View allAll Photos Tagged oilyfish

Mackerel (Scomber scombrus), a nice bit of oily fish.

 

It just brought back memories of catching them back in the early 70's. My mother got me into fishing, not my father and she would come out on the charter boat's with me, even in rough weather.

 

LR2180

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"The fresh fish are piled up ready for sale... A heap of sardines..!"

 

Please use the Getty Images “Request to License” link found in “Additional Info”.

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The lovely smell of sea-fresh herring from the pan and potatoes on the boil. The simple pleasures in life... What more could you want?

 

Boladh deas scadáin úra sa chistin agus na prátaí ag bruith. Caidé eile a bheadh a dhith ort?

Or rather, "Tiny Robot, halp, halp, HALP!"

 

It is hard to tell by Tabitha the Robot's facial expression if he is the one who put Mackerel on the grill, or if he is coming to save her from the grill.

 

They are known to be friends, so we guess it is the latter.

 

Is mackerel even something that is commonly barbecued? Does anyone know?

 

We suppose you can barbecue anything really. Including mackerel. And Mackerel.

Smoked Salmon Salad with Sour Cream & Chive Dip

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Luneburger German Bakery, Melbourne Central

(03) 9662 2147

Shop 13/315 Elizabeth St, Melbourne VIC 3000

www.luneburger.com.au/

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

Three Fresh Mackerel Prepared for the Oven

The number of people with high fasting plasma glucose in Washington, DC has gone up 41% since 1990 (probably a large underestimation due to the massive population influx) - this is how we slow the number down. #LessInsulin

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

Oh curry grilled sardines, how do I love thee, let me count the ways:

- omega oils for brain and heart health

- anti-cancer agents in cumin and turmeric in curry powder

- calcium in bones and fins, for strong bones

- Vitamin D in sardine livers for calcium absorption

 

Fresh sardines - Seafood and Oyster Spot AUD6.50 per kg

 

Seafood and Oyster Spot

Shop 28 & 29, Meat Hall Queen Victoria Market

Phone: 03 9328 2929

Seafood and Oyster Spot - Queen Victoria Market

For Market fresh seafood including freshly shucked oysters, a huge variety of whole fish, filletted fish and shellfish.

 

Queen Victoria Market

(03) 9320 5822

Crn Elizabeth St & Victoria Pde

Melbourne VIC 3000

www.qvm.com.au/

Tuesday & Thursday 6am-2pm

Friday 6am-5pm

Saturday 6am-3pm

Sunday 9am-4pm

Oh curry grilled sardines, how do I love thee, let me count the ways:

- omega oils for brain and heart health

- anti-cancer agents in cumin and turmeric in curry powder

- calcium in bones and fins, for strong bones

- Vitamin D in sardine livers for calcium absorption

 

Fresh sardines - Seafood and Oyster Spot AUD6.50 per kg

 

Seafood and Oyster Spot

Shop 28 & 29, Meat Hall Queen Victoria Market

Phone: 03 9328 2929

Seafood and Oyster Spot - Queen Victoria Market

For Market fresh seafood including freshly shucked oysters, a huge variety of whole fish, filletted fish and shellfish.

 

Queen Victoria Market

(03) 9320 5822

Crn Elizabeth St & Victoria Pde

Melbourne VIC 3000

www.qvm.com.au/

Tuesday & Thursday 6am-2pm

Friday 6am-5pm

Saturday 6am-3pm

Sunday 9am-4pm

Oh curry grilled sardines, how do I love thee, let me count the ways:

- omega oils for brain and heart health

- anti-cancer agents in cumin and turmeric in curry powder

- calcium in bones and fins, for strong bones

- Vitamin D in sardine livers for calcium absorption

 

Fresh sardines - Seafood and Oyster Spot AUD6.50 per kg

 

Seafood and Oyster Spot

Shop 28 & 29, Meat Hall Queen Victoria Market

Phone: 03 9328 2929

Seafood and Oyster Spot - Queen Victoria Market

For Market fresh seafood including freshly shucked oysters, a huge variety of whole fish, filletted fish and shellfish.

 

Queen Victoria Market

(03) 9320 5822

Crn Elizabeth St & Victoria Pde

Melbourne VIC 3000

www.qvm.com.au/

Tuesday & Thursday 6am-2pm

Friday 6am-5pm

Saturday 6am-3pm

Sunday 9am-4pm

When I bought this, I though it would make an excellent appetizer, a wonderful first course for a splendid lunch.

 

Unfortunately, there's more food here than there appears to be. After eating this, I was finished with lunch. It was very delicious, but very filling.

 

This was also a healthy lunch. The fish are oily fish, salmon, tuna, and hamachi, or yellowtail. I hope they have this the next time I'm in the neighborhood, because I want to eat this again.

 

Sunrise Mart

4 Stuyvesant Street

New York

Three Fresh Mackerel Prepared for the Oven

Sardines on toast, Greek Salad with Feta Cheese

Tasty sardines from La Coruna, Spain, Escuris brand.

Oh curry grilled sardines, how do I love thee, let me count the ways:

- omega oils for brain and heart health

- anti-cancer agents in cumin and turmeric in curry powder

- calcium in bones and fins, for strong bones

- Vitamin D in sardine livers for calcium absorption

 

Fresh sardines - Seafood and Oyster Spot AUD6.50 per kg

 

Seafood and Oyster Spot

Shop 28 & 29, Meat Hall Queen Victoria Market

Phone: 03 9328 2929

Seafood and Oyster Spot - Queen Victoria Market

For Market fresh seafood including freshly shucked oysters, a huge variety of whole fish, filletted fish and shellfish.

 

Queen Victoria Market

(03) 9320 5822

Crn Elizabeth St & Victoria Pde

Melbourne VIC 3000

www.qvm.com.au/

Tuesday & Thursday 6am-2pm

Friday 6am-5pm

Saturday 6am-3pm

Sunday 9am-4pm

I was attracted to this bento box by the huge piece of salmon. It was very good salmon, too, better than I get in my local Japanese market, and what I get locally is quite good.

 

I intended to have this for lunch, but after eating an order of sashimi, I knew that I had to put it aside for dinner. I'll know better next time.

 

The shiitake mushroom in the lower right was delicious!

 

Sunrise Mart

4 Stuyvesant Street

New York

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Luneburger German Bakery, Melbourne Central

(03) 9662 2147

Shop 13/315 Elizabeth St, Melbourne VIC 3000

www.luneburger.com.au/

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The number of people with high fasting plasma glucose in Washington, DC has gone up 41% since 1990 (probably a large underestimation due to the massive population influx) - this is how we slow the number down. #LessInsulin

Filipino grilled seafood-torpedo or hardtail scad fish on a dish ornate with some national flags -Swiss-South African-Japanese-Greek-Croatian-American-. Cudugnon Cave beach-El Nido-Palawan-Philippines

This is a nice, simple lunch consisting of eel, soba, and rice. The eel counts as an oily fish, so it's good to have a couple of time per week.

 

I didn't have the rice, because having the soba was sufficient.

 

This bento was from Family Market in Astoria.

 

Family Market

29-15 Broadway

Astoria, NY

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

© A-Lister Photography. All rights reserved.

DO NOT BLOG, TWEET, TUMBLR, FACEBOOOK or redistribute my photographs in any form, in any media without my written permission.

.

 

"A market stall in Whitechapel displays the catch of the day... sardines..."

 

Please use the Getty Images “Request to License” link found in “Additional Info”.

(WHITE/064)

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

Plated oven-baked herring stuffed with lemon, parsley and cilantro. Seasoned with salt and ground pepper. Decorative plate on bluish decorative surface. Human hand in field of view. High point oil view.

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD-379 inbound from east Shetland with a load of herring on-board to be discharged at the Shetland Catch Factory in Lerwick. The Quantus is seen here passing the Score at the North Entrance of Lerwick. Crew out cleaning and working with the trawl net on the stern as they steam towards Lerwick. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD379 discharging the last of her herring Quota at the Shetland catch in Lerwick then heading to home to Peterhead harbour where they has a break before starting the October mackerel fishery. The Quantus is 65.5meter long with a beam of 14.2meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

The Peterhead registered Quantus PD-379 leaving Lerwick Harbour headed out the south entrance going home to Peterhead harbour where crew had a break before starting their October mackerel fishery, after completing their 2015 herring quota. The crew discharged their herring to the Shetland catch factory. The Quantus is 66meter long with a beam of 14meter and built by Eidsvik Skipsbyggeri, AS in Norway completed in 2008

 

Little fish in oil with a smoky taste and very delicate flesh. Best eaten with some chopped onion and a pickle or two. It was great with the German-style rye-bread from Luneburger Bakery.

 

Oasis Bakery - Bakery, Groceries, Cafe, Catering

(03) 9570 1122

Unit 9, 993 North Rd

Murrumbeena VIC 3163

oasisbakery.com.au/

Monday - Sunday 8am - 7pm

The number of people with high fasting plasma glucose in Washington, DC has gone up 41% since 1990 (probably a large underestimation due to the massive population influx) - this is how we slow the number down. #LessInsulin

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