View allAll Photos Tagged prepper

Just a fun pic I took a week or so ago.

  

♫♫ Ham 'N' Eggs ♫♫

Stickleback on the menu ;) Sunken pond as low as could get.

Featuring:

Nanika - Sofia Top and Short - @Anthem

Nanika Marketplace

 

Buxom - Brussel Heels - @Mainstore

Buxom Marketplace

 

All girls need a cute space to call their own to primp and prep and look their best. BackBone's beauty station is AMAZING! There are so many small accessories that make this set feel so real. From the compact and eye shadow to the nail polish and unicorn lamp. The bench has makeup poses in it as well as all the sexy stuff we already love about BackBone, With so many color options and of course the latest Funny Bone #9 Bootylicious Bunny is a cute all dolled up bunny doll. So stop in at Fameshed and check out BackBone's Beauty Station.

Fameshed

 

For a full list of credits check out my blog:

My Blog!

A shifter out of Danville, WV works the Wells Prep Plant near Van, WV with a gorgeous AC44 and a younger sister GE. The track gradient is really obvious here. The conductor on this job was very friendly. He came and chatted with me and a couple other goobs and made friends with Dakota the railfan pup.

for hot lemon with honey.

Getting ready to fly. Fort Funston in San Francisco, California.

“Beneath the makeup and behind the smile I am just a girl who wishes for the world.”

― Marilyn Monroe

 

Details here Beauvais

The crew of this day's Lhoist mineral train builds their train of covered hoppers for departure from the limestone plant in Crab Orchard, TN bound for the NS interchange in Rockwood, TN.

Time to take Sylvia out on the road again

Preparing mushrooms for dinner.

 

Don't use this image on websites, blogs or other media without explicit permission.

© All rights reserved

Asparagus again. This time chilli-roasted with lemon pasta and leftover chicken.

1227

Ahhhhhh.... so purdy.... Oh, how I *LOVE* that 10.5mm Fisheye (not mine, unfortunately; thanks Rick for letting me borrow it!).

 

Bigger is much better.

This male kōlea is about two weeks from his annual migration to the Alaskan tundra. Looking fat and dapper in his breeding plumage, he will somehow sense the time to congregate with other previously solitary kōlea and depart collectively. The trip spans over approximately 3,000 miles of open ocean requiring a rigorous, energy intensive effort of 3 to 4 days and nights of nonstop flight at elevation ranging from 3,000 to 16,000 feet. Superb navigators with territorial fidelity, kōlea use the stars and the earth’s magnetic field to find their way over the featureless ocean to the same small patch of territory every year. They may use the earth’s magnetic field visually with the magnetoreception molecules of cryptochrome in their retina.

At a bamboo basket factory, an environmental portrait of a lady prepping the bamboo, making it pliable for weaving later into a basket.

with eggs, oats and oranges

Didcot loco shed as the nightshift crew carry out maintenance duties preparing the engines for the next day.

A candid street style Snap captured the hands of a guy skilfully preparing oysters for sale at his fast food outlet.

 

I'm Just A Guy With A Camera From London And Some Place Else

Here the crew is preparing the flag for the duck drop at Greenwoods Duck-N-Jeep Jam.

 

HFF, by the way.

 

The siding panels for a new aircraft hangar aren't all that heavy, but they are a bit awkward to balance, lift and place into position. Especially when they're going 50 or 60 feet high. Wind doesn't help either.

 

San Jose, California.

A kite surfer prepares his gear at Kew Beach, Toronto, Ontario, Canada

 

Why all the sky in the shot? I am amazed at the bravery of this one soul going out to challenge all this sky and water!!

I'm off to Australia for the weekend! I'll be back soon ^^

 

-----------------------

 

Credits:

GENUS Project - Genus Jaws v1.1

[HANDS] Legacy (f) (1.1)

DOUX - Chill Hairstyle [S]

[JOE SL] GIGI MESH EYES OCEAN BLUE

[JOE SL] GIGI MESH EYES OCEAN BLUE R

CURELESS [+] Moonlight Jewels

Lunar - Lulu Dress (Legacy) Moo Edition

[BODY] Legacy (f) (1.2.1)

[FEET] Legacy (f) (Classic Fit) (1.1)

1990 - Chanel French Set - Reg - Legacy

#POHUI Gel eye pads (L)

GENUS Project - Genus Head - Baby Face W001 - v1.6 - Mocap

#POHUI Gel eye pads (R)

MVT LED PHONE 1 BLACK

Street photo walk in downtown

_0155973

IMG_6136 2024 12 20 file

preparing to set the table...

This surfer was ensuring he was fully equipped before he hit the cold sea of Eoropie beach

Song Sparrow Preparing to build a Nest.

“Beneath the makeup and behind the smile I am just a girl who wishes for the world.”

― Marilyn Monroe

 

Details here Beauvais

shared with pixbuf.com

Kitesufers preparing their rigs.

Slade Wilson prepares for a hit.

fourth skirt prepped ready for alterations.

 

length cut at the waist to shorten

all edges zig zag stitched to neaten

two lines of machine stitching on no. 4 length at the top of the waist to gather the waist by pulling the top two cotton threads

waistband facings front and back cut out to make a waistband

the original waistband cut into eight segments and prepared to become belt carriers, and finally

seam cut and neatened ready to fit invisible zip

 

these beautiful floral cotton skirts flic.kr/p/2sB1tpg were all down to my ankles. too long for me. two more to shorten. much happier with the shorter length

 

i'm a novice at dressmaking, began in 2023 as a complete beginner flic.kr/p/2ocjdBN posting progress photos to encourage myself to continue. i'm not making any recommendations www.flickr.com/photos/connect2012/albums/72177720305370633/

   

It's Saturday! And that means I get to cook a tasty meal to share with my folks (and Scott, who will complain about the spinach.... toddler).

 

Tonight's menu included stuffed pasta shells. I don't make them too often since the actual stuffing part of the prep is kind of a pain but they're a favourite of Mom & Dad and it has been a very long while since these have hit the dinner table.

 

Recipe for those who want to stuff shells. I don't really have a solid recipe.... this is more of a ... yeah, let's add that sort of thing for me so here's my best guess.

 

Ingredients:

 

Ricotta Cheese (1 container)

Mozzarella Cheese (maybe 1 cup in the mix, 1/2 of a cup to top)

Parmesan Cheese (maybe 1/3 of a cup)

Egg

Spinach (three handfuls...ish)

Dried Oregano (maybe 1/2 tbsp... I don't know, I just pour)

Dried Basil (maybe 1/2 tbsp... I don't know, I just pour)

Dried Parsley (maybe 1/2 tbsp... I don't know, I just pour)

Jumbo Pasta Shells (cooked, but still a bit firm)

Pasta sauce of your choice

 

How-to

 

1. Cook shells and strain, immediately rinse with cold water.

2. Heat up a frying pan and wilt the spinach. Cut in tiny pieces after cooking if you live with Scott or someone just as fickle. Tell him it's parsley (a family secret handed down by my Mother)

3. Mix dried spices, ricotta cheese, mozzarella cheese, Parmesan cheese, and spinach together.

4. Spray a casserole dish with cooking spray and pour some pasta sauce in to coat the bottom of the dish

5. Stuff those shells! (I use a spoon, some people have recommended a piping bag... no matter what, I make a mess and end up using my hands) and place the stuffed shells in the casserole dish.

6. Top shells with more tasty sauce and sprinkle with extra cheese.

7. Bake at 350 degrees for 30-40 minutes.

8. Enjoy!

 

The shells keep well for a couple days in the fridge, but if you're going to want to keep them around a little longer, throw those leftovers in the freezer!

 

Hope everyone has had a good day.

 

Click "L" for a larger view.

1 3 4 5 6 7 ••• 79 80