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blackforest caramel sundae from 'zero degree' @ tejaswini, technopark... a perfect dessert after a heavy lunch...
disclaimer: don't bother about the calorie count...
This malabrigo laceweight may be the most wonderful stuff I've ever felt.
On its way to becoming this.
banana tempura split
a banana fried in a sweetened tempura batter split over ice cream
green tea tiramisu
a twist on the classic; using green tea, sake and vanilla vodka to create a truly unique desert (pictured)
Ai como eu amo e sinto falta dessa marquinha... Maravilhosa e barata!
Esse e o Aqua, um azul que tem um brilho sensacional, apaixonante!
This pumpkin is made out of icing. Can you believe it? My baking fool Marie gave me this today. It tasted as good as it looks!