Algonquin word “kebec” which means “where the river narrows”). Inspired by this great adventure, Unibroue created Don de Dieu an abbey-style triple wheat ale refermented in the bottle.