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At a secret location (ok I forgot the name of the road! Shoot Me!) ELS 402 brings the Green Bay job pulls hard as it get's closer to Green Bay. 5-16-14
One of our favorites is pulled pork which is made in the slow cooker. It is nice with a side of cole slaw.
I’ve written before on the thing this poster’s talking about. Idiots who pull the alarm signal as they are getting off the train, causing the driver to have to walk the entire length of the platform and back to check there’s not someone stuck in a door somewhere. Kids, eh?!
So they delay the train for five or ten minutes as vital checks are done and reports are made and all because some morons have nothing better to do than piss everyone else off. Of course, you can imagine what their reaction would be if someone did it to them when they had to be somewhere important. Like what? An exam? A score? Would they have the intelligence to see the irony of the situation or would they wet themselves laughing all the same..? Your guess…
Of course the RATP can’t call these people the degenerates they really are, so they try to appeal to… what? Their intelligence? Their conscience? Their innate sense of social equality, respect and justice? Hmm. Will the hunky SNCF agent convince the miscreants to change their ways?
Not that I'm quite stupid enough to not see this kind of behaviour as symptomatic of the crappy situation some of these kids are living up in. Some things can't be excused, but heaven knows society has its role to play and its share of the blame to shoulder. Mind the gap.
paint
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Truck and Tractor Pull at the Baker County Fair in Baker City Oregon.
Lots of horsepower on display at the Truck and Tractor Pull at the Baker County Fair
Baker County is home to more than 2 dozen Oregon Century Farms and Ranches and agriculture is still an important part of the local culture. The Baker County Fair in Baker City is a celebration of this rich agricultural heritage. The second weekend in August, the fair is all about farming, agriculture, and 4H, offering visitors a glimpse of rural Americana.
For more information including complete schedule of Baker County fair events and activities visit
www.bakercounty.org/fair_/fair.html
For more information about other Baker County events and festivals visit the Baker County tourism website at www.basecampbaker.com
with not enough pulled pork, and no pickle! Also, it said it was s'posed to come with mustard potato salad. WTF? I had to concentrate the meat of the sammich into half the bun. The wedges are always good, though. I was a bit disappointed that day, I must say. Sigh. You can't BUY good service these days. Except from me.
Fence frames view of Whirlpool Bridge, Rainbow Bridge, and American Falls, Niagara Falls, New York, 07March14. (Photo © 2014 Jon Rieley-Goddard)
The large canopy sits above the sled with the weight that the tractor pulls. The two guys on the sled operate the weight and watch the connection to the tractor.
How long has it been since you pulled back a tab to pop a beer? It was 12 hours for me, here a TsingTao
Pulled Pork Baguette:
Für den Baguetteteig :
• 500 g Mehl (Typ 405)
• 350 ml lauwarmes Wasser
• 1/2 Würfel frische Hefe
• 1 TL Zucker
• 1 1/2 TL Salz
Für die Füllung des Baguette:
• ca. 600-800g Pulled Pork
• 400g Frischkäse
• BBQ Sauce nach Wahl
• 1 rote Zwiebel
• 2 Lauchzwiebeln
• Tabasco smoked nach belieben
Zubereitung des Pulled Pork Baguette
Rote Zwiebel und die Lauchzwiebeln in kleine Stücke schneiden. Frischkäse, die Zwiebel und die Lauchzwiebeln miteinander vermengen. Nun die BBQ Sauce dazu nach und nach dazugeben und immer wieder abschmecken bis es Euch gut schmeckt, nun noch nach belieben einige Spritzer vom Tabasco zufügen. Damit ist dann die Frischkäsefüllung fertig.
Der inzwischen fertig vorbereiteten Teig in 150 g große Stücke teilen, diesen dann in rechteckige Flächen mit einem Nudelholz ausrollen. Damit der Teig nicht an der Arbeitsplatt/Brett kleben bleibt, solltet diese vorher mit Mehl bestreuen.
Nun wird auf den ausgerollte Baguetteteig großzügig die Frischkäsefüllung gestrichen, so dass 2-3 cm an den Rändern frei bleiben. So wird sicher gestellt, dass die Füllung nicht aus dem Baguette raus quillt. Auf die mit Frischkäse bestrichene Fläche wird nun noch das Pulled Pork verteilt . Nun wird es gerollt, dabei werden die unbestrichenen Ränder nach innen geklappt. So sollte das Baguette von allen Seiten dicht sein. Auf die Oberseite wird noch mit einem Messer ein wenige Millimeter tiefer Schnitt geritzt. So geht es an dieser Schnittkante auseinander und es entsteht die typische Baguette Form.
So werden alle Teigstücken nach und nach vorbereitet.
Grill auf gute 200°C mit samt Pizzastein vorheizten. Dann können die Baguette für ca. 20-25 Minuten darauf backen. Evtl. die Baguette zwischendurch einmal drehen, damit die auch nicht an backen oder anbrennen.
This is kinda old, I've been too busy and forgot to get around to editing these.
I believe this is from the end of June, when Balloonfest was going on.
Taken in the Camargue near Les Saintes Maries de la Mer. The stallions are brothers, enjoying time together.
The horse- and oxen-pulling contests were held at the Cheshire County Fair in Swanzey, NH (just a few miles south of Keene, NH). The Fairgrounds are right along Rt. 12.
Myself (whitey) and the chief of the neighboring village pulling water. This will just about rip the skin off of your hands if they're not callused. He offered to kill a chicken in my honor, but I urged him not to. (No joke)