I CAN EAT SUSHI EVERY DAY
View allAll Photos Tagged miso
Ingredients:
Lemongrass Stalk, Dashi Powder, Shiro Miso, Garlic, Roasted Baby Portobello/Crimini Mushrooms, Nori Seaweed, Boiled Egg, Mozzarella Cheese, Toasted Sesame Oil, Ramen Noodles,
Wood Sorrel Leaves.
I don't normally take pictures of my food let alone post them, But I just liked the simplicity of this shot.
Amazing Kani Miso Kourayaki by En Sakaba in Orchard Central.
*Note: More food pics in my: Favorite Food Album.
Warmth for a cloudy day . . . and then the sun came out.
And in a bit of serendipity, Heidi Swanson had a great miso soup post yesterday.
ᴍᴀᴍᴀ’s sɪʟᴠᴇʀ ᴄᴀᴘ ʙᴀʙʏ
- ᴍɪsᴏ - ᴄᴀᴍɪ sᴇᴛ ᴍᴀɪɴsᴛᴏʀᴇ ᴀɴᴅ ᴍᴀʀᴋᴇᴛᴘʟᴀᴄᴇ sᴏᴏɴ!
(ᴄᴏᴍᴇs sǫᴜɪsʜ ᴀɴᴅ ʀᴇɢᴜʟᴀʀ ғᴏʀ ʀᴇʙᴏʀɴ ᴀɴᴅ ᴋᴜᴘʀᴀ)
Non sono più quella di ieri,
non so come sarò domani.
Ma posso dirti come sono oggi,
con i miei ieri.
Alda Merini
I was curious of what was inside a prim. I opened one and it was full of Miso Soup. Isn't it amazing? Bon appétit!
プリムの中身が気になって、開けてみたらおいしい味噌汁がぎっしり！すごくない？いただきま～～す！
Miso is a soup made of fermented soybean paste. Usually has a few small, soft cubes of tofu and sliced green onions floating in it.
I redid the face-up on this N-doll Miso girl.
A soft pinkish face-up. This sculpt has such a sweet expression :)