Meat Club !
View allAll Photos Tagged meat
There is a meat platter on almost every festive table. Ham, boiled pork, bacon, carbonate with horseradish sauce, garnished with grapefruit.
photo taken in the Moscow restaurant "Zarya"
Kingsburg Historical Park, Kingsburg, Ca.
Why does your bread taste so good? Oh, because it's got Bull Meat in it. lol
The former meatpacker district in Copenhagen's Vesterbro area has become a hip place to be at night.
Fashion shoot, dress borrowed from Lady Gaga
We received a gift consisting of dried melon slices. They were so sweet though that we didn't like them. A friend we offered them to thought at first they were meat slices and I got the idea to keep them for a project. Thank you SoS for the theme :) I put the "meat" on my wobbly Hawaiian doll, you have seen her before on my Flickr stream. I put cling film over her straw skirt so it wouldn't get sticky which worked quite well but the melon bits kept falling off her upper body, so it was a tricky project.
The lamps are photoshopped in of course, I do not have tiny studio lights ....
For Macro Mondays theme "kitchen", this is the thermometer I usually use to see if something is done (beef, chicken, and pork in the oven, mostly). This is not the greatest thermometer, although it is accurately showing the air temperature on the patio table I'm using as a studio. But it works, and is relatively inexpensive - I keep managing to lose them (somewhere, they are keeping some odd socks company). The image is about 1.75 inches wide - it is not a large item.
FIE003 and FIE002 approach Millthorpe, heading West with a daylight Fletchers run to Dubbo as 1847.
Tuesday 2nd November 2021
© Leanne Boulton, All Rights Reserved
Candid eye contact street photography from Barnsley, England. Travelling to new cities and towns does open your eyes to new perspectives, people, sights and sounds - all fresh meat for a street photographer. Captured in the public indoor market in the town centre - enjoy!
Last food shot for a while, promise! :)
Noo idea what type of meat it is, I was just told it was rare, and it made for a good shot ;)
We toured an old food market (Yu Si) in a rural town Yueyang) on the Yangtze River. All sorts of meats, reptiles, fish and other meats and delicacies were for sale, some live, and some not so. Between buzzing flies, absence of any refrigeration, and poor sanitation, I decided not to buy any meats!
Meat Izzy, a puppy so happy and energic. Made it almost inpossible to have a crop sensor with a 50mm nikkor lense. But this is just a numbersgame and i will be spending some time with this dog in the futere so i will get the golden shot of her sometime. I still like this shot a lot despite its inperfections. It was a fun time we wore on a boat in Fetsund having fun, grilling some good food and riding around in norways biggest river called glomma.
BEAUTY REMAINS UNCHANGED
"YOUR BEST SHOT 2016"
FLICKR
SUNSET AT THE ANGLO MEAT PACKING PLANT FRAY BENTOS URUGUY DECLARED WORLD HERITAGE.
Canon PowerShot SX130 IS
FRIGORIFICO ANGLO
ANTIQUE
FRAY BENTOS
URUGUAY
WORLD HERITAGE (UNESCO) SINCE JULY 2015
en.wikipedia.org/wiki/Frigor%C3%ADfico_Angl
o_del_Uruguay
www.telegraph.co.uk/travel/destinations/south-america/uru...
www.facebook.com/FrigorificoAnglo/
es.wikipedia.org/wiki/Frigor%C3%ADfico_Anglo_del_Uruguay
Frigorífico Anglo del Uruguay
From Wikipedia, the free encyclopedia
The Frigorífico Anglo del Uruguay was a meatpacking plant located at Fray Bentos, Uruguay, on the Uruguay River bank.
In 1924, the Vestey group purchases the old installations of Liebig Extract of Meat Company and the production goes on under a new name.
During its peak period, El Anglo had 5,000 workers whose ranks included English, Belgians, Russians, Spanish and Italians. It finally closed in 1979 after Europe and the United States had cut back their purchases from Latin America. Small brick houses with thick walls running along the river's edge in Fray Bentos form the "Barrio Anglo," a city-within-a-city where meatpacking workers lived that featured a hospital, a school, a social club and a football squad.[1]
8/1/2026 10 A.M.
186126
5284
402
A group of Meat Ants stand guard at the burrow in the savannahs of the Northern Territory.
contact me on nlwildmedia@gmail.com for usage of this image.
A man passes by and peers into the front door of Ottomanelli & Sons Butcher Shop and Meat Market at 285 Bleecker Street in the West Village, New York City.
Deze foto is genomen in Stompwijk.
De oud-Hollandse kuifeend is een middelgrote eend met een min of meer horizontale houding.
Hij heeft een grote ronde kuif.
Dit is een grote ronde veerbol, die iets achter op de kop zit en op een vleesknobbel groeit.
De kleur van de kuif hoeft niet gelijk te zijn aan de veerkleur.
Deze eenden behoren tot de oudste Nederlandse pluimveerassen.
Men vermoedt dat de oorsprong in Indonesië ligt...
This photo was taken in Stompwijk.
The old Dutch tufted duck is a medium-sized duck with a more or less horizontal posture.
He has a large round crest.
This is a large round feather ball, which sits slightly behind the head and grows on a meat nodule.
The color of the crest does not have to be the same as the feather color.
These ducks are among the oldest Dutch poultry breeds.
It is believed that the origin is in Indonesia...
The Yellow Carpenter Bee - Xylocopa pubescens - is a large carpenter bee which is commonly found in India and areas across Northeast and West Africa. It must live in these warm climates because it needs a minimum ambient temperature of 18C in order to forage. Females form nests by digging with their mandibles, most often into soft or dead wood. It forages on many plants, some for nectar whilst it is growing and others for pollen when feeding offspring.
Ban karela - Momordica dioica - is also known as Teasle Gourd, Spine Gourd, Lauda Ka Gourd, Prickly Carolaho, Kantola and Bristly Balsam Pear. It is a large perennial flowering climber in the Gourd family, growing up to 3-5 m, with circular fruit up to 3-6 cm long which is densely covered with soft spines. Used as a vegetable in all regions of India and some parts in South Asia it is cooked with spices, or fried and often eaten with meat or fish.
Have you spotted something getting out of the way ?
This Picture is fully © Copyrighted.
None of my images may be copied, reproduced or altered in any form or manner or placed on the internet or any other social media, or in any form of publication either print or otherwise, in any form or manner without my written permission.