View allAll Photos Tagged pasta
MacroMondays-Pasta-2Sept19
To be clear about the size. GF Tesco Fusilli pasta 1 1/4 in. 31.75mm from end to end. Placed on a concave 'domed' base and spun.... just trying to make it more interesting! :-)
Mama Mia!!!!!!!! For some reason making pasta makes me want to say that LOL...How can you not LOVE this new pasta set from Dust Bunny?? It's amazing! If you need a cheat meal from your keto diet, this is the way to go!!
Find this delicious set at faMESHed now! maps.secondlife.com/secondlife/FaMESHed/129/157/1998
dust bunny mainstore: maps.secondlife.com/secondlife/Dust%20Bunny/118/201/17
dust bunny flickr: www.flickr.com/photos/lxlnoel
Pictured from Pasta Love set is:
dust bunny . pasta love . making pasta board
dust bunny . pasta love . ravioli
dust bunny . pasta love . spaghetti & meatballs pot
dust bunny . pasta love . spaghetti & meatballs bowl
dust bunny . pasta love . grocery basket
One of the things I love about dust bunny is that no matter what new design comes out, it somehow fits with all the past releases! Other dust bunny items pictured available at the mainstore! LM above.
dust bunny . kitchen clutter . potted herbs . basil
dust bunny . kitchen clutter . potted herbs . parsley
dust bunny . kitchen clutter . potted herbs . rosemary
dust bunny . kitchen clutter . spice rack . black
dust bunny . kitchen clutter . paper towels
dust bunny . kitchen clutter . canisters . grey
dust bunny . kitchen clutter . cutting boards
dust bunny . farmers market . tomatoes
dust bunny . farmers market . bell peppers
dust bunny . farmers market . mushrooms
dust bunny . farmers market . carrots
dust bunny . at home baking . lemon plant
dust bunny . homemade soup . bowls holder
dust bunny . homemade soup . pot of soup . copper
dust bunny . laundry room cabinets
dust bunny . quirky planters . pug
dust bunny . quirky planters . snail
dust bunny . quirky planters . hedgehog
dust bunny . hanging plants . spider planter
dust bunny . hanging plants . double planter
dust bunny . hanging plants . cheese plant
Other items used:
Pixel Mode - The Vintage Chef - Kitchen Island RARE
Nutmeg. Cook Stove Black
West Village Maynard Paneling, Straight
Thank you for your support! 😊
For this week's MacroMondays challenge Pasta.
For making of:
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this was so good...i made the meatballs,but the sauce was bought.i unfortunately forgot the name of the brand,but it was a vegetable only sauce,with celery,carrot,zucchini,onions and tomato.
#Bacalao#,(Kabeljau,Dorsch,Baccala,Merluzzo,Stockfisch)
in Tomatensoße aus den eigenen Tomaten( eingefrorene)!
Dazu einen #Feldsalat# mit Tomatenstückchen und roter Zwiebel.
Macro Mondays 'pasta' theme.
I knew just which pasta I wanted to photograph for this week's theme but when I went online to buy it all three of the stores I know sell it were out of stock. Plan B was making do with what I bought in the local supermarket and jazzing it up a bit in processing.
Each farfalle (bow-tie) measures 4.5cm at the widest point
Linguine w/sea-food sauce and salad on the side.
This was shot for the group shown below, join the fun!
homemade pasta sprinkled with chilli powder alongside cheese sauce and basil pesto, with servings of tomato and grapes
freshly made homemade pasta cooked, strained and just before plating blended in extra virgin olive oil flic.kr/p/2rKi22G
cheese sauce was leftover from a dish cooked earlier in the week flic.kr/p/2rLeVPs
cheese sauce recipe
i made a white sauce by mixing butter and flour to a roux with turmeric, then slowly added skimmed milk, stirring all the time and finally blended grated cheddar cheese
white sauce recipe www.bbc.co.uk/food/recipes/whitesauce_1298
basil pesto removed from the countertop freezer and slowly defrosted flic.kr/p/2rJVA7y
basil pesto ingredients blended in the nutribullet until smooth
(adjustments made along the way to get the taste how i like it)
the leaves from a bunch of basil www.sainsburys.co.uk/gol-ui/product/sainsburys-fresh-basi...
a small handful of cashew nuts www.sainsburys.co.uk/gol-ui/product/fudco-cashew-nuts-250...
a large tablespoonful of philadelphia light soft cheese www.sainsburys.co.uk/gol-ui/product/philadelphia-light-18...
lemon juice from one lemon
extra virgin olive oil - a good tablespoonful
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
Macro Mondays. Pasta
My fun take on Pasta
I used orecchiette, farfalle, rotelle, spaghetti, and tiny rotelle pasta to make this little picture.
I still have paint and super glue on my hands, probably until next week.
pasta topped with mixed beans cooked in a chicken stock alongside fresh salad centred with tomato chilli sauce, garnished with fresh thyme picked from the garden
fusilli tricolori pasta www.sainsburys.co.uk/gol-ui/product/sainsburys-tricolori-...
portions of homecooked mixed beans and chicken stock removed from the freezer and heated through, blended together including the aquafaba, bean juice, and a tablespoonful of extra virgin olive oil
tomato chilli sauce www.allrecipes.com/recipe/148368/fresh-tomato-chili-sauce/
i'm using up the shop bought pasta before making my own with the new pasta making machine :) flic.kr/p/2qyWLMW
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...